Linwood Seafood in Christchurch Menu

LINWOOD SEAFOOD MENU LINWOOD SEAFOOD MENU
  • Double Meat Burger $4.30
  • Ham Burger $3.40
  • Monster Burger $6.80
  • Giant Burger $5.50
  • Bacon & Egg Burger $5.00
  • Cheese Burger $4.00
  • Chicken Burger $4.50
  • Mushroom Burger $4.00
  • Bacon Burger $4.20
  • Egg Burger $4.00
  • Vegetarian Burger $4.00
  • Hawaiian Burger $5.00
  • Pineapple Burger $4.00
  • Fish Burger $4.50
  • Hoki (Batter/Crumbed) $3.50/$3.80
  • Tarakihi (Batter/Crumbed) $4.30/$4.60
  • Blue Cod (Batter/Crumbed) $5.50/$6.00
  • Sole (Batter/Crumbed) $4.30/$4.50
  • Red Cod (Batter/Crumbed) $4.30/4.50
  • Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
  • Onion Rings 6 for $3.50
  • Onion Rings 12 for $7.00
  • Potato Fritter each $0.70
  • Deep Fried Moro Bar each $2.50
  • Squid Ring each $0.80
  • Squid Ring 6 for $4.50
  • Squid Ring 12 for $9.00
  • Mini Spring Roll 6 for $2.00
  • Mini Spring Roll 12 for $4.00
  • Scallop each $1.40
  • Scallop 6 for $8.00
  • Scallop 12 for $16.00
  • Wonton (with sweet and sour sauce) 6 for $3.50
  • Wonton (with sweet and sour sauce) 12 for $7.00
  • Mussels each $0.70
  • Mussels 6 for $4.00
  • Mussels 12 for $8.00
  • Chicken Nuggets each $0.70
  • Chicken Nuggets 6 for $4.00
  • Chicken Nuggets 12 for $8.00
  • Fish Bites each $0.80
  • Fish Bites 12 for $8.00
  • Corn Nuggets6 for $3.00
  • Corn Nuggets 12 for $6.00
  • Fish $2.40
  • chlps $2.40
  • Season wedgrs $4.00
  • Kumara chips $4.00
  • HotDog $2.10
  • Big Long Hot Dog (with tomato sauce ) $2.60
  • Plain Sausage $2.10
  • Banana Fritter $2.10
  • Spring Roll $2.60
  • Curry Roll $2.60
  • Pineapple Ring $2.10
  • Crab Stick $2.00
  • Plain Donut $2.10
  • Jam Donut $2.10
  • Chocolate Donut $2.10
  • Lemon Fish
  • Batter Mushroom $0.80
PATTY PATTY
  • Meat Patty $2.10
  • CornPatty $2.10
  • Chlcken & Cheese8Bacon Patty $3.00
  • Chicken Patty $2.70
  • Paua Patty (100%paua) $5.00
  • Steak & Onion Patty $2.10
  • Lasagne Topper
  • Bacon & Corm Patty $2.10

Nearby Sample Menus

  • The Buzzcocks $12.00
    • Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
  • Priscilla Burrito $17.50
    • The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
  • 8-Bit Fries $8.00
    • Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
  • The Philadelphia Experiment $19.50
    • Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
  • Mushroom Blitz $19.50
    • Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
  • Elvis Burrito $19.50
    • Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
  • Add bacon and a brulee banana for just $4.00
  • Hey, Vegan-na Party $18.00
    • Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
  • Palin Sausage $2.20
  • Scallop $1.60
  • Pineapple $4.20
  • Sole $5.20
  • Bacon $4.20
  • Fish $4.20
  • 6 Chicken Nuggets $26.00
  • Lasanga Topper $3.00
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Beef Noodle Soup $10.00
    • Rice noodle with beef, bean sprouts.
  • Very Berry $9.50
    • light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
  • Pumpkin, Pear & Blue Cheese Salad $18.00
    • a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
  • THE GRILL $22.00
    • A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
  • BREAKFAST TRIFLE $12.50
    • Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
  • Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
    • 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
  • GF $18.00
  • Chicken Nuggets & Fries $8.00
    • 6 x chicken nuggets served with salad or skinny fries
  • Chicken 'N' Gravy Buttie $19.50
    • roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
  • 5x Large Spare Ribs $10.00
  • 8x Large Deep Fried Wontons $8.00
  • Panang Curry
    • Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
  • Rice $3.00
  • Tom Yum Noodle Soup
    • Rice noodle, meat, Tom Yum paste and garnished with coriander.
  • Sweet and Sour
    • Stir seasonal vegetables and Sweet and Sour sauce.
  • Seafood $5.00
  • Tom Yum
    • Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Hand Cut Chips $10.00
    • w/ aioli
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Cauliflower Cheese $10.00
    • baked to order
  • 15. Chicken with Curry Sauce $14.00
  • 33. Fish Fillet with Mixed Vegetables $16.00
  • 48. Mapo Spicy Tofu with Rice $13.00
  • 47. Crispy Roast pork with Rice $15.00
  • 80. Spicy BBQ Squid $17.00
    • Grilled and stir-fried squid and in Korean Sauce
  • 55. Prawn Egg Foo Yong $14.00
  • 81. Sizzling Spicy Chicken $18.00
    • Stir-fried chicken and vegetables with spicy sauce
  • 14. Sweet and Sour Chicken $14.00
  • Tomatoes $5.00
  • Duck Liver Parfait $18.00
    • Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
  • Brigettes Vegetarian Salad $23.00
    • With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
  • Brigettes Big Breakfast $21.50
    • Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
  • Hash Browns $5.00
  • Garlic Loaf $12.00
    • With spread of pesto, sundried tomato tapenade and balsamic & olive oil
  • Spinach $5.00
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Chicken with Hoi Sin sauce $16.80
  • Deep fried Tofu with Shiitake mushrooms $14.00
  • Cream corn and chicken soup $5.50 / $12.00 / $14.50
    • small / medium / large
  • Pig's kidney with ginger and spring onion $12.60
  • Crispy skin chicken $12.00 / $22.00
    • half / whole
  • Shanghai honey prawns (deep fried) $21.00
  • Honey roast spare ribs $15.00
  • Mussels with chilli sauce $21.00
  • Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Quarter $ 7.50
  • 1 390 ml soft drink
  • 3 Roast Potatoes
  • 1 390 ml soft drink
  • Combo 2 $ 13.50
  • Chips $ 3.20
  • Chicken Schnitzel $ 4.50
  • -Regular Drink
  • Spicy Wedges $4.90
  • Regular Drink
  • 10 Pieces of Chicken
  • Supreme Burger $7.90
  • Bacon $1.50
  • Sour Cream $1.10
  • -Regular Chips
  • Market Fish $
    • ask our wait staff
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • Green salad $5.5
  • Grilled haloumi $15.5
    • with roast red pepper, kalamata olives, grissini
  • Lemonade or coke spider $4.5
  • Milk, Keri kids juice, lemonade $3
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • Rasher of bacon $2.5
  • Chicken Madras $19.00
    • A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
  • Beef Korma $20.00
    • Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Prawn Biryani $20.00
    • Rice cooked with prawns in masala and various flavoursome spices
  • Lamb Madras $20.00
    • A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
  • Mango Chutney $4.00
    • Sweet and sour chutney containing mango pieces.
  • Raita $4.00
    • Beaten yoghurt with hint of spices.
  • Saag Aloo $17.50
    • Potatoes with creamy spinach gravy
  • Vege- Samosa (2 per plate) $ 6.00
    • Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Linwood Seafood

Linwood Seafood

location

Address

235 Linwood Avenue, Linwood, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033895036

email

Email

None

clock

Opened hours

4:30 PM to 8:30 PM (Mon), 11:30 AM to 2:30 PM, 4:30 PM to 8:30 PM (Tue-Wed), 11:30 AM to 2:30 PM, 4:30 PM to 9 PM (Thu-Fri), 11:30 AM to 9 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
235 Linwood Avenue, Linwood, Christchurch, Canterbury, 8011, New Zealand
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