Kwangchow Restaurant in Tauranga Menu

Kwangchow Restaurant in Tauranga has no menu available, but can choose from many other options such as Minestra del giorno or Brushetta gamberoni con salsa di pomodoro from Zanelli's Italian Restaurant. Mills Reef Winery and Restaurant offers many options including Crispy skin market fish and Served with a selection of artisan breads (GF available on request). Horny Bull Cafe and Bar includes a wide range like Kids Egg & Spag or Kids Hot Cakes. Chips and Kumara Chips from . Port Ohope Fish and Chips offers Talk of India and Vegetable Pakora.

Nearby Sample Menus

  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Stuffed Chicken Breast $32.50
    • Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
  • Platter to Share (for two people) $36.00
    • tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
  • Carpaccio of Beef Eye Fillet $19.00
    • Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
  • Summer Salad: Grilled Chicken $19.00
    • Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
  • Duck, Bacon and Pistachio Terrine $18.00
    • Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
  • From the Grill $38.00
    • Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
  • Over the Moon Goat Cheese Bonbon $19.00
    • A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Duck, Bacon and Pistachio Terrine $17.00
    • with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
  • Steak sauce options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
  • Burrito Ranchero $24
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Comfortably Numb $9
    • Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Rockin' Ribeye $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
  • Hero Burger $13.5
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! Also available as a vegetarian option with a lentil, pea and kumara pattie
  • San Ouentin Squid $17
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Comanche Chicken Salad $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Creme Brulee $12
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • (CHOP SUEY - NO NOODLES)
  • SWEET & SOUR PORK
  • EXTRAS $1.00
  • B.B.Q. FU YOUNG $11.50
  • 2 POTATO FRITTER
  • PINEAPPLE $2.00
  • EGG FRIED RICE
  • POTATO FRITTER $0.70
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • 3 pcs $5.90
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
  • Crispy Chicken Burger $9.50
    • crinkle cut chips
  • Crispy Chicken Burger $ 9.50
    • crinkle cut chips
  • Pulled Pork $ 23.00
    • smoked bacon, chorizo, apple, cress
  • Meat Board $ 27.00
    • cured meats, relish, olives, pickles, herb bread
  • Prawn & Pork Dumplings $27.00
    • citrus soy, crispy shallots
  • Ham & Pineapple Pizza $9.50
  • Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
  • Jangeo gui $24.00
    • Salted grilled eel
  • So yangnyeom galbi $25.00
    • Marinated beef ribs
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Ramyun $10.00
  • Janchi guksu $14.00
    • Noodles in anchovy broth
  • Samgyeopsal gochu-jang gui $22.00
    • Spicy pork belly
  • Chicken soup $18.00
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • Sticky Beef Burger $20.50
    • braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
  • Crispy Vegetable Spring Rolls $10.90
    • with sweet chili dipping sauce
  • Pizza Bread $12.90
    • with parmesan and rosemary
  • Clevedon Mozzarella $22
    • with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
  • Croque Monsier $14.50
    • The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Brioche French Toast $17.90
    • served with bacon, banana and maple syrup
  • Grilled Chicken Pizza $15.50
    • grilled chicken, mushroom, red onion and capsicum
  • Chicken Mushroom $15.00
    • chicken, mushroom, red onion and capsicum
  • Chicken (Small/Large) $10.50/$12.50
  • Cheese Calzoni (Small/Large) $7.00/$11.00
    • mozzarella, tomato & basil
  • Chicken Shish $16.00
  • Chicken Breast $15.50
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
  • Chicken (Small/Large) $12.00/$14.00
  • -Each $18.00
  • Chicken Nuggets and Chips $6.50
  • Kid's Butter Chicken $10.00
  • Tandoori Chicken Salad $10.00
  • Samosa (2 Pcs) $6.00
    • Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce
  • Plain Naan $3.00
    • Made from plain flour an all time favourite
  • Pickles $3.00
  • Oriental Platter $17.00
    • Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
  • Tandoori Prawn $22.00
    • Prawns marinated in yogurt and special spices
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter
  • Gulab Jamun $7.00
    • popular Indian sweet 3 pcs
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Chicken Kangra $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
  • Chicken Tikka $13.50
    • Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Prawn Masala $19.50
    • Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
  • B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
  • Sausage Rolls with plum sauce. $3.00
  • Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
  • Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
  • Beef and Egg Burger Homemade burger and chips $16.50
  • Kids Cheese Burger and Chips $9.00
  • Gluten Free Frittata with salad. $11.00
  • Kids Lasagne and Chips $8.50
  • Mustard jus
  • Warm moroccan spiced chicken salad(GF)(HC) $14.00
    • With lemon aioli and crisp greens
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Red wine sauce
  • Sauce
  • Baked cheese cake $12.00
    • With berry couli
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Garden vegetables $5.00
  • Chicken satay $25.50
    • Skewers of marinated breast fillet with our own satay sauce
  • Wattie's baked bean on toast $6.00
  • Fish goujons and chips $10.50
    • Crumbed fish served w fries + lemon aioli
  • Mediterranean lamb salad $15.50
    • Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
  • Bread and dips $6.00
    • Freshly baked baked bread with a selection of dips + oils
  • Mushrooms $16.50
    • Sauté + simmered in a herbed cream reduction with crispy bacon
  • Fries $6.00
  • Surf 'n' turf $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce.
  • Chicken Salad $4.70
  • Chilli Chicken Tenders $6.00
  • Potato Top
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Ham, Ch. & Tom $4.50
  • Cake Slices
  • Steak, Tomato & Cheese
  • Sausage Rolls $2.50
Kwangchow Restaurant

Kwangchow Restaurant

location

Address

241 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075755063

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 3:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 3:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 3:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 3:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 3:30 PM, 4:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Gluten Free

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Group Meal ,  Seating ,  Buffet ,  Free Wifi ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
241 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand