Little India in Christchurch Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

  • Cured Pork Belly or Hot Smoked Salmon $19.00
    • poached eggs, toasted Vienna, Hollandaise and spinach
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
  • Crispy Chicken $16.00
    • seasonal leaves, avocado, chipotle mayonnaise
  • Falafel $16.00
    • seasonal leaves, cucumber, mint yoghurt
  • Cajun Curly Fries $9.00
    • with aioli
  • Garlic Bread $10.00
  • Pork Belly $16.00
    • with sake, sweet soy, and a sesame glaze
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Bacon $5.50
  • Green salad $4.50
  • Vegetarian $18.90
    • Olives, red onions, jalapenos, tomato, basil and feta
  • Corn Chips and Guacamole $10.00
  • Fish and Chips
    • Beer battered fish served with green salad, golden fires and tartare sauce
  • Steak Sandwich $23.90
    • 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
  • Chicken Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
  • Chicken Burger $22.40
    • Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
  • Tuesday to Sunday Dinner from 5:00pm
  • ●Vegetarian
  • Pudim de Leite (GF) $ 9.50
    • A soft baked creme caramel, lightly baked and
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • -Costela de Boi
    • Beef Spare ribs
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • ●Lamb
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
  • Royale $19.50
    • with smoked salmon
  • Spreads and Jams $2.00
  • Benedict $18.00
    • with crispy bacon
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • “Desayuno de Mexico” $19.50
    • Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
  • Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • House made potato rosti $4.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
  • Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
  • Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
  • Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
  • Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
  • Chicken/Bacon $3.00
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • Caramelised Onions $2.00
  • 3e Cranberry Chick $13.00
    • Free-range chicken breast, caramelised onions, cranberry & brie
  • Chocolate & Banana $9.00
  • Pic's Peanut Butter & Jam $9.00
  • Anathoth's Strawberry Jam $7.00
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
  • Free Range Egg on Toast $8.50
    • Poached, fried or scrambled eggs on a slice of toast
  • Grilled Venison Open Sandwich $22.50
    • Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
  • Open Omelette $18.50
    • Bacon, Ham, Cheddar Cheese, Mushroom, Tomato, Onion, Spinach, Feta – choose 3 fillings
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
    • With hot smoked salmon
  • Potato, Bean and Halloumi Stack $21.50
    • (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With bacon
  • Quinoa Granola $15.00
    • Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
  • Boiled Egg and Soldiers $8.50
    • Soft boiled egg with vegemite or marmite toast soldiers
  • no carbs kebabs also available
  • Kebab Meat on Chips S $7 / M $9 / L $11
    • Choice of Chicken, lamb or mix meat
  • - Medium $8.00
  • Shish kebab Dish
  • -With Salad & Rice $12.00
  • -Falafel $13.00
  • Grilled Chicken S $7.50 / M $9.50 / L $11.50
    • Grilled chicken pieces with rice garden salad
  • -Combo Chips & can of Drink $12
  • Lamb Pasanda $16.00
  • Palak Paneer $14.00
  • Mango Chicken $15.00
  • Shahi Paneer $14.00
  • Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
  • (Available for dine in only)
  • Butter Chicken $15.00
  • Chicken Biryani $15.00
  • Teriyaki Chicken Fried Rice $9.80
  • Sweet Sour Pork Noodles/Rice $9.80
  • Special Fries Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • Vegetarian Soy Noodles $9.00
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
  • Sweet Sour Chicken Noodles/Rice $9.80
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Chicken Noodles $11.99
    • Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
  • Beef S $8.00/ L $11.00 / El $14
  • Fish Choices Includes Hokey, Red Cod N/A
  • Chicken Nuggets $4.00
    • 5 Pcs
  • Pita Bread $2.00
  • Fries $4.00
  • Combo $13.50
    • Small Souvlaki Of Your Choice + Fries + Can Of Drink
  • Hot Dog $3.00
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Dumplings Soup Noodle $9.00
  • Lemon Grass Chicken on Rice $8.00
  • Yeung Chow Fried Rice $10.00
  • ShanghaI Fried Noodle $9.00
  • Hang Seng traditional soup Noodles $9.00
  • Chicken & Chinese Mushroom on Rice $9.50
  • Lemon Grass Chicken Soup Noodle $8.00
  • BBC (Beef, Bacon & Cheese) $3.80
  • Hawaiian $5.80
  • Real Calamari Rings $0.70
  • FIsh $5.00
  • Falafel $7.95
  • Cheese and Pineapple $5.00
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • ​Ice cream sundae (GF)​ $10.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • ​French fries with aioli & ketchup $8.00
  • ​Duck confit and orange salad, with citrus dressing (GF) $20.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Kumara hash $6.5
  • Akaroa Salmon $6.5
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Mushroom $4 50
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Coconut Yoghurt $3.5
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
Little India

Little India

location

Address

44 Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078525884

email

Email

None

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:30 - 14:00 Tuesday 17:00 - 22:00 11:30 - 14:00 Wednesday 17:00 - 22:00 11:30 - 14:00 Thursday 17:00 - 22:00 11:30 - 14:00 Friday 17:00 - 22:00 11:30 - 14:00 Saturday 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
44 Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand