Laneway Espresso in Christchurch City Menu

TO EAT TO EAT
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
PROPER SANDWICHES PROPER SANDWICHES
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16

Nearby Sample Menus

Thai Container (sample menu)
  • Tofu Cashew Nut and Vegetables $11.00
  • Khao Man Gai (Chicken Rice) $19.00
  • Salmon Curry $15.50
  • Tofu Garlic Pepper and Vegetables $10.00
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Massaman Curry (Lamb $15.00) $14.50
  • (B) Chicken $8.00
  • (A) Vege $7.00
Little Saigon Restaurant (sample menu)
  • Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
  • S=small / L= Large
  • Fish Balls & Fish Cake in Thick Noodle Soup $11.00
  • Dessert, Pudding with Ice Cream
  • Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
  • Deep Fried Mini Spring Rolls
  • Chicken Lemongrass on Rice Vermicelli (sauce) $11.00
  • Seafood Fried Rice Noodle S $14.00 / L $26.00
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Chicken With Mushroom Chow Mein $10.50
  • ●Extras
  • ●Chicken
  • Vegetarian Chow Mein $9.50
  • Lemon Chicken (S) $12.00 (L) $14.00
  • Spicy Chicken (S) $12.00 (L) $14.00
  • Tomato $2.50
  • Nice Cook Chow Mein $12.00
Staveley Fish Supply and Hamburger Bar (sample menu)
  • Jam Rap / Custard Rap $2.20
  • Meat Pattie $2.00
  • Chicken Nuggets (1/2 dozen) $4.70
  • Croquette $2.50
    • beef, chicken
  • Groper $6.00
  • Kumara Chips (Bog) $4.70
  • Meal $8.00
    • 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
  • Onion Rings (1/2 dozen) $3.20
Twin's Chinese Meals and Takeaways (sample menu)
  • Spring Roll $2.50
  • Pottle Fried Rice $6.50
  • Chocolate Donut $2.20
  • Roast Pork Pineapple on Rice $12.50
  • Potato Fritter $0.80
  • Squid Rings (Dozen) $10.00
  • Sweet and Sour Pork $14.00
  • Pottle Fried Noodle $6.50
Red Bowl Chinese Restaurant. (sample menu)
  • Boiled Spicy Chilli Fish Fillet $28.00
  • Star Week rice Singapore Fried Rice Noodles $14.00
  • Friendship a product pot Mixed Seafood Pot $22.00
  • Combination Meat Seafood and Fruit Salad $24.00
  • Beef Mince And Egg Soup S $5.00 / M $18.00
  • Hot and Spicy Lamb with Onion $20.00
  • Pan Fried Chive Dumpling fried leeks $8.00
  • Lemon Chicken Lemon Chicken $18.00
Bower Fish Supply (sample menu)
  • PINEAPPLE RINGS $2.10
  • CHIPS $2.40
  • BATTERED SOLE $6.00
  • BATTERED SCALLOPS $1.70
  • CRUMBED SOLE $6.00
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • CHICKEN $4.70
  • BACON $4.00
Big Pot Buffet Takeaway (sample menu)
  • Chicken with Cashew Nuts $12.00
  • Roast pork with Vegetables $10. 50
  • Dim Sum $0.60
  • Beef Egg Foo Young $11. 00
  • Sweet & Sour Pork $11.00
  • Beef with Pineapple Mein $11.00
  • Vegetables egg 1oO Young $10.00
  • Beef’ with Vegetables Mein $9.90
Chilli Kiwi (sample menu)
  • Tom Yum
  • - Prawn, Seafood or Combination $16.00
  • Spring Roll $2.00
  • Vegetarian $11.00
  • Spicy Fried Rice
  • Prawn, Seafood or Combination $16.00
  • Singapore Noodle Combination
  • Prawn, Seafood or Combination $14.50
Alvarados Mexican Cantina (sample menu)
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Bills Bar and Bistro (sample menu)
  • Shrimp cocktail $12.00
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Roast $13.00
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
  • Toasted Roast Pork Sandwich & chips $10.00
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Red Chilli Thai Takeaway (sample menu)
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Thursday to Sunday 11.30am to 2.30pm
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
Tasty Thai (sample menu)
  • thai fried rice $10.00
  • red curry $10.00
    • Served with rice.
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Chicken satay $6.00
  • -chicken / pork / beef / lamb $3.00
  • Green curry $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
Alvarados (sample menu)
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Persian Kitchen (sample menu)
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Laneway Espresso

Laneway Espresso

location

Address

309 Durham Street North, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

+64 22 425 2883

email

Email

hello@laneway.co.nz

clock

Opened hours

6 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , European , New Zealand , Sandwiches , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
309 Durham Street North, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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