Kumea Fisheries in Christchurch Menu

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1 SCOOPS CHIPS $2.00
FISH $1.50
FISH BITES 3 FOR $1.00
HOT DOG $1.50
LARGE HOTDOG $2.10
SAUSAGE $1.50
MEAT PATTY $1.50
PINEAPPLE RINGS $1.50
CRABSTICK $1.50
MINI SPRING ROLLS 3 FOR $1.00
SPRING ROLLS $2.80
CURRY ROLLS $2.80
DONUTS $1.50
JAM RAPS $2.00
PACIFIC OYSTERS EACH $1.50
PACIFIC OYSTERS 6 FOR $9.00
BLUFF OYSTERS EACH $2.50
BLUFF OYSTERS 6 FOR $15.00
MUSSELS EACH $1.00
SCALLOPS EACH $1.50
SCALLOPS 6 FOR $9.00

Nearby Sample Menus

Mac and cheese - / $7.90
Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90

CHEESE $4.30
BACON & EGG $5.80
BATTERED MUSSELS 6 FOR $5.50
SAUSAGE $2.40
LASAGNA TOPPER $2.90
CALAMARI RINGS 6 FOR $5.50
BATTERED BLUE COD $7.90
MINI DONUTS 4 FOR $2.00

Fried Pork with Capsicum on Rice $13.00
Stewed Beef with Potatoes on Rice $13.00
Vegetable and Ling Fish Filet on Rice $13.00
Pork with Cashew Nuts $22.00
Sichuan Beef (Sliced Rib-Eye Steak) $26.00
Fish Maw Soup M $18.00
Wonton Noodle Soup $14.00
Fried Beef with Ginger and Spring Onion $22.00

Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Open lunch: tuesday - saturday 11:30am - 2:00pm
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.

NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream

Hotplate Stewed Roasted $16 Small / $24 Large
- Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
Goreng Pisang (Crispy Fried Banana) $3.50
Herbal Ramen Soup $10 Reg / $15 Lge
Fried Spring Rolls $4.50
Sweet and Sour Crispy Balls $12 Reg / $18 Lge

Japanese World Famous Fried Chicken $10.00
Kumara Crisps $2.50
Salted Japanese Soy Beans (Edamame) $5.00
Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
Miso Soup $2.00
Salmon Sashimi (5 pieces) $10.00

Cashew Nuts $3.00
BBQ Pork $11.50
BBQ Pork $10.90
Hotdog $1.50
Prawn $3.50
Bacon $4.20
Rawn $11.50
Steak $9.50

Deep fried combination Entrée $12.00
- Any 2 of the above
Deep fried prawns with sweet and sour sauce $21.00
Deep fried tofu with eight combintation meats with vegetables $23.10
Honey roast spare ribs $15.00
Beef with ginger and spring onions $18.90
Deep fried squid with spicy salt $21.00
Seafood combination $22.00
Deep fried combination Entrée $26.00
- Any 4 of the above

Chicken Schnitzel $ 4.50
Quarter chicken
Roast Roll
1 390 ml soft drink
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
Combo 1 $ 12.50
Combo 2 $ 13.50
All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request

Roast Potato $0.80
Roast Kumara $1.00
Whole $19.00
Rolls $7.90
- Apple and mint sauce available on request
Half $10.50
Cheesecake $2.50
Sandwiches - Beef $6.90
Large $7.00

Two Eggs $8.50
- any style served on toasted bread
Breads and Dips $14.50
- a selection of bread with house-made dips
(B) Salmon $18.50
Bowl of Fries $7.00
- served with aioli
Toast and Home-Made Preserves $8.50
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
(A) Bacon $17.50
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries

Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Fried chicken wings $13
- special spice coating and seasoning
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces

Seafood Chowder $12.50
- With artisan soup roll
Soup of the Day $10.00
- With artisan soup roll
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Garlic Bread $7.50
- With house made confit garlic butter

Marmosets $16.00
- Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
Angus beef, bacon & cheese burger served with fries & aioli $25.00
Curious George $9.00
- Mini beef & cheese burger with lettuce & mayo served with monkey tail fries
Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
Soft shell taco duo $12.00
- Black bean, corn and jalapeno, rocket & field mushroom
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
Monkey Max Split $5.00
- Banana split - deep fried banana, ice cream, salted caramel & cream