Lewis Street Food Bar in Christchurch Menu

Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Pork & Prawn Shumai $12.00
- 4pcs
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
PSDB Signature Xiaolongbao $12.00
- 5pcs
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
Steamed Whittakers Chocolate Buns $10.00
- 3pcs
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full

Steamed Chicken Bun $4.50
Steamed Fish Balls $5.00
Fun Gor $4.50
Steamed BBQ Pork Bun $4.50
Wor Tip $4.50
Taro Buns $3.50
Chai Siu Cheong Fun $4.50
Sui Mai $5.00

Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Pancakes $15.50
- with glazed banana, bacon & maple syrup
Selection of assorted breads & spreads $10.50
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
-with garlic prawns $26.50
Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries

Steak Sandwich $22
- Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
Spicy Wedges $9.5
- With sour cream and sweet chilli sauce
Ham & Cheese Sandwich $4.5
Bacon & Banana Pancakes $18
- Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
Liqueur Coffee $10.5
- Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
Kids Breakfast $9
- Bacon, Egg, Hash brown, sausage & toast
Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
Curry of the day $26
- Our homemade curry served with poppadum, naan bread and fresh steamed rice.

Green Curry $18.50
- Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
Curry Puffs $9.50
- Deep fried minced chicken with onion and kumara in puff pastry
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Pork Spare Ribs $9.50
- Sweet and tender deep fried pork spare ribs with chef's special sauce

Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.
Kadai Paneer $15.90
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
Peshawari Nan $4.50
- Nan bread stuffed and topped with nuts and sultanas.
Chicken Handi $15.90
- A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
Tandoori Roti $3.00
- Unleavened whole meal bread baked in Tandoor
Lamb Korma $16.90
- Boneless lamb cooked in creamy dry fruit sauce and spices.
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.

Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Beetroot, Feta & Hazelnuts $9.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Handcut Chips w Aioli $9.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Chillingworth Slaw w Peanuts $9.00
Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.

Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
Rote Grütze with Vanilla Ice Cream N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
2 Frankfurter with Berliner Potato Salad N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Fleischsalat/Meatsalad served with bread N/A

Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Add Peppers $5.50
Add Cheese $9.50
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli

Chicken Schnitzel $ 4.50
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
All roast meat salad, gravy & apple and mint sauces available on request
Roast Roll
Roast Potato (each) $ 1.00
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Kumara (each) $1.20

London Garlic Chicken $15.00
- Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
Jeera and Peas Pulao $4.00
- Basmati rice with roasted cumin, peas, onion and spices.
Chicken Tikka $12.50
- Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
Mint Chutney $2.50
Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.

Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.
Prawn Korma $22.00
- Prawns cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Chicken Biryani $18.50
- Rice cooked with chicken in masala and various flavoursome spices
Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Lamb Makhani $19.50
- Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
Paneer Makhani $17.50
- Cottage cheese cooked in a creamy tomato based gravy
Raita $4.00
- Beaten yoghurt with hint of spices.

Poutine $4.50
- Hot Chip with Cheese & Gravy
Fitted Sausage $3.50
- with Cheese
Surf & Turf $7.50
- Seafood + Chicken
- Come With 2 Slices Of Bread $5.00
American $3.50
- Hot Dog
Meat Ball $5.50
- with Potato Gravy
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
Hot Soup $2.80
- Chicken with Sweet Corn

Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Wok Fried Bean Sprouts (GR) $13
Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind
Amy'S Toasted Chocolate Cookie $8
- w/ ice cream
Spicy Beef $19
- w/ Lemongrass, Kaffir Lime, Crispy Basil
Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk

SEAFOOD MEE GORENG $11.00
- egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
GARLIC KING PRAWNS $12.80
- egg noodles with king prawns shrimps and vegetables in garlic sauce
KING PRAWNS FRIED RICE $12.80
- fried rice with king prawns shrimps and vegetables in garlic sauce
CURRY LAKSA SOUP $10.20
- egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
SINGAPORE FRIED RICE $9.80
SAMBAL CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in Malaysian sambal sauce
CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
HONEY CHICKEN NOODLES $9.80
- egg noodles with battered chicken and vegetables in sweet honey sauce

Lewis Street Food Bar in Christchurch Menu

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Lewis Street Food Bar

Canterbury > Christchurch > Lewis Street Food Bar

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2A Lewis Street, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

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