Lewis Street Food Bar in Christchurch Menu

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Fish $2.40
1 Scoop Chips $2.40
1/2 Scoop Chips $1.70
5 Fish Bites $3.00
Hoki $4.50
Sole $5.20
Blue Cod $6.80
Spicy Wedges $4.00
Kumara Chips $4.00
Potato fritter $0.80
Meat Pattie $2.20
Bacon Corn Pattie $2.20
Steak Onion Pattie $2.20
Lasanga Topper $3.00
Chicken Cordon Bleu $3.00
Chicken Fillet $3.50
Corn Fritter $2.20
Palin Sausage $2.20
Hot Dog $2.10
Spring Roll $2.60
Curry Rice Roll $2.60
Crab Stick $1.20
Pineapple Ring $1.60
6 Squid Rings $5.00
6 Chicken Nuggets $4.20
6 Onion Rings $4.00
6 Wontons $3.60
6 Mussels $5.00
Scallop $1.60
Crumbed Prawn $0.80
Plain Donut $2.00
Chocolate Donut $2.00
4 Mini Donuts $2.00
Jam Rap $2.00
Jam Rop Explosion $3.80
Deep Fried Moro Bar $3.80
Deep Fried Snickers $3.80

Plain $3.50
Egg $4.20
Cheese $4.20
Bacon $4.20
Tomato $4.20
Pineapple $4.20
Double Meat $4.20
Mushroom $4.20
Fish $4.20
Chow Chow $4.20
Chicken $5.20
Steak $5.20
Cheese Onion Ring $5.60
Hawaiian $6.00
Vegetarian $6.00
Monster $7.50
Extras $1.00
Extra Meat $1.20

Half Scoop Chips $6.00
3 Chicken Nuggets $6.00
1 Hot Dog $6.00
1 Crab Stick $6.00
2 Mini Spring Rolls $6.00
2 Chips $16.00
2 Crab Sticks $16.00
2 Fish $16.00
2 Hot Dog $16.00
2 Pineapple Rings $16.00
6 Mini Spring Rolls $16.00
2 Chips $26.00
3 Fish $26.00
2 Plain Donuts $26.00
4 Crab Sticks $26.00
6 Chicken Nuggets $26.00
Mini Spring Rolls $26.00
2 Hot Dog $26.00

Nearby Sample Menus

Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Tamarind & Date $3.00
Lamb Wrap $12.90
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Extra Basmati Rice $3.50

Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Seasonal soup of the day served with ciabatta $9.50
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00

Pavlova Roulade with Turkish delight $7.90
Three Berry Cheese Cake $7.90
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Spiced prime Beef Balls in oregano & tomato sauce $10.50
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Seafood chowder $13.50
Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian

Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
Whole $17.00
1 Lamb Shank $13.50
-Sandwiches $6.90
-Large $17.50
half $10.00
Pork
Lamb

Brunch cake (veggie or bacon) $7.50
Paninis $9.90
- Chicken, Cranberry and Brie
Muffins from $4.50
- Assorted Selection
Wafflebreakfast $12.90
- Waffles served with bacon and banana drizzled in maple syrup
Savoury muffins from $4.90
- Assorted Selection
Pancakes $8.90
- Served with Ice Cream and drizzled in maple syrup
Toasties extra $0.60
- Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
B.L.T.(grilled bacon, lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread

Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
Fried polenta $11.90
French fries $8.90
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
Boteco's home made beef lasagne $22.90
- How mama used to make it to us

Spiced Mixed Platter $8.80
Chicken wings $2.00
Chicken gristle $1.50
Mutton carrot dumplings M $9.50 L $12.50
Mixed Seaweed Salad $5.50
Beef noodle soup $9.50
Beef onion dumplings M $8.50 L $11.50
Sheep offal $9.00

Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Spicy Chilli Squid $12
- Served with lime aioli.
Fresh Volstead Salsa $3
Spicy Tortilla Chips and Volstead Salsa $11
Fries with Chipotle Mayo $9
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.

Honey Beef $17.50 / $27.00 / $33.00
- honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
Carbonara $18.00
- bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
Winnie's Crispy Chicken $15.00
- marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Wedges or Fries $8.00
- with garlic and home-made tomato sauce
Thai Honey Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
Garlic Prawns $15.00
- quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
Italian $17.50 / $27.00 / $33.00
- an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)

Sausage $2.00
Double Cheese $4.50
Steak & Onion roll $2.00
Spring Roll $2.00
Small $7.50
Kumara Chips $3.00
Large $10.50
Lamb Add $1.50

Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Sweet Egg $2.20
Seared Salmon $2.90
Kakuni (Pork Belly) $19.00
- Pork Belly braised in special sweet ginger sauce
Salted Japanese Soy Beans (Edamame) $5.00
Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce

Fettuccine Carbonara $19.50 / $26.50
- Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
Contadina $24.50 / $34.50
- Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
Scallopine Parmigiana $37.50
- White veal baked in a light parmesan crust, topped with chargrilled eggplant & a roast capsicum sauce
Gamberoni alla Griglia $21.50
- Juicy grilled king prawns with parsley, garlic & chilli
Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff

- Mixed
Turkish Gozleme $3.50
Pita Bread $1.50
Rice or Salad
Baklava $2.50
Available on Pita Bread
Jilabi 3 for $2.00
Chapli Kebab & Salad $6.00

Paleo with coconut yoghurt & almond milk add $2.50
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Havoc Bacon (Nitrate free) $6.5
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Add Havoc Bacon (Nitrate free) $5.00
Mushroom $4 50
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit