Kumea Fisheries in Christchurch Menu

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1 SCOOPS CHIPS $2.00
FISH $1.50
FISH BITES 3 FOR $1.00
HOT DOG $1.50
LARGE HOTDOG $2.10
SAUSAGE $1.50
MEAT PATTY $1.50
PINEAPPLE RINGS $1.50
CRABSTICK $1.50
MINI SPRING ROLLS 3 FOR $1.00
SPRING ROLLS $2.80
CURRY ROLLS $2.80
DONUTS $1.50
JAM RAPS $2.00
PACIFIC OYSTERS EACH $1.50
PACIFIC OYSTERS 6 FOR $9.00
BLUFF OYSTERS EACH $2.50
BLUFF OYSTERS 6 FOR $15.00
MUSSELS EACH $1.00
SCALLOPS EACH $1.50
SCALLOPS 6 FOR $9.00

Nearby Sample Menus

Combination fried noodles (BBQ pork, chicken and beef) $14.00
Chef's special roast duck (Half/Whole) $20.00/$40.00
Lamb sauteed with XO sauce $22.00
Vanilla ice cream with cooked sweetened bean $5.00
Crispy fried spring rolls $8.00
Fish pieces served in sichuan style fiery sauce $30.00
Whole blue cod served in sichuan style fiery sauce n/a
Preserved vegetables slow cooked with pork belly $20.00

Sticky Date Pudding
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
Golden French Toast $23.00
- French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
4 for $10.00
Irish Cream
- Baileys Caramel
El Mariachi
- Lemon Salt Tequila
Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
6 for $15.00

Freekah Wheat, Broccolini, Dates, Pine Nuts $13
Black Garlic, Mushroom $3
Wakani Ashburton Go Day Grain Fed Beef
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
Roasted Brussels, Leaves, Bacon, Walnut Crema $15
Chinichurri $3
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Cauliflower, Vadouvan, Curry Leaves, Almonds $13

Roast pork vegetable chow mein $11.00
Chicken pattie $3.80
Jam Rap / Choc Jam Rap $2.10 each
Beef with curry sauce / Beef with chili sauce $12.00
Onion rings $4.20/ 1/2dozen
Giant (biggest) $7.00
Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
Fried mushroom $4.80/ 1/2dozen

Pad Cee-Ew $10.00
(B) Combination Meats $18.00
Spicy Duck Red Curry $20.00
- Roasted Duck, fruits & vegetables with coconut milk
(C) Crispy Pork $20.00
(C) Crispy Pork $20.00
(B) Combination Meats $18.00
(D) Prawns $15.00
Oyster Sauce (served with rice)
- Stir fried seasoning vegetables with oyster sauce

Spanish Omelette $18.00
- Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
Kids Ice Cream Sundae $6.00
Roast Pumpkin and Spinach Pasta $15.00
- Roasted pumpkin and spinach pasta in a cream sauce
Daily Roast $20.00
- See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
Kids Toastie
- Ham and cheese toasted sandwich served with fries
Vegetarian Lasagne $22.00
- Our open style lasagne is topped with roast pumpkin, spinach and ricotta
$12 Meal Deal, kids main and small softdrink $12.00
Mushrooms $4.00

Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF

BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
Bacon $19.00
Spinach & Mushroom $19.00
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
FRENCH TOAST $18.50
- There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)

Tom Yum
- The Thai's favourite soup. An invigorating hot and sour soup flavoured with lemongrass, kaffir lime leaves, chilli and mushrooms.
Chicken, Pork or Beef $20.90
Vegetarian $19.90
Seafood Special $26.90
- Prawns, Squids, scallops and Fish stir-fried with garlic, celery & vermicelli rice noodles in a curry powder sauce
Prawns $14.00
Vegetarian $19.90
Thai Vegetation Spring Rolls (6) $8.50
Chicken, Pork, Beef or Vegetarian and Tofu $11.00

Fish N/A
- 2 fish, 1 scoop of chips, 1 selected soft drink
Squid Ring $0.70
Cairo Smoked Chicken $13.50
Sausage $2.00
Small $6.00
Open Seafood (fish, crab stick, squid ring & mussels) $11.50
Wedges & Sour Cream $3.00
Curry Roll $2.00

Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Kimchi Tofu Salad(V) $ 11
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Kimchi Jeon (kimchi Pancake)(V) $ 12

Roast Pumpkin (each) $1.00
Roast Sandwich
Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
1 390 ml soft drink
Chicken (Small) $ 11.50
All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
Combo 2 $ 13.50

Fillet Burger Meal $10.50
-Regular Chips
5 Pieces Of Chicken $13.50
4 Regular Drinks
3 Pieces of Chicken $8.10
Supreme Burger
-Regular Drink
Snack Meal $9.90

Mini Biscuits $1.8 / $21.6
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
Steak & Cheese $4.50
Sausage Rolls $2.5 / $30
- Plain and cheese
Chicken & Mushroom $4.50
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Mince $4.50

Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
- Medium $16.00
- Small $12.00
- Small $11.50
Mediterranean Lamb
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
- Large $29.00
- Large $29.50
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.