La Porchetta in 51/53-61 Hobson Street Menu

STARTERS STARTERS
  • Garlic Bread (V) $6.50
    • Crusty bread baked with butter, fresh garlic and herbs
  • Minestrone *(GF)) (V) $8.90
    • The classic Italian soup – a tomato base with fresh vegetables
  • Seasonal *(GF)) (V) $8.20
    • Medley of delicious seasonal vegetables
  • Bowl of Chips (V) $6.50
    • Choice sliced potatoes cooked until lightly golden
  • Bowl of Wedges (V) $8.70
    • Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
  • Salt and Pepper Squid $15.20
    • Tender salt and pepper squid served with rocket with a zesty lemon dressing
  • Bruschetta (V) $14.40
    • A rustic style mixture of fresh tomato, red onion, and fresh basil, topped with balsamic glaze and shaved parmesan cheese on a homemade pizza base
  • Meatballs $10.50
    • Delicious Italian styled Meatballs served with a tangy Napoletana sauce
  • Arancini $14.20
    • [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
  • Tasting Platter $30.50
    • Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia
SALAD SALAD
  • Italian *(GF)) (V) $7.40
    • Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
  • Caesar Salad $15.50
    • Lettuce, croutons, bacon, boiled egg, anchovies and parmesan, drizzled with Caesar dressing
  • With Chicken $19.50
  • With Prawns $20.90
LA PORCHETTA CLASSIC PIZZA LA PORCHETTA CLASSIC PIZZA
  • - L $15.20
  • 1. Original Porchetta
    • Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
  • -S $12.80
  • -M $14.40
  • -L $16.90
  • 2. Super Special
    • Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum and hot salami
  • -S $13.30
  • -M $15.40
  • -L $17.90
  • 3 Marinara. *(GF)
    • Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
  • -S $12.80
  • -M $14.40
  • - L $16.90
  • 4. Italian
    • Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano
  • - S $10.90
  • - M $13.20
  • 5.Vegetarian [V]* *(GF)
    • Tomato base, mozzarella, mushrooms, olives and capsicum
  • -S $10.90
  • -M $13.20
  • - L $15.20
  • 6. American
    • Tomato base, mozzarella and hot salami
  • -S $10.90
  • - M $13.20
  • - L $15.20
  • 7 Mushroom [V] . *(GF)
    • Tomato base and mozzarella with freshly sliced mushrooms
  • -S $10.90
  • - M $13.20
  • -L $15.20
  • 8. Capricciosa
    • Tomato base, mozzarella, ham, mushrooms, anchovies and olives
  • -S $10.90
  • -M $13.20
  • - L $15.20
  • 9 Napoletan. *(GF)
    • Tomato base, mozzarella, olives, anchovies and oregano
  • -S $10.90
  • - M $13.20
  • -L $15.20
  • 10. Aussie
    • Tomato base, mozzarella and ham, topped with egg
  • -S $10.90
  • -M $13.20
  • -L $ 15.20
  • 11 Focaccia with Cheese [V]. *(GF)
    • Mozzarella and crushed fresh garlic
  • -S $8.90
  • - M $10.70
  • -L $12.40
  • 12. Pineapple
    • Tomato base, mozzarella, ham and chunky pineapple pieces
  • -S $10.90
  • -M $13.20
  • -L $15.20
  • 13 Margherita [V]. *(GF)
    • Tomato base, mozzarella and oregano
  • -S $10.90
  • -M $13.20
  • - L $15.20
  • 14. Focaccia [Garlic or Herb] [V*(GF)
    • Fresh crushed garlic or herbs [oregano and basil
  • -S 4 8.50
  • -M $9.90
  • -L $11.00
  • 15. Smoked Salmon *(GF)
    • Italian tomato sauce & mozzarella base with onion, topped with capers, fresh basil & smoked salmon, drizzled with olive oil [no changes to this pizza
  • -S $14.90
  • - M $17.00
  • -L $19.90
  • 16. Mexicana
    • Tomato base, mozzarella, capsicum, hot salami and chilli
  • -S $10.90
  • - M $13.20
  • -L $15.20
  • 17. The Lot
    • Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
  • -S $15.60
  • -M $17.50
  • -L $19.20
  • 18. Chicken
    • Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
  • - S $13.30
  • - M $15.60
  • L $18.10
  • 19. Meat Lovers
    • Tomato base, mozzarella, ham, hot salami, pork sausage and bacon pieces
  • -S $13.30
  • -M $15.60
  • -L $18.10
  • Extra Toppings from
    • No Substitute toppings
  • -S $ 1.20
  • - M $ 1.50
  • -L $2.00
  • Gluten Free Base Available $4.00
    • Available only in medium size only
PIZZAS FROM ITALIAN REGIONS PIZZAS FROM ITALIAN REGIONS
  • Roasted Pumpkin Calzone from Campania (V) $16.90
    • Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
  • Rocket and Parmesan from Lombardia
    • Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
  • -S $14.90
  • - M $17.20
  • -L $19.90
  • Provolone and Salami from Calabria
    • Italian tomato sauce base, mozzarella, Italian provolone cheese and hot salami, topped with oregano
  • -S $14.90
  • -M $17.20
  • - L $ 19.90
  • Eggplant and Ricotta from Sicilia (V)
    • Italian tomato sauce base, mozzarella, ricotta cheese, Italian provolone cheese, and eggplant, topped with fresh basil
  • - S $14.90
  • -M $17.20
  • - L $19.90
  • Italian Sausage and Broccoli from Puglia
    • Italian tomato sauce base, mozzarella, ricotta cheese, lean, Italian pork sausage and broccoli florets
  • - S $14.90
  • - M $17.20
  • - L $19.90
  • Prosciutto and Balsamic from Emilia Romagna
    • Italian tomato sauce base, mozzarella, Italian parmesan cheese and fresh prosciutto topped with a balsamic reduction and fresh basil
  • -S $ 14.90
  • -M $17.20
  • -L $19.90
NZ FAVOURITES NZ FAVOURITES
  • Chicken Satay
    • Tomato sauce, mozzarella, chicken and onion topped with satay sauce
  • -S $14.90
  • -M $17.00
  • -L $19.90
  • Focaccia Ripiena Cheese
    • Pizza pocket layered with mozzarella and garlic, topped with basil and olive oil puree
  • -S $13.70
  • -M $15.30
  • -L $16.50
PASTA PASTA
  • Gnocchi *(GF) E 14.50 / M 17.90
    • A simple favourite. Homemade tomato, onion and basil sauce.
  • Spaghetti *(GF) E 14.50 / M 17.90
    • Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.
  • Spaghetti *(GF) E 15.50 / M 19.20
    • Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
  • Fettuccine *(GF) E 15.50 / M 19.50
    • Lean chicken pieces, spring onions and freshly sliced mushrooms cooked in a parmesan and cream sauce
  • Penne *(GF) E 15.20 / M 18.70
    • Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
  • Fettuccine *(GF) E 15.10 / M 18.80
    • Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce
  • Tortellini *(GF) E 14.50 / M 17.90
    • Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan
  • Spaghetti Calabrese E 14.50 / M 17.90
    • Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
  • Fettuccine *(GF) E 15.50 / M 19.20
    • Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
  • Penne *(GF) E 15.50 / M 19.50
    • Tender pieces of beef slowly simmered in a tomato base sauce
  • Gnocchi *(GF) E 15.20 / M 18.70
    • Seasonal vegetables in a Napoletana and cream sauce.
  • Gnocchi *(GF) E 15.20 / M 18.70
    • Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
  • Lasagna E 14.50 / M 18.50
    • Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
  • Cannelloni (V) E 14.50 / M 18.50
    • Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
  • Feel Free to Mix & Match Pasta Types
  • - Spaghetti
  • - Gnocchi
  • - Tortellini
  • - Penne
  • - Fettuccine
  • *Gluten Free Pasta available at participating restaurants $4
MEAT, CHICKEN & FISH MEAT, CHICKEN & FISH
  • T-Bone *(GF) $29.90
  • Steak* Grilled to your liking
  • Porterhouse *(GF) $28.90
  • Rib *(GF) $33
  • Schnitzel* - Beef or Chicken $25
    • Breadcrumbed and cooked until lightly golden
  • Parmigiana - Beef or Chicken $26.40
    • Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
  • Beef Scaloppine* $27.80
    • Lightly floured and grilled
  • Chicken Scaloppine $27.80
    • Lightly floured and grilled
  • Grilled Chicken Breast* $27.80
    • Tender grilled chicken breast
  • Chilli Prawns $27.20
    • Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
  • Garlic Prawns $27.20
    • Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
  • Salmon *(GF) $29.90
    • Succulent pan fried salmon fillet, drizzled with a dash of basil pesto
  • Fried Calamari $24.90
    • Tender breadcrumbed calamari cooked until golden
  • Grilled Fish $24.90
    • Delicately grilled fillet of ocean fish
  • Seafood Platter $27.90
    • A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet
ALL MEAT, CHICKEN AND SEAFOOD DISHES COME WITH ONE CHOICE OF 1 SIDE ALL MEAT, CHICKEN AND SEAFOOD DISHES COME WITH ONE CHOICE OF 1 SIDE
  • Italian Salad
  • Seasonal Vegetables
  • Mashed Potato
  • Chips
  • Additional sides (+$3.50ea)
  • AVAILABLE SAUCES
  • Pepper
  • Limone
  • Mexican *(GF)
  • Mushroom
  • Vino Bianco
  • Additional Sauce $3.00
RISOTTO RISOTTO
  • Chicken and Mushroom $18.50
    • A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
  • Pescatore $23.90
    • Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
  • Roasted Pumpkin (V) $18.50
    • Roasted pumpkin, ricotta, parmesan and provolone cheese, cooked in a delicate stock with fresh spinach
  • Prawn and Zucchini $19.20
    • Prawns and zucchini in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto
DESSERTS DESSERTS
  • iramisu $8.90
    • Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
  • Panna Cotta $5.90
    • A creamy, vanilla infused Italian custard served with a seasonal fruit topping
  • Chocolate *(GF) $7.90
    • A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
  • Coppa Gelato
    • A selection of your favourite gelato flavours
  • 1 scoop $3.20
  • 2 scoops $5.90
  • 3 scoops $8.50
KIDS MENU KIDS MENU
  • Set Menu
  • Children under 12 years old
  • 1. Select a Main
  • - Grilled Chicken Breast Strips
  • - Spaghetti Bolognese
  • - Crumbled Calamari
  • - Lasagna
  • - Fish Bites
  • - Penne Napoletana
  • - Chicken Breast Schnitzel
  • (Add 1.00 to upgrade to Parmigiana)
  • 2. Select a Side
  • - Italian Salad
  • - Seasonal Vegetables
  • - Chips
  • 3. Dessert
  • - Ice Cream Cup (One Scoop)

Nearby Sample Menus

  • Käsespätzle egg noodles $20.00
    • combined with sautéed onions, cheese, and NUmberger sausage
  • Red Cabbage (Rotkraut) / Sauerkraut / $5.00
  • Nurnberger - Entrée $16.00
    • pork sausages served with Sauerkraut and black bread(Schwarzbrot)
  • NURNBERGER
    • sausages served with mashed potato
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
  • Tiroler Schnitzel $24.00
    • crumbed pork Schnitzel with bacon and onion filling
  • KINDERSCHNITZEL
    • crumbed pork Schnitzel served with salad and chips
  • Macaroni N Cheese
  • Lamb Salad $16.50
    • NZ supreme lamb grilled & served with mixed salad and yoghurt.
  • Butter Chicken $12.90
    • Served with Steamed rice.
  • Sirloin Steak $16.50
    • Served with 2 fried eggs, Salad, Chips and Aioli sauce.
  • Mushroom and Chorizo sausage $11.90
    • Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
  • Lamb Shank $19.50
    • Served with mash potato and steamed vegetables.
  • Kumara chips. $5.90
    • (With Aioli).
  • Greek salad $9.90
    • Salad mix, red onion, olives, Feta cheese, nuts and dressing.
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • P06 $11.50
    • Vietnamese ham with fine egg noodles soup
  • B02 $12.00
    • Raw & cooked beef rice noodles soup
  • C01 $11.50
    • Chicken rice noodles soup
  • P05 $11.50
    • Pork fine egg noodles soup
  • S09 $11.50
    • Fish Cakes Fine Egg Noodles soup
  • P21 $17.00
    • Vietnamese style pork & prawn pancake
  • P07 $11.50
    • Wonton fine egg noodles soup
  • C04 $13.50
    • Curry chicken fine egg noodle soup
  • 4 thai curry puffs $12.00
  • Red seafood curry $28.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
  • Green chicken curry $23.00
  • Malay seafood curry $28.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Stirfry sambal & vegetables with chicken $28.00
  • BEESTIES $8.50
    • 2x PREMIUM BEEF PATTIES, BACON, EGG
  • PRAWN $14.00
  • PORK $13.50
  • DEEP FRIED MARS BAR $2.60
  • CRAB STICK $1.50
  • TARAKIHI MEAL $21.00
    • 2x TARAKIHI, 2x EGGS, SALAD & FRIES
  • SNAPPER MEAL $23.00
    • 2x SNAPPER, 2x EGGS, SALAD & FRIES
  • STEAK $12.00
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Kids Bacon And Eggs $6
  • Sweet Morning $10
    • Banana, rock melon, hazelnut spread, vanilla mascarpone
  • Coconut French Toast $14
    • Served W/ Caramelized Banana, Walnut Ice Cream, Vanilla Mascarpone Roasted Almonds And Maple Syrup (Add Bacon For $3)
  • Fika Super Bowl $17
    • Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
  • Free Range Eggs $10
    • Any style on toast of your choice with homemade hash OR roasted vine tomatoes
  • Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
  • Chicken Salad $17
    • Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
  • Boiled noodles with tomato and egg $10.00
  • Pork, shrimp and egg dumpling $13.00
  • Plain corn bun $1.00
  • Pork balls in vegetables in casseroles $12.00
  • Fried noodels with shrimp and egg $13.00
  • Pork and spring onion dumplings $11.00
  • Chives, shrimp and egg dumpling $13.00
  • Boiled dumplings N/A
    • 20 dumplings per serving
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • or add avocado/bacon/salmon $17.50
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • Caesar Salad $4.50
  • Manicotti di Ricotta $9.00
    • Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
  • Capellini al Pomodoro e Basilico $9.00
    • Angel hair pasta in a fresh basil Romano tomato sauce
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • 4 OZ FILET MIGNON
  • Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
  • GAMBERI
  • Steak Curry $3.90
  • Bacon & Egg
  • 1 - SCOOP $2.80
  • Cheese - Onion
  • Ham - Tomato
  • Steak Pie $3.50
  • 3 - SCOOPS $4.20
  • Mince Potato Top $3.90
  • Bacon $3.00
  • Toasted Bagels or Toast $10.50/$13.50
    • Basil pesto, cream cheese & sliced tomato or with bacon
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Aiolia $2.00
  • Eggs Benedict $3.50
    • extras add
  • Avocado $3.00
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • BLAT Bagel $11.50
    • Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
  • BACON (3 streaky) $5.50
  • add bacon or field mushrooms $19.90
  • SUJUK SAUSAGE $6.50
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
  • FUSH N' CHUPS
    • PAN FRIED WITH FRIES AND KETCHUP
  • CREAMY HELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • Livers, Mushrooms and Bacon $14.50
    • in a brandy cream sauce, served on grilled foccacia
  • Kiwi Breakfast $16.50
    • with mince on 5 grain egg & fried with tomato sauce
  • - with spinach and salmon $15.50
  • Pancakes $17.50
    • with bacon or seasonal fruit
  • Egg Benedict
  • Corn Fritter Stack $14.50
    • with grilled bacon, homemade tomato salsa & aioli
  • Eggs Benedict $17.00
    • on kumara hash brown with bacon & spinach or with spinach & mushrooms
  • - with bacon $14.50
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Xacuti Eggs Benedict $17.50
    • Streaky Bacon
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Eggs on Toast $9.50
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
La Porchetta

La Porchetta

location

Address

51/53-61 Hobson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093620626

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 10:30 PM Sat 11 AM to 10:30 PM Sun 11 AM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
51/53-61 Hobson Street, Auckland, Auckland, 1010, New Zealand
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