Lava Glass Cafe in Waikato Menu

Lava Glass Cafe in Waikato has no menu available, but can choose from many other options such as Combo 1 or Combo 2 from Frankton Bakery. Stag Park Diner offers many options including Bacon & Eggs and Sausages & Eggs. Namaste Kitchen includes a wide range like Family Deal or Double Deal. EGGS YOUR WAY and Add bacon or house smoked salmon from . Red Cherry offers Machina and 7 - 1 pm.

Nearby Sample Menus

  • -Rice pilaf
  • -Mustards
  • Hereford Prime Scotch Fillet $36.90
    • Grass fed
  • -Café de Paris butter
  • Farmers Breakfast $19
    • Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
  • Southern Style Crispy Chicken Burger $19.50
    • Lettuce, jalapenos, slaw, chipotle aioli, wedges
  • -Chophouse salad
  • -add a fried egg $1.5
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
  • Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
  • Garlic Prawns, Herb & Caper Butter $13.50
  • Free Range Pork Belly, Garlic & Chilli Glaze $14
  • Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
  • •Risotto, Pasta, Other
  • Vanilla Brulee (Gf) W Citrus Tuile $14
  • Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Side Garden Salad $4.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Coleslaw (Regular) $4.50
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Chicken, Leek & Mushroom Filo $15.00
    • Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Stir fried Garlic and Pepper $15
    • with onion, carrot on rice
  • Satay $15
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Fish $3
  • Cashew nuts $2
  • Pork $3
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Stir fried Sweet & Sour $17
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Gluten-free bases available $4.5
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • The classic B.L.T on foccacia bread with fries $14
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • All Meals Served With Roast Vegetables
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • * Rib-Eye Steak (plain or garlic)
  • *Breakfast Bacon Eggs & Chips
  • *Venison Burger & Fries with Cranberry Sauce
  • $10.00 Specials
  • * Garden Fresh Salad & Fries
  • * Or
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • $20.00 Specials
  • Wedges $ 4.50
  • Cajun Wings $ 2.00
  • Kid’s Burger $ 4.50
  • Sausage $ 1.80
  • Mussels Fritter $ 3.00
  • Donuts $ 2.00
  • Squid Rings $ 1.50
  • Nuggets $ 0.80
  • Apple slaw $8.00
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Iceberg salad (GF) $18.00
    • Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
  • Hooked $10.00
    • Chocolate fudge brownie, chocolate sauce & vanilla ice cream
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • -per 60gm serving $16
  • Prime Beef Tenderloin $42
    • Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • Turmeric and Sweet Potato Gnocchi $35
    • Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
  • -French fries, salt and vinegar seasoning - $8
  • -served with poached rhubarb $17
  • Handmade Pappardelle Pasta
  • Hot Smoked Salmon Salad $24
    • With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Lava Glass Cafe

Lava Glass Cafe

location

Address

165 SH 5, Wairakei, Taupo

phone

Phone

073748400

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
165 SH 5, Wairakei, Taupo
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