Leigh Eats in Auckland Menu

FRIED GOODS FRIED GOODS
  • Chips scoop $3.00
  • Kumara chips scoops $5.00
  • Hotdog $2.50
  • Potato fritter $1.00
  • Spring roll $3.00
  • Crabstick $1.50
  • Chicken nuggets .60c
  • Squid ring $1.00
  • Tempura prawn $1.50
  • Crumbed scallop $2.30
  • Battered mussel 90c
BATTERED OR GRILLED FISH (dependant on availability) BATTERED OR GRILLED FISH (dependant on availability)
  • Snapper $8.50
  • Gurnard $7.00
  • Other
ROAST ROLLS ROAST ROLLS
  • Chicken and gravy $7.50
  • Beef and gravy $7.50
  • Buttered bread (2 slices) $1.50
BURGERS (GF buns available) BURGERS (GF buns available)
  • Hamburger $6.50
  • Cheeseburger $7.00
  • Bacon burger $8.00
  • Bacon and egg $9.00
  • Hawaiian burger $9.00
  • Fish burger $8.50
  • Chicken burger $8.50
  • Vege burger $7.50
  • Kids burger (patty and sauce) $5.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 TOPPINGS $4.50
  • 3 TOPPINGS $5.50
  • 4 TOPPINGS $6.50
  • 5 TOPPINGS $7.50
  • BACON BUTTY $5.00
  • BACON AND EGG BUTTY $6.00

Nearby Sample Menus

  • Baby potatoes with confit garlic & parsley $9.9
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • (available until close)
  • - Add bacon $4
  • - Rump $26.9
  • Broccoli with lemon grass & almonds $8.9
  • Steak with salad, eggs & chips (gf avail)
  • Toasted Muesli & Fresh Fruits $11.5
    • Toasted nuts & oats with honey, fresh fruit & home made yoghurt
  • Smoked salmon fish cakes $15.5
    • Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
  • Chicken Galliano $27.5
    • Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
  • Crumbed Aubergine $12
    • Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
  • Eggs Benedict $17
    • Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and bacon
  • Eggs Benedict $18.5
    • Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
  • Rosemary dusted fries $7
    • with aioli
  • Lamb rack $30.5
    • Served with crispy bacon, green beans, crushed minted peas and green peppercorn jus
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • ●Mains
  • -Add bacon/salmon/poached egg $4.00
  • -Main $18.00
  • 7 am - 11:30 am
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Vege Spring Roll $2.50
  • Battered Snapper Burger $9.60
  • Battered Crabstick $1.60
  • Won Ton (6pcs) $4.50
  • Beef Curry & Rice Roll $2.50
  • Whole Battered Banana with Cinnamon Sugar $2.20
  • Home-made Paua Fritter $4.00
  • Battered Tarakihi Burger $8.30
  • Tom yum
    • Spicy & sour soup, lime leaf, mushroom, thai herbs
  • Gravy chilli sauce on fish (medium) $20.90
    • A spicy chilli sauce topped on fried fillet o fish
  • Pineapple fried rice (mild)
    • Stir fried rice with spice flavour, pineapple, cashew nut
  • Chicken moonlight (mild)
    • Five species flavoured with egg vegetable
  • Vegetarian spring roll (5 pcs) $7.50
    • Thai style spring roll with vermicelli & vegetable
  • Spicy drunken chilli (hot)
    • Hot & spicy with herbs, fresh chilli, pepper corn, vegetables
  • Meat $3.00
  • Spicy ginger & chilli sauce (medium)
    • A taste of curry paste with ginger, vegetable
  • soy sauce chicken noodles soup $9.00
  • special A $14.00
    • 20 chicken nibbles & chips
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • combo 1 $6.00
    • 2 fish, $2 chips
  • BBQ pork & soy sauce chicken on rice $11.00
  • soy sauce chicken on rice $9.50
  • special D $27.00
    • 40 chicken nibbles
  • roast duck on rice $10.00
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Ham & cheese $7.00
  • Olives $6
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • X1. Barg $16
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Rice $4
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Beef or Chicken Rendang $12.50
    • Traditional country style dry coconut curry on Coconut rice
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Lamb Shank Curry with Steam rice $15.00
  • California Roll Sushi $11.00
  • Daily Special Lunch Box $18.00
    • Sushi, sashimi, tempura and chicken teriyaki
  • Seafood Combination $32.00
    • Sizzled seafood:Prawn, scallop, mussel, squid and vege
  • Katsu Collection $27.00
    • Deep fried chicken, fish and pork with bread crumbs
  • Soft Crab Tempura $18.00
  • Dinner Tensin (for 2 people) $ 69.00
    • Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
  • Yaki Prawn $24.00
    • Prawn and vege stir fried in sweet chilli sauce on teppan
  • Wakame Salad $7.00
    • seaweed
  • Fish $4.30
  • Chips $2.00
  • Donuts $10
  • Chips $2.50
  • Steak $4.50
  • Pack (3) $11.00
    • 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
  • Chicken $4.00
  • Pack (4) $11.00
    • 3 Fresh Fish, 3 Sausage, $2 Chips
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • Bun Nem $15.00
    • with cut crispy rolls (pork & prawn)
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • - W organic chicken add $6.00
  • Knuckle Sandwich $14.50
    • Our delicious corned beef, maasdam, gherkins and piccallili
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • Crispy Roasted Organic Chicken
  • - Half $15.50
  • - W prosciutto add $5.00
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • Sergeant Pepper $16.50
    • Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
  • With Diced Green Chili & Coriander $0.50
  • Saucy Beef Noodles With Thin Noodles $12
  • Spicy Beef $10.00
  • SPICY & SOUR PORK NOODLES
  • With Chicken in a Sichuan Pepper & Chili Soup $11
  • Spicy & Sour Soup $10
    • with Chicken or Beef
  • Cumin Lamb Burger $6.50
  • Black Rice Porridge (V & G) $5.00
  • Blue bull $13.90
    • Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
  • -gherkins $5.00
  • -cheese $1.50
  • -extra pattie/chicken $2.50 / $3.50
  • -fried onion $5.00
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • *Vegan Friendly
  • -small chips $4.50
Leigh Eats

Leigh Eats

location

Address

18 Cumberland Street, Leigh, Auckland, 0985, New Zealand

phone

Phone

942236035

email

Email

None

clock

Opened hours

Sunday 11:00 - 7:00 Wednesday 11:00 - 7:00 Thursday 11:00 - 7:00 Friday 11:00 - 8:00 Saturday 11:00 - 8:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Takeout ,  Lunch ,  Child-friendly

Location
18 Cumberland Street, Leigh, Auckland, 0985, New Zealand
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