Address
7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand
Kumea Fisheries in Christchurch Menu
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TAKEAWAYS- 1 SCOOPS CHIPS $2.00
- FISH $1.50
- FISH BITES 3 FOR $1.00
- HOT DOG $1.50
- LARGE HOTDOG $2.10
- SAUSAGE $1.50
- MEAT PATTY $1.50
- PINEAPPLE RINGS $1.50
- CRABSTICK $1.50
- MINI SPRING ROLLS 3 FOR $1.00
- SPRING ROLLS $2.80
- CURRY ROLLS $2.80
- DONUTS $1.50
- JAM RAPS $2.00
- PACIFIC OYSTERS EACH $1.50
- PACIFIC OYSTERS 6 FOR $9.00
- BLUFF OYSTERS EACH $2.50
- BLUFF OYSTERS 6 FOR $15.00
- MUSSELS EACH $1.00
- SCALLOPS EACH $1.50
- SCALLOPS 6 FOR $9.00
Nearby Sample Menus
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Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
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Bagels $7.9
- Pesto + Cream cheese
- Hollandaise $3
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
- Relish/ chutney $2
- Salmon $5
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Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
- Mushrooms $4.5
- Spicy Mixed Buckwheat Noodles $12.00
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Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
- Beef Tartare L $45.00/M $40.00
- Korean Pancake $10.00
- Korea House Duck B.B.Q (more than 2 people) $25.00 pp
- Dough Flake Soup with Sesame Seeds $13.00
- Spicy Assorted Sausage Stew $30.00
- Spicy Cod Fish Soup $15.00
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Thai Beef Salad $25.00
- Marinated grilled beef with herbs, capsicum, mango, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing.
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Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
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Duck $38.00
- Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
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Thai Beef Salad $25.00
- Seared beef, capsicum, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing, salad greens and herbs.
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Popcorn Chicken $15.00
- Marinated in ginger and soy, and Japanese mayonnaise.
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Fish & Chips $23.00
- Tempura battered market fish with fries, garden salad and homemade tartare sauce.
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Lamb $35.00
- Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
- All kids meals come with a complimentary soft drink or juice.
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Sweet and Sour Wontons $9.50
- (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
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New Town Egg Foo Young Combination $11.50
- Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
- -1/2 doz (no sauce) $3.50
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Chicken Egg Foo Young $9.50
- Sliced chicken, onions, peans, beans and egg (like an omelette)
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Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
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New Town Fried Rice (Combination) $11.50
- Sliced steak, chicken, Roast pork. prawns, onions, peas and egg with rice
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Vegetable Chow Mein $9.50
- Seasonal vegetables and mushrooms in gravy on egg noodles
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Roast Pork Tomato on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and tomatoes in gravy on fried rice
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Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
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Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
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Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
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Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
- All Curries are served with Rice and Plain Naan Bread $N/A
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Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
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Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
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Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
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Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
- Bacon & Egg Bagel $15.00
- Muffins, scones & cinnamon pinwheels $4.50
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Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
- Porridge
- Toasted Bagel from $6.70
- Fresh Fruit Salad (P) $10.00
- Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
- - 4 Pack $4.90
- Steak Salad $11.9 Reg / $9.9 Petita
- Signature Vegetarian $9.00 per head
- Steak Pita $11.5 Reg / $9.5 Petita
- Custom Mix $10.00 per head
- Signature Kids $5.00 per head
- Free Range Chicken Tenders
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Burger n Fries $12.00
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Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
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Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
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Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
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Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
- Hash-Browns $ 1.50
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Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
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Chicken ‘ n’ Bacon Deluxe $7.90
- Chicken Fillet, Caramelized Onion, Salad, Smokey BBQ Sauce, Bacon, Shredded Cheese
- Onion Rings $4.00
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The King $35.00
- 2 King pizza 12", large chips & garlic bread
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Mini Feast $9.90
- 2 pieces of chicken, 1 reg, chips & 1 reg. drink
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Kiwi Roast
- Mozzarella,Pizza Sauce, Roasted Lamb, Pumpkin, Potato, Veggies, Red Onion, Tomato, Minted Sauce
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Chicken Feast $31.95
- 8 pieces of chicken, 2 reg. chips, 1 x Sml Coleslaw, 1 x Sml Gravy & 2 Reg. Drinks
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Family Feast $39.95
- 11 pieces of chicken, 6 nuggets, 2 reg. chips, 1 Sml coleslaw, 1 Sml Gravy & 1 Large drink
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Fillet Burger $7.00
- Fresh Chicken Breast, Mayo, Lettuce
- Iced Coffee $6.00
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Mississippi Mud Cake $10.00
- Served with a hot caramel sauce, vanilla ice cream.
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Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.
- Latte-Bowl $5.50
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Hot Dog & Fries $8.50
- Mini Hot Dog & Fries: NZ style on a stick
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Italian $22.50 / $32.50
- Tomatoes, garlic with fresh basil - a fantastic pizza.
- Spaghetti Bolognaise $11.50
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Mini Spring Rolls $8.50
- Served with spiced apricot sauce.
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BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
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SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
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12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
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ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
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CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
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MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
- ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
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CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
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Beef Baoce $13.50
- A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
- Add ice cream $2.00
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Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
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Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
- French fries, Aioli, Ketchup $6.50
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Cheesy garlic Bao bread $5.50
- Basil pesto
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Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
- Spiced corned egg $2.50
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1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
- Sweet/Sour Pickled Cucumber $8
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Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
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Crispy Prawn $16
- with roasted shallots
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Parma Ham & Buffalo Mozzarella $16
- with sun dried tomato and basil pesto
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Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
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Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
- Kri Spee Porn (King Prawns 3) $18
- Extra fillings $0.50
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
- Chicken Nugget & fries $7.00
- Fish Bites & fries $7.00
- Seafood Basket $12.50
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Toasties $3.50
- Nachos & Sour Cream $6.50
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Basket fries $4.50
- w Tom sauce or aioli
Kumea Fisheries
Phone
033665269
Opened hours
Mon 10 AM to 7 PM
Tue 10 AM to 7 PM
Wed 10 AM to 7 PM
Thu 10 AM to 7 PM
Fri 10 AM to 7:30 PM
Sat 10 AM to 7 PM
Sun 10 AM to 7 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fish & Chips
Features
Takeaway , Outdoor Seating , Cash only
7 Shakespeare Road, City: Christchurch (not Kekerengu), Kekerengu 8023, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus