Lava Glass Cafe in Waikato Menu

200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
Vietnamese name jim slaw GF $8.00
Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
200g Beef brisket, house made rub $16.00

Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
Half portion available $10.00
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Fish of the Day Special n/a
- please ask staff
Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
Chorizo & potato salad with spinach & red peppers $10.00

Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
•Mains
Scored Olives, Mixed, Marinated & Spicy $9
Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14

Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Free range fried chicken wings - chipotle mayo $11.00
House made jam - marmalade $1.50
Ruapuke sourdough - garlic butter $9.50
Cottage pie - toasted sourdough $16.00
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
Kransky Sausage $4.00
Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Eggs on toast gf $10
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Tiger toast $9
- Melted cheese- ciabatta- marmite
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Spaghetti $9
- Tomatoes- pesto-parmesan
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast

Soul Spud Fries $4.50
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Aioli Dip $1.00
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
Tartare Dip $1.00

Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
Apple slaw $8.00
Additional sauces $1.00
Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
Salt & pepper squid (GF) $15.00
- Aioli & lemon
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel

Pork scratchings $5
-W chips $18
-W chips $18
Sesame wings $10
Mushroom bruschetta $11
-W chips $18
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Grilled Rueben $13
- w house made chips & cornichons

-Or ciabatta $11.50
-Bacon, avocado & cream cheese $12.50
Chips $6.50
- Spud fries with tomato sauce
French toast $15.50
- Served with bacon, banana & maple syrup
Winter oats (porridge) $11.00
- Served with fruit
Muesli $11.00
- With fruit & yoghurt
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta

Italian $5.00
Comes only in Pan Base
Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Wedges $4.00
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano

Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Hawaiian $18.00
Garlic focaccia $10.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Margherita $17.00
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)

CHICKEN TENDERS AND FRIES
FRUCOR DRINKS RANGE
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Mini Hot Dogs and Chips $9.00
Soup of the Day $11.00
- Served with hot bread rolls
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
Steak burger $12.50
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Deep fried Asian Snack $15.00
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion

Nearby Sample Menus