Lemongrass (Thai/Malay) in Dunedin Menu

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Lemongrass (Thai/Malay) in Dunedin has no menu available, but can choose from many other options such as or Teriyaki Chicken from St Pierre's Sushi. Fishbone Bar and Grill offers many options including 6 Oysters natural with shallot vinaigrette and 6 Oysters battered with malt vinegar. India Gate includes a wide range like Papad (4 Pack) or Veg Samosa. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Wendy's and Chicken Club.

Nearby Sample Menus

Ciabatta, extra virgin olive oil, unsalted butter $9.50
Crispy Balmac onion rings, woodgrilled zucchini, parmesan, village press olive oil $11.00
Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
Wild Fiordland venison loin, quick beetroot relish, asparagus, grilled artichoke, horseradish $38.00
Christmas spiced summer berry pudding, anglaise, whipped cream $15.90
Steamed jersey benne, garden mint butter $9.00
Balmac Garden Leaves $8.00

Vietnamese Fresh Spring Rolls (3) $7.50
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Seafood Salad $18.00 / $18.50 / $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Side of Stir Fry Vegetables $9.90

Crispy pan grilled pork and cabbage dumplings $8
Deep fried ice cream $4
Deep fried whole blue cod with soy sauce $24
Sweet and sour pork/chicken/fish $18
Mongolian lamb chops $20
Nasi Goreng M $12 L $14
Sour and spicy noodle soup M $12 L $14
Sauteed shredded beef stir fried with hot sauce $20

SOFT SHELL TACOS
Corn chips(GF,V) $9.00
- with hacked avocado guacamole
Grilled chipotle chicken $17.00
Mexican curly fries(GF,V) $9.00
- with cream salsa
Chorizo chilli buns $12.00
- with smokey onions & chipotle mayo
Pork belly $6.00
- with red onion, crackling & coriander
Patatas de maiz $8.00
- with burnt onion cream
Chipotle chicken $13.00

Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
Home-made licorice ice cream, with berry compote and almond florentine. $14.50
Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50

Lamb Shish $16.00
Chicken Shish $16.00
Iskender Falafel $14.50
(served with mixed salad, hummus and your choice of sauces)
Chicken Wrap $11.00
Lamb Iskender $14.50
CHILI SAUCE
- our own homemade chili sauce hot and delicious
SWEET CHILI SAUCE

CHOCOLATE PANCAKES (V) $14.00
Toast & Spreads $5.00
BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
Salmon $3.00
SALMON EGGS BENEDICT (GF) $19.00
- Just like the last one, with cold-smoked salmon instead of bacon.
CHICKEN BURGER & CHIPS $18.00
- Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
Sausage $3.00
VEGGIE BURGER & CHIPS (V) (VE) $15.50
- A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.

-Small $13,00
Chicken and Cashew Nuts $35.00 per person
Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
-Small $13,00
Sweet and Sour Prawns $10,00
-Large $20,00
-Small $18,00
-Small $15,00

Option 2
- Served with organic salad and garlic bread
Chunky Beef(Small/Large) $ 9.80/ $ 13.80
Chive Crepe $ 6.80
Prawn Special Dish(GF) $ 17.80
Vege Mince(Medium/Large) $ 7.80/$ 10.80
Garlic Bread (Small/Large) $ 3.00/$6.00
Option 1
- Served with rice or noodles and two side dishes
Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80

Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Trio of Cheese, our chutney, apple, spent grain crackers $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120

-Add Bacon $4.00
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
-Bacon $15.50
-Cream Cheese, Tomato And Pesto $9.00
-Salmon $16.50
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available

Pork & chive dumplings $8.00
- With dipping sauces
Platter (10) $49.90
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
Shoestring fries $8.00
- With garlic aioli
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Mini spring rolls $8.00
- With sweet chilli sauce
Local fish
- Crumbed with greens,tomato,tartare

Gourmet potatoes $3.50
Buttered mushrooms $3.50
Green salad $4.50
Chocolate tart $12.00
- chocolate tart serve with vanilla ice cream, cream and fresh fruit
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread

Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Seafood Chowder $15.50
- Served with toasted Ciabatta Bread
Fries & Tomato Sauce $5.00
Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
$26.5 (2 Shanks)
Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
$21.00 (Main)
Sauteed Mushrooms $5.00

Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic