Lewis Street Food Bar in Christchurch Menu

Nearby Sample Menus

Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
Roast duck and lychee salad $35
Penang curry of beef cheeks with green beans and fish crackling gf $34
Stir fried duck with bean sprouts, cashews and chilli $37
Sticky beef wontons (3) $12 (5) $20
Crispy pressed half duck with caramelized mandarin sauce $42
Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Add 4 fresh oysters (recommended) $18

Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers
BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach

with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
x2 $15.50
Soup of the Day $10.50
- served with a mini Bagel or Toast

Udon noodle $10
Chicken yaki udon $11
Seafood yaki udon $13
Sushi Roll N/A
Inari N/A
Rice Ball N/A
Half Roll N/A
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice

For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Cassava with cream $7.00
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Guaro $2.00
- Medium Spicy Yoghurt sauce
Warm Salad $6.00
- Grilled seasonal vegetables

Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Soup of the Day $8.00
- Served with bread
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
Chips $7.50
- Served with tomato sauce & aioli
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Bacon or cold smoked salmon $ 6.00/side

Eggs on Toast $9.50
- Poached, scrambled or fried
Apple, Cinnamon & Cream $12.00
The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
Butter and Jam $6.50
Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
Bacon & Mushroom $12.00
Gluten Free Bread $1.00
Bagels $7.00
- Cream cheese & jam

Gas monkey antipasto platter (serves 2-3 people) $35.00
- Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa
All eggs are free range.
Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
Mussel and bacon fritters with lemon aioli $12.00
Egg any style $2.00
Bacon and mushroom penne pasta in a creme fraiche sauce $25.00
Black Bean $12.00
- Black bean, corn, jalapeno, rocket & field mushroom
Salt & vinegar pork crackling crisps $9.00

Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Steak tartare $24.00
- Hens yolk, Baguette
Crème Brûlée $15.00
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream

- Small $12.00
- Medium $15.50
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
Mediterranean Lamb
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
- Large $29.50
Asparago
- Asparagus served with red onion and crumbled feta cheese.
- Large $29.50
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.