Kumea Fisheries in Christchurch Menu

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1 SCOOPS CHIPS $2.00
FISH $1.50
FISH BITES 3 FOR $1.00
HOT DOG $1.50
LARGE HOTDOG $2.10
SAUSAGE $1.50
MEAT PATTY $1.50
PINEAPPLE RINGS $1.50
CRABSTICK $1.50
MINI SPRING ROLLS 3 FOR $1.00
SPRING ROLLS $2.80
CURRY ROLLS $2.80
DONUTS $1.50
JAM RAPS $2.00
PACIFIC OYSTERS EACH $1.50
PACIFIC OYSTERS 6 FOR $9.00
BLUFF OYSTERS EACH $2.50
BLUFF OYSTERS 6 FOR $15.00
MUSSELS EACH $1.00
SCALLOPS EACH $1.50
SCALLOPS 6 FOR $9.00

Nearby Sample Menus

Sausage $2.30
Chicken & Cheese $6.50
- with Meat
Chocolate Donut $2.30
Vege $5.60
Bacon, Egg and Onion Pattie $2.30
Chips $2.60
Mussel (Each) $0.80
Tomato $4.20

Chicken Patties (Crumbed) $2.30
Steak & Onion Patties $2.60
French Fries $3.50
we do not sell 1/2 a scoop of chips on their own
Corn Patties $2.50
Curry Rolls $2.70
Wontons (Dozen) $10.00
Fish $2.60

Chunky Chips with Aioli $10.00
- With Aioli.
Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
Mini Chicken Burger & Chips $12.00
Vegetarian $19.00
- Mushroom, blue cheese, onion
Prawn Twisters $12.00
- Sweet chilli sauce.
Barbecue Beef Rib $35.00
- Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
Lettuce Cups $14.00
- Minced pork, shiitakes, peanuts and coriander.
Accompaniments N/A
- Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.

Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
Chef's Vegetables $7.00
Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
Roasted Mushrooms $5.00
Garlic Buttered Flat Breads $12.00
- Roasted peppers, rocket, goats cheese
Two Eggs $4.00
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
Antipodean Plate $21.00
- Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread

Pottle Fried Noodles $6.00
Chicken Satay on Rice $11.00
Roast Pork Fried Rice $10.50
Bami Goreng (Noodles) $11.00
Pork with Cashew Nuts $12.00
Sweet and Sour Wontons $11.00
Steak Chow Mein $9.50
Kim's Chow Mein Special $12.00

Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Fleischsalat/Meatsalad served with bread N/A
2 Frankfurter with Berliner Potato Salad N/A
Berliner Currywurst with home made curry sauce and bread N/A
German Bratwurst with Sauerkraut in a bread roll N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Pretzel with butter N/A

Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
Tandoori Roti $3.00
- Homemade style naan made from wholemeal flour.
Onion Baji $8.00
- Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
Butter Paneer $18.00
- Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
Tandoori Chicken
- Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.

Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata

Till Kulcha $2.50
Rogan Josh (Lamb/Chicken/Beef )
- Boneless chicken cooked in a mild creamy sauce with fried onion, tomato, capsicum and garlic
Cheese Naan $3.50
Aloo Bhujia with eggs M $8.00 / F $14.00
- Spicy indian style omlete of sauteed onion, ginger, chilli and potatoes
Chicken Pakoras (6pcs) $4.90
- Tender chicken piece dipped in chick peas batter and then deep fried
Taco Wrap $6.00
- Mexican style spicy chicken, capsicum, green chillies, onion and mix vegetables fried on hot plate and wrapped in tortilla.
Mango Chicken M $8.00 / F $14.00
- Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
Butter Vegetables M $8.00 / F $14.00
- Peas, potatoes cubes, capsicum, mushrooms and broccoli cooked in buttery flavoured curry and spices

Prawn & Koroket $7.90
Nicy & Spicy $7.90
Salmon Nigiri $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Platter/big $45.00
Special Bento $10.50
Platter/medium $35.00
Nicy & Spicy $7.90

Plain Donuts $2.60
Spicy Chicken Nibbles 1/2 Dozen $6.60
Cheese $5.00
Pineapple $5.00
Fish $2.80
Plain Sausages $2.80
Tomato $5.00
Chicken $5.00

Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Gluten Free Options $2.00
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella

Beef Saag $19.00
- Beef cooked with chopped spinach with a flavor of garlic and cream.
Lamb Vindaloo $20.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Mango Chicken $19.00
- Chicken prepared in a mild mango pulp based gravy.
Kachumber Salad $5.00
- Spicy salad of finely chopped onion, tomato, cucumber etc.
Lamb Rogan Josh $20.00
- A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
Prawn Biryani $20.00
- Rice cooked with prawns in masala and various flavoursome spices

Veg. Korma $7.00
VEG. PAKORA (3 pieces) $ 2.50
Lamb Madras $10.00
Chick Peas Curry $7.00
CHICKEN KORMA $10.00
VEG. BIRYANI $10.00
Pakora $2.50
CHICKEN WINGS $1.50

VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
Fried Calamari $14.00
- with garlic mayonnaise and lemon