Lewis Street Food Bar in Christchurch Menu

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Fish $2.40
1 Scoop Chips $2.40
1/2 Scoop Chips $1.70
5 Fish Bites $3.00
Hoki $4.50
Sole $5.20
Blue Cod $6.80
Spicy Wedges $4.00
Kumara Chips $4.00
Potato fritter $0.80
Meat Pattie $2.20
Bacon Corn Pattie $2.20
Steak Onion Pattie $2.20
Lasanga Topper $3.00
Chicken Cordon Bleu $3.00
Chicken Fillet $3.50
Corn Fritter $2.20
Palin Sausage $2.20
Hot Dog $2.10
Spring Roll $2.60
Curry Rice Roll $2.60
Crab Stick $1.20
Pineapple Ring $1.60
6 Squid Rings $5.00
6 Chicken Nuggets $4.20
6 Onion Rings $4.00
6 Wontons $3.60
6 Mussels $5.00
Scallop $1.60
Crumbed Prawn $0.80
Plain Donut $2.00
Chocolate Donut $2.00
4 Mini Donuts $2.00
Jam Rap $2.00
Jam Rop Explosion $3.80
Deep Fried Moro Bar $3.80
Deep Fried Snickers $3.80

Plain $3.50
Egg $4.20
Cheese $4.20
Bacon $4.20
Tomato $4.20
Pineapple $4.20
Double Meat $4.20
Mushroom $4.20
Fish $4.20
Chow Chow $4.20
Chicken $5.20
Steak $5.20
Cheese Onion Ring $5.60
Hawaiian $6.00
Vegetarian $6.00
Monster $7.50
Extras $1.00
Extra Meat $1.20

Half Scoop Chips $6.00
3 Chicken Nuggets $6.00
1 Hot Dog $6.00
1 Crab Stick $6.00
2 Mini Spring Rolls $6.00
2 Chips $16.00
2 Crab Sticks $16.00
2 Fish $16.00
2 Hot Dog $16.00
2 Pineapple Rings $16.00
6 Mini Spring Rolls $16.00
2 Chips $26.00
3 Fish $26.00
2 Plain Donuts $26.00
4 Crab Sticks $26.00
6 Chicken Nuggets $26.00
Mini Spring Rolls $26.00
2 Hot Dog $26.00

Nearby Sample Menus

Moong dal and mixed seed salad, avocado and fresh lime v $17
Coconut mousse, jelly and lime syrup $13
Penang curry of beef cheeks with green beans and fish crackling gf $34
Roasted eggplant salad v $11
Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
Sticky beef rib, peking wong bok $30
Prawn dumplings (3) supreme broth $14
Steamed marlborough tua tua with house made xo sauce gf $26

Yakisoba(fried noodle) seafood $20
Salmon(10 pieces) $18
Prawn twisters $9
- Deep fried prawns wrapped in crispy rice paper .
Garlic prawn $21
Tuna(10 pieces) $22
Tsukemono $4
- Japanese pickles .
Assorted sashimi large(20 pieces ) $38
Udon noodle with soft boiled egg $10

Bagel with Bacon, Maple Syrup & Banana $15.50
Small $9.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Pecan Pie with Maple Syrup & Cream $13.00
Pork Schnitzel with Cauliflower Cheese $23.50
Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50

Add Fries or Coleslaw to Any Burger $3.00
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
BASIC $11.00
- Beef, chutney, mayo and gherkin.
Gluten Free buns. $2.00
CHIPS $7.00
- with Aioli.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.

Mix $12.50
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Triple $13.50
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Large $11.00
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.

Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
-Seafood $12.50
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
-Sukhothai Noodle Soup $10.50
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
Thai Style Noodle Soup $10
- Chicken or pork or beef
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
Special Noodle Soup

Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Seafood Chowder $12.50
- With artisan soup roll
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Fries (GF) $6.00
- With aioli

Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Cheese Nachos $10.00
Bean Burrito $10.00
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))

Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Breads and Dips $15.00
- Served with Brie Cheese
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Garlic and Parmesan Flat Bread $12.00
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis

Deluxe Cheese Toastie $8
Best Bacon Buttie $8
Kransky and Egg Roll $8
- Fried or Scrambled
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Haast Whitebait Fritter $8
Plus Fried Eggs $1
Smoked Chicken Sage / Onion Relish $10

4 Regular Drinks
Supreme Burger
BBQ $0.40
-Regular Chips
Extra Piece Small $2.80
-1 Dipping Sauce
2 Large Chips
4 Pieces $4.90

Chicken & Mushroom $4.50
Sausage Rolls $3.00
Mini Biscuits $1.8 / $21.6
Cheese Sausage Rolls $3.00
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
Mini Fruit and Caramel Tarts $2 / $24
Steak $4.50
Curry Vegetable Pie $4.50

Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Deep Dish Apple Pie with Ice-Cream $6.00
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis

Old English N/A
Ham N/A
Chicken & Bacon Ranch Melt N/A
Italian Dressing N/A
Roast Beef N/A
Oven Roasted Chicken N/A
Cheddar N/A
M&M N/A

Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
Fried Calamari $14.00
- with garlic mayonnaise and lemon
VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
(+) Add prawns (+) $ 4.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00