Address
1 Pinot Noir Court, Omarama, Otago, 9412, New Zealand
Ladybird Hill in Otago Menu
Are you the owner? Manage this listing for free.
Ladybird Hill in Otago has no menu available, but can choose from many other options such as Fresh Spring Roll Chicken or Sun Dried Pork from Noodle Corner. Village Takeaways offers many options including and . Avonhead Chinese Takeaway includes a wide range like Chicken Foo Young or Garlic Pork Vegetable on Rice. Garlic Bread and Smooth Dory Fish Goujons from . Jimmy's Restaurant and Bar offers Coriander's and Chole Bhatura / Chicken.
Nearby Sample Menus
-
Hard Core Mr Scratch Large $17.50
- Double serving of Prime NZ Beef, streaky bacon, smokey BBQ sauce, edam cheese, onion rings, pickles, fancy lettuce, tomato, & aioli.
-
Devils Ocean $16.00
- Fresh NZ Blue Cod strips grilled in garlic butter with crisp iceberg lettuce, tomato, cucumber, red onion & devil's homemade tartare sauce.
-
Yankee Devil Reg $11.50, Large $14.50
- Prime NZ Beef, edam cheese, pickles, American mustard, fancy lettuce, tomato, red onion, aioli & tomato relish.
-
Curry Cheese Chips $8.00
- Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce. >>
- Pineapple $1.00
-
Old Harry Reg $14.50, Large $16.50
- Fresh NZ Blue Cod in a crispy beer batter, devil's homemade tartare sauce,fancy lettuce, tomato, cucumber, beetroot and red onion.
-
Devil's Staircase Reg $12.50, Large $14.50
- Prime NZ Beef, pineapple, edam cheese, streaky bacon, smokey BBQ sauce, fancy lettuce, tomato, red onion & aioli.
-
Veggie Darkness Reg $11.50, Large $13.50
- Traditional Falafel, feta cheese, a sundried tomato-olive chutney, fancy lettuce, tomato, cucumber, red onion and aioli.
- Hawaiian Ham Steak $16.00
- Scallops $2.50
-
Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
- (this meal is subject to availability $29.50)
-
Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
- Sausages & Eggs $10.00
-
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
- Sausage $1.80
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Chocolate of the day $12.00
- Harbour fish of the day... $33.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Spelt bakery breads + dips $12.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
-
Soup of the day $15.00
- Made fresh and changes daily
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Shoestring fries $7.00
- Mesclun fresh salad $7.00
-
Pad Thai $17.50
- chicken pork beef vegetables & tofu
- Fried Wontons 6 $8.00
-
Tom Yum Spicy soup $9.50
- chicken tiger prawns seafood (prawn & squid)
- Curry puff Chicken 4 $7.50
- Prawn crackers $5.00
- Thai sweet corn soup vegetables & tofu $8.50
-
Sizzling Ginger $25.50
- broccoli capsicum young cornflower onion/tiger prawns scallops
- Fried Rice Chicken pork beef combination vegetables $17.00
-
A5 Thai Fish Cake (f) $7.00
- Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
-
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Vegetables and Tofu $15.90
- * Vegetables and Tofu $14.90
-
- Thailand’s most popular soup. Fresh lemon juice with meat or prawn and a smooth chicken stock combined with galangal, lemongrass, and Thai spices.
-
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Vegetables and Tofu $14.90
- GF=gluten free
-
Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
-
Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
- Fish of the day $7.50
- Cogs of chips $5.50
- Elephant fish $4.00
-
Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
- Hot dog $3.00
- Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
- Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
- -Add a bun $4.90
- -Add a taco $5.90
- Mac's hop rocker battered local fish w fries, tartare Market price
- -Add a slider $5.40
- -Add a slider $5.40
- Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
-
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
-
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
-
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
-
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
-
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
-
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
-
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
-
Vegetarian $32.00
- Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
- 1 Cheese $9.00
- Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
- wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
- wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
- Jersey benne potatoes w/ rosemary and garlic $9.00
- Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
- Sourdough ciabatta w/ local cairn Muir olive oil $8.00
-
Lamb meatballs $16.00
- Homemade lamb meatballs with plum dipping sauce
-
Monteith's lamb burger $18.00
- Lamb and herb patties, swiss cheese, beer battered onion rings, slaw, caramelised onions and bacon bourbon chutney. With fat cut fries
-
Chicken salad $18.00
- Grilled chicken breast topped with caramelised onions, resting on toasted ciabatta with harissa dressing
- Two fried eggs $4.00
-
Big breakfast $18.00
- Two slices of toasted ciabatta, two fried eggs, streaky bacon, a grilled field mushroom, breakfast sausages and golden hash browns
- Roast vegetables $4.90
-
Bacon and eggs $14.00
- Toasted ciabatta, streaky bacon and fried eggs.
-
Seafood chowder $11.90 / $21.90
- Creamy chowder rich in seafood. Mussels, hoki, shrimps. Rumored to be the best in alexandra. Add ciabatta toast for $3
- Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
- Chicken with Cashew Nuts $13.00 / $15.00
- Fried Tofu with Pork and Vegetables $11.00 / $13.00
-
Lu Shu Duck with Rice $18.50 / $37.00
- Whole, half and Quarter $9.5
-
Tofu in Garlic Chilli Sauce $11.00 / $13.00
- (Chou Zhou Style)
- Squid in Black Bean Sauce $13.00 / $15.00
- Ch/P/B Mushroom on Rice $11.80
- Tofu and Vegetable Fried Rice $8.50
-
Peri-Peri Chips
- Curb your craving
-
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
-
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
-
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
-
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Regular $4.50
-
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
-
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Spinach $3
-
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
- Ham $3
-
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
- Artisan toast $3
- Mushrooms $3
- Eggs (2) $3
- Hashbrown $3
- Mung bean cake $8.00
-
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
- Red bean soup w/taro ball $8.00
- Tofu Pudding with taro ball $8.00
- Tofu Pudding with mung bean $8.00
- Mochi ball(red bean/peanuts $5.00
- Red bean shaved ice w/condensed milk $11.80
- Q mochi snowflake ice $13.80
Ladybird Hill
Phone
034389550
Opened hours
August - June
Every day in January from 10am
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , Health Food , New Zealand , Steakhouse
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar