Larf'n Tiger Cafe & Bar in Lower Hutt Menu

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Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>

Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.

Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries

Nearby Sample Menus

Pepperoni $5.00
- Pepperoni topped with mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Garlic bread $3.50
Onion rings $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella

Kimchi Jun (Spicy Pancake, 1-2 people) $11.00
Soonmandu Kuk $13.00
- Soup with handmade dumplings
Manju (sweet bean bun) $7.50
Dukbokgi (Spicy rice cake) $13.00
Biji Chigae (Okara stew) $14.50
- Spicy stew based on bean paste with pork and kimchi
Kimchi Fried Rice V $13.50 B/C $14.50
- Fried rice with Kimchi, beef (or chicken) and fired egg on top
Tofu Salad $14.50
Kimchi Chigae (stew) - tuna/pork $14.50
- Spicy stew with Kimchi (optional Tuna or Pork)

Whole Chicken $18.00
Combination $11.00
Chicken $10.50
Steak $10.00
Banana Fritter $2.30
Combination $11.00
Chicken $9.50
Bacon $11.00

LAMB MADRAS $15.50
- A favorite with those who enjoy their curry hot. A South Indian dish with onions, garlic, ginger, and spices.
CHICKEN KADAI $15.50
- Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
PALAK PANEER $14.00
- Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
SEEKH KEBAB $12.00
- Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
MASALA DOSA $10.00
- Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with mashed potato, onions, and spices, served with sambar, coconut, and tomato chutney. >>
CHICKEN SCHEZUWAN FRIED RICE $12.50
- Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
LAMB VINDALOO $15.50
- A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
CHICKEN CHILLY (DRY/SAUCE) $14.00
- Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.

Cucumber N/A
Wrap N/A
Italian B.M.T N/A
Tuna N/A
Pork Riblet N/A
Egg and Cheese N/A
Ranch N/A
White Chip Macadamia N/A

Fish Burger, Chips $7.00
Bacon Egg Foo Young $10.50
Tarakihi Fillet $6.50
Donut $1.20
Steak Mushroom Soup $7.00
Vegetable Fried Rice $8.50
Sweet & Sour Fish $10.50
Vegetable Egg Foo Young

Crumbed fish $3.00
Scallops $2.00
-1 doz $2.20
Family feed #1 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
-1/2 doz $0.60
Fish $2.70
Crab Sticks $1.60
Scoop of chips $2.70

Kansas City Blues Burger $17.00
- Beat the blues with this decadent flame- grilled beef burger. Cooked to order, topped with blue cheese and bacon and garnished with lettuce, onion and tomato.
Kids’ Dessert $3.00
Mama’s 'Mondo' Pork Chop(s) $25.00/ $36.00
- Large, smoked pork chop(s) seasoned with our special dry rub, drizzled with Uncle Mike’s Kansas City BBQ sauce and served with fresh cut fries and tangy cole slaw. One chop $25, two chops $36.
Beef Burger
Wednesday Wing Night
- - Only a buck a wing! Your choice of spicy ‘Buffalo’, teriyaki, BBQ or just plain ‘naked’. Minimum order of six – but you’ll surely want more!
Obama Burger $17.00
- In honour of President Obama’s Hawaiian roots, this flame-grilled beef burger is topped with grilled pineapple, bacon, cheese and teriyaki sauce, garnished with lettuce, onion and tomato.
Pulled Pork Sandwich $14.00
- Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.
Any kids’ main with fries. $10.00
- (age 12 and under)

Chips $3.00
Camembert Cheese $2.00
Sweet Potato wedges $5.00
The Castaway $9.50
Pineapple $1.50
Gourmet vegetarian $9.50
Tomato Sauce (can) $2.00
Sausage $2.90

Chicken Beef Pork $2.00
Jam Wraps $2.50
Potato Fritter $0.70
Vegetable $8.50
With Black bean sauce $10.00
Terakihi $6.80
Stuffed mushroom $1.50
Onions $2.00

Salmon $33.90
- pan roasted with garlic prawn, sautéed silverbeet, and sauce hollandaise
Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
Café Calypso $7.50
Café Baileys (Irish cream) $7.50
Chicken Pho $15.90
- Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
Two Fried Eggs $6.50
Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad

Pavarotti $12.00/$18.50
- Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
Chicken Pollo $12.00/$18.50
- chicken, camembert, cranberry sauce, cheese
Chicken Pollo $12.00/$18.50
- Chicken, camembert, cranberry sauce, cheese
The Greasy Antipasto Small /Large $25.00
- Mini spring rolls 8 samosas, tempura prawn cutlets, fish bites, salt & pepper squid, mini hot dogs & chicken tenders with dips
Moroccan Chicken $18.50
- Moroccan seasoned chicken breast on toasted focaccia with a salad base topped with feta & aioli
Hand cut fries $8.00
- with garlic aioli
Cheese & garlic pizza bread $9.00
The Cuz $18.50
- Angus beef patty with bacon, egg, cheese & beetroot relish

Daal Makhani $8.99 /$13.00
- Mixed lentils cooked in tomato paste, spices and ﬁnished with cream and butter
Seekh Kebab $8.50 / $13.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Chicken Tikka Masala $9.99/$l4.99
- Tandoori roasted chicken delicately cooked in onion and tomato sauce
Paneer Makhni $8.99 / $13.00
- Pieces of cottage cheese simmered in creamy tomato sauce
Tandoori Chicken $9.00 / $17.00
- Whole chicken marinated overnight and smoke roasted in the tandoor
Roti $3.00
- Wholemeal bread
Chicken Daal $9.99/$l4.99
- Mixed daal cooked with pieces of chicken and ground spices
Garﬂc Chicken Tikka $8.50/$13.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor

Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
-choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.

Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Olives, orange peel, rosemary, vanilla $8
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
Chocolate truffle $3
Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15