Leigh Eats in Auckland Menu

FRIED GOODS FRIED GOODS
  • Chips scoop $3.00
  • Kumara chips scoops $5.00
  • Hotdog $2.50
  • Potato fritter $1.00
  • Spring roll $3.00
  • Crabstick $1.50
  • Chicken nuggets .60c
  • Squid ring $1.00
  • Tempura prawn $1.50
  • Crumbed scallop $2.30
  • Battered mussel 90c
BATTERED OR GRILLED FISH (dependant on availability) BATTERED OR GRILLED FISH (dependant on availability)
  • Snapper $8.50
  • Gurnard $7.00
  • Other
ROAST ROLLS ROAST ROLLS
  • Chicken and gravy $7.50
  • Beef and gravy $7.50
  • Buttered bread (2 slices) $1.50
BURGERS (GF buns available) BURGERS (GF buns available)
  • Hamburger $6.50
  • Cheeseburger $7.00
  • Bacon burger $8.00
  • Bacon and egg $9.00
  • Hawaiian burger $9.00
  • Fish burger $8.50
  • Chicken burger $8.50
  • Vege burger $7.50
  • Kids burger (patty and sauce) $5.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 TOPPINGS $4.50
  • 3 TOPPINGS $5.50
  • 4 TOPPINGS $6.50
  • 5 TOPPINGS $7.50
  • BACON BUTTY $5.00
  • BACON AND EGG BUTTY $6.00

Nearby Sample Menus

  • Wisconsin Bbq $1.00
  • Caramelised Onions $1.50
  • Onion Rings $5.90
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Customise
    • See the extras menu below and add a little something
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Potato Fries $4.90
  • Vegetarian fried noodles $10.00
  • Shredded potato salad S $6.00 L $10.00
  • Spring onion pancake $2.00
  • Seafood fried rice $10.00
  • Spiced pork tongue in soy sauce salad S $8.00 L $12.00
  • Fried beef with spring onion on rice $9.00
  • Sizzling mongolian beef with chilli sauce $13.80
  • Fried eggplants with salted fish and chicken $16.00
  • Fish n' Chips $29.00
    • with tartare garden salad large
  • Sunday
    • kids eat free
  • Silverdale $19.50/$25.50
    • pineapple ham
  • Mac'n Cheese balls $11.50
    • with Dip
  • Fish n' Fat Chips
  • Banoffee Cheesecake
    • w biscuit shards
  • B.L.T $16.50
    • the pub classic
  • 200Gm Eye Fillet $36.90
    • grilled mushroom mash, gravy
  • -Sausage / Chicken / Button Mushrooms $4.00
  • - Bacon / Salmon $5.00
  • Fruit Toast $6.50
    • With butter & jam
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • Petite Salad $5.00
    • Lettuce, cherry tomatoes, cucumber & red onion
  • -Add your choice of extras
  • ●Bagel $7.50
    • With cream cheese & jam
  • -Add chicken, bacon, salmon or tuna $16.50
  • Muffin $5.50
  • Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
  • Cooked Breakfast
  • Saffron Cloudy Bay clam and corn chowder $17.50
  • Continental Breakfast
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
  • Sushi and seafood $27.50
    • Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
  • DONUT $1.20
  • KUMARA $1.00
  • FRESH FISH OF THE DAY
  • CHICKEN CORDON BLEU $4.00
  • CURRY ROLLS $2.50
  • BANANA $2.00
  • AMERICAN HOT DOG $5.00
    • (ROLL, FRANKFURTER, MUSTARD, TOMATO SAUCE, CHEESE, FRIED ONIONS)
  • Super $65.00
    • 3 Hoki; 3 Snapper; 3 Tarakihi; 1.5L Drink; 3 Hot Dog; 3 Chips; 3 Potato Fritters
  • Salmon On The Beach $22.90
    • Grilled Thai style salmon steak served with steamed vegetables and special sauce
  • Pad Thai Joe $14.90
    • Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts
  • Kao Pad
    • Fried rice with egg, onion and mixed vegetables
  • Yellow Curry
    • Thai mild yellow curry, choice of meat with potatoes, onion, capsicums, pumpkin, kaffir leaves and coconut cream
  • Prawns. Scallop or Duck $18.90
  • Yum Ped Yang (Roast Duck Salad) $18.90
    • Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
  • Goong On Toast (4 pieces) $8.00
    • Deep fried minced prawn on toast, served with sweet chilli sauce
  • Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass and mushrooms
  • King Prawns with Cashew Nuts (Shell off) / King Prawns with Oyster Sauce (Shell off) $34.00
  • Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
  • Soya Sauce Chicken Half $16 / Whole $30
  • Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
  • Hapuka with Bean Curd and Roasted Pork / Hapuka with Bean Curd and Sour Veggies $36.00
  • Canton Braised Duck with Taro / Canton Braised Duck with Veggies $34.00
  • Dim Sum (6) Steamed or Deep Fried $8.00
  • Sizzle Lamb Chops with Black Pepper / Sizzle Lamb Chops with Ginger & Spring Onion $28.00
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • -Vegetarian
  • Crème brulee $12.00
    • With a snap
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • -Add bocconcini or chicken $15.00
  • Mixed olives & goat cheese $12.00
    • With garlic crostini
  • Kumara Chips $8.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Hot Chips $6.50
  • Fish and Chips $18.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Hawaiian $3.00
  • Steak Fu Yoong $11.50
  • Wonton & Roast Pork Noodles $9.00
  • Pork $10.00
  • Chicken & Sweet Corn
  • Seafood
  • Steak & Pineapple Gorang
    • with rice & eggs
  • Prawn $13.00
  • Mince pie $3.20
  • Steak and curry pie $3.20
  • Butter chicken $3.50
  • Potato top pie $3.80
  • Steak and cheese pie $3.20
  • Mince and cheese pie $3.20
  • Steak pie $3.20
  • Sausage roll $1.60
  • Poached Eggs On Toast $5.00
  • Porridge $5.00
    • with banana or blueberry
  • Scrambled Eggs On Toast $6.00
  • Bacon Avocado Cream Cheese & Tomato $6.60
  • Chicken $2.50
  • Chicken & Cheese $5.50
  • Ham Cheese Tomato $4.50
  • Patties $3.50
  • B13 N/A
    • Pan Fried Steak with Lemon Grass on Rice
  • C10 N/A
    • Stir Fried Chicken with Ginger on Rice
  • S08 N/A
    • Fish Balls Fine Egg Noodles Soup
  • P06 N/A
    • Vietnamese Ham with Fine Egg Noodles Soup
  • P01 N/A
    • Pork Rice Noodles Soup
  • A06 N/A
    • Pan Fried Pork with Lemon Grass
  • B03 N/A
    • Raw Beef Fine Egg Noodles Soup
  • P14 N/A
    • Combination on Rice
  • Apple & Cranberry Crumble $14,5
    • Served with cinnamon cream & orange compote
  • Mains
  • 2 choice (100g) $22
  • Cauliflower momay
  • Banana Split $10
    • Served with vanilla ice cream, chocolate sauce and ginger bread man
  • Fettuccine $18,5
    • Choose one filling: Smoked salmon or smoked chicken or ham or mushroom Served in a cream or tomato sauce with garlic, spinach and chive
  • Salt and Pepper Crumbed Squid $7,5
    • Served with a soy and ginger sauce
  • 3choice (150g) $28
Leigh Eats

Leigh Eats

location

Address

18 Cumberland Street, Leigh, Auckland, 0985, New Zealand

phone

Phone

942236035

email

Email

None

clock

Opened hours

Sunday 11:00 - 7:00 Wednesday 11:00 - 7:00 Thursday 11:00 - 7:00 Friday 11:00 - 8:00 Saturday 11:00 - 8:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Takeout ,  Lunch ,  Child-friendly

Location
18 Cumberland Street, Leigh, Auckland, 0985, New Zealand
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