Address
7, Bath Street, Dunedin, Dunedin Central, Dunedin
Laneway in Dunedin Menu
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Laneway in Dunedin has no menu available, but can choose from many other options such as E17. Kanom Pung Nah Moo or E18. Yum Khai Tom from Bangkok Recipe. Cilantro Cafe offers many options including Honey toasted cranberry + almond muesli and French toast. VKnow Restaurant & Bar includes a wide range like Garlic Bread or Pizza Bread with Caramelised Onion & Blue Cheese. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Moeraki Boulders Restaurant and Eggs Done Your Way (Poached, Scrambled, Fried).
Nearby Sample Menus
- Aoili $2.50
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Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
- Fried Egg $1.25
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Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
- Whole Mushrooms $4.90
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
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Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
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Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Brave Beef $5.00
- Very Vegemite $4.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Ediballs $3 or $5 for two packs
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
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Teriyaki Beef $13.50
- w/curry
- Kimchi Don $13.00
- Chicken katsu $12.00
- Spicy squid $15.00
- Pork Curry $12.50
- Teriyaki salmon $17.00
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Koroage $13.50
- w/curry
- Teriyaki chicken $12.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Harbour fish of the day... $33.00
- Veal pate with beetroot relish + hot toasts $16.00
- Spelt bakery breads + dips $12.00
- Flowerpot bread $6.00
- Mesclun fresh salad $7.00
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- 15% surcharge applies for public holidays
-
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
-
Soup of the day $15.00
- Made fresh and changes daily
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Fish & Chips $6.00
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Chicken Burger $8.00
- W/ cranberry, brie & bacon
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Bowl of Onion Rings $5.00
- W/ aioli
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Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
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Wedges $5.00
- W/ sour cream & sweet chilli
- Hotdog $2.00
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
- Add Chips $1.00
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
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1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
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6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
-
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
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3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
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4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
- Toast/ hashbrowns/tomato/mushrooms $2.50
-
PAVA PATTIES
- served with chilli yoghurt
- KIDS MENU AVAILABLE
-
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
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GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
-
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
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WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
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THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
- - Almonds - choc drizzle
-
Waffles Bowls $9.00
- Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:
-
Belgian Waffle (Plain) $9.00
- Yeast based, light and crispy waffle with ice cream or yogurt
- - Mixed berry compote
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Caramelised Banana & Bacon Waffle $16.00
- Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
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Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
-
Pork Belly Steamed Buns & Slaw $18.00
- Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
- -Mushrooms or wilted spinach $3.00
- Aioli $2.00
- Blue Cod fillet $8.00 each
- Onion Rings X4 $2.00
- Onions $3.00
- Toast/Bread $2.00
- Mushrooms $3.00
- Bacon $3.50
-
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
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Chefs Special Cheesecake $10.00
- Served with whipped cream or natural yoghurt, ask for today's flavour
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Bacon & Eggs $10.00
- toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
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Terrace Big Breakfast $21.00
- Minute steak, beef sausage, streaky bacon, hash browns, mushrooms, grilled vine tomato and eggs served any way with grilled Ciabatta bread (GF option available on request
- -3 meats $26.00
-
Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
-
Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
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Spinach, Feta & Pinenut Filo (V) $18.00
- Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
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Terrace Burger $18.00
- 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
- Vegetables with garlic sauce $15
- Tomato with Egg $15
- Stir Fried Green bean with Garlic Sauce (Large)
- Stir Fried Broccoli with Chinese Pork (Large)
- Combination Egg Foo Young (Large)
- Lemon Chicken $17
- Combination Chow Mein
- Combination meat in satay sauce on hot plate
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Wok Fired Asian Vegetables $12
- braised peanuts
- Turmeric Chicken $14
- Spiced Lamb $14
- Roti Canai $5
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Madam's Rendang $29
- beef - served with coconut rice
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Pulled Sticky Pork $14
- pickled cucumber
-
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
- Steamed Jasmine Rice $3
-
Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
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Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
- Angus coleslaw $3.50
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Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
-
Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
-
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
-
Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
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Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread
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Yoghurt Compote $8.00
- Berries & natural yoghurt
- Loaf $4.00
-
Granola $9.00
- Berry compote & yoghurt
- Toast - vogels or sourdough with ... $4.00
- - Provolone $5.00
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Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
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Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
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Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
Laneway
Phone
0204228478
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Mediterranean , New Zealand , Spanish , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar , Seating , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar
7, Bath Street, Dunedin, Dunedin Central, Dunedin
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