Lakeview Cafe & Bar in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

Lakeview Cafe & Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Available after 10am or L= Large / M= Medium / S=Small from Mad About Food Cafe. Takaro Takeaways offers many options including Tarakihi and Gurnard. The Village Fisheries includes a wide range like MUSSEL or OYSTER. Cheese on Toast and Bruschetta (choose from three) from . Cafe People - Ponsonby cafe and Venue offers Di Mare Restaurant & Cafe and Garlic bread.

Nearby Sample Menus

Steak Sandwich $18.90
- 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
Tex Mex $30.00
- 300gm Rump topped with our house made texicana sauce, bacon & cheese
Pasta of the Day $22.00
- Please ask for today’s pasta dish
Thai Beef Salad $19.50
- Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
-Small $7.00
-Small $14.90
Big Breakfast
- Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
-all steaks served with your choice of garden fresh salad & fries or roasted gourmet potatoes & seasonal vege.

Grilled Halloumi Salad (V) (GF) 19.5
- Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
Fish and Chips 22.0
- Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
Chicken Breast 29.0
- Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
300g Angus Pure Scotch Fillet Steak (GF) 30.0
- Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
Steak and Guinness Pie 22.0
- Slow cooked pieces of Angus Pure beef in Guinness topped with flaky pastry, served with fries and fresh salad
Spare Ribs 14.0
- Six Pork ribs in a smoky bourbon and BBQ sauce with side salad
Surf n Turf 34.0
- 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce

Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus

Kumara Chips $4.50
Cheese & Egg $4.50
Mushroom $2.00
Pineapple $1.00
Chicken Corn Soup $5.00
Prawn/Shrimp Fried Rice $11.00
Chilli Bowl $10.00
- Egg noodles with chicken, beef, pork and vegetables
Chicken Fried Rice $9.50

Honey Oat N/A
White Bread N/A
Tomato N/A
Yoghurt N/A
Wheat N/A
Chipotle N/A
Mayo N/A
Subway Melt N/A

Kumara fries $9.50
- served with house aioli
Tomato & Herb $16.50
- tomato sauce, diced fresh tomato, basil leaves & olive oil
GF French toast $21.00
- with bacon, banana, cherry compote & apple syrup
Royale tempeh salad $17.50
- fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and grilled tempeh
Pizza Margherita - tomato sauce, fresh tomato, basil leaves & mozzarella $16.50
Eggs Bene $19.00
- poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo
Pizza bread $15.00
- with garlic and olive oil
Savoury pancakes $18.50
- with bacon or salmon, fresh coriander and cream fraiche

Roast Lamb Salad/ Petita $9.90
Garden (V) Pita/Regular $8.50
Breakfast Pita/Petita $8.90
Chick n Fala Salad/Regular $12.50
Buffalo Chicken Pita /Regular $12.50
Chicken Caesar Salad/Regular $12.50
Chicken Breast Salad/Regular $11.90
Pita Chips and Dip

FISH BURGER $5.50
CORN FRITTER $2.70
DO-NUTS $1.00
FISH CAKE $2.50
HOT DOGS $2.20
STEAK BURGER $7.00
EGG BURGER $6.00
FISH BITES $1.50

Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
Savoury Pancake $23.00
- Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
Chicken Burger
- Crumbed chicken pattie, lettuce tomato, cheese & fries
Thai Beef & Prawn Salad $26.00
- Tiger prawns and medium rare beef, mesculin cashews, crispy noodles, carrot, mung beans, peppers, red onion, sweet chilli, soy & sesame dressing
Sweet Pancake $23.00
- Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
add bacon – extra $4.00
Seasoned Potato Wedges small $8 large $13.50
- With sweet chilli and sour cream
Cajun Chicken Salad $26.00
- Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)

Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
Garlic Bread $6.50
- Ciabatta brushed with garlic butter and toasted
Nachos $15.00
- Topped with melted cheese, chilli con carne and sour cream
Garlic Prawn Salad GF $19.50
- On crispy noodles with chilli lime dressing and roasted peanuts
Eggs Benedict $16.00
- Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
Ice Cream Sunday $7.00
- Served with chocolate or passionfruit sauce.
BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
Soup Of The Day $12.00
- Soup of the day served with toasted baguette.

Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.

Unagi $25.00
- Japanese fresh water eel marinated in soy based sweetened sauce, served with homemade teriyaki sauce and come with rice
- Pork and cabbage
Vanilla Ice-Cream $6.50
- with flakey chocolate or your choice of topping: chocolate, strawberry or caramel
Chicken Teriyaki $13.50
- Chicken thigh meat glazed with our special house made teriyaki sauce
Small $7.00
Vegetarian Tempura Udon $16.00
Kitsune Udon $15.00
- Japanese noodle soup with Inari (tofu skin) and vegetables
Mixed Japanese Pickles $8.00

Garlic Bread $9.00
- House baked French baguette, w Chefs signature fragrant garlic & herb butter.
Pumpkin Spinach & Feta Cannelloni $26.50
- Braised in spiced tomato & fresh basil sauce, served w soft herb slaw
Salt n Pepper Tempura $12.00
- Served w lemon cider vinegar & your choice of/Fresh fish goujons
Chicken Wings Half$15/Full$25
- Hot n Spicy
Loaded Wedges Small$10/Lge$15
- Topped w bacon, cheese, sour cream & salsa
Local Artisan Breads n Dips $11/two$15
- Matched w a selection of house-made dips.
Chicken Ballantine $34.00
- Free-range Chicken stuffed with wild mushroom, chorizo & pistachio, wrapped in bacon & glazed w a sticky jus.
Kids Combo $22.00
- Pick any meal & add a kid’s berry, butterscotch or chocolate topping sundae to finish.

Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
Rice noodles (hu tieu nam vang) $16
- Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
Grilled beef (bonurong sa)/ 3 skewers $17
- Grilled coriander beef on lemongrass skewers served with rice and salad
Saigon curry (cari ga, cari bo) $17
- Vietnamese chicken or beef curry. Served with warm bread
Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
Shrimb fried rice (corn chein tom) $19
- Egg fried rice with fragrant shrimb

Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
Fritto Misto $17.00
- Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
Mushroom Sauce $3.00
Breads $11.00
- Selection w/ dips & spreads
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad