Linwood Seafood in Christchurch Menu

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Double Meat Burger $4.30
Ham Burger $3.40
Monster Burger $6.80
Giant Burger $5.50
Bacon & Egg Burger $5.00
Cheese Burger $4.00
Chicken Burger $4.50
Mushroom Burger $4.00
Bacon Burger $4.20
Egg Burger $4.00
Vegetarian Burger $4.00
Hawaiian Burger $5.00
Pineapple Burger $4.00
Fish Burger $4.50
Hoki (Batter/Crumbed) $3.50/$3.80
Tarakihi (Batter/Crumbed) $4.30/$4.60
Blue Cod (Batter/Crumbed) $5.50/$6.00
Sole (Batter/Crumbed) $4.30/$4.50
Red Cod (Batter/Crumbed) $4.30/4.50
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
Onion Rings 6 for $3.50
Onion Rings 12 for $7.00
Potato Fritter each $0.70
Deep Fried Moro Bar each $2.50
Squid Ring each $0.80
Squid Ring 6 for $4.50
Squid Ring 12 for $9.00
Mini Spring Roll 6 for $2.00
Mini Spring Roll 12 for $4.00
Scallop each $1.40
Scallop 6 for $8.00
Scallop 12 for $16.00
Wonton (with sweet and sour sauce) 6 for $3.50
Wonton (with sweet and sour sauce) 12 for $7.00
Mussels each $0.70
Mussels 6 for $4.00
Mussels 12 for $8.00
Chicken Nuggets each $0.70
Chicken Nuggets 6 for $4.00
Chicken Nuggets 12 for $8.00
Fish Bites each $0.80
Fish Bites 12 for $8.00
Corn Nuggets6 for $3.00
Corn Nuggets 12 for $6.00
Fish $2.40
chlps $2.40
Season wedgrs $4.00
Kumara chips $4.00
HotDog $2.10
Big Long Hot Dog (with tomato sauce ) $2.60
Plain Sausage $2.10
Banana Fritter $2.10
Spring Roll $2.60
Curry Roll $2.60
Pineapple Ring $2.10
Crab Stick $2.00
Plain Donut $2.10
Jam Donut $2.10
Chocolate Donut $2.10
Lemon Fish
Batter Mushroom $0.80

Meat Patty $2.10
CornPatty $2.10
Chlcken & Cheese8Bacon Patty $3.00
Chicken Patty $2.70
Paua Patty (100%paua) $5.00
Steak & Onion Patty $2.10
Lasagne Topper
Bacon & Corm Patty $2.10

Nearby Sample Menus

Shoestring Fries $9.00
- with aioli
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Pork Crackling $10.00
- with apple sauce
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Handcut Chips $10.00
- with sour cream, tomato salsa
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.

PINEAPPLE FRITTER $2.30
BACON & EGG $4.00
WHITEBAIT PATTIE
CHICKEN NUGGETS $5.00
SWEET & SOUR WONTONS 1/2 DOZ $4.50
BACON $3.20
CHEESE $3.00
TOMATO $3.00

Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
Salt on the Pier Muesli $12
- A tasty blend of oats, cereals and dried fruits served with yoghurt & berry compote
Cheese Board $16
- Variety of local cheese’s accompanied by a selection of nuts, seasonal & dried fruits .
Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
Vegetarian Big Breakfast $20
- Tomatoes, mushrooms, hash browns, spinach, wholegrain toast & your choice of eggs
Seafood Chowder $14
- A thick creamy soup made from a selection of NZ’s freshest & finest Seafood. Served with garlic bread
Steak Sandwich $22
- Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
Ice-cream sundae – chocolate or caramel $5.5

Crispy squid $18.00
- chilli and lime mayo
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Steak fries $11.00
- roast garlic aioli, tomato sauce
Fried Chicken $15.00
- Soy, ginger, chilli sauce
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition

AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
PORK RIBS $12.00
- pork ribs served with thick cut fries
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad

Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
Mushrooms $3.00
Crispy Bacon $3.00
200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
Pizza Large $18 Small $12
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
Ice Cream Sundae

Mushroom $3.40
1/4 Chicken $6.00
Fish $4.00
Tomato $3.40
Beetroot $3.40
Plain $2.80
Extra Fillings $1.00
Steak $3.50

Clam & Mussel Fritters $12.00
- Corn, pecorino & jalapeño crème fraîche
Ice Cream Sundaes $8.00
- Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
500g Mixed scoop $15.50
The Mooloo $24.00
- Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone
1/4 pound $13.50
Eton Mess $12.50
- Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow

FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
1 EGG $2.50
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
SIDES
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream

Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots

Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Soup of the day $12.50
- soup of the day served with warm bread
Chips & gravy $8.00
- chunky fries served with our delicious gravy
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis

Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Carrot & pumpkin soup $16.00
Steak tartare $24.00
- Hens yolk, Baguette
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini

Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
Eggs[any style] $4.50
With Hot Smoked Akaroa Salmon $10.00
Muesli Fruit Stack $15.60
- Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
Garlic Prawn Gazpacho G $16.50
- Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
Bully’s First Mate Burger $12.50
- Homestyle Beef pattie, cheese, lettuce & tomato in a toasted burger bun with tomato sauce and fries
Hollandaise $1.50
Akaroa Salmon Gravlax $22.50
- Our own salt & beetroot cured salmon served with a kumara & corn cake, avocado, cream fraiche & Mediterranean salsa

Regular: $14.50
Large: $22.00
Chicken:
Beef:
Regular: $13.00
Large: $16.00
Cake e Nargeel (Persian Coconut cake) $4.00
Combination with Mushroom: $1.50 extra

Iced coffee $7.00
Cheese or Date scone n/a
Flat white $4.00
Long black $3.50
Soy $0.70
Tea $3.00
Eggs anyway you like on wholegrain toast $9.50
Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50

Linwood Seafood

Canterbury > Christchurch > Linwood Seafood

Address

235 Linwood Avenue, Linwood, Christchurch, Canterbury, 8011, New Zealand

Phone

033895036

Email

None

Opened hours

4:30 PM to 8:30 PM (Mon), 11:30 AM to 2:30 PM, 4:30 PM to 8:30 PM (Tue-Wed), 11:30 AM to 2:30 PM, 4:30 PM to 9 PM (Thu-Fri), 11:30 AM to 9 PM (Sat-Sun)