Address
7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand
Kumea Fisheries in Christchurch Menu
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TAKEAWAYS- 1 SCOOPS CHIPS $2.00
- FISH $1.50
- FISH BITES 3 FOR $1.00
- HOT DOG $1.50
- LARGE HOTDOG $2.10
- SAUSAGE $1.50
- MEAT PATTY $1.50
- PINEAPPLE RINGS $1.50
- CRABSTICK $1.50
- MINI SPRING ROLLS 3 FOR $1.00
- SPRING ROLLS $2.80
- CURRY ROLLS $2.80
- DONUTS $1.50
- JAM RAPS $2.00
- PACIFIC OYSTERS EACH $1.50
- PACIFIC OYSTERS 6 FOR $9.00
- BLUFF OYSTERS EACH $2.50
- BLUFF OYSTERS 6 FOR $15.00
- MUSSELS EACH $1.00
- SCALLOPS EACH $1.50
- SCALLOPS 6 FOR $9.00
Nearby Sample Menus
- Curry Roll $2.50
- 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
- Plain Donut $2.00
- Egg $4.00
- Mini Spring Rolls (1Doz) $3.50
- Bacon Corn Pattie $2.50
- Chicken Pattie $2.50
- Mini Donut (1/2 Doz) $2.00
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Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
- Spinach $3.50
-
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
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Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
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“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
- Spreads and Jams $2.00
-
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
-
Benedict $18.00
- with crispy bacon
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Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
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Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
-
Vietnamese Salad $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
-
Stir Fried Egg Noodles
- Egg noodles and seasonal vegetables stir fried in the wok.
- Seafood $22.00
- Prawn $23.00
-
Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
- Seafood or Combination $21.50
-
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
-
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
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Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
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Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
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Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
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Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
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Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
- Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
-
Octopus ball $7.50/$9.00
- deep fried octopus ball with sauce (6P/8P)
- Fresh tuna sashimi $15.80
- Uramaki teriyaki chicken sushi $6.50
-
Kara-age fried chicken $9.50
- japanese style fried chicken
- Tasty spicy sprouts $5.00
- Avocado & fresh salmon sushi $9.50
-
Kara-age curry $13.00
- golden fried crunchy chicken & japanese style chicken curry on rice
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Chicken-katsu-combo $15.00
- crumbled fried chicken with BBQ sauce and spicy miso sauce, mini salad, rice & miso soup
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Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
- ●Mains
-
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
- ginger with meat and vegetables with rice $12.90
- ●Soup
-
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
- Tom yum gai (chicken) $10.90
- Tom yum kha gai (chicken with coconut milk) $11.90
-
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
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Fries $7.50
- w' homemade aioli
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Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
- Long Black / Short Black / Americano $3.60
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Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
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Hot Chocolate $1.50
- Fluffy
-
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
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Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
- Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
- Small Platter $27.00
- Sushi $45.00
- Includes: Butter Sachets
- -21+ $10.80 pp
- -31 $8.50 pp
- Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
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Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
-
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
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Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
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Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
- - Bacon $18.50
- Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
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GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
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Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
- Available between 9am to 2pm & 5.30pm to 9pm
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
- Kimchi Tofu Salad(V) $ 11
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Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
- Kimchi Bokkeumbap $16
-
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
- Spicy kimchi and spring onion pancake Seafood $15
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Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
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Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
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Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
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Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
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Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
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Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
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Lamb Bhuna Masala M $10.00 / F $17.00
- Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
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Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
- Stuffed Naan (Lamb/Chicken) $6.00
- Till Naan $2.50
- -with fries $5.00
- Pistacho Firni $3.00
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Mutter Paneer M $8.00 / F $14.00
- Homemade cottage cheese cubes cooked with peas creamy curry and spices.
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Chicken Pakoras (6pcs) $4.90
- Tender chicken piece dipped in chick peas batter and then deep fried
- Fries & aioli $10.00
- Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
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Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
- Add chorizo, smoked cheese, anchovies, salami $3.00
- Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
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Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
- Add chicken $6.50
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Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
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Chicken Nuggets $4.00
- half dozen
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
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Fish $3.50
- per piece
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
- Hot dog $3.00
- Spring Roll $3.50
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Kumea Fisheries
Phone
033665269
Opened hours
Mon 10 AM to 7 PM
Tue 10 AM to 7 PM
Wed 10 AM to 7 PM
Thu 10 AM to 7 PM
Fri 10 AM to 7:30 PM
Sat 10 AM to 7 PM
Sun 10 AM to 7 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fish & Chips
Features
Takeaway , Outdoor Seating , Cash only
7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus