Address
70 St John Street, Tauranga 3110, New Zealand
La Brioche Patisserie in Tauranga Menu
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SAMBOS RANGE- The Classic Choice
- Bacon & Egg $4.50
- Ham, Ch. & Tom $4.50
- Chicken, Ch. & Tom $4.50
- BLT $4.30
- Our McKenzie Speciality
- Pork Riblet, Ch. & Tom $5.50
- Chilli Chicken Tenders $6.00
- Chicken Salad $5.50
- Chicken & Cheese $6.00
PIES & SAVOURIES- Pies $3.50
- Beef Mince
- Steak & Mushroom
- Mince & Cheese
- Steak & cheese
- Steak, Bacon & Cheese
- Steak Pepper
- Steak, Tomato & Cheese
- Potato Top
- Other fillings also available on large orders
- Sausage Rolls $2.50
- Savouries $2.00
BAPS & ROLLS- Dutch Crunch Rolls
- Beef Salad $6.00
- Chicken Salad $6.00
- Chilli Chicken Tenders $6.50
- Ham Salad $5.50
CLASSIC BAPS- Bacon & Egg $4.70
- Chicken & Cheese $4.50
- Chicken Salad $4.70
- Whole Grain Beef $4.50
SPECIALITY BAPS- Chicken, Camember Cheese & Cranberry Sauce $5.80
- Focaccia Beef $5.00
CAKE SLICES- Cake Slices
- Chocolate & Hazelnut $4.00
- Macadamia Caramel $4.00
- Carrot Cake $3.50
- Custard Square $3.50
- Chocolate Mudcake $3.00
- Brownies $3.00
- Anzac Cookies $3.00
- Muffins $2.80
Nearby Sample Menus
-
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
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Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
- Sweet mango chutney $3.00
-
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
-
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
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Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
-
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
-
Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
-
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
-
Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
- Gourmet Roasted Herb Potato $6.00
-
Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
-
Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
-
Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
-
Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
-
Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
- with tofu, prawns, spring onions & sesame seeds $6.50
- Calamari $15.00
- Avocado $3.50
- Dairy free cream cheese (per item) $2.50
- Vege $8.50
- Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
- Vege hot roll (tempura veges, avocado, cream cheese) $18.00
- Wasabi mayo $0.80
-
Paleo Muesli $17.50
- with almond milk and cinnamon plums
-
Open Chicken Sandwich $22.50
- Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
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Prawn Twisters $17.50
- with a palm ginger and lime sauce
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Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
-
Hash Stack $19.50
- hash browns, creamy mushrooms and bacon
-
Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
-
The Raft Baby Breakfast $19.50
- a small version of the farmers big breakfast
-
Bucket of Prawns $28
- with toasted ciabatta and seafood sauce
- 2. Samosa $4.00
- 3. Onion Bhaji $4.00
- Indian Naan Pizza (Chicken / Vege) $6.99
- 7. Vegetable Platter $10.00
- 69. Garden Salad $3.00
- 15. Tandoori Platter (for 2) $15.50
- 11. Lamb Seekh Kebab $10.00
- 13. Tandoori Prawns $11.30
-
Chilli Prawns $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan
- Gluten Free Or Dairy Free Menu Options Available Upon Request.
-
Island Style $26
- Ham & Pineapple
-
Wedges
- with Sour Cream & Bacon >>
- All Pizzas Are Flavoured With Our Own Tomato Sauce, Roasted Onions & Mozzarella Cheese.
- Spaghetti Bolognaise
- -Spinach, Cream Cheese & Toasted Nuts $25.50
- $15 Per Child - Under 12 Years Only.
-
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
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Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
-
Mozzarella Sticks $10.00
- Crumbed Mozzarella, deep-fried & served with plum
-
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
-
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
- Seasonal Vegetables $6.50
-
Crème Brulee $13.00
- Served with vanilla ice cream
-
Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
- chocolate Brownie Sandwich
- -Double up the beef & bacon for an extra $8.0
-
Pavlova GF
- A mini Pavlova topped with cream and sitting on a passionfruit couli.
- Hot Donuts
- - With our Beef & Bean Mix GF $18.9
-
Hoover Hog GFA $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
- Roast of the Day GFA
- Tots(1-3 years) $6.90
-
Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
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Calamari $17.00
- With a chilli vinaigrette & citrus aioli
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Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
- -Add Prawns (4) $31.00
-
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
- -Pork Belly $16.00
-
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
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NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
-
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
- T-bone steak(350g)(GF) $35.00
-
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
- Side salad $5.00
- Mustard jus
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
- Char-grill sirloin steak(220g)(GF) $32.00
- Sauce
- Lamb aranchini's pea & mint salad $17.00
- Marinated tiger prawns with foccacia $18.00
- Lamb, olive, capsicum & feta $23.00
- Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
- Summer side salad $9.00
- Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
- Creme brulee with shortbread biscuit $13.00
- Lamb shoulder lasagne, seeded crust $28.00
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Caesar Salad $17.90
- Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
- Bacon (3) $6.00
-
Potato Skins $14.90
- With bacon, mozzarella and sour cream
- Curly Fries $6.90 Sm / $9.90 Lg
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Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
-
Tex Mex $23.50
- Chilli rubbed chicken breast, bacon, jalapenos, onion, topped with sour cream, guacamole, salsa and crispy corn chips
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Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
- Cheeseburger Sliders (2) $12.00
- - 4 pieces Fresh Salmon Supreme
- SMALL $3.90
- - 8 pieces Avocado, Cucumber & Capsicum
- - 4 pieces Smoked Salmon & Avocado
- 2PC. $4.60
- Deluxe Teriyaki Chicken
- 8PC. JUMBO $11.00
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- - with fresh tomato, avocado & pesto $10.50
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- Toast & Bagel Selection
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- - with smoked salmon, cream cheese, capers & red onion $14.50
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Harissa Smoked Lamb Shoulder $18
- Harissa Smoked Lamb Shoulder $21
-
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
- -Red pepper and sundried tomato
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Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
- Selection of Four (great for 2 people) $17.50
-
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
- -Avocado
La Brioche Patisserie
Phone
075795641
Opened hours
Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , French
Features
Cash
70 St John Street, Tauranga 3110, New Zealand
- Tauranga British Menus
- Tauranga Cafe Food Menus
- Tauranga French Menus
- Bay of Plenty British Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty French Menus