Larf'n Tiger Cafe & Bar in Lower Hutt Menu

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Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>

Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.

Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries

Nearby Sample Menus

TANDOORI LAMB CHOPS 4 pieces $12.90
- Lamb chops marinated in a spicy mixture and roasted incharcoal tandoor, served with salad and mint chutney
VEGETABLE MAKHANI $14.50
- Mixed vegetables cooked in a makhani sauce with tomato flavour and cream
KERALA FISH CURRY (Not for half) $16.50
- Fish curry coked with mustard seeds, curry leaves, tomatoes and spices
DAL MAKHANI $13.50
- Black lentils and kidney beans cooked with onion, tomatoes, butter and spices
BHUNA (Not for half) No for lunch Chicken $16.50 / Lamb $17.50
- Must try dish cooked with onion, garlic, capsicum and spices
KADAI VEGETABLE $14.50
- A dish with a combination of vegetables and kadai sauce, finished with onions and coriander
MASALA Prawns $18.50 / Fish $16.50
- Fresh fish/prawns marinated in spices and simmered in thick onion gravy and tomato gravy
LAMB BIRYANI $16.00

Steamed fish fillet in thai style sauce with vegetables and rice $12.90
Garlic king prawns (5) $9.00
Deep fried squid tentacles / Roti bread $5.00
Deep fried chicken nibbles (3) $5.50
Chicken / beef / BBQ pork $10.90
Fried kueh teow $10.90
- Spicy thick rice noodles stir fried with beef
Pan fried dumpling (4) $6.00
Steamed fish fillet with ginger and spring onion on rice in bamboo tube $13.90

Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Sausage McMuffin® N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.

PRAWN MALABARI
- prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
CHICKEN KADAI
- chicken cooked with garlic, capsicum diced onion, and tomato
FISH MASALA
- fresh fish pieces cooked in thick onion sauce and ground spices
GOHA FISH
- fresh fish fillets cooked with coconut milk and mild blend of herbs and spices
POTATO BHAJIA $6.00
- thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
DAL MAKHANI
- lentils and red kidney beans cooked in a creamy tomato gravy
LAMB ROGAN JOSH
- boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
CHICKEN LOLLYPOPS $9.00
- chicken wings marinated in Indian spices cook in the tandoori oven

Manuka Smoked Bacon $6
Aoraki Smoked Salmon $6
Roasted Tomatoes $4
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad

Fish $2.80
Vegetable $9.00
Hot dog / sausage / paua fritter / bacon fritter $2.20
Crab stick / pineapple fritter / banana fritter / fish cake $1.80
-1/4 chicken $4.50
-small $4.00
Prawns or scallops in hot spicy sauce with veg. $19.00
Roast pork wonton $9.00

Cod $9.00
Potato Wedges $4.50
Ham Burger $3.50
Sausage $2.00
Potato Fritter $0.80
shoestring Chips $2.50
Onion Rings $0.80
Squid Ring $1.00

Squid and Pickles $19.80
Nasi Gorang $15.80
Pork $19.80
Sichuan King Prawns $25.00
Steamed Chicken $43.00
Combination Bean Curd $19.80
Sichuan Squid $19.80
vegetable chow Mern (no meat) $13.80

- Regular $4.50
Portuguese Rolls
- Large $6.50
Cheddar Cheese $1.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Creamy chip dip $2.50
Feta $1.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips

Vege spring roll $3.00
Fish burger $6.50
Fish(battered) $3.50
Mussel $2.50
Lemon pepper
Oyster $3.00
Fish $4.50
Vege burger $6.50

LAMB BIRYANI $10.00
Large $13.50
Naan $1.50
CHICKEN TIKA $2.00
CHANNA MASALA $7.00
NAAN $1.50
Samosa Chat $6.00
Chicken Tikka Masala $10.00

1 THIGH, 1 CUP OF CHIPS $6.00
SMALL BREAD ROLL $0.60
SAUSAGES $1.20
BEEF DIM SIM $3.00
HOT DOG $2.50
CHIPS SMALL $2.50
CHIPS MEDIUM $4.00
CHICKEN KEBAB BATTERED $2.70

200gm $20.00
Beef burger also includes caramelised onion and cheese
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
+ garlic bread $17.00
+ cheese $8.00
300gm $26.00
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
Chicken burger also includes pineapple and cheese

BEETROOT & GOATS CHEESE RISOTTO $15 or $24
- rocket, walnut, parmesan
Roasted Lamb Rump & Shepherds Pie, dried tomato & herb polenta, tomato braised root vegetables, aubergine chips & puree, red wine jus $38.00
1 Dozen $42.00
PEACH PARFAIT $9.00
- plum & tarragon granita, sorrell
1/2 Dozen $21.00
Chips with Tomato & Aioli $7.00
BROCCOLI & BLUE CHEESE SOUP $14 or $22
- homemade bread roll & herb butter
served Natural with soy, Ginger & Chive or served with Lemon Or served with a mixture

Green leaf salad, hazelnuts, palm sugar / $7
The new “BFG” parsnip + apple crumble cheesecake $15
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
Chocolate truffle $3