Lakeview Cafe & Bar in Manawatu-Wanganui Menu

Lakeview Cafe & Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Available after 10am or L= Large / M= Medium / S=Small from Mad About Food Cafe. Takaro Takeaways offers many options including Tarakihi and Gurnard. The Village Fisheries includes a wide range like MUSSEL or OYSTER. Cheese on Toast and Bruschetta (choose from three) from . Cafe People - Ponsonby cafe and Venue offers Di Mare Restaurant & Cafe and Garlic bread.

Nearby Sample Menus

Haru Japanese Restaurant (sample menu)
  • Vegetarian Roll
    • Multigrain sushi rice, avocado, soy marinated shitake, capsicum, mango, beetroot mayo
  • -Mushroom $10.00
  • Chocolate Ball $14.00
    • Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
  • Haru Kaiseki Ryori $45.00
    • Teriyaki chicken, grilled salmon, karaage chicken, beef tataki, miso glazed eggplant, today's sashimi, roll & nigiri sushi, chicken katsu, mixed tempura, garden salad, agedashi tofu, chicken & prawn, rice, miso soup & dessert
  • Tofu & Avocado Salad (V/GF) $12.00
    • Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
  • Grilled Fish $24.00
    • Miso sake marinated white fish fillet with stir fried vegetables, misodare sauce, served on hot plate with multigrain rice, miso soup
  • Miso Glazed Eggplant (V) $14.00
    • Japanese style grilled eggplant with black miso sauce, salad & avocado
  • Wafu Beef Steak $26.00
    • Scotch fillet, mushroom, truffle potato croquette, green pea puree, grilled onion, renkon chips, teriyaki sake butter sauce
Kapadokya (sample menu)
  • Beef / Lamb Chips Meal
  • Eggplant Dip $7.00
  • Humus
  • BBQ
  • Hummus Dip $6.50
    • Chickpeas, Tahini, garlic, lemon juice
  • Mixed Chips Meal
  • Chicken Kebab
  • Large $15.90
Aberdeen (sample menu)
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Salt & Pepper Cafe (sample menu)
  • Hot Dogs $8.50
    • Served with chips
  • -Ham $17.50
  • Lamb Salad $18.50
    • Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
  • Chicken nuggets and fries $8.50
    • Served with salad
  • -Salmon $18.50
  • -Spinach $16.50
  • Salt & Pepper Big Breakfast $19.50
    • Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
  • Soup of the day $12.00
    • Served with toasted seven grain garlic bread.
Cafe Brie (sample menu)
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Cafe Anatolia (sample menu)
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
The Cyprus Tree Restaurant Bar (sample menu)
  • Fettucine Carbonara $23.00
    • Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
  • Green lipped Mussels $16.00
    • in a garlic, tomato and herb sauce
  • Antipasto N/A
    • selection of goodies
  • Lamb Parpadelle $25.00
    • slow cooked lamb with rocket sour cream and mint jelly
  • Garlic Pizza Bread $13.00
    • Blue Cheese and caramelized onion
  • 1 ppl $17.00
  • Mushroom Risotto $23.00
    • with sundried tomato, feta, rocket and pinenut
  • Scotch Fillet n/a
    • Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney
Red Lion Inn (sample menu)
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
Magic Chilli (sample menu)
  • PRAWN MAINS
  • Pakora - Prawn $14.99
    • Deep fried Prawn with a mixture of spices & chickpea flour.
  • Vegetable Biryani $15.90
    • Rice cooked in mixed vegetables with aromatic spices
  • PalakKofta $15.90
    • Cottage Cheese & Potato dumplings served in a spinach, onion gravy with ground spices.
  • Curry Combo $45.99
    • 2 curries, 2 rice, 2 plain or Garlic Naan & 1.5 Ltr drink
  • Lamb Roll $10.99
  • Butter (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in our famous butter sauce.
  • Madras (Dairy Free) (Chicken / Lamb / Beef) $18.50
    • Boneless meat pieces cooked with curry leaves, mustard seeds & coconut milk.
Utopia Cafe (sample menu)
  • Eggs on toast $8.00
    • cooked to your liking(GF available)
  • Sides $3.00
    • bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
  • Creamed mushrooms $16.00
    • with spinach & poached egg on sourdough bread(GF available)
  • Open steak sandwich $22.80
    • Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
  • Toasted muesli $10.50
    • with yoghurt and fruit
  • Mediterranean Omelette $16.80
    • filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
  • Kids meals $9.00
    • fish, chicken - bites or sausage with fries
  • Corn fritters $18.00
    • with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
Sugar Plum Cafe (sample menu)
  • Thai Beef Salad GF $17.50
    • Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
  • Fries GF $6.50
    • Bowl of fries served with aioli or tomato salsa
  • Garlic Prawn Salad GF $19.50
    • On crispy noodles with chilli lime dressing and roasted peanuts
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • Garlic Bread $6.50
    • Ciabatta brushed with garlic butter and toasted
  • Corn Fritter Stack GF $17.00
    • Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto
  • Carrot Cake $7.00
    • Served with cream or yoghurt.
  • French Toast or Hot Cakes GF option $16.50
    • Served with bacon, banana, maple syrup and whipped cream
Pihanga Cafe & T Bar (sample menu)
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • CLT / $24.00
    • Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Pihanga Sticky Date Pudding / Caramel sauce $13.00
  • Seafood Basket $30.00
    • Beer battered blue wharehou, calamari, mussels, oysters and fries
  • Indian garlic naan bread $9.50
  • Thyme Roasted Winter Vegetables $9.50
  • Rib Eye Steak 240gr $34.00
    • Sauteed mushrooms, jacket potato or fries, bearnaise sauce
  • Soup of the Day $10.00
Hana Mizu Ki Japanese Restaurant (sample menu)
  • Tuna Sashimi $22.00
  • Mix Sashimi $21.00
    • Today’s freshest available fish sliced to perfection served raw with wasabi and ginger
  • Salmon Sashimi $18.00
    • Today’s freshest selected salmon sliced to perfection served in raw with wasabi and ginger
  • Fish Of The Day
  • Chilli Teriyaki Chicken $28.00
    • Grilled chicken breast meat coated with homemade chilli teriyaki sauce and come with rice
  • Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our own sauce
  • Kara-Age
    • Crispy deep fried and mildly spiced chicken meat
  • Miso Soup With Tofu An Seaweed $10.50
Bethanys Restaurant and Cafe (sample menu)
  • Kim Crawford, Marlborough 8.00 / 38.00
  • Soup of the Day Served with fresh toasted Bread. $12
  • Apple Cider, Pear Cider 7.00
  • Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
  • Smoothies: mixed berry, blueberry or banana $8
  • Bethany's Liqueur Truffle $4
  • Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
  • Selaks Reserve, Marlborough 9.00 / 41.00
Morodoc Noodle House (sample menu)
  • PRAWN CUTLET $8.50
  • CHIPS $4.50
  • CHICKEN/BEEF/PORK LARB $15.50
  • SPICY CHICKEN & CASHEW NUTS ON RICE $14.50
  • MIXED PLATTERS $10.30
  • BEEF & HOISIN SAUCE ON NOODLES $14.50
  • STIR FRIED VEGETABLES & MEAT ON RICE $12.50
  • VEGETABLE SAMOSAS $6.50
Lakeview Cafe & Bar

Lakeview Cafe & Bar

location

Address

1/113 Great North Road, Whanganui, Manawatu-Wanganui, 4501, New Zealand

phone

Phone

063453654

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Dinner

Location
1/113 Great North Road, Whanganui, Manawatu-Wanganui, 4501, New Zealand
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