Lewis Street Food Bar in Christchurch Menu

Onion Rings (1/2Doz) $3.00
Cod $5.50
Prawns Crumb (1/2 Doz) $3.60
Egg $4.00
Cheese $4.00
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
1/2 Chicken $9.00

Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Buttermilk Fried Chicken $23.5
- smashed potato salad and O.G.H. Coleslaw

Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Febbraio M $15 L $19
- Ham
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Dicembre M $16 L $21
- Salami, Ham & Bacon
Margerita M $15 L $19
- Basil
Aprile M $15 L $19
- Ham & Egg
Pizza Garlic or Herb Bread M $6 L $10
Agosto M $16 L $21
- Salami, Capsicum & Onion

VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
GARDEN SALAD $8.00
- A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.

LARGE $6.60
8PC. REG $8.90
Snackbox $4.50
- CHICKEN / SALMON / TUNA
- 10 pieces Fresh Salmon Nigiri
Double Avocado Fresh Salmon
Edamame
- 4 pieces Smoked Salmon & Avocado
- 4 pieces Cucumber & Pickle

Ranch N/A
White Bread N/A
Sweet Onion N/A
Meatball N/A
Yoghurt N/A
Bacon, Egg and Cheese N/A
Tuna N/A
Herb & Garlic Toasties N/A

Traditional Spaghetti $19.50 / $26.50
- Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
Gamberoni alla Griglia $21.50
- Juicy grilled king prawns with parsley, garlic & chilli
Del Pastore One size ~ $17.50
- Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
'Best Ever' Lasagne $20.50 / $26.50
- House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
Braised Beef Ravioli $22.50 / $28.50
- Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
Di Mare $25.50 / $35.50
- Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella

Duck with tofu $12.00 / $14.50
- medium / large
Seafood combination $22.00
Jelly fish with seasame and chilli $10.00
Beef with black bean sauce $18.90
Duck's chins cooked in brine $8.00
Mix chicken offal with spicy salt $12.60
Roast pork with crackle $21.00
Chicken and cashew nuts $18.90

OKRA RATATOUILLE(GF)(V) $9.50
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00

Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
Dutch Pancakes Plain $10.00
Gluten Free Bread $1.00
Sausages, Bacon, Hashbrowns $1.00
Banana, Blueberries & Ice Cream $12.00
The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream

Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
Chips-small or large $3.00/ $5.50
The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips

Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Butter & jam $6.00
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Smoked salmon & cream cheese $8.50
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce

Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
French Breakfast / Morning Tea Platter $55.00
- This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)

●Medium
Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
●Skewers
Selection of gelato, praline $11.00
Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00

Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Belgian-style waffles with Pear & Rhubarb $17.50

Lewis Street Food Bar in Christchurch Menu

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Lewis Street Food Bar

Canterbury > Christchurch > Lewis Street Food Bar

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2A Lewis Street, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

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