Leigh Eats in Auckland Menu

FRIED GOODS FRIED GOODS
  • Chips scoop $3.00
  • Kumara chips scoops $5.00
  • Hotdog $2.50
  • Potato fritter $1.00
  • Spring roll $3.00
  • Crabstick $1.50
  • Chicken nuggets .60c
  • Squid ring $1.00
  • Tempura prawn $1.50
  • Crumbed scallop $2.30
  • Battered mussel 90c
BATTERED OR GRILLED FISH (dependant on availability) BATTERED OR GRILLED FISH (dependant on availability)
  • Snapper $8.50
  • Gurnard $7.00
  • Other
ROAST ROLLS ROAST ROLLS
  • Chicken and gravy $7.50
  • Beef and gravy $7.50
  • Buttered bread (2 slices) $1.50
BURGERS (GF buns available) BURGERS (GF buns available)
  • Hamburger $6.50
  • Cheeseburger $7.00
  • Bacon burger $8.00
  • Bacon and egg $9.00
  • Hawaiian burger $9.00
  • Fish burger $8.50
  • Chicken burger $8.50
  • Vege burger $7.50
  • Kids burger (patty and sauce) $5.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 TOPPINGS $4.50
  • 3 TOPPINGS $5.50
  • 4 TOPPINGS $6.50
  • 5 TOPPINGS $7.50
  • BACON BUTTY $5.00
  • BACON AND EGG BUTTY $6.00

Nearby Sample Menus

  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • Fettuccini $24.00
    • Smoked Salmon, Mushrooms and Capsicum in a light Cream Sauce
  • Kid’s Chicken Nuggets and Chips $13.00
    • Nuggets of Tender Chicken served with Crispy Fries and Tomato Sauce
  • Warm Apple Crumble $12.00
    • Served with ice cream & cream
  • Whitestone Cheese Board $22.00
    • Livingstone Gold, Aged Airedale, Totara Tasty & Windsor Blue Cheese
  • Tossed Green Salad $7.00
  • Pate $18.50
    • Chicken Livers Blended with Cognac, Cream, Green Peppercorns with French Bread
  • Oysters & Fries $14.00
  • Crayfish N/A
    • Available if pre-ordered when booking
  • Ling Collars Vermicelli Tom Yum Soup M $13.00/L $20.00
  • Crispy Spring Roll $6.00
  • Sambal Prawns $28.80
  • Lak Zhi Prawns $28.80
  • Curry Fish / fillet N/A
  • Ginger Prawns $28.80
  • Curry Seafood Laksa Noodles Soup $12.00
  • Teochew Steam Fish N/A
  • Vegetable $11.00
  • BBQ Pork & Veges $15.00
  • Shrimp & Mushrooms $16.50
  • BBQ Pork $14.00
  • Shrimps $5.00
  • Combination Meats $15.00
  • Steak & Pineapple $15.50
  • Steak $5.50
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
  • ROASTED KUMARA SANDWICH
    • five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
  • TOFU BURGER V $14.90
    • grilled tofu mushrooms onions tomatoes avocados, cucumber homemade hummus and green salad on focaccia bread
  • mushrooms $3.00
  • ROASTED PUMPKIN SANDWICH $9.90
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley dressing
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • FRENCH TOAST $14.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • PORRIDGE $7.90
    • served with seasonal fruits brown sugar and milk
  • Roast Pork On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Roast Duck On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Beef Fried Rice (Lunch/ Dinner) $9.50/ $13.00
  • Combination Meats Fried Noodles $13
  • Hot & Sour Soup (Small /Large) $7 / $13
  • Honey BBQ Pork $18
  • Round Bean with Chicken Mince $16
  • Eggplant with Chicken & Salted Fish $18
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Seasonal dessert special POA
  • Bircher muesli seasonal fruit berry compote $7
  • Chicken & Mushroom Fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Irish Eggs Benedict (GFO) (VO) $20.00
    • Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • House slaw $8.00
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Beef Burger $8.50
    • Chargrilled Prime 150g Beef Pattie, Lettuce, Tomato, Onion, Burger Sauce
  • Apple Fritter, rolled in cinnamon and sugar $1.70
  • Bulgogi Burger $9.50
    • Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
  • Salmon
  • Fish Burger (Crumbed/Cajun Grilled) $11.90
    • Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
  • Chicken (Fresh Breast Meat)
  • Tuna Roll 5pcs $6.50
    • Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
  • Cajun Chicken Wing $2.40
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • Pork Chop Rice Noodle Soup $12.00
  • Crispy Fried Chicken Wings $8.90/ 2ea
  • Kim Chi $2.50
  • Fresh Spring Roll Set $6.00/ 2ea
  • ●Extra Order
  • Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
  • -Meat $19.00
  • Prawn Tikka $14.95
    • Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Prawn Malabari $17.90
    • Prawns cooked with onions, capsicum n coconut cream with herbs
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • SRI LANKAN STYLE FRIED NOODLE $15.00
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
  • Curry Roll $1.00
    • lamb/chicken/fish/vege
  • IDI APPA BIRIYANI $15.00
    • lamb chicken or vege
  • Egg Cheese Appa $5.00
  • Dosa 3 pcs $8.00
    • Vege Curry
  • Dosa 3 pcs $10.00
    • with meat curry Chicken/Mutton
  • Deviled Chicken Sticks 4 for $5.00
  • Fish burger $19.00
    • Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
  • Salmon $28.00
    • Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
  • Chicken burger $19.00
    • Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
  • Kumara wedges $9.00
    • Served with sour Cream
  • Beer battered fish & chips $19.00
    • Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
  • Bbq chicken $18.00
    • Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
  • Brandy garlic prawns $18.00
    • Creamy garlic sauce and rice
  • Bangkok beef salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
  • Teriyaki tofu don $13.50
  • Vegetarian $12.00
  • Crab
  • Chicken karaage don $14.00
  • Chicken katsu $7.80
  • Plain inari $2.00
  • Sauce katsu don- chicken-pork $13.50
  • Mini rolls $6.00
Leigh Eats

Leigh Eats

location

Address

18 Cumberland Street, Leigh, Auckland, 0985, New Zealand

phone

Phone

942236035

email

Email

None

clock

Opened hours

Sunday 11:00 - 7:00 Wednesday 11:00 - 7:00 Thursday 11:00 - 7:00 Friday 11:00 - 8:00 Saturday 11:00 - 8:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Takeout ,  Lunch ,  Child-friendly

Location
18 Cumberland Street, Leigh, Auckland, 0985, New Zealand
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