Kumea Fisheries in Christchurch Menu

TAKEAWAYS TAKEAWAYS
  • 1 SCOOPS CHIPS $2.00
  • FISH $1.50
  • FISH BITES 3 FOR $1.00
  • HOT DOG $1.50
  • LARGE HOTDOG $2.10
  • SAUSAGE $1.50
  • MEAT PATTY $1.50
  • PINEAPPLE RINGS $1.50
  • CRABSTICK $1.50
  • MINI SPRING ROLLS 3 FOR $1.00
  • SPRING ROLLS $2.80
  • CURRY ROLLS $2.80
  • DONUTS $1.50
  • JAM RAPS $2.00
  • PACIFIC OYSTERS EACH $1.50
  • PACIFIC OYSTERS 6 FOR $9.00
  • BLUFF OYSTERS EACH $2.50
  • BLUFF OYSTERS 6 FOR $15.00
  • MUSSELS EACH $1.00
  • SCALLOPS EACH $1.50
  • SCALLOPS 6 FOR $9.00

Nearby Sample Menus

  • Mexicano’s fried chicken $16
  • Braised beef, quesillo, oregano mushrooms quesadilla $15
  • Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
  • Tuna tostada, chipotle, avocado & jalapeno $8
  • Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
  • Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
  • Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
  • Chilli black beans, jalapeno salsa $7
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
  • Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
  • Jam Rap / Choc Jam Rap $2.10 each
  • Potato fritter $0.70
  • Chicken pattie $3.80
  • Boiled rice $3.50
  • Plain $3.50
  • 1 dozen Wontons (with sauce) $8.00
  • (B) Combination Meats $18.00
  • Fried Rice $10.00
  • Vegetarian Spring Rolls (4 pieces) $5.00
  • Chicken Satay (4 pieces) $10.00
    • Marinated Chicken tenderloin
  • (D) Seafood or Prawns $21.00
  • (B) Combination Meats $19.00
  • (B) Combination Meats $20.00
  • (C) Crispy Pork $20.00
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Combination Noodles $10.50
    • Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.
  • Sweet one $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • BBQ Pork Noodles $9.80
    • Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
  • Green Curry Chicken $9.80
    • Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Pineapple $3.40
  • Giant $7.00
  • Plain $2.80
  • Cheese $2.50
  • Extra Fillings $1.00
  • Tomato $2.50
  • 1/4 Chicken $6.00
  • Tomato $3.40
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Egg and Cheese N/A
  • Oat & Raisin N/A
  • Beetroot N/A
  • Subway Seafood Sensation N/A
  • Double Choc Chip N/A
  • Pickles N/A
  • Veggie Patty N/A
  • BBQ N/A
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Honey pot chicken & bacon salad $21.50
    • chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • All roast meat salad, gravy & apple and mint sauces available on request
  • 3 Roast Potatoes
  • Quarter $ 7.50
  • Roast Sandwich
  • 3 Roast Potatoes
  • Gravy $ 2.50
  • Chicken (Small) $ 11.50
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Fries $5.50
    • Served with tomato ketchup.
  • Garlic Bread $7.00
    • New York recipe. A quick way to start your meal.
  • Panini & Salad $12.00
    • Mozzarella, Ranch Mayo and 3 toppings. Available at lunch time only.
  • Peach Crunch $12.50 / $22.50
    • Caramel sauce, peach, Crunchie bar.
  • Greek Salad $10.00 / $13.50
    • Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
  • Meatlovers $22.50 / $32.50
    • New York spicy sausage, smoked chicken, ham, pepperoni.
  • Indian $22.50 / $32.50
    • Butter chicken with nuts and a swirl of yogurt sauce.
  • Boysenberry Scream $10.00
    • Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce - Ahhh!
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Sashimi Combo
    • 15pcs
  • Takoyaki
    • 8 pcs octopus or prawns
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Karaage Chicken Salad
  • Teriyaki Chicken Salad
  • Salmon
    • 10pcs
  • Paneer pakora $7.99
    • Paneer dipped in spicy chick pea flour batter and deep fried.
  • Chilly chicken $15.50
  • Vegetarian platter $11.99
    • Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
  • Veg manchurian $13.50
  • Chicken biryani $16.99
  • Chilly paneer $15.50
  • Kadai chicken/lamb/beef/prawn/fish
    • Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
  • Keema/Kashmir/Vegeterian naan $4.50
    • Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
  • Blueberry pancakes with maple syrup & cream $10.00
  • “Bully’s Fatty Boomba Breakfast” (Its BIG) $23.50
    • Fried Bacon, Sicilian Chipolata, Black pudding, Our homemade baked beans, caramelised onion relish, Portobello mushroom, hash browns and poached eggs with grain toast (no variations)
  • Roasted Tomatoes[2] $5.00
  • West Coast Whitebait Omelette G $22.50
    • The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
  • Beetroot cured Akaroa Salmon Gravlax G $17.50
    • Bully’s salt cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
  • Duck Breast Salad G $17.50
    • Pan roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
  • “Aged Beef” 280g Rib Eye [G] $39.00
    • Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
  • “Aged Beef” 220g Beef Eye Fillet [G] $42.00
    • Reserve aged fillet cooked to your liking served with duck fat fondant potatoes, a warm charred vegetable salad and red wine jus
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Breads and House Dips n/a
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Butter & jam $6.00
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Hawaiian $6.00
    • Ham, cheese, pineapple
Kumea Fisheries

Kumea Fisheries

location

Address

7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand

phone

Phone

033665269

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7:30 PM Sat 10 AM to 7 PM Sun 10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Outdoor Seating ,  Cash only

Location
7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand
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