Lewis Street Food Bar in Christchurch Menu

Nearby Sample Menus

Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
GF pasta available for some dishes
Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
Baby cos lettuce, sherry vinaigrette (GF) $8.00

Homemade French Caramel $8.00
Pic's Peanut Butter & Jam $9.00
Butter & Sugar $7.00
Cheese & free-range egg $8.50
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
Lemon & Sugar $7.00
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
Ham & Cheese $8.50

Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
All (GF)
Each choice includes an Ice-Cream Sundae for dessert
Coaster’s seafood chowder $15
- Served with Crusty Bread.
Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
Mini hot dogs $12.50
- Served with fries
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes,  sautéed spinach, roasted carrots and jus.

Beef Nachos $16.50
- Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
Bacon** $6.50
Baldwin's Black Cherry Chicken $30.00
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
Fries N/A
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Seafood Platter $65.00
- Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
Caesar Salad** $19.50
- The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50

-Small $3.00
-Small $3.00
Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
Messy melt $11.50
- Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
The dirty south $11.90
- Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
Bacon $2.00

Usu-yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
Maguro toro $32.00
- tuna belly 180g (check availability)
Kudamono moriawase $12.00
- seasonal fruits platter with ice cream
Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
Torikatsu $19.00/ $32.00
- crumbed chicken tenderloins (entrée/main)
Shifudo salada $12.00
- seafood salad

Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
Green Beans and Toasted Almonds $7.00
Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce
Garden Salad with Croutons $7.00
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Medium $17.50
Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce

Large: $22.00
Beef:
Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
Combination with Mushroom: $1.50 extra
Regular: $14.50
Regular: $11.00
Combination with Mushroom: $1.50 extra
Combinations:

Low fat sundried tomato $5.40
Salmon $9.90
- Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
Plain $4.60
Salmon with cream cheese and capers $4.30
Big pineapple $27.00/ $16.00
- Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Garlic bagel bites $3.50
- Bagel pieces with garlic butter
Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
Honey smoked turkey $9.20

Lewis Street Food Bar