Address
13 Victoria Avenue, Whanganui 4500, New Zealand
La Quattro in Manawatu-Wanganui Menu
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SNACKS-
Salsa Roja (V, GF) $8.00
- With house made corn chips
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Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
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Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
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Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
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Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
LITTLE CRAVINGS-
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
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Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
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Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
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Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
SOFT SHELL TACOS-
Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
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Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
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Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
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Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
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Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
SALADS-
Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
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Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta
BIG PLATES-
Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
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Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada
-
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
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Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
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Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
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Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
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Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
- Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
Nearby Sample Menus
-
Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
- Mint Antipasto Platter
- - With Sour Cream & Sweet Thai Chilli Sauce $7.50
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Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
-
Rocket Salad $7.50
- With pear, walnut & blue cheese
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Beef and Streaky Bacon Burger $16.50
- Served with aioli, mesclun, jalapenos and chipotle sauce
- - For 1 $21.50
-
Rocket Salad $7.50
- With pear, walnut & blue cheese
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
- S $3.20
-
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
-
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
-
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
- 7 pcs $12.20
- V $3.10
-
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
- All $9.50
- Chunkies SM $6.70 LG $13.70
- Rosie’s Seafood Basket $20.90
- Hot Beef Madras Curry $18.60
- Sausage Chunks & Chips SM $8.70 LG $13.40
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Nachos $12.00
- With beans
- Beef ‘N’ Guinness Stew $18.60
- Battered Mussels $6.20
- Spicy egg noodle (V) $13.50
- Honey chicken $15.00
- Spicy basil (V)(GF) $13.50
- Noodle dish in gravy sauce (GF) $13.50
- Crispy egg noodle in gravy sauce $14.50
- Crumbed squid ring $7.90
- Thai fried rice (V)(GF) $13.50
- Seafood salad (GF) $16.00
- extra filling $1.00
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Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
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Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
- 2 fillings $7.50
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Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
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Fries $7.50
- Served with homemade BBQ sauce and aioli.
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Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
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Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
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Satay - Served on Sizzling Plate $18.00
- Stir fried in satay peanut sauce, with seasonal vegetables and pineapple. Tofu optional.
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BBQ Pork $21.00
- BBQ marinated pork, served with steamed vegetables.
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Somlor Marchou Fish $12.00
- Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
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Chow Mein Chicken, Beef, Pork Combination $25.00
- Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
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Lemon Grass - Served on Sizzling Plate $18.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables. Tofu optional.
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Lemon Grass Chicken, Beef $20.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
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Lemon Grass Prawn $25.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
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Singapore Noodles $19.00
- Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
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Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
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Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
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Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
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Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
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Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
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Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
-
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
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Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
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Vegetable Biryani $14.90
- Mixed vegetables cooked with rice and ground spices served with raita
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Beef Vindaloo (Hot) $16.90
- Spicy beef curry straight from goa
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Butter Prawn $19.90
- Prawn cooked with creamy tomato flavoured gravy
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South Indian Style Fish Curry $19.90
- Fish fillets cooked in a fine onion gravy and coconut cream and finished with coriander
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Mix Pakoras $6.00
- Chopped vegetable mildly spiced dipped in batter and deep fried
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Butter Chicken $17.90
- Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce
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Karahi Paneer $14.90
- Cottage cheese cooked with onion, capsicum and a special blend of masala
- ●Breads
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Half Kiwi Breakfast $15.00
- 1 Bacon, 1 Sausage, 1 Egg, 1 Hashbrown, 1 pieces of Toast, Tomato, Mushrooms and Onions
- Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
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Pancakes $18.00
- Pancakes, Bacon, Bananas & Maple Syrup
- Half Servings $8.50
-
Sausage & Eggs $15.00
- 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
- Lasangna Topper $3.00
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Toasted Sandwich with Three Fillings $6.50
- Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
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Eggs Florentine $20.00
- 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
- CHICKEN CAESAR SALAD $14.50
- ALL DAY BREAKFAST $18.50
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TOAST $5.50
- plain or fruit
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NACHO $10.00
- salsa + mince sour cream
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CEREAL $7.00
- with fruit-yogurt
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WEDGES $10.00
- bacon, cheese with sour cream
- ICE CREAM SUNDAE $5.00
- STEAK SANDWICH AND CHIPS $13.50
- Turkey N/A
- Capsicum N/A
- Chicken & Bacon Ranch Melt N/A
- Olives N/A
- Roasted Garlic N/A
- Subway Club N/A
- Wheat N/A
- Thinly Cut Ready Salted N/A
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Shrimp Cocktail $9.00
- With thousand island seafood sauce.
- Cheesy Garlic Bread $6.00
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Breakers Burger $14.00
- Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
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Bacon & Cheese Wedges $11.50
- Seasoned potato wedges with bacon, melted cheese and sour cream.
-
Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.
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Salt & Pepper Squid $14.00
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
- ∙Toppings
-
Thai Beef $20.50
- Grilled beef strips, salad, crispy noodles and Thai style
- Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
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Salt n Pepper Tempura $19.00
- Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
- Broccoli topped w hollandaise & sliced almonds $7.00
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Chocolate Fudge Brownie $15.00
- Served w chocolate Frangelico sauce, spiced berry compote & whipped cream
- Fresh seasonal vegetables $7.00
-
Crispy Skinned Confit Duck $35.50
- Finest Chefs choice duck leg braised till tender in duck fat, shallots, bay leafs & herbs w caramelised orange.
- Beer Battered Fries Small$6/Lge$10
-
Ice-cream Sundae $13.00
- Berry, butterscotch or chocolate topping, whipped cream, wafer biscuit & chocolate shard
-
Mixed veg curry $16.90
- Mixed vegetables cooked together with cottage cheese & ground spices
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Veg platter $14.90
- Mixture of samosa, onion bhaji, and veg pakora served with salad and chutney
- Madras roll (chicken or lamb) $9.90
- -Paneer tikka masala
- Mango chutney $3.00
-
Samosa (2pieces) $6.90
- Deep fried pastry stuffed with potato, green peas,& ground spices
- Mango kulfi $6.90
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Tandoori chicken
- Whole chicken marinated in fresh yogurt, ginger,garlic & ground spices, roasted in clay oven
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Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
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Musahab $14.90
- boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
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Taboulleh salad $9.90
- a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
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Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
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Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
-
Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
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Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
- Fries or wedges $4.50
La Quattro
Phone
063459797
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Mexican , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
13 Victoria Avenue, Whanganui 4500, New Zealand
- Manawatu-Wanganui Mexican Menus
- Manawatu-Wanganui Vegetarian Menus