Kumea Fisheries in Christchurch Menu

TAKEAWAYS TAKEAWAYS
  • 1 SCOOPS CHIPS $2.00
  • FISH $1.50
  • FISH BITES 3 FOR $1.00
  • HOT DOG $1.50
  • LARGE HOTDOG $2.10
  • SAUSAGE $1.50
  • MEAT PATTY $1.50
  • PINEAPPLE RINGS $1.50
  • CRABSTICK $1.50
  • MINI SPRING ROLLS 3 FOR $1.00
  • SPRING ROLLS $2.80
  • CURRY ROLLS $2.80
  • DONUTS $1.50
  • JAM RAPS $2.00
  • PACIFIC OYSTERS EACH $1.50
  • PACIFIC OYSTERS 6 FOR $9.00
  • BLUFF OYSTERS EACH $2.50
  • BLUFF OYSTERS 6 FOR $15.00
  • MUSSELS EACH $1.00
  • SCALLOPS EACH $1.50
  • SCALLOPS 6 FOR $9.00

Nearby Sample Menus

  • Mussels with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $21.00
  • Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
  • Fried Rice (with Pork, Beef, Chicken or Combination Meat) $10.00/ $16.00
  • Beef Brisket Noodle Soup $10.00
  • Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
  • Wonton Noodle Soup $10.00
  • Egg Fried Noodles ( Reg/ Med ) $9.00/ $14.00
  • Fish Fillet with Sweet and Sour Sauce ( Reg/ Med ) $18.00/ $24.00
  • All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
  • pan-seared garlic King prawns With lemon and harissa $15.00
  • All served with Moroccan Hat bread
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
  • Black Forest Gateau $7.90
  • Marinated Moroccan lemon chicken $18.00
  • Couscous Royale "Beet and Merquez Sausage" $18.00
  • For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
  • Salmon $5
  • Tempura udon noodle $16
  • Seafood udon noodle $16
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
  • Chicken platter large $50
    • Karaage, spicy, sweet and sour wings .
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Maguro(tuna) $5.80
  • Takowasabi $7.80
    • Marinated chopped octopus with wasabi taste
  • 1 Hot Dog, 2 Chicken Nuggets, Donut of your choice, 1/2 Chips, Tub of Ice cream $9.50
  • Pineapple Ring $2.80
  • Onion Ring $1.00
  • Egg $5.00
  • Scallops (dozen) $26.00
  • Cinnamon Donut $2.80
  • Tarakihi Fillet $7.00
  • Oysters (1/2 doz) $16.00
  • Ham / Salami $4.20
  • -Cinnamon And Raisin $7.50
  • -Eggs Florentine $17.70
    • Spinach
  • -Eggs Benedict $19.00
    • Grilled Ham
  • -Olive And Feta Tomato And Pesto $10.20
  • -Eggs Montreal $22.50
    • Smoked Salmon, Cream Cheese, Capers
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • -Bacon And Egg $11.00
  • Bacon and Egg $4.50
  • Hoki $3.00
  • Salmon $6.00
  • Chicken $5.00
  • Gurnard $4.00
  • Chicken Satay $5.50
  • Vegetarian $5.00
  • Plain $3.50
  • Fish & chips $10
    • fish, fries, salad & tomato sauce
  • Extra bread/crackers for 2 $4
  • 4 point lamb rack $30
  • Popcorn $4
  • Ora King salmon gravlax $16
    • dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Soup, winter offering (v,gf) $15.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Chicken Chow Mein $16
  • Stir fried green beans with black fungus $14
  • Prawn crackers $4
  • Sweet and sour chicken on rice $15
  • Dumpling noodle soup $15
  • BBQ pork on rice $15
  • Thai chilli beef on rice $15
  • Zhar Choi and beef soup $6.50
  • Bacon $6.00
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
  • Creamed Mushrooms $21.50
    • On toasted brioche with fresh rocket, tomato and poached egg
  • Spinach $5.00
  • Mushrooms $5.00
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Large $13.00
  • Medium $11.00
  • Jilabi 3 for $2.00
  • Baklava $2.50
  • Chapli Kebab & Salad $6.00
  • - Chicken
  • Turkish Gozleme $3.50
  • - Mixed
  • Your choice of poison $13.5
    • with black coffee & whipped cream
  • Rasher of bacon $2.5
  • Green salad $5.5
  • Pulled pork arancini balls & cider bbq sauce $15.5
  • Ice cream sundae $4.5
    • vanilla ice cream with choc sauce & sprinkles
  • Grilled haloumi $15.5
    • with roast red pepper, kalamata olives, grissini
  • Affagato $13.5
    • fresh espresso, vanilla ice-cream & frangelico
  • House smoked salmon $15.5
    • with horseradish cream, smoked beetroot puree & crispy capers
  • Feta and pesto topped Portobello mushrooms $7.00
  • Home-made onion rings with garlic aioli $7.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Fresh green garden salad $8.50
  • Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
    • Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
  • +Moules Louisiana Creole
    • Steamed w hot sauce, oregano, garlic
  • Frikadellen $16.90
    • Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
  • oil and sliced green onions
  • Vegetarische Pannekoek - Vegetarian Pancake $24.80
    • Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
  • Pot Au Chocolat $13.50
    • Chocolate fondant served warm w berry compote and vanilla bean ice cream
  • One Kilo Pot $27.50
  • Belgian Cabbage $7.00
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Seasonal soup of the day served with ciabatta $9.50
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Brioche burger $18.00
    • with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
Kumea Fisheries

Kumea Fisheries

location

Address

7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand

phone

Phone

033665269

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7:30 PM Sat 10 AM to 7 PM Sun 10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Outdoor Seating ,  Cash only

Location
7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand
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