Laneway in Dunedin Menu

Laneway in Dunedin has no menu available, but can choose from many other options such as E17. Kanom Pung Nah Moo or E18. Yum Khai Tom from Bangkok Recipe. Cilantro Cafe offers many options including Honey toasted cranberry + almond muesli and French toast. VKnow Restaurant & Bar includes a wide range like Garlic Bread or Pizza Bread with Caramelised Onion & Blue Cheese. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Moeraki Boulders Restaurant and Eggs Done Your Way (Poached, Scrambled, Fried).

Nearby Sample Menus

The Esplanade Restaurant (sample menu)
  • Green leaves $7.00
  • Panino Toastie $12.00
    • aubergine, provolone, pesto
  • Tagliolini Zafferano $24.00
    • mussels, clams, white wine, garlic, parsley
  • Antipasto $25.00
    • fried seafood, braised shellfish, baccala mantecato, olives, bread
  • Antipasto $25.00
    • cured meat, cheese, olives, bread
  • Prosciutto $24.00
    • crudo di parma, rocket, mozzarella
  • Dark chocolate torta, mascarpone, cherries $8.00
  • Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
Vogel St Kitchen (sample menu)
  • Eggs Benedict $21.50
    • choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
  • Cumberland Black Sausage $5.00
  • Vega works $20.90
    • mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
  • Wilted Spinach 4.00
  • Walnut & date sourdough toast $17.90
    • with vanilla poached seasonal fruit, citrus, ricotta & honey
  • Hearth Ciabatta Toast $4.00
  • Mount Aspiring $23.90
    • Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
  • Trotters Gorge $23.90
    • Bacon, slow roast tomato, basiL & mozzarella on a tomato base
Biggies Pizza (sample menu)
  • -20" $45.00
  • Margherita
    • Tomato base, cheese and fresh basil.
  • -Gluten free $28.00
  • -12" $19.00
  • -Gluten free $28.00
  • -Gluten free $23.00
  • The nacho libre
    • Chilli con carne, cheese, green capsicum, sour cream, corn chips. Available in vegetarian.
  • -20" $45.00
Wok Fusion (sample menu)
  • Combination $11.90
  • Lemon Fish $11.50
  • King Prawn $14.00
  • Beef $12.50
  • Pork $9.90
  • Panfried salmon don $14.00
  • Chicken egg don $12.90
  • Chicken Karage (with curry) $11.50
Filadelfios (sample menu)
  • Bananarama $25.00 Med / $15.00 Sm
    • Caramel sauce, banana, white chocolate and marshmellows.
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
  • Bowl of Fries $6.50
    • Served with tomato ketchup
  • Medium (8 Slices) $25.00
  • Beef Nachos $19.50 Lge / $14.00 Sm
    • A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
  • Mississippi Mud Cake $10.50
    • Served with a hot caramel sauce, vanilla ice cream.
  • Garlic bread, wedges, pizza, salad and dessert. $32.00
  • Chicken
    • Smoked chicken, cranberry sauce, brie cheese. This is our speciality!
Chilli Planet Thai Restaurant (sample menu)
  • Tofu Basil (Spicy) $17.50
    • Stir-fried tofu with chilli basil paste bamboo shoot and green bean
  • ●Thai Curries
  • -Pork or Beef and Oyster Sauce $18.50
    • Stir fried pork or beef with vegetables in Oyster sauce
  • Combination $20.00
    • 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
  • 6 x Prawns Tempura $10.00
  • Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50
  • -Gang Pa Chicken, Pork, Beef, Prawns $17.50 / $19.50
    • Spicy curry paste with sweet basil paste and vegetables
  • -Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
    • Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
Ratbags & Innocent Bystander (sample menu)
  • CHICKEN PARMIGIANA
    • Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
  • NORMA (1 person) $12.00
  • FISH & CHUNKY SPUDS
    • Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
  • PREFEITTI
    • 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
  • GRANDE (2 people) $25.00
  • POLLO
    • Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
  • CARMOUCHE
    • Slowly braised pork belly with sweet & sour onions, topped with apple chutney
  • SNACK $8.00
Formosa Delight (sample menu)
  • BBQ Pork Chip $ 14.80
  • Soup of the day
  • Roasted Chicken Noodle Soup $ 13.80
  • Or four dumpling (GF) $ 15.80
  • Stewed Pork Noodle Soup $ 13.80
  • Add $ 3.00
    • for chicken or pork
  • A bowl of rice $ 3.00
  • Vegan Pocket $ 7.80
Mamma Mia Pizza Takeaway (sample menu)
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
Wong Gok Restaurant (sample menu)
  • Combination Seafood FOO YONG $16.00
  • Beef with Black Pepper on Hot Plate18.00
  • Griddle Colon $19.00
  • Seafood Bean Curd in Hot Pot $15.00
  • Chicken with Cashew Nuts $16.00
  • Black Pepper Lamb on Hot Plate $22.00
  • Beef Brisket and Tofu $18.00
  • Chickem with Cashew Nuts
Grand Bar & Cafe at Dunedin Casino (sample menu)
  • Beer Battered Blue Cod $32.00
    • Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
  • Teriyaki Beef Skewers $13.00
    • Tender beef strips marinated in teriyaki sauce served with a petit salad
  • Hokkien Noodles $18.00
    • Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
  • Thai Beef Salad $17.00
    • Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
  • Beer Battered Orange Roughy $25.00
    • Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
  • Pasta (V) $21.00
    • Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
  • Greek Salad (V) (GF) $16.00
    • Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
  • Soup Of The Day (V) $9.50
    • Seasonal soup made daily with local produce, served with lightly toasted bread
The Craic Irish Bar (sample menu)
  • Seafood Platter For Two $80.00
    • Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
  • Anti Pasto Platter For Two $44.00
    • A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
  • Extra aioli Large $3.00
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Beer Battered Onion Rings $6.00
  • Full Irish Breakfast $23.50
    • Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
  • Craic Nachos $18.50
    • Corn chips topped with chilli mince, sour cream & melted cheese
  • Mussel Pot Entrée $15.00
    • Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
Scotia Bar and Bistro (sample menu)
  • Daily Specials $8.00
  • Roast Seasonal Vegetables $8.00
  • Wild Hotpot $36.00
    • Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Steamed Fruit Pudding $13.00
    • Served with whisky custard & butterscotch
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Smoked Duck Salad $22.00
    • Roast walnuts, blue cheese & fresh orange vinaigrette
The Hill Cafe & Bar (sample menu)
  • Chicken Wings $9.00
    • Marinated in a spicy barbecue sauce
  • Rolled Skate Wings $9.00
    • Grilled, with a butter and herb sauce
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
  • Dessert Platter $20.00
    • Choose any 3 of the above desserts to share
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • ● Wedges $9.50
    • With sweet chilli and sour cream
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
Angus Resaturant & Bar (sample menu)
  • Lamb shank $25.00/$30.00
    • tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
  • Apple pie $12.00
    • warm apple pie served with vanilla ice cream, cream and fresh fruit
  • Vegetarian ravioli $25.00
    • roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
  • Chicken mousselini $12.00
    • bite sized chicken and herb mousselini with a cranberry salsa and salad greens
  • Fish of the day $31.00
    • ask your waiting staff for the fresh market fish of the day
  • Double angus $37.00
    • 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
  • Buttered mushrooms $3.50
Laneway

Laneway

location

Address

7, Bath Street, Dunedin, Dunedin Central, Dunedin

phone

Phone

0204228478

email

Email

hello@lanewaybathst.co.nz

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Mediterranean , New Zealand , Spanish , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
7, Bath Street, Dunedin, Dunedin Central, Dunedin
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