Linwood Seafood in Christchurch Menu

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Double Meat Burger $4.30
Ham Burger $3.40
Monster Burger $6.80
Giant Burger $5.50
Bacon & Egg Burger $5.00
Cheese Burger $4.00
Chicken Burger $4.50
Mushroom Burger $4.00
Bacon Burger $4.20
Egg Burger $4.00
Vegetarian Burger $4.00
Hawaiian Burger $5.00
Pineapple Burger $4.00
Fish Burger $4.50
Hoki (Batter/Crumbed) $3.50/$3.80
Tarakihi (Batter/Crumbed) $4.30/$4.60
Blue Cod (Batter/Crumbed) $5.50/$6.00
Sole (Batter/Crumbed) $4.30/$4.50
Red Cod (Batter/Crumbed) $4.30/4.50
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
Onion Rings 6 for $3.50
Onion Rings 12 for $7.00
Potato Fritter each $0.70
Deep Fried Moro Bar each $2.50
Squid Ring each $0.80
Squid Ring 6 for $4.50
Squid Ring 12 for $9.00
Mini Spring Roll 6 for $2.00
Mini Spring Roll 12 for $4.00
Scallop each $1.40
Scallop 6 for $8.00
Scallop 12 for $16.00
Wonton (with sweet and sour sauce) 6 for $3.50
Wonton (with sweet and sour sauce) 12 for $7.00
Mussels each $0.70
Mussels 6 for $4.00
Mussels 12 for $8.00
Chicken Nuggets each $0.70
Chicken Nuggets 6 for $4.00
Chicken Nuggets 12 for $8.00
Fish Bites each $0.80
Fish Bites 12 for $8.00
Corn Nuggets6 for $3.00
Corn Nuggets 12 for $6.00
Fish $2.40
chlps $2.40
Season wedgrs $4.00
Kumara chips $4.00
HotDog $2.10
Big Long Hot Dog (with tomato sauce ) $2.60
Plain Sausage $2.10
Banana Fritter $2.10
Spring Roll $2.60
Curry Roll $2.60
Pineapple Ring $2.10
Crab Stick $2.00
Plain Donut $2.10
Jam Donut $2.10
Chocolate Donut $2.10
Lemon Fish
Batter Mushroom $0.80

Meat Patty $2.10
CornPatty $2.10
Chlcken & Cheese8Bacon Patty $3.00
Chicken Patty $2.70
Paua Patty (100%paua) $5.00
Steak & Onion Patty $2.10
Lasagne Topper
Bacon & Corm Patty $2.10

Nearby Sample Menus

BOILED DUMPLING $14.00
SPICY SQUID $15.00
- pan broiled cuttlefish seasoned with red paper
BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
SPICY SEAFOOD SOUP $45.00
- hot blend soup consistant of seafood with vegetable
SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
DUCK JUMULUCK $45.00
- duck strips cooked with fresh vegetables in spicy sauce
SPICY RICE CAKE $14.00
- stir fried rice cake with hot spicy

Eggs benedict $15.00
- With a choice of bacon or salmon
West coast whitebait pan seared omelette served with salad and fries $23.00
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg

Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
Rump 350g $48
Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
Chinichurri $3
Freekah Wheat, Broccolini, Dates, Pine Nuts $13
Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
Duck Fat Potatoes, Mushroom, Rosemary Salt $8

Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
- Drinks and chips
Mixed $9.90
Combo $19.90
- Drink and chips
Falafel $9.90
Ikender $6.00
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90

CRISPY SKIN SALMON $25.00
- 250gm salmon fillet served with salad of the day and hollandaise sauce
SMOKED SALMON
- smoked salmon, red onions, capers and cream cheese
add anchovies $4.00
CHICKEN BURGER
each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
CHEESECAKE OF THE DAY $8.00
- served with cream
Cream cheese and jam $7.00
LOADED HOG
- roast pork, bacon, red onion, capsicum and cream cheese

-tofu $21.00
-chicken, beef, pork or vegetarian $19.90
Sweet & sour (s)
- A real tasty special sweet and sour sauce cooked with vegetables & pineapple.
Oyster sauce stir fried (s)
- Fresh vegetables stir fried with added mushrooms & oyster sauce.
-prawn $22.50
-prawn $22.50
Yum neua
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli.
-seafood, combination or tofu $19.50

Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
Fries
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
Side of seasonal vegetables $6.00
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce

Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Cheese Nachos $10.00
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Cheese Quesadilla $10.00
Tortilla Chips & Salsa Bar $5.00

Thai Bamboo shoot Salad (Soop No Mai) $10.00
- (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
Egg Noodles (Pad Mee Leung)
Chilli Basil (Pad Ga Prow)
Pad see-ew $10.00
- (Stir Fried rice noodle with sweet dark soy sauce)
Chicken $9.00
Prawns OR Squid $13.00
Rice Noodles (Pad Thai)
Yentafo (Pink noodle soup) $10.00

Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Kimchi Jeon (kimchi Pancake)(V) $ 12
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok

Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
Biryani $19.50
- Chicken/Lamb/Vegetarian
Bhajee Narni $13.00
Lamb Narni $14.00
Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices

Chips S$4/L$6
- Served with sauce and aioli
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Beef nacho $10.00
- Served with sour cream
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges $8.00
- Served with sour creme and chilli sauce

Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup

Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.

Beetroot N/A
Chipotle N/A
Steak and Cheese N/A
Veggie Patty N/A
Hot Chilli N/A
Pizza Sub with Cheese N/A
Chicken Classic N/A
Honey Mustard N/A

Linwood Seafood

Canterbury > Christchurch > Linwood Seafood

Address

235 Linwood Avenue, Linwood, Christchurch, Canterbury, 8011, New Zealand

Phone

033895036

Email

None

Opened hours

4:30 PM to 8:30 PM (Mon), 11:30 AM to 2:30 PM, 4:30 PM to 8:30 PM (Tue-Wed), 11:30 AM to 2:30 PM, 4:30 PM to 9 PM (Thu-Fri), 11:30 AM to 9 PM (Sat-Sun)