Kumea Fisheries in Christchurch Menu

TAKEAWAYS TAKEAWAYS
  • 1 SCOOPS CHIPS $2.00
  • FISH $1.50
  • FISH BITES 3 FOR $1.00
  • HOT DOG $1.50
  • LARGE HOTDOG $2.10
  • SAUSAGE $1.50
  • MEAT PATTY $1.50
  • PINEAPPLE RINGS $1.50
  • CRABSTICK $1.50
  • MINI SPRING ROLLS 3 FOR $1.00
  • SPRING ROLLS $2.80
  • CURRY ROLLS $2.80
  • DONUTS $1.50
  • JAM RAPS $2.00
  • PACIFIC OYSTERS EACH $1.50
  • PACIFIC OYSTERS 6 FOR $9.00
  • BLUFF OYSTERS EACH $2.50
  • BLUFF OYSTERS 6 FOR $15.00
  • MUSSELS EACH $1.00
  • SCALLOPS EACH $1.50
  • SCALLOPS 6 FOR $9.00

Nearby Sample Menus

  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Cakes By Anna $7.50 slice
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Fish Basket $12.50
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Lamb, Bacon and Mint Burger $6.50
  • Toasted Sandwich with a choice of fillings $5.00
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Calamari, Chips and a Garden Salad $9.50
  • Chicken and Bacon Burger with Chips $10
  • Bar Platter $20.00
  • Black Pepper Venison on Sizzling Plate $28.00
  • Hot and Spicy Crab POA
  • Stewed Beef Brisket in Hot Pot $16.00
  • Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
  • Griddle Cooked Spicy Tripe $18.00
  • Stir Fried Shredded Pork with Pickled Vegetables $16.00
  • Satay Beef $16.00
  • Spicy Beef Sparerib on Sizzling Plate $16.00
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Large $11.00
  • Mix $12.50
  • Triple $13.50
  • Seafood ToFu Pot $18.00/$34.00
  • Chinese Style Pork in Sizzling Plate $18.00/$34.00
  • Chinese Vegetables with Oyster Sauce $13.00/$20.00
  • Stir Fried Scallop with XO Sauce $24.00/$44.00
  • Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
  • Stir Fried Potato, Capsicum & Eggplant $18.00/$28.00
  • Stir Fried Beef with Oyster Sauce $16.00/$30.00
  • Tomyum Rice Noodle Soup/HoFun $12.00
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
  • Two Eggs $4.00
  • The Big 27 $22.00
    • Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
  • Roasted Whitestone Halloumi $16.00
    • Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
  • Available from 11am - 2:30pm. We also have a fresh & delicious selection of sweet and savoury delights in our food cabinet.
  • Cornflake Crusted Brioche French Toast $19.00
    • Spiced plums, coconut flakes, white chocolate cream
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Poached Prawns & Smoked Salmon $26.00
    • Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • Soup of the Day $8.00
    • Served with bread
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Available between 9am to 2pm & 5.30pm to 9pm
  • - Spinach $16.50
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • - Bacon $18.50
  • French Fries $7.00
  • Sautéed Button Mushrooms $7.00
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Carbonara $21.00
    • tagliatelle pasta, bacon, egg yolk thickened cream sauce
  • Bread Selection $11.50
    • toasted freshly baked bread, peanut basil pesto, sweet chili hummus
  • Green Beans and Toasted Almonds $7.00
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Pork Curry on Rice $12.00
  • Crispy chicken(half) $10.00
  • Cashew Nuts $4.00
  • Roast pork foo young $12.00
  • Chinese beef $18.00
  • Chicken foo young $12.00
  • Chicken Mushrooms on Rice $12.00
  • Chicken Fried Rice $48.00
    • 3-4 servings
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • (on toasted bagel)
  • Smokey $11.50
    • Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
  • Pics Peanut Butter $6.00
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Marmite $6.50
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
  • Mini Savouries $1.40 / $16.8
  • Mini Rice Balls $1.20 / $14.4
  • Mini Chicken Kebabs $2 / $24
  • Sushi $1.20 / $14.4
  • Chicken Satay $4.50
  • Mince Savouries $1.50
  • Bite Sized B.L.T. Burgers $2.20 / $26.4
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
  • Soup of the day with fresh bread & butter $15.50
  • Half & half – add $2.00
  • Matched with a 12 oz Cassels Best Bitter $25.00
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Heathcote $18.00
    • Tomato base, mozzarella and parmesan
  • Onion Kulcha $5.00
    • Naan stuffed with chopped onions.
  • Non Vege Combo $ 22.00
    • Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
  • Mushroom Paneer Tikka $ 8.00
    • Mushrooms, slices of capsicum, cottage cheese and onions marinated in tandoori paste and cooked in tandoor.
  • Mango Chicken $19.00
    • Chicken prepared in a mild mango pulp based gravy.
  • Vege Makhani $17.50
    • Mixed vegetables cooked in tomatoes and cream based gravy.
  • Chicken Naan $5.50
    • Naan stuffed with chicken mince (pre-cooked with spices).
  • Lamb Korma $21.00
    • Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Garden Salad $5.00
    • Garden fresh blend with cucumber, tomatoes, lettuce and onion.
  • Khoresht-e Qeymeh One size: $17.00
    • (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
  • Regular: $14.50
  • Lamb:
  • Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:
  • Large: $16.00
  • Combination with Mushroom: $1.50 extra
  • Combination with Mushroom: $1.50 extra
  • Regular: $14.00
  • Chocolate Fondue $14.80
  • The original Swiss Fondue $36.00 P/P
    • (minimum 2 people)
  • Pasta $22.80
    • with smoked chicken in a cream and wine sauce
  • Steak Sandwich (Sirloin) $19.80
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
  • B L T Sandwich $17.80
    • Bacon, Lettuce, Tomato
  • Entrecote Cafe de Paris $30.80
    • Sirloin steak with herb and garlic butter
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
Kumea Fisheries

Kumea Fisheries

location

Address

7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand

phone

Phone

033665269

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7:30 PM Sat 10 AM to 7 PM Sun 10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Outdoor Seating ,  Cash only

Location
7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand
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