Laneway in Dunedin Menu

Laneway in Dunedin has no menu available, but can choose from many other options such as E17. Kanom Pung Nah Moo or E18. Yum Khai Tom from Bangkok Recipe. Cilantro Cafe offers many options including Honey toasted cranberry + almond muesli and French toast. VKnow Restaurant & Bar includes a wide range like Garlic Bread or Pizza Bread with Caramelised Onion & Blue Cheese. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Moeraki Boulders Restaurant and Eggs Done Your Way (Poached, Scrambled, Fried).

Nearby Sample Menus

The Jitsu (sample menu)
  • (udon thick wheat noodle or ramen thin egg noodle)
  • Tempura Nabe Udon $12.50
    • prawn & vegetable tempura with tofu & egg in a hot pot
  • Party Platter 40 pcs $42.00
  • Teriyaki Chicken & Avocado $4.50
  • Kushi Katsu $7.00
    • crumbed chicken kebabs
  • mixed $8.30
    • prawn fish and vegetables
  • Chicken or Spicy Chicken $15.50
  • Cooked tuna $4.50
Vault 21 (sample menu)
  • Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
  • Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
  • Crispy pork belly, pear jam, radish salad, coriander N/A
  • Sesame peppered Pacific tuna $33.50
    • yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
  • Korean fried chicken $15.00
    • w- gochuchang chili dipping sauce
  • 12 hour braised beef brisket $34.00
    • w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
  • Paua fritters $15.00
    • w- lemon, seaweed salad + coriander aioli (3)
  • Pork cheek croquette $16.00
    • wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
Paasha (sample menu)
  • Tatli Mezze $17.00
    • Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
  • Lamb Doner Small$12.00/Large$15.00
    • Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Muska Boregi $12.00
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
  • Garlic Sauce
    • Unsweetened yoghurt infused with dried mint & garlic.
  • Muska Boregi $19.50
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
  • Mezze Platter $18.00
    • Turkish style antipasto of vegetarian delights.
  • Courgette fritters (each) $3.00
  • Bread Basket $6.00
Ironic Cafe and Bar (sample menu)
  • Portobello Mushrooms $ 22.50
    • Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
  • Ironic Beans $19.50
    • Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
  • Ironic pork & sage sausage $5.00
  • Raw Muesli $15.50
    • Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
  • Portobello mushrooms $4.50
  • Gluten free bread $2.50
  • Lambs Fry $23.50
    • Pan-fried lambs fry in a rich & creamy peppercorn sauce, served with a crisp potato hash and streaky bacon (GF)
  • Salmon Roulade $18.50
    • smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Plato (sample menu)
  • Tomato, cucumber and feta salad $7.50
  • Home-made licorice ice cream, with berry compote and almond florentine. $14.50
  • Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
  • Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50
  • Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
  • Hand-cut fries with aioli $7.50
  • Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
  • Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
Governor's Cafe (sample menu)
  • Mushrooms $2.00
  • 2 Hash Browns $2.00
  • BERRY PANCAKES (V) $14.00
  • SLICES / CAKES / BROWNIES (V) from $3.00
    • Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
  • WEDGES (V) (VE) $9.00
    • With sour cream and sweet chilli sauce.
  • VEGAN WRAP (V) (VE) $14.00
    • Homemade vegan croquettes and roasted seasonal vegetables wrapped with hummus. Served with a side salad.
  • NACHO WEDGES (V) $13.00
    • An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
  • CHOCOLATE PANCAKES (V) $14.00
Ratbags & Innocent Bystander (sample menu)
  • CHICKEN PARMIGIANA
    • Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
  • PREFEITTI $29.00
    • Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
  • CHICKEN WINGS $12.00
    • Baked and basted with our own spicy sauce
  • FISH & CHUNKY SPUDS
    • Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • MOZZARELLA FLATBREADS $14.00
    • Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
  • CARNOSA
    • Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
  • STICKY MAPLE RIBS (FULL RACK)
    • Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
Mamma Mia Pizza Takeaway (sample menu)
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • 7 Quattro Stagioni $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
Kamome Cafe & Bar (sample menu)
  • 34. Tuna nigiri
  • 29. Salmon avocado mango sushi
  • 20. Yasai itame — teriyaki vege on rice $12.00
  • 31. Salmon sashimi
  • - 12 pcs $16.00
  • 2. Edamame $3.50
    • boiled green soy bean
  • 27. Teriyaki chicken sushi
  • - 12 pcs $15.50
Pier 24 Restaurant & Bar (sample menu)
  • Sirloin steak, nori & sesame butter $26.50
    • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
  • Roasted confit corn fed chicken thigh $25.00
    • carnaroli risotto, rocket, roasted mushrooms, parmesan
  • Warm salad, crisp pork belly $26.00
    • seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
  • Fried potato wedges with tomato relish & sour cream $9.50
  • Hummus, olives, feta, balsamic picked onions $14.50
    • sundried tomato pesto, warm pita bread
  • Whitestone Windsor blue cheese $18.00
    • red onion marmalade, homemade oatmeal cookies
  • Chef's soup chosen for the day, grilled ciabatta $14.50
  • Duck liver pate, crostini, fig & balsamic relish $12.20
Wobbly Goat Cafe (sample menu)
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • -Additional Toppings each $10.00
  • Served 9am to 2pm
  • -Add Bacon $4.00
  • -Salmon $16.50
  • -Kids Size $9.00
  • Toasted Bagel
    • Served with
The Carlton Restaurant (sample menu)
  • Artisan toast $3
  • Bacon $3
  • Tomoto $3
  • Spinach $3
  • Mushrooms $3
  • Hashbrown $3
  • Sausage $3
  • Smoked Salmon $3
The Portsider (sample menu)
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Vegeballen (4 pieces) $9.50
    • A vegetarian version of our popular bitterballen, made with seasonal vegetables
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Spagalimis Dunedin (sample menu)
  • Venison $29.5
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
  • Seafood(Small/Medium/Large) $11/$16.5/$28
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Kumara Chips $8
    • Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
  • Lemon Pepper Wedges $8.5
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Lambada $29.5
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
  • Satay Chicken $12/$17.5/$29
    • (Small/Medium/Large)Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
  • Canterbury Roast Lamb(Small/Medium/Large) $12.5/$18/$29.5
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Spags Chips $8.5
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Di Lusso (sample menu)
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Available until 10pm
  • Platter (10) $49.90
  • -add extra slider $5.50
  • Pork & chive dumplings $8.00
    • With dipping sauces
Laneway

Laneway

location

Address

7, Bath Street, Dunedin, Dunedin Central, Dunedin

phone

Phone

0204228478

email

Email

hello@lanewaybathst.co.nz

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Mediterranean , New Zealand , Spanish , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
7, Bath Street, Dunedin, Dunedin Central, Dunedin
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