Lewis Street Food Bar in Christchurch Menu

Nearby Sample Menus

Seasoned fries $6 Small / $8 Large
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Toasted bread and spreads $5.00

Small $12.50
Scrambled Eggs with Smoked Salmon $18.50
Cheesecake (ask our staff for the current flavour) $13.00
Daily Creations (check our cabinet)
Pork Schnitzel with Cauliflower Cheese $23.50
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
Pecan Pie with Maple Syrup & Cream $13.00

Traditional shrimp cocktail $13
Fish bites $12.50
- Served with fries.
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
Pork loin chop – 250 gm $30
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Akaroa salmon fillet $33
Chicken nuggets $12.50
- Served with fries

LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
TANDOORI CHICKEN WINGS $11.00
- Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.

BBQ beef combo $15.00
- stir fried beef with original BBQ sauce with mini salad, rice & miso soup
Green tea mont blanc $6.80
- green tea and sweet chestnuts flavored cream
Menma bamboo $5.00
Seaweed salad $5.00
Vege tama-don $12.00
- seasonable vegetables with egg on rice
Lemon ramen $12.80
- fresh lemon & pork flavor
BBQ eel $17.80
- BBQ eel with original teriyaki sauce
Teriyaki salmon-don $15.80
- teriyaki salmon on rice

Fish Bites (Doz) $8.00
Battered Mushroom (Doz) $ 6.00
Chicken $8.50
Extras $0.80
SPECIAL-family meal deal $18.00
- 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
Tomato $4.20
Chicken $4.40
Crabstick $2.00

Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
Side of seasonal vegetables $6.00
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
Mushrooms $5.00
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
Fish of the day $POA
- Market fresh fish, specially prepared each day
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce

Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Salmon and avocado $11.00
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Sushi
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’

Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)

BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze

Lewis Street Food Bar