La Porchetta in Christchurch Menu

STARTERS STARTERS
  • Garlic Bread (V) $6.50
    • Crusty bread baked with butter, fresh garlic and herbs
  • Minestrone (GF) (V) $8.90
    • The classic Italian soup – a tomato base with fresh vegetables
  • Seasonal Vegetables (GF) (V) $8.20
    • Medley of delicious seasonal vegetables
  • Bowl of Chips (V) $6.50
    • Choice sliced potatoes cooked until lightly golden
  • Bowl of Wedges (V) $8.70
    • Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
  • Salt and Pepper Squid $15.20
    • Tender salt and pepper squid served with rocket with a zesty lemon dressing
  • Bruschetta (V) $14.40
    • A rustic style mixture of fresh tomato, red onion, and fresh basil, topped with balsamic glaze and shaved parmesan cheese on a homemade pizza base
  • Meatballs $10.50
    • Delicious Italian styled Meatballs served with a tangy Napoletana sauce
  • Arancini [Sicilian Stuffed Rice Balls] $14.20
    • Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
  • Tasting Platter $30.50
    • Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia
SALAD SALAD
  • Italian Salad (GF) (V) $7.40
    • Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
  • Caesar Salad $15.50
    • Lettuce, croutons, bacon, boiled egg, anchovies and parmesan, drizzled with Caesar dressing
  • - With Chicken $19.50
  • - with prawns $20.90
  • Warm Chicken Salad $18.80
    • Grilled chicken pieces tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes and drizzled with a tangy balsamic, mustard and white wine dressing
  • Mediterranean Salad (V) $13.20
    • Lettuce, cucumber, tomato, onion, feta and olives with a balsamic dressing
  • Smoked Salmon Salad (GF) $19.50
    • Slices of smoked salmon tossed with a fresh garden salad, topped with slices of avocado and drizzled with a lemon dressing
  • Roasted Pumpkin Salad (V) $15.20
    • Delicious pumpkin with roasted red onion and baby spinach, topped with feta cheese and a balsamic and olive oil dressing
  • - with Chicken $19.20
  • Mediterranean Couscous Salad (V) $15.90
    • Tasty couscous with capsicum, tomato, olives and cucumber, sprinkled with feta cheese and topped with a pesto dressing
  • - With Chicken $19.90
LA PORCHETTA CLASSIC PIZZA LA PORCHETTA CLASSIC PIZZA
  • -Gluten Free Base Available Extra 4.00Available only in medium size only
  • Extra Toppings from S$1.20/ M$1.50/ L$2.00 No Substitute toppings
  • Original Porchetta S $12.80 / M $14.40 / L $16.90
    • Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
  • Super Special S $13.30 / M $15.40 / L $17.90
    • Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum and hot salami
  • Marinara (GF)base available S $12.80 / M $14.40 / L $16.90
    • Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
  • Italian S $10.90 / M $13.20 / L $15.20
    • Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano
  • Vegetarian (V) (GF) base avaliable S $10.90 / M $13.20 / L $15.20
    • Tomato base, mozzarella, mushrooms, olives and capsicum
  • American S $10.90 / M $13.20 / L $15.20
    • Tomato base, mozzarella and hot salami
  • Mushroom S $10.90 / M $13.20 / L $15.20
    • Tomato base and mozzarella with freshly sliced mushrooms
  • Capricciosa S $10.90 / M $13.20 / L $15.20
    • Tomato base, mozzarella, ham, mushrooms, anchovies and olives
  • Napoletana (GF)base available S $10.90 / M $13.20 / L $15.20
  • Aussie S $10.90 / M $13.20 / L $15.20
    • Tomato base, mozzarella and ham, topped with egg
  • Focaccia with Cheese (V) (GF) Base avaliable S $8.90 / M $10.70 / L $12.40
    • Mozzarella and crushed fresh garlic
  • Pineapple S $10.90 / M $13.20 / L $15.20
    • Tomato base, mozzarella, ham and chunky pineapple pieces
  • Margherita (V) (GF) base available S $10.90 / M $13.20 / L $15.20
    • Tomato base, mozzarella and oregano
  • Focaccia(Garlic or Herb) (V) (GF) base available S $8.50 / M $9.90
    • Fresh crushed garlic or herbs [oregano and basil]
  • Smoked Salmon (GF) base available S $14.90 / M $17.00 / L $19.90
    • Italian tomato sauce & mozzarella base with onion, topped with capers, fresh basil & smoked salmon, drizzled with olive oil(no changes to this pizza)
  • Mexicana S $10.90 / M $13.20 / L $15.20
    • Tomato base, mozzarella, capsicum, hot salami and chilli
  • The Lot S $15.60 / M $17.50 / L $19.20
    • Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
  • Chicken S $13.30 / M $15.60 / L $18.10
    • Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
  • Meat Lovers S $13.30 / M $15.60 / L $18.10
    • Tomato base, mozzarella, ham, hot salami, pork sausage and bacon pieces
PIZZAS FROM ITALIAN REGIONS PIZZAS FROM ITALIAN REGIONS
  • No changes to Pizza from Italian Regions please, including no half and half or substitute toppings.
  • Roasted Pumpkin Calzone from Campania (V) $16.90
    • Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
  • Rocket and Parmesan from Lombardia S $14.90 / M $17.20 / L $19.90
    • Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
  • Provolone and Salami from Calabria S $14.90 / M $17.20 / L $19.90
    • Italian tomato sauce base, mozzarella, Italian provolone cheese and hot salami, topped with oregano
  • Eggplant and Ricotta from Sicilia (V) S $14.90 / M $17.20 / L $19.90
    • Italian tomato sauce base, mozzarella, ricotta cheese, Italian provolone cheese, and eggplant, topped with fresh basil
  • Italian Sausage and Broccoli from Puglia S $14.90 / M $17.20 / L $19.90
    • Italian tomato sauce base, mozzarella, ricotta cheese, lean, Italian pork sausage and broccoli florets
  • Prosciutto and Balsamic from Emilia Romagna S $14.90 / M $17.20 / L $19.90
    • Italian tomato sauce base, mozzarella, Italian parmesan cheese and fresh prosciutto topped with a balsamic reduction and fresh basil
NZ FAVOURITES NZ FAVOURITES
  • Chicken Satay
    • Tomato sauce, mozzarella, chicken and onion topped with satay sauce
  • -Small $14.90
  • - Medium $17.00
  • - Large $19.90
  • Focaccia Ripiena Cheese
    • Pizza pocket layered with mozzarella and garlic, topped with basil and olive oil puree
  • -Small $13.70
  • - Medium $15.30
  • - Large $16.50
PASTA PASTA
  • Feel Free to Mix & Match Pasta Types • Spaghetti • Gnocchi • Tortellini • Penne • Fettuccine
  • Gluten Free Pasta available at participating restaurants (+$4)
  • Gnocchi Napoletana (V) (GF) Pasta Available E $14.50 / M $17.90
    • A simple favourite. Homemade tomato, onion and basil sauce.
  • Spaghetti Bolognese (GF) Pasta Available E $14.50 / M $17.90
    • Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.
  • Spaghetti Pescatore (GF) Pasta Available E $15.50 / M $19.20
    • Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley (also available with Napoletana sauce)
  • Fettuccine Pollo e Funghi (GF) Pasta Available E $15.20 / M $18.70
    • Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
  • Fettuccine Carbonara (GF) Pasta Available E $15.10 / M $18.80
    • Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce
  • Tortellini Mushroom (GF) Pasta Available E $14.50 / M $17.90
    • Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan
  • Spaghetti Calabrese E $14.50 / M $17.90
    • Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
  • Fettuccine Pollo e Avocado (GF) Pasta Available E $15.50 / M $19.20
    • Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
  • Penne Beef Ragu (GF) Pasta Available E $15.50 / M $19.50
    • Tender pieces of beef slowly simmered in a tomato base sauce
  • Gnocchi Vegetarian Alfredo (V) (GF) Pasta Available E $15.20 / M $18.70
  • Gnocchi Pesto(V) (GF) Pasta available E $15.20 / M $18.70
    • Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
  • Lasagna E $14.50 / M $18.50
    • Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
  • Cannelloni (V) E $14.50 / M $18.50
    • Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
MEAT, CHICKEN & FISH MEAT, CHICKEN & FISH
  • All meat, chicken and seafood dishes come with one choice of 1 side italian salad seasonal vegetables mashed potato chip additional sides (+$3.50Ea)available sauces pepper limon mexican (gf)mushroom vino bianco additional sauce (+$3.00Ea)
  • Steak Grilled to your liking
  • -T-Bone (GF) $29.90
    • 350gm Steak
  • -Porterhouse (GF) $28.90
    • 300gm Steak
  • -Rib Eye (GF) $33.00
    • 350gm Steak
  • Schnitzel -Beef or Chicken $25.00
    • Bread Crumbed and cooked until lightly golden
  • Parmigiana - Beef or Chicken $26.40
    • Bread Crumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
  • Beef Scaloppine $27.80
    • Lightly floured and grilled
  • Chicken Scaloppine $27.80
    • Lightly floured and grilled
  • Grilled Chicken Breast $27.80
    • Tender grilled chicken breast
  • Chilli Prawns $27.20
    • Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
  • Garlic Prawns $27.20
    • Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
  • Salmon Fillet (GF) $29.90
    • Succulent pan fried salmon fillet, drizzled with a dash of basil pesto
  • Fried Calamari $24.90
    • Tender breadcrumbed calamari cooked until golden
  • Grilled Fish $24.90
    • Delicately grilled fillet of ocean fish
  • Seafood Platter $27.90
    • A medley of seafood including salt and pepper squid, prawns, scallops and fish fille
RISOTTO RISOTTO
  • Chicken and Mushroom $18.50
    • A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
  • Pescatore $23.90
    • Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
  • Roasted Pumpkin (V) $18.50
    • Roasted pumpkin, ricotta, parmesan and provolone cheese, cooked in a delicate stock with fresh spinach
  • Prawn and Zucchini $19.20
    • Prawns and zucchini in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto
DESSERTS DESSERTS
  • Tiramisu $8.90
    • Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
  • Panna Cotta $5.90
    • A creamy, vanilla infused Italian custard served with a seasonal fruit topping
  • Chocolate Mousse (GF) $7.90
    • A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
  • Coppa Gelato
    • A selection of your favourite gelato flavours
  • -1 Scoop $3.20
  • - 2 Scoop $5.90
  • - 3 Scoop $8.50
  • (GF) Gluten free ingredients. Not gluten free environment (V)Vegetarian

Nearby Sample Menus

  • Roast pork, roast duck, BBQ pork (choose 2) with vege on rice $15.00
  • Prawn cutlets sprinkled with garlic flavoured bread crumbs (Standard/Large) $25.00/$35.00
  • Combination hokkien fried noodles (thick noodles with a little gravy) $12.00
  • Singaporean style fried rice vermicelli (BBQ pork, prawn & curry flavoured) $13.00
  • Pork pieces in Sichuan style fiery sauce $20.00
  • Combination fried noodles (BBQ pork, chicken and beef) $14.00
  • Teriyaki squid $20.00
  • Lemon flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
  • Kids $3.50
  • Works $6.50
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Cheese $4.50
  • Onion Rings $0.70
  • Double Meat $4.50
  • Fish - Battered $2.80
  • Chicken Cordon-Bleu Pattie $3.50
  • -Prawns $12.50
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • Panang Curry $10
    • Bean, copalum,
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Green Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • Special Noodle Soup
  • Fried Rice $10
    • Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Broccoli & Garlic Almonds $9.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Fried Rice $8.50
  • Steak mushroom on rice $12.00
  • Lemon chicken $12.50
  • Roast Pork on noodles $12.00
  • Roast pork pineapple on rice $12.00
  • Chicken Foo young $12.00
  • C (8-10 servings) $108.00
    • Chicken cashew nuts, roast pork chop suey, sweet & sour wonton, pottles fried rice, Pottles fried noodles, steak and black bean sauce, pork in Szechuan style, wonderful taste chicken, lemon fish
  • Pork Foo young $12.00
  • Cheese & Onion Roll
  • Club Sandwich
  • Bacon & Egg Roll
  • Ham & Corn Relish
  • Corn beef, Pickle & Salad
  • Chicken & Sweet Satay Roll
  • Chicken, Apricot & Cream Cheese
  • Butter Chicken
  • Sichuan Chilli Chicken on Rice $9.00
  • Beef Brisket Soup Noodle $9.00
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Ginger Sauce Chicken on Rice $10.00
  • Extra Seafood $6.00
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • ShanghaI Fried Noodle $9.00
  • Dumplings Soup Noodle $9.00
  • Ice Cream Sundae $10.50
    • Berry, Caramel or Chocolate
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • Toasted Sandwich $8.50/$14.50
    • with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
  • Garlic Bread (v) $6.50
    • Our own house baked bread spread liberally with garlic butter
  • Akaroa Smoked Salmon Salad (gf) $21.00
    • With crisp garden salad & a lime dressing
  • Angus On Bone Ribeye 350gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • Smooth Dory Fish Goujons $17.50
    • Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
  • Hoki $4.50
  • Akaroa Cod $4.50
  • Chicken $2.10
  • Fish $2.40
  • Gurnard $5.00
  • Steak $5.00
  • Spicy Wedges $4.00
  • Crumb Prawn $0.90
  • Noodle soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
  • Signature giant fried chicken cutlet $15.00
  • Pork pot sticker $6.00
    • 6 pieces
  • Deep fried green beans $4.50
  • Taiwanese style hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Deep fried squid $5.00
  • Shaved ice-3 toppings of your choice $6.00
    • Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
  • Creamed Mushrooms $21.50
    • On toasted brioche with fresh rocket, tomato and poached egg
  • Bacon $6.00
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • Smoked Salmon $7.50
  • Hash Browns $5.00
  • Eggs Any Way $13.50
    • Served with house-made vienna and cooked to your liking
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • Spinach $5.00
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Takoyaki $9.00
    • Japanese ball-shaped octopus fritter
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Nabe - Beef $42.00
    • Shoyu broth, Sesame dip
  • Prawns and Chorizo $18 Med / $21 Lge
    • Seared garlic prawns and chorizo
  • Florentina
    • Smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary
  • Kiwi Craving
    • Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
  • BBQ Pork
    • Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
  • Marinara
    • A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
  • BBQ Plum Ribs $16.50
  • Pork and Kumara Croquettes $13.00
    • Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
  • Moroccan Lamb
    • Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
  • -Burger only $5.00
  • Classic carl $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • Super star with cheese $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • Bacon, egg & cheese toasted sandwich $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • -1/2 lb. Angus $14.50
  • Alabama chicken $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • -burguer only $6.40
  • -combo $5.00
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Pasta of the Day $15.00
    • Winter only
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
La Porchetta

La Porchetta

location

Address

484 Cranford Street, Redwood, Papanui Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033522094

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
484 Cranford Street, Redwood, Papanui Christchurch, Canterbury, 8052, New Zealand