Lamb On The Wall in Auckland Menu

MENU MENU
  • Lunch Ham $7.00
  • Boiled Intestine $10.00
  • Cuttlefish Ball $8.00
  • Beef Ball $9.00
  • Crab Flavoured Surimi nuggets $8.00
  • Cattle Tripe $9.00
  • Basa Fillets $8.00
  • Beef Marrow $8.00
  • Fish Sausage $8.00
  • Crab Sticks $7.00
  • Beef Tendon $9.00
  • Egg $1.00/ea
  • Crab Meat Ball $8.00
  • Lobster Meat Ball $8.00
  • Crystal Fish Egg $10.00
  • Mushroom Dumpling 9.00
  • Mixed Ball Platter $10.00
MUSHROOM MUSHROOM
  • Pholiota Nameko $7.00
  • Jelly Mushroom $6.00
  • Mushroom $7.00
  • Fresh Mushroom $9.00
  • Needle Mushroom $700
  • Phoenix Tail Mushroom $9.00
  • Button Mushroom $8.00
  • Mixed Mushrooms Platter $10.00
COOK YOUR OWN VEGE COOK YOUR OWN VEGE
  • Bok Choy $5.00
  • Lettuce $5.00
  • Tong Hor $6.00
  • Spinach $6.00
  • Shanghai Bok Choy 6.00
  • Broccoli $6.00
  • Sliced Cucumber $6.00
  • Turnip $5.00
  • Potato $5.00
  • Kumara $6.00
  • Seaweed $5.00
  • Dried Beancurd $5.00
  • Fried Dried Beancurd $7.00
  • Tofu $5.00
  • Frozen Tofu $5.00
  • Fried Tofu Skin $5.00
  • Tapioca Noodle $5.00
  • Fried Tofu $5.00
  • White Gourd $6.00
  • Bean Sprout $6.00
  • Fried Gluten Puf $5.00
  • Tofu Skin $6.00
  • Lotus Root $6.00
  • Fried Tofu Skin $5.00
STARCH COURSE STARCH COURSE
  • Rice $2.00
  • Stretch Noodle $5.00
  • Chinese Pancake $4.00
  • Sesame Pancake $6.00/couple
  • Fried Sesame Pancake $8.00/couple
  • Chinese Pancake with Spring Onion $5.00
  • Fried Bun (Condensed milk) $5.00
  • Fried Corn Bread $5.00
  • Tomato Soup with Dough Drop $8.00
  • Beijing Style Dressed Noodle $10.00
  • Lamb Spine Noodle Soup $12.00
  • Stir Fried Chinese Pancake $10.00
  • Stir Fried Chinese Pancake with Lamb $12.00
  • Stir Fried Chinese Pancake with Beef $12.00
  • Yangzhou Style Fried Rice $14.00
  • Prawn Fried Rice $14.00
  • Pork & Chinese Cabbage Dumpling $10.00
  • Lamb & Onion Dumpling $10.00
  • Beef & Onion Dumpling $10.00
  • Fried Pork & Chinese Cabbage Dumpling $12.00
  • Fried Lamb & Onion Dumpling $12.00
  • Fried Beef & Onion Dumpling $12.00
  • Sweet Cassia Rice Dumplings $5.00
  • Rice Dumplings in Sweet Rice Wine $3.00
  • Tapioca Pudding with Coconut Milk $3.00
CHEF RECOMMENDED HOT POT CHEF RECOMMENDED HOT POT
  • Lamb Spine (1.5kg) $36.00
  • Lamb Spine (1kg) $26.00
  • Premium Lamb Spine (1.5kg) $42.00
  • Premium Lamb Spine (1kg) $29.00
  • Lamb Rib (1kg) $48.00
  • Lamb Rib (1kg) $32.00
  • Extra: Hot $2.00
  • Split pot $2.00
HOT POT HOT POT
  • Spicy Chicken with Homemade Soup $29.00
  • Spicy Fish with Homemade Soup $29.00
  • Boiled Fish with Pickled Cabbage and Chilli $29.00
  • Nourishing Mushroom Pot $22.00
  • Soup Stock $8.00
  • Spicy Pot $10.00
  • Split Pot $11.00
GRIDDLE SPICY POT GRIDDLE SPICY POT
  • Griddle Spicy Lamb Spine $32.00
  • Griddle Spicy Premium Lamb Spine $35.00
  • Griddle Spicy Lamb Rib $38.00
  • Griddle Spicy Scampi $58.00
  • Griddle Spicy Premium Prawn $36.00
  • Griddle Spicy Boiled Intestine $36.00
  • Griddle Spicy Beef Tendon $32.00
  • Griddle Spicy Duck Head $32.00
  • Griddle Spicy Baby Cuttlefish $32.00
  • Griddle Spicy Crab $58.00
DIPS DIPS
  • Griddle Pot Sauce $3.00
  • Sesame Paste with Peanuts Sauce $2.00
  • Sesame Oil with Garlic $2.00
  • Satay Sauce $2.00
  • Chopped Chili with Soy Sauce $2.00
  • Chopped Coriander $1.00
  • Chopped Spring Onion $1.00
  • Pickled Sweet Garlic $2.00
SALAD SALAD
  • LOTW Garden Salad $12.00
  • Pickled Cucumber $10.00
  • Pickled Chicken Feet $12.00
  • Jelly Mushroom Salad $8.00
  • Vinegar Soaked Peanuts $8.00
  • Garlic Cucumber Salad $8.00
  • Fried Peanuts $6.00
  • Mixed Veges with Bean Sauce $12.00
  • Spinach Rice Noodle Salad $9.00
  • Bok Choy Salad $7.00
  • Seaweed Salad $7.00
  • Fruit Salad $12.00
OTHER MENU OTHER MENU
  • Sliced Pork Knuckle with Garlic Soy Sauce $14.00
  • Pork Tongue with Garlic Soy Sauce $14.00
  • Hot & Sour Fern Root Noodle $10.00
  • Braised Pig's Ear with Bok Choy $12.00
  • Spicy Beef Jerky $15.00
  • Steamed Chicken with Chilli Sauce $15.00
  • Boiled Fillet with Chilli Sauce $15.00
  • Stirfried Cucumber Salad $8.00
  • Sliced Beancured Skin Salad $8.00
  • Vinegar Soaked Jellyfish $12.00
  • Lotus Root Filled with Sticky Rice $12.00
COOK-YOUR-OWN MEAT COURSE COOK-YOUR-OWN MEAT COURSE
  • Extra Lamb Spine $12.00/500g
  • Extra Premium Lamb Spine $14.00/500g
  • Extra Lamb Rib $16.00/500g
  • Thin Sliced Lamb $10.00
  • Thin Sliced Beef $10.00
  • Scampi Market Price
  • Shrimp $15.00
  • Cuttlefish $15.00
  • Fish Tofu $8.00
  • Fish Ball $7.00
  • Shrimp Ball $8.00

Nearby Sample Menus

Bruce Lee Sushi & Roll Restaurant (sample menu)
  • Platter B $65.00
    • 54 pieces
  • Crazy chicken b F$13.50/ H$7.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
  • Platter A $75.00
    • 63 pieces
  • Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
  • Viking roll $18.00
    • Salmon, prawn, BBQ Eel, surimi, avocado, cucumber, masago, BBQ sauce, wasabi sauce
  • BMX champion dynamite roll $12.00
    • Avocado, cucumber,surimi, bread crumbs, masago, BBQ sauce, wasabi sauce.
  • French kiss roll $14.00
    • Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
  • Rainbow roll $15.00
    • Salmon, prawn, surimi, avocado, wasabi sauce
Northcross Takeaway (sample menu)
  • Crab Stick $1.30
  • Egg $5.50
  • Corn $2.60
  • Onion Ring $0.60
  • Combination $13.50
  • Beef $12.50
  • Chicken $12.50
  • Extra Crumbs $0.70
The Piha Cafe (sample menu)
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Pancake $16.50
    • with berry compote and maple syrup
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Sausage $5.50
  • Hash brown $5.50
  • Soup $12.50
  • Tomato $4
  • Homemade muesli $13.50
    • with compote and yoghurt
TAMA Eatery & Bar (sample menu)
  • Fries $6.00
  • -Pork $10.00
  • Egg $12.00
  • -Lamb mince & egg $12.00
  • -Mushroom $10.00
  • Egg $12.00
  • Aaloo $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • -Add egg $9.00
Pescado (sample menu)
  • Classic Tiramisu $14.50
    • Served in a glass with almond tuiles (gf)
  • GF= Gluten Free / V= Vegetarian
  • Moroccan Spiced Chicken $22.00
    • Grilled chicken thigh, aromatic couscous and romesco sauce
  • Pasta of the day $21.50
    • Ask to our wait staff for today's pasta (Vegetarian option available)
  • Fresh Tomato & Mozzarella Salad $21.00
    • With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • Cheese Board for Two $30.00
    • A selection of New Zealand and European cheeses served with fig chutney & crackers
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Mix $9.5 / $11.5
  • Falafel x4 $5.00
  • Lamb $8 / $10
  • Lamb $9 / $11
  • Chicken $6.00
  • Falafel $10 / $12
  • Chicken $9.5 / $11.5
  • Mix $11 / $13
The Golden Hut Takeaway (sample menu)
  • Gloden Special Chow Mein $15.00
    • Prawns, Scallop, Chicken, Steak, Roast, Pork, Mushroom, cashew nuts & veges
  • Fish (Terkihi) $3.50
  • Cheese / Egg / Hawaiian $3.80
  • Sweet & Sour Wonton $8.00
  • Wonton Soup / Wonton Noodle Soup / Chicken & Sweet Corn Soup / Tom Yum Noodle Soup $8.00
  • On White Rice $1.00 Extra
  • Steak / Chicken $2.00
  • Young Chow / Pineapple & Chicken / Sweet & Sour Pork / Honey Chicken $11.00
North Shore 100 Seafood Restaurant (sample menu)
  • Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
  • Fried Shredded Beef with Veges / Beef with Vegetable / Beef with Black Bean Sauce / Satay Beef with Kai Lan / Beef with Preserved Veges in Black Bean Sauce $28.00
  • Cucumber Salad / Chinese Fungus with Vinegar $10.00
  • Braised Bean Curd / Ma Po Bean Curd / Salt & Pepper Bean Curd / Secret Sauce Bean Curd $22.00
  • Fujian Fried Rice $11.80
  • Soya Sauce Fried Noodle / Black Bean Sauce Beef Fried Noodle / Gravy Beef Fried Noodle / Beef with Veges Fried Noodle / Pork with Veges Fried Noodle / Shredded Pork Fried noodle $11.80
  • Sizzling Black Pepper Chicken / Sizzling Braised Chicken / Sizzling Beef with Ginger & Spring Onion / Sizzling Squid with Ginger & Spring Onion $28.00
  • Roasted Pork / BBQ Pork $25.00
Queens Cafe Bistro (sample menu)
  • Hand Cut Fries $7.00
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Side Salad $7.00
  • Jalapeno Chicken $15.00
    • chipotle & lime dressing, baby cos
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Cheese Selection $19.00
    • dried fruits, bread & crackers
Verrans Corner (sample menu)
  • Chips $2.20
  • Chicken Black Bean Sauce $12.00
  • Ham $2.80
  • Mussel $1.00
  • Steak $4.00
  • Combination Meat $12.00
  • Combination Fried Rice / Beef Chow Mein / Sweet & Sour Pork $28.50
  • Beef Satay Sauce $10.50
St Pierre's Sushi (sample menu)
  • 8PC. JUMBO $10.10
  • - 4 pieces Regular Chicken
  • SMALL $5.60
  • Vegetarian Medley $21.00
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 8 pieces Jumbo Fresh Salmon
  • - 10 pieces Fresh Salmon Nigiri
  • Dragon Roll
Jang Teo (sample menu)
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
The Nightingale (sample menu)
  • -With raclette $34.00
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • New zealand regional cheese selection MV
    • Changes weekly (ask your server for details)
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • All served with crunchy fries
Thirsty Dog (sample menu)
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
Best Ugly Bagels (sample menu)
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • JAM $5.00
    • Raspberry jam & a lick of butter
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • Free range bacon $5.00
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
Lamb On The Wall

Lamb On The Wall

location

Address

5/471 Dominion Road, Mount Eden, Auckland, 1024, New Zealand

phone

Phone

09631 5858

email

Email

None

clock

Opened hours

Mon 5:30 PM to 1:30 AM Tue 5:30 PM to 1:30 AM Wed 5:30 PM to 1:30 AM Thu 5:30 PM to 1:30 AM Fri 5:30 PM to 1:30 AM Sat 5:30 PM to 1:30 AM Sun 5:30 PM to 1:30 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Local cuisine ,  Dinner

Location
5/471 Dominion Road, Mount Eden, Auckland, 1024, New Zealand
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