Lewis Street Food Bar in Christchurch Menu

FISH & CHIPS FISH & CHIPS
  • Fish $2.40
  • 1 Scoop Chips $2.40
  • 1/2 Scoop Chips $1.70
  • 5 Fish Bites $3.00
  • Hoki $4.50
  • Sole $5.20
  • Blue Cod $6.80
  • Spicy Wedges $4.00
  • Kumara Chips $4.00
  • Potato fritter $0.80
  • Meat Pattie $2.20
  • Bacon Corn Pattie $2.20
  • Steak Onion Pattie $2.20
  • Lasanga Topper $3.00
  • Chicken Cordon Bleu $3.00
  • Chicken Fillet $3.50
  • Corn Fritter $2.20
  • Palin Sausage $2.20
  • Hot Dog $2.10
  • Spring Roll $2.60
  • Curry Rice Roll $2.60
  • Crab Stick $1.20
  • Pineapple Ring $1.60
  • 6 Squid Rings $5.00
  • 6 Chicken Nuggets $4.20
  • 6 Onion Rings $4.00
  • 6 Wontons $3.60
  • 6 Mussels $5.00
  • Scallop $1.60
  • Crumbed Prawn $0.80
  • Plain Donut $2.00
  • Chocolate Donut $2.00
  • 4 Mini Donuts $2.00
  • Jam Rap $2.00
  • Jam Rop Explosion $3.80
  • Deep Fried Moro Bar $3.80
  • Deep Fried Snickers $3.80
BURGERS BURGERS
  • Plain $3.50
  • Egg $4.20
  • Cheese $4.20
  • Bacon $4.20
  • Tomato $4.20
  • Pineapple $4.20
  • Double Meat $4.20
  • Mushroom $4.20
  • Fish $4.20
  • Chow Chow $4.20
  • Chicken $5.20
  • Steak $5.20
  • Cheese Onion Ring $5.60
  • Hawaiian $6.00
  • Vegetarian $6.00
  • Monster $7.50
  • Extras $1.00
  • Extra Meat $1.20
VALUE PACKS VALUE PACKS
  • Half Scoop Chips $6.00
  • 3 Chicken Nuggets $6.00
  • 1 Hot Dog $6.00
  • 1 Crab Stick $6.00
  • 2 Mini Spring Rolls $6.00
  • 2 Chips $16.00
  • 2 Crab Sticks $16.00
  • 2 Fish $16.00
  • 2 Hot Dog $16.00
  • 2 Pineapple Rings $16.00
  • 6 Mini Spring Rolls $16.00
  • 2 Chips $26.00
  • 3 Fish $26.00
  • 2 Plain Donuts $26.00
  • 4 Crab Sticks $26.00
  • 6 Chicken Nuggets $26.00
  • Mini Spring Rolls $26.00
  • 2 Hot Dog $26.00

Nearby Sample Menus

  • Sweet & Sour won Tons (1/2 dozen) $4.00
  • Beef Curry vegetable on Rice $9.00
  • Honey Chicken on Noodle $9.00
  • Nasi Goreng $9.00
    • fried rice with chicken, beef, pork
  • Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
  • Sweet & Sour Pork on Rice $9.00
  • Sweet & Sour Chicken on Rice $9.00
  • Extra Ingredient (Cashew) $2.00
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Energy Drinks $5
  • Blue/Brie Cheese $3
  • Native Kumara Chips $7.5
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Powerade $5
  • Mushroom or Egg $1.5
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • Baby peas, truffle, mint, bacon $10.00
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Banana Bread French Toast $18.00
    • with local berry compote, marscapone and honey
  • House-made Rosemary Focaccia $8.00
  • Salmone $24.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Coppa $26.00
    • tomato base, smoked mozzarella, cured pork neck, red onion, chilli
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • PRAWN JALFREZEE $23.00
    • Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
  • VEGETABLE SAMOSA $6.50
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
  • CHICKEN TIKKA $15.00
    • Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
  • CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
    • Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
  • MURG AKBARI $21.00
    • Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
  • LAMB BALTI $22.00
    • Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
  • MIXED VEGETABLES $17.00
    • Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
  • LAMB JALFREZEE $22.00
    • Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
  • Vegetarian Peanut Sauce $16.50
    • Stir fried vegetables with chef's special peanut sauce
  • Chicken Tom-Kha $11.00
    • Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
  • Pork, Chicken or Beef $3.00
  • Curry Puffs $9.50
    • Deep fried minced chicken with onion and kumara in puff pastry
  • Thai Fish Cakes $9.50
    • Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
  • Chicken Dried Fried Ho Fun $16.50
    • Flat stir fried noodle with eggs and chicken topped with deep fried tofu
  • Garlic and Pepper Fish $20.50
    • Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Beetroot, Feta & Hazelnuts $9.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Lemon Pepper Squid, Aioli $14.00
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Handcut Chips w Aioli $9.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • LB’s Hash $15.50
    • Rustic style potato hash with spinach poached egg and hollandaise
  • LB 'Phat' Chips $7.00
  • Caesar Salad $18.50
    • Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
  • LB’s Extremo Hot Chocolate $6.50
    • With all the lashing of a sweet ‘thang’
  • Creamy Mushrooms & Bacon $18.50
    • Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
  • Bacon “n” Eggs $16.50
    • Your style of eggs with streaky bacon on toast
  • Baked Brie $12.00
    • Served with capsicum jam and focaccia croutes
  • Cream cheese $2.00
  • Tacos
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • Beef barbacoa
    • Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
  • Burrito
  • Melted queso
  • Tacos $12.90
    • 3 hard tacos
  • Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
  • Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
  • Oysters $2.6 each one
  • Spring Roll / Curry Roll $2.80
  • Cheese and Pineapple $5.00
  • Paua Pattie / Vegetarian Samosa $4.00
  • Works Burguer $6.50
  • Real Calamari Rings $0.70
  • Sausage / Hot Dog $2.20
  • Camembert Wedge $1.50
  • Beef Hoagie $15
    • Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
  • Riblets $15
    • Smoked, Deep Fried, Sticky Sauce
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • BBQ Wings $14
    • Buttermilk Ranch, Celery, Carrots
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Asparagus & Candied Bacon $10
  • Pork Spare Ribs Half $22 Whole $40
    • Smokey Glaze, Dry Rubbed
  • Smoked Akaroa Salmon Dip $14
    • Pickled Cucumber, Mini Bread Rolls
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Nigiri Sushi N/A
  • Beef yaki udon $11
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Udon noodle $10
  • Seafood udon $13
  • Seared Salmon $2.90
  • Salmon $2.80
  • Big Rooster Set $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Aburi Salmon Don $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • Teriyaki Ninja $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • Pork Tonkatsu Don $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • Numban Chicken Don $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • Teppan Prime Cut Beef Don $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • Pancakes $11.80
    • With Berries & Lemon Curd
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Pork Shoulder $26.00
    • 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
  • Salmon Fillet $28.50
    • 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
  • Baked Beans $16.50
    • Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
  • Cheeseburger $17.80
    • Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
  • The Full Monty $21.50
    • Big Brekkie Stacked High With All The Good Stuff
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
  • Vege Burger $26.50
    • Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
  • SUMNER $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
  • PIGEON BAY $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • RAKAIA $24.00
    • Olive oil base, smoked salmon, cream cheese, capers & rocket
  • Beer battered onion rings with aioli & tomato sauce $9.00
  • Bruschetta $11.50
    • tomato, fresh basil, mozzarella on toasted sourdough
  • Pizza Sub with Cheese N/A
  • Tuna N/A
  • Ham, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Oat & Raisin N/A
  • Chicken Classic N/A
  • Steak, Egg and Cheese N/A
  • Onion N/A
Lewis Street Food Bar

Lewis Street Food Bar

location

Address

2A Lewis Street, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

039822028

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 4 PM to 8 PM (Mon-Wed, Sun), 11:30 AM to 2 PM, 4 PM to 8:30 PM (Thu, Sat), 11:30 AM to 2 PM, 4 PM to 9 PM (Fri)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
2A Lewis Street, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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