Lemongrass (Thai/Malay) in Dunedin Menu

Lemongrass (Thai/Malay) in Dunedin has no menu available, but can choose from many other options such as or Teriyaki Chicken from St Pierre's Sushi. Fishbone Bar and Grill offers many options including 6 Oysters natural with shallot vinaigrette and 6 Oysters battered with malt vinegar. India Gate includes a wide range like Papad (4 Pack) or Veg Samosa. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Wendy's and Chicken Club.

Nearby Sample Menus

  • Chicken Teriyaki with mushrooms $11.00
  • (stir fried vegetables)
  • Vegetable Teriyaki $15.00
    • served with plain rice
  • Gedashi Tofu $7.50
    • deep fried tofu
  • Seafood $11.00
  • Crispy Chicken and Avocado $8.00
  • Ebi Tamago Toji $8.00
    • prawns simmered in an egg & onion sauce
  • Vegetable Curry $10.00
    • curried potatoes carrots
  • Seafood laksa $27.50
    • prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
  • Garlic rice w- crispy shallots + spring onion $8.50
  • Mandarin brulee w – sugared cat tongues $15
  • Bang bang chicken bowl $25.00
    • Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
  • Wok fried rice noodles $18.50
    • w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
  • Smoked maple Oraking salmon tacos $15.00
    • w- red cabbage, peanut slaw, micro herb (3)
  • Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
  • House made slider sesame buns (3) N/A
  • Chicken Naan $6.00
    • Leavened bread with stuffing of spices and chicken.
  • Mint Chutney $4.00
    • Yoghurt mixed with mint and spices
  • Garlic Naan $5.00
    • Leavened bread with sprinkled garlic and butter.
  • Pulaoo Chicken, lamb or vegetables $16.50
    • Rice cooked with chicken, lamb, or vegetables and spices.
  • Onion Kulcha $6.00
    • Leavened bread with stuffing of spices and onion.
  • Coke/Sprite etc. Bottles $5.00
    • Coke, Sprite, Fanta etc.
  • Vindaloo Chicken or Lamb $18.00
    • Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
  • Vegetarian Pakora (6pcs) $7.00
    • Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
  • Chips $8.00
    • With aioli
  • The andre the giant
    • Tomato base, cheese, sundried tomato, smoked chicken, spring onion, sweet chili, brie and pistachio nut cream.
  • -20" $35.00
  • Jalapeno poppers $12.00
  • -12" $24.00
  • -20" $45.00
  • -12" $24.00
  • Just cheese
    • Tomato base and cheese.
  • Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
  • Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
  • Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00
  • Avocado and seaweed salad with miso dressing $7.50
  • Hot smoked merino lamb leg, sliced and served warm on potato and rosemary rosti and finished with a mango pickle yoghurt. $34.00
  • Tomato, cucumber and feta salad $7.50
  • Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
  • Organic salad greens with lemon vinigrette $7.50
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Artisan Fruit Toast $7.5
    • with bananas, marmalade and organic cafe made jam
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Muesli $10
    • rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
  • Made to order sandwiches
  • Organic Vegetable Hash $14
    • with artisan toast grilled tomatoes, mushrooms and organic greens
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
  • ●P7 Ginger (s)
    • Tender morsels of your favorite choice of meat* are stir fried with thin strips ginger, vegetables and Thai spices.
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • TY2 Chicken Tom Yum (f) (GF) $10.50
  • * Vegetables and Tofu $14.90
  • Y3 Chicken Larb (f) (GF) $12.50
    • Spicy minced chicken cooked in lime sauce. Then mixed with roasted ground rice, fresh herbs, red onions and mints.
  • * Prawns $18.90
  • (S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).
  • * Vegetables and Tofu $15.90
  • BBQ Pork with Cashew Nuts $16.00
  • Beef with seasoned vegetables $15.00
  • Deep Fried Squid
  • Lamb Brisket with Tofu Skin $19.00
  • HONG KONG Duck $21.00/$42.00
    • half/whole
  • Beef with Spring Onion and Ginger on Hot Plate $18.00
  • Crispy skin Chicken $13.00
    • half
  • Griddle Colon $19.00
  • Toast and House Made Raspberry Jam $10.00
    • seed
  • Classic Eggs Benedict $18.80
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
  • Spinach $4.00
  • Mushrooms $4.00
  • Tomatoes $4.00
  • Fried potatoes $3.00
  • Bacon $6.50
  • Spiced Corn and Cauliflower Fritters $15.50
    • with relish and salad greens
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Fried Chicken Wings $5.00
  • Combination Meat in Satay Sauce served on a Hot Plate (Large)
  • Chicken Cashew Nuts (Large)
  • Stir fried rice noodles with chicken/beef $10 / $13
  • Griddle Cooked dried bean curd and beef brisket $20
  • Chicken and Sweet Corn Soup
  • Combination fried rice $12 / $14
  • Deep Fried Stuffed Mushrooms and won Tons
  • steak platter $28.00
    • 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
  • steak burger $18.00
  • shrimp cocktail $10.00
  • -beer battered $26.00
  • -pan fried $18.00
  • fish of the day $24.00
  • All mains served with salad and chips or optional seasonal vegetables
  • with chilli & cheese $9.50
  • Roti Canai $5
  • Hainanese Chicken and Rice $26
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Steamed White Pak Choy $12
    • confit garlic
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Steamed Jasmine Rice $3
  • Woo Roti Doughnut $12
    • gingernut ice cream, pandan
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Shoestring fries $8.00
    • With garlic aioli
  • Available until 10pm
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • -add extra slider $5.50
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • add haloumi $3
  • Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • field mushrooms $4
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • house smoked salmon $17
  • free range bacon $5
  • Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
Lemongrass (Thai/Malay)

Lemongrass (Thai/Malay)

location

Address

267 George Street, Dunedin, Dunedin, Otago, 9058, New Zealand

phone

Phone

034747555

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Thai

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
267 George Street, Dunedin, Dunedin, Otago, 9058, New Zealand