La Porchetta in 51/53-61 Hobson Street Menu

 STARTERS

• Garlic Bread (V) $6.50
  • Crusty bread baked with butter, fresh garlic and herbs
• Minestrone *(GF)) (V) $8.90
  • The classic Italian soup – a tomato base with fresh vegetables
• Seasonal *(GF)) (V) $8.20
  • Medley of delicious seasonal vegetables
• Bowl of Chips (V) $6.50
  • Choice sliced potatoes cooked until lightly golden
• Bowl of Wedges (V) $8.70
  • Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
• Salt and Pepper Squid $15.20
  • Tender salt and pepper squid served with rocket with a zesty lemon dressing
• Bruschetta (V) $14.40
  • A rustic style mixture of fresh tomato, red onion, and fresh basil, topped with balsamic glaze and shaved parmesan cheese on a homemade pizza base
• Meatballs $10.50
  • Delicious Italian styled Meatballs served with a tangy Napoletana sauce
• Arancini $14.20
  • [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
• Tasting Platter $30.50
  • Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia

 SALAD

• Italian *(GF)) (V) $7.40
  • Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
• Caesar Salad $15.50
  • Lettuce, croutons, bacon, boiled egg, anchovies and parmesan, drizzled with Caesar dressing
• With Chicken $19.50
• With Prawns $20.90

 LA PORCHETTA CLASSIC PIZZA

• - L $15.20
• 1. Original Porchetta
  • Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
• -S $12.80
• -M $14.40
• -L $16.90
• 2. Super Special
  • Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum and hot salami
• -S $13.30
• -M $15.40
• -L $17.90
• 3 Marinara. *(GF)
  • Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
• -S $12.80
• -M $14.40
• - L $16.90
• 4. Italian
  • Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano
• - S $10.90
• - M $13.20
• 5.Vegetarian [V]* *(GF)
  • Tomato base, mozzarella, mushrooms, olives and capsicum
• -S $10.90
• -M $13.20
• - L $15.20
• 6. American
  • Tomato base, mozzarella and hot salami
• -S $10.90
• - M $13.20
• - L $15.20
• 7 Mushroom [V] . *(GF)
  • Tomato base and mozzarella with freshly sliced mushrooms
• -S $10.90
• - M $13.20
• -L $15.20
• 8. Capricciosa
  • Tomato base, mozzarella, ham, mushrooms, anchovies and olives
• -S $10.90
• -M $13.20
• - L $15.20
• 9 Napoletan. *(GF)
  • Tomato base, mozzarella, olives, anchovies and oregano
• -S $10.90
• - M $13.20
• -L $15.20
• 10. Aussie
  • Tomato base, mozzarella and ham, topped with egg
• -S $10.90
• -M $13.20
• -L $ 15.20
• 11 Focaccia with Cheese [V]. *(GF)
  • Mozzarella and crushed fresh garlic
• -S $8.90
• - M $10.70
• -L $12.40
• 12. Pineapple
  • Tomato base, mozzarella, ham and chunky pineapple pieces
• -S $10.90
• -M $13.20
• -L $15.20
• 13 Margherita [V]. *(GF)
  • Tomato base, mozzarella and oregano
• -S $10.90
• -M $13.20
• - L $15.20
• 14. Focaccia [Garlic or Herb] [V*(GF)
  • Fresh crushed garlic or herbs [oregano and basil
• -S 4 8.50
• -M $9.90
• -L $11.00
• 15. Smoked Salmon *(GF)
  • Italian tomato sauce & mozzarella base with onion, topped with capers, fresh basil & smoked salmon, drizzled with olive oil [no changes to this pizza
• -S $14.90
• - M $17.00
• -L $19.90
• 16. Mexicana
  • Tomato base, mozzarella, capsicum, hot salami and chilli
• -S $10.90
• - M $13.20
• -L $15.20
• 17. The Lot
  • Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
• -S $15.60
• -M $17.50
• -L $19.20
• 18. Chicken
  • Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
• - S $13.30
• - M $15.60
• L $18.10
• 19. Meat Lovers
  • Tomato base, mozzarella, ham, hot salami, pork sausage and bacon pieces
• -S $13.30
• -M $15.60
• -L $18.10
• Extra Toppings from
  • No Substitute toppings
• -S $ 1.20
• - M $ 1.50
• -L $2.00
• Gluten Free Base Available $4.00
  • Available only in medium size only

 PIZZAS FROM ITALIAN REGIONS

• Roasted Pumpkin Calzone from Campania (V) $16.90
  • Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
• Rocket and Parmesan from Lombardia
  • Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
• -S $14.90
• - M $17.20
• -L $19.90
• Provolone and Salami from Calabria
  • Italian tomato sauce base, mozzarella, Italian provolone cheese and hot salami, topped with oregano
• -S $14.90
• -M $17.20
• - L $ 19.90
• Eggplant and Ricotta from Sicilia (V)
  • Italian tomato sauce base, mozzarella, ricotta cheese, Italian provolone cheese, and eggplant, topped with fresh basil
• - S $14.90
• -M $17.20
• - L $19.90
• Italian Sausage and Broccoli from Puglia
  • Italian tomato sauce base, mozzarella, ricotta cheese, lean, Italian pork sausage and broccoli florets
• - S $14.90
• - M $17.20
• - L $19.90
• Prosciutto and Balsamic from Emilia Romagna
  • Italian tomato sauce base, mozzarella, Italian parmesan cheese and fresh prosciutto topped with a balsamic reduction and fresh basil
• -S $ 14.90
• -M $17.20
• -L $19.90

 NZ FAVOURITES

• Chicken Satay
  • Tomato sauce, mozzarella, chicken and onion topped with satay sauce
• -S $14.90
• -M $17.00
• -L $19.90
• Focaccia Ripiena Cheese
  • Pizza pocket layered with mozzarella and garlic, topped with basil and olive oil puree
• -S $13.70
• -M $15.30
• -L $16.50

 PASTA

• Gnocchi *(GF) E 14.50 / M 17.90
  • A simple favourite. Homemade tomato, onion and basil sauce.
• Spaghetti *(GF) E 14.50 / M 17.90
  • Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.
• Spaghetti *(GF) E 15.50 / M 19.20
  • Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
• Fettuccine *(GF) E 15.50 / M 19.50
  • Lean chicken pieces, spring onions and freshly sliced mushrooms cooked in a parmesan and cream sauce
• Penne *(GF) E 15.20 / M 18.70
  • Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
• Fettuccine *(GF) E 15.10 / M 18.80
  • Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce
• Tortellini *(GF) E 14.50 / M 17.90
  • Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan
• Spaghetti Calabrese E 14.50 / M 17.90
  • Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
• Fettuccine *(GF) E 15.50 / M 19.20
  • Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
• Penne *(GF) E 15.50 / M 19.50
  • Tender pieces of beef slowly simmered in a tomato base sauce
• Gnocchi *(GF) E 15.20 / M 18.70
  • Seasonal vegetables in a Napoletana and cream sauce.
• Gnocchi *(GF) E 15.20 / M 18.70
  • Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
• Lasagna E 14.50 / M 18.50
  • Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
• Cannelloni (V) E 14.50 / M 18.50
  • Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
• Feel Free to Mix & Match Pasta Types
• - Spaghetti
• - Gnocchi
• - Tortellini
• - Penne
• - Fettuccine
• *Gluten Free Pasta available at participating restaurants $4

 MEAT, CHICKEN & FISH

• T-Bone *(GF) $29.90
• Steak* Grilled to your liking
• Porterhouse *(GF) $28.90
• Rib *(GF) $33
• Schnitzel* - Beef or Chicken $25
  • Breadcrumbed and cooked until lightly golden
• Parmigiana - Beef or Chicken $26.40
  • Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
• Beef Scaloppine* $27.80
  • Lightly floured and grilled
• Chicken Scaloppine $27.80
  • Lightly floured and grilled
• Grilled Chicken Breast* $27.80
  • Tender grilled chicken breast
• Chilli Prawns $27.20
  • Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
• Garlic Prawns $27.20
  • Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
• Salmon *(GF) $29.90
  • Succulent pan fried salmon fillet, drizzled with a dash of basil pesto
• Fried Calamari $24.90
  • Tender breadcrumbed calamari cooked until golden
• Grilled Fish $24.90
  • Delicately grilled fillet of ocean fish
• Seafood Platter $27.90
  • A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet

 ALL MEAT, CHICKEN AND SEAFOOD DISHES COME WITH ONE CHOICE OF 1 SIDE

• Italian Salad
• Seasonal Vegetables
• Mashed Potato
• Chips
• Additional sides (+$3.50ea)
• AVAILABLE SAUCES
• Pepper
• Limone
• Mexican *(GF)
• Mushroom
• Vino Bianco
• Additional Sauce $3.00

 RISOTTO

• Chicken and Mushroom $18.50
  • A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
• Pescatore $23.90
  • Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
• Roasted Pumpkin (V) $18.50
  • Roasted pumpkin, ricotta, parmesan and provolone cheese, cooked in a delicate stock with fresh spinach
• Prawn and Zucchini $19.20
  • Prawns and zucchini in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto

 DESSERTS

• iramisu $8.90
  • Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
• Panna Cotta $5.90
  • A creamy, vanilla infused Italian custard served with a seasonal fruit topping
• Chocolate *(GF) $7.90
  • A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
• Coppa Gelato
  • A selection of your favourite gelato flavours
• 1 scoop $3.20
• 2 scoops $5.90
• 3 scoops $8.50

 KIDS MENU

• Set Menu
• Children under 12 years old
• 1. Select a Main
• - Grilled Chicken Breast Strips
• - Spaghetti Bolognese
• - Crumbled Calamari
• - Lasagna
• - Fish Bites
• - Penne Napoletana
• - Chicken Breast Schnitzel
• (Add 1.00 to upgrade to Parmigiana)
• 2. Select a Side
• - Italian Salad
• - Seasonal Vegetables
• - Chips
• 3. Dessert
• - Ice Cream Cup (One Scoop)

51/53-61 Hobson Street, Auckland, Auckland, 1010, New Zealand

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