Larf'n Tiger Cafe & Bar in Lower Hutt Menu

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Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>

Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.

Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries

Nearby Sample Menus

Wee Fiend $17.00
- As above only smaller
Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
Cheese Toastie $4.50
Marinated Chicken Tandoori Open Club Sammie $18.50
- with all the salad bits, minted yoghurt dressing and a handful of fries
Hollandaise/ Chutney $2.00
Mexican Eggs $17.50
- Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
Lambs Fry and Bacon $18.50
- Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon

Pineapple burger $4.50
Genuine paua fritter $6.90
Corn cob $1.90
Chicken fillet $3.00
Terakihi fillet $6.90
Fish burger $5.70
Egg burger $4.50
Small Coleslaw $1.50

Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
Egg $2.50
Mushroom Sauce $2.50
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Streaky Bacon $6.00

SPINACH PIDHE $12.50
- Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
LAMB SHISH $15.50
- Grilled diced lamb served on rice, comes with salad, bread and dips.
PASTIRMALI PIDHE $16.00
- Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
MIXED KEBAB $9.70/$11.70
- Sliced beef&chicken wrapped in with salad and sauces.
MIXED SALAD $15.00
- Sliced beef&chicken served on fresh salad with dips.
GARLIC PRAWN $17.00
- Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
LAMB SALAD $15.00
- Diced grilled lamb served on a fresh salad with dips.
MIXED ISKENDER $15.00
- Sliced beef&chicken served on rice, comes with salad, bread and dips.

Corn fritter $ 2.50
Chocolate doughnut $ 2.40
Kumara chips $ 5.00
Onion ring $ 1.00
Coleslaw (Regular/Large) $ 2.20/$ 4.80
Scallops $ 12.50/$24.00
- 1/2 doz/per doz
Potato fritter $ 0.90
Paua fritter $ 2.50

MEDIUM $7.50
GOLDEN NUGGET SURPRISE COMBO $9.99
- 6 chicken nuggets, 1 regular chips & 1 regular drink
SCHNITZEL MEAL $14.50
- 1 schnitzel, 2 eggs, 1 chips salad, & 420ml coca cola
LAMB SHANK MEAL STANDARD 1 SHANK $10.90
BEEF STEAK
CHICKEN FILLET BURGER $8.00
- breast fillet, lettuce & mayo
WEDGES BACON & CHEESE $8.90
BUTTER CHICKEN

Simple Curry* $8.50
- (Curry+Rice)
Chicken Wontons (6pcs)
Teriyaki Chicken Burger $9.00
- (With half scoop chips)
Chicken Katsu Curry $12.50
so Salmon Aburi Don $13.00
Potato Wedges*
Teriyaki Chicken Roll $9.50
•Sashimi

SPECIAL ONE $5.20
- 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
Chips 1/2 scoop $1.50
garlic aioli $1.80
Mussel fritter $3.70
CHICKEN SATAY $8.20
- premium chicken breast with spicy peanut sauce topped with salad & garlic aioli
Paua fritter $5.70
Hot apple pie $2.30
Crab stick $1.50

Combination Bean Curd $19.80
Chicken with ginger and spring onions $20.00
Pavlova with Fresh Cream $7.50
Yeung Chow rried Rice $17.80
Combination chow mein $17.80
Bowl of Egg Fried Rice $7.00
Barbecued Park Fried Rice $15.80
Squid in Black Bean Sauce $19.80

Sushi and sashimi $18.00
- combination of sushi and sashimi
Yaki meshi $5.00
- fried rice
Fresh vegetables $16.00
- seasonal fresh vegetables
Tempura ice-cream $8.00
- deep fried ice cream in batter
Seafood salad $8.00
- japanese style seafood salad
Prawn skewers $7.00
- two sticks grilled to perfection
Teriyaki tori $22.00
- barbecued chicken with teriyaki sauce
Oshinko $5.00
- japanese pickles

Beef Curry $14,5
Salmon Sashimi Don $14,9
-Miso soup base
Lanch chop $17,9
Chicken mabo tofu don $13,9
-prawns $15.90
-udon
- (Wheat noodle)
Chicken and salmon $24,9

Muesli $6.00
- Seasonal fruit or banana with yoghurt or milk
Big Breakfast $15.50
- Eggs (any style), bacon, sausage, hash browns, mushrooms, tomato, fries & toast
Fruit Pancakes $13.00
- Seasonal fruit, maple syrup, whipped cream & cinnamon
Chicken Mushroom Soup $10.00
- Consisting or broth, shredded chicken, mushroom and eggs, spring onion
Salty Roasted Shrimp $15.00
- Vietnamese salty roasted shrimp. Served with rice on the side
Beef Stir-Fried $15.00
- Stir-fried satay beef with rice on the side
Beef Stir-Fried $15.00
- Stir-fried beef with onion and celery. Served with rice on the side
Combined Summer Ingredients Rolled by Rice Paper $10.00
- Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce

French Fries $5.00
Selection of New Zealand cheeses $15.00 / $24.00
- with quince jelly, grapes and crackers (1 person / 2 persons)
Café Latte $4.50
Café Baileys (Irish cream) $7.50
Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad
Beef fillet $35.00
- with sauce diane, crushed baby potatoes and herb butter
Café Murphy (Irish whiskey) $7.50
Pork scotch $27.90
- twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce

Tuscan Chicken $17.00
- Tuscan seasoned chicken breast served on a bed of mescaline, cucumber, capsicum, red onion, sun-dried tomatoes & feta, topped with aioli >>
Hawaiian $12.00/$18.50
- Ham, pineapple, tomato sauce, cheese
Pasta of the moment
- fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
Fries $8.00
- With garlic aioli
Meat lovers $12.00/$18.50
- Chicken, bacon, ham, pepperoni, BBQ sauce, cheese
Hand cut fries $8.00
- with garlic aioli
Chicken & bacon fettuccine $18.90
- with mushrooms in a port wine cream sauce
Mexican Nachos Small/ Large $12.00/$17.50
- Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce