Lewis Street Food Bar in Christchurch Menu

Ham and cheese $5.00
- Ham topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90
Cookies & cream mousse $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Large fries $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

Spring roll $2.50
FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
COD/HOKI/DORY
Scallop $1.80
Oysters seasonal
GROPER/SOLE/BLUE COD
Pineapple ring $2.00

Vegetarian fried rice / Vegetarian fried noodles $7.00
Chicken with curry sauce $12.00
Fried scallop $1.50 each / $12.90doz
Mini Spring Rolls $5.50/dozen
Squid rings $4.50/ 1/2dozen
Beef with curry sauce / Beef with chili sauce $12.00
Combination egg foo young $13.00
Steak $5.30

Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
French fries with garlic aioli $7.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00

Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
Beer Battered Fries with Aioli
Small $12.50
Slice / Muffins / Scones $4.50
Extras & Fillings:
Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
Large $17.50
Large $12.50

The Scarfie $19.50
- A daily changing meal, just like mum use to make.
Fries N/A
Drunken Steak $33.00
- Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
Malthouse Platter $34 Sm / $66 Lge
- A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
Ale House Loaf $9.50
- Freshly baked bread with plain & garlic butter.
Seafood Chowder $16.50
- A thick and creamy seafood chowder with mussels, shrimp, squid, mushrooms and chilli. Served with a big slice of toasted bread.
Pan Fried Fish $20.50
- Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.

Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
- Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
Chicken, pork or beef $3.50
Vegetables $3.50
Chicken, pork or beef $16.50
Sweet and sour N/A
- Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
Tom kha soup see above
- Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
Meat option $16.50
- Black tiger king prawn , fish or seafood
Sizzling plate (beef / lamb) $19.50 / $20.50
- Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate

Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Lunch Special N/A
- Please ask our friendly staff for more details.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries

Gerden Salad $9.00
- Yukari Mayo & Sesame Dressing
Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Tuna Sashimi Don $21.00
Chicken Teriyaki & Avocado Roll $13.00
Sweet Shrimp $4.50
Vegetable Roll $13.00
(C) Tenderised Beef Sinew $18.00
Sakura Twister (Pork & Vegetables (4pcs) $8.00

Curry Squid with Vegetables $17.50
Seafood Fried Rice $13.00
Sizzling Chicken with Hot Platter $17.50
Dessert
- Ice Cream Sundaes
Chicken with Cashew Nuts $15.50
Combination Fried Rice $12.50
Roast Duck (Half) $27.00
Soup
- Chicken with Sweet Corn Soup

Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Bagel $7
- w. cream cheese and jam
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Avocado and Feta Smash $19
- add bacon
Bread and Dips $14
- lovely selection of bread and dips
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice

Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
Salt and Pepper Calamari $13.50
Roast of the Day $12.00
- Served with roast vegetables and greens.
Duck Breast $36.00
- Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
Roast of the Day $20.00
Pasta of the Day $20.00
- Please ask your wait staff for today's creation.
Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.

Eggs Benedict $19.00/$21.00
- Soft poached eggs served on a toasted English muffin, topped with hollandaise sauce. Choose from (Bacon/Smoked Salmon)
Extras $6.00
- Two eggs (poached or fried)
Italian Omelette $20.00
- Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice

Extra Sauces $1.00
Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum

FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
SEAFOOD UDONG $10.50
TUNA CALIFORNIA ROLL $7.00
- with salmon
CRISPY CHICKEN BENTO $10.50
BABY SUSHI $2.50
CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00

Lewis Street Food Bar in Christchurch Menu

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Lewis Street Food Bar

Canterbury > Christchurch > Lewis Street Food Bar

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2A Lewis Street, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

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