Lewis Street Food Bar in Christchurch Menu

Nearby Sample Menus

Grilled Livers $6.90
Caramelised Onions $1.50
- +2 Large sides $35.90
- Perinaise $2.50
- Regular $4.50
Side Salad $4.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Grilled Haloumi $1.50

Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
Shoestring Fries $6.0
- with aioli
Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
16 Hour Pork Shoulder $28.5
- tangy apple and fennel salad, cider glaze, herb crushed potatoes
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
200gm Canterbury Angus Eye Fillet $38.0

Kerala Prawn Malabari $18
- Prawns cooked with creamy coconut gravy and finished with herbs and spices
Chocolate Dosa $10
- Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Ghee Roast $10
- Thin and crispy dosa seasoned with clarified butter.
Pickle $3
Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken
Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor

Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Seasoned fries $6 Small / $8 Large
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Egg $2.00
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread

Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Chicken Tom Yum Soup $5.00
Mini Mix Wontons (2) + Puffs (2) $5.00
Thai Spring Rolls (4) $5.00
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine

Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Open lunch: tuesday - saturday 11:30am - 2:00pm
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum

NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Grande M $17 L $24
- The LOT (no egg)
Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
Aprile M $15 L $19
- Ham & Egg
Carne M $17 L $24
- Beef Mince
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms

California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
Seasoned Mince Beef (Mini $8.90) $12.90
Fajita Veggies with Guac $13.40
Slow Roasted Beef Barbacoa (two $12.70) $6.60
Fajita Veggies with Guac $13.40
Quesadilla
Nachos
Fajita Veggies with Guac $9.90

Fried polenta $11.90
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Fried cassasva (madioca frita) $10.90
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing
Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination

ANGUS RUMP STEAK SPECIAL $20.00
- 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
CHICKEN SATAY SKEWERS $12.00
- three chicken skewers, peanut sauce and salad
each $18 all burgers served with fries
LAMB SHANK $20.00
- served with creamy mashed potato, seasonal vegetables and gravy
add fries $3.00
BOILED EGGS $8.00
- Served with toast
WHITEBAIT BUTTY (GF AVAILABLE) $12.00
- fresh West Coast whitebait served as an omelette on white bread
each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2

Double Avocado Smoked Salmon (GF 8PC) $8.90
-Large $5.80
-options required $11.90
- teriyaki chicken ramen
-Cucumber
Salmon Platter 20 PCS - $26.00
- 8 pcs Double Avocado Fresh Salmon 8 pcs Smoked Salmon Avocado 4 pcs Salmon Nigiri
Seaweed Salad
- Japanese Style Seaweed, Salad with Sesame Seed.
-Ginger $0.50
Vegetarian Sushi (GF 8PC) $6.90

Beef Croquettes with Dijonnaise $10.00
Smoked Pulled Pork with Cheese and Coleslaw $10.00
Wedges with Bacon, Cheese, and Sour Cream $14.00
Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
Pizza Large $18 Small $12
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
Bacon $3.00

THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
1 EGG $2.50
BANGERS & MASH $15.50
- with caramelised onion & gravy
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
SIDES
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream