Lauren's Lavender Cafe in Manawatu-Wanganui Menu

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Lauren's Lavender Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Prawn or Fish from Kilbirnie Fish and Chips. So Fine Seafoods offers many options including Terakihi and Groper. Portofino includes a wide range like Garlic pizza pane or Cheese pizza pane. Traditional Shanghai Chicken and Steamed Chicken with Chilli Sauce from . Jolin Shanghai offers Coney Winery & Estate and (These are designed to be a lunchtime-sized entree).

Nearby Sample Menus

Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Onions $3.50
Mushrooms $6.00
Sour Cream $2.00
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.

Chicken Fried Rice $5.5
Pineapple
Or Super Bacon Jumbo Burger
Chicken
Any two $11
- Choose Chicken, Steak, BBQ Pork Or Combination Meat For these dishes
Ham
Satay Dishes
Pack No. 4
- 1 Fish,1 Hot Dog, 1Potato,Fritter,1 Sausage, ½ Chips

BREWERS LOAF - Home baked ciabatta loaf w trio of spreads and avocado oil w balsamic syrup $15
SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17

Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
e.$ 23.90
Bruschetta Alla Pizzaiola
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket

Pasta $20
- Chicken, spinach and sundried tomato, fettucine in a creamy garlic and white wine cream sauce topped with parmesan shavings
- Two filling $6.50
- Three filling $7.50
Steak sandwich (GF) (DF) $21
- 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction
Plain Wedges $10
- served with sour cream and tomato sauce
Duck Curry (GF) (DF) $22
- A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
9am – 3pm
Risotto Balls $16.50
- Mushroom and spinach, green salad and grilled haloumi with a tomato chutney

Crumbed squid ring $7.90
Pad thai (V)(GF) $13.50
Ginger and oyster sauce (V)(GF) $13.50
Thai green curry (V) (GF) $13.50
Honey chicken $15.00
Thai fried rice (V)(GF) $13.50
Massaman curry lamb (GF) $17.00
Pla(fish) rad prik (GF) $17.00

Seafood Fried Rice Med $20.00/Lge $25.00
Deep Fried Chicken Wings $7.50
Mongolian Lamb $28.00
Chicken Sweet Corn Soup - Bowl/Medium/Large $6.00/$20.00/$38.00
Vermicelli Singapore Style Med $15.00/Lge $20.00
Chicken Mushroom Soup - Bowl/Medium/Large $6.00/$23.00/$38.00
Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
Crispy Roast Pork $11.99

Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada

Vegetable Jalfrezi $9 Half / $13 Full
- Freshly cut vegetables cooked with diced onion, capsicum and tomato.
Dal Tadka $9 Half / $13 Full
- Yellow lentils cooked with garlic, onion, tomato and spices, finished with fresh herbs.
Paneer Kulcha $5.00
- Naan bread stuff with homemade cottage cheese.
Fish Tikka $11.00
- Boneless pieces of fish marinated in yoghurt and spices then roasted in the tandoori oven.
Mango Chutney $3.00
Jalfrezi Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with diced onion, capsicum, and tomato in sweet and sour flavour.
Bombay Kebab $10.00
- Star of India special chicken kebab.
Curry Chicken/Lamb/Beef $9.50 Half / $14 Full
- Diced meat cooked in a fine onion tomato gravy with spices and herbs.

R1 FRIED RICE $16.50
- Thai style stir fried with eggs, vegetables and either chicken, pork or beef
P1 PRAWNS CASHEW NUT (Mild) $22.50
- Stir fried prawns with vegetables in a special sauce
C2 GAENG DAENG (Medium) $17.50
- Red curry beef, pork or chicken with coconut cream
R4 NASI GORENG $18.50
- Stir fried rice with pineapple, vegetables and either beef or chicken
A1 SPRING ROLLS (Vegetarian) $7.50
F1 SWEET AND SOUR FISH (Mild) $20.50
- Fish fillet with pineapple tomato and vegetables
B1 TOM YUM GUNG (Medium Hot) $9.50
- Traditional Thai hot and sour soup with prawns
C1 KEOW WAN KAI (Medium - Hot) $17.50
- The most classic green curry chicken

Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.

Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
Toasted Turkish Bun with choice of spread N/A
O'Briens Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Wexford N/A
- egg mayo & lettuce
Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing

Cakes
Grilled Pumpkin $ 12.00
Quiche
Egg $ 1.00
BLT $ 8.00
Toast with choice of Spreads $ 4.00
Wraps
Chicken Caesar $ 12.00

Molokhya $14.90
- a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
Fattoush $8.90
- a mix of stir fried lebanese bread with tomatoes, lettuce, cucumber & olive oil
Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
Musahab $14.90
- boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
Up size to XL +$4.00
Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread

From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
Bearnaise Sauce $3.00
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce
Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing