Kumea Fisheries in Christchurch Menu

TAKEAWAYS TAKEAWAYS
  • 1 SCOOPS CHIPS $2.00
  • FISH $1.50
  • FISH BITES 3 FOR $1.00
  • HOT DOG $1.50
  • LARGE HOTDOG $2.10
  • SAUSAGE $1.50
  • MEAT PATTY $1.50
  • PINEAPPLE RINGS $1.50
  • CRABSTICK $1.50
  • MINI SPRING ROLLS 3 FOR $1.00
  • SPRING ROLLS $2.80
  • CURRY ROLLS $2.80
  • DONUTS $1.50
  • JAM RAPS $2.00
  • PACIFIC OYSTERS EACH $1.50
  • PACIFIC OYSTERS 6 FOR $9.00
  • BLUFF OYSTERS EACH $2.50
  • BLUFF OYSTERS 6 FOR $15.00
  • MUSSELS EACH $1.00
  • SCALLOPS EACH $1.50
  • SCALLOPS 6 FOR $9.00

Nearby Sample Menus

  • Sticky beef rib, peking wong bok $30
  • Stir fried duck with bean sprouts, cashews and chilli $37
  • Blade cut marlborough salmon with organic white miso gf $21
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Our inspired offerings are designed for your shared table.
  • Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • Gluten Free buns. $2.00
  • WEDGES $13.00
    • with cheese and bacon.
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • Curry & Rice roll $2.70
  • Meat Patties $2.00
  • Fish $4.40
  • Vegetarian roll $2.70
  • Mixed grill $9.00
  • Chicken $4.40
  • Tomato $2.50
  • 1/2 Chicken & 1 scoop chips $12.00
  • Butter prawns $18.90
    • Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
  • Peshawari Nan $4.50
    • Nan bread stuffed and topped with nuts and sultanas.
  • Tandoori Chicken (Half Size ) $10.90
    • Chicken cooked with yoghurt and spices, cooked in Tandoor
  • Tamarind Sauce $3.00
  • Tadka Dal $10.00
    • Yellow lentil cooked with cumin seeds, turmeric, ginger, and garlic and crushed tomato.
  • Kadai Paneer $15.90
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Lamb korma $10.00
    • Boneless lamb cooked in creamy dry fruit sauce and spices.
  • Mix vegetables $14.90
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
  • COMBINATION CHOW MEIN $12.00
  • Mussels (doz) $8.00
  • CHICKEN CURRY ON RICE $10.50
  • Sole Fillets $4.50
  • STEAK OYSTER SAUCE $11.50
  • PINEAPPLE $2.80
  • FRIED RICE $6.50
  • Hawien $5.60
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • ​Steamed rice $4.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Chips $7.50
    • Served with tomato sauce & aioli
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • - Spinach $16.50
  • Soup of the Day $8.00
    • Served with bread
  • Kakuni (Pork Belly) Don $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • Pork Belly Braised in Sweet Ginger Sauce $9.00
  • Salmon Sashimi (8 pieces) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • Salmon Sashimi (5 pieces) $10.00
  • Kumara Crisps $2.50
  • Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
  • Salted Japanese Soy Beans (Edamame) $5.00
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • Kebab Skewer $5.00
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • Mozzarella Cheese $2.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Kinoko Portobello mushroom with green onion sauce $7.00
  • Miso soup $3.00
  • Yaki Onigiri Rice ball with miso $7.00
  • Black sesame panna cotta with pineapple granita and honey $12.00
  • Tsukemono $7.00
    • Homemade pickles
  • Selection of homemade Ice Cream $10.00
    • Matcha, Adzuki and Yuzu
  • Ebi Yuan prawn with chilli mayo $12.00
  • Basket of chips $5.50
  • Kiwi Club $14.50
    • Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
  • Akaroa Eggs $12.00
    • Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
  • Eggs Benedict $17.00
    • English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
  • English Muffin $3.00
    • includes butter and preserves
  • Kiwi Club $16.00
    • Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Kaikoura Catch $14.50
    • Battered fish fillets served with chips and garden salad
  • Coffee Agave Lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Candied Fennel Yeast Battered Prawns $7.00
    • chipotle crema, pineapple pico, red slaw
  • Ceviche $16.00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Toasties $3.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Seafood Basket $12.50
  • Chicken Nugget & fries $7.00
  • Nachos & Sour Cream $6.50
  • Fish Bites & fries $7.00
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Big cheeseburger $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, onion, dill pickles, mustard and ketchup all on a 4.5” bun.
  • -Combo $8.40
  • Portobello mushroom thickburger
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun.
  • Pancake stack
    • Three pancakes with maple syrup and butter.
  • Low carb No extra charge.
    • Ask for any burger low carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun).
  • -with bacon $7.50
  • Jr. Dbl cheeseburger
    • Two chargrilled beef patties with pickles, onion, american cheese, mustard and ketchup.
  • Only available at carls jr. Airport, upper harbour and metro
  • Creamy Mushrooms $15.5
    • Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
  • Chocolate Tan Slice $4.2
  • Lamb Ragout $24
    • Served with brown rice and quinoa with tomato, mint and feta salad
  • Kumura Fries $9
  • Mixed Berry Friand $3.8
  • Sour Cream $2.5
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Eggs Benedict $18.5 / $19.5 / $16.5
    • Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Kumea Fisheries

Kumea Fisheries

location

Address

7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand

phone

Phone

033665269

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7:30 PM Sat 10 AM to 7 PM Sun 10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Outdoor Seating ,  Cash only

Location
7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand
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