Little India in 544 Memorial Avenue, Spitfire Square Menu

Hot Dog $2.00
Samosa (1Doz) $3.50
Mini Spring Rolls (1Doz) $3.50
Hash Brown $1.00
Crab Stick $1.80
Hot Dog + Sauce $2.50
Pineapple Ring $1.80
Meat Pattie $2.50

Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Add chicken $3.00
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)

Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Caesar Salad $15.90
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Mince on Toast $16.90
- with 2 poached eggs
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce

Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
Mushrooms $4.5
Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
Toast + Spreads $7

Scallop skewer $8.00
Ploughman’s platter $18.00
- ham, cheddar, pickles, pate & a roll
Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
Angus/ Hereford Cross $51.00
- 28 Day Aged, South Canterbury T-bone 500g
Kansas city baby back ribs $19.00/ $37.00
- finger bowl included (500g/ 1kg)
Carmelized onion relish $3.00
Knickerbocker glory of the day $16.00
1kg green lipped mussels $26.00
- creamy white wine sauce

Ice-cream sundae – chocolate or caramel $5.5
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
Banana Split with chocolate sauce $5.5
Specially prepared catch of the day N/A
- check with our wait staff for today’s dish
Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
Cheesecake of the Day $12.5
- Homemade New York baked. Ask your waiter about today’s creation.

Fish - Battered $2.80
Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
Pineapple $4.50
Crinkle Cut Chips - Scoop $2.80
Garlic Butter $1.00
Angus Burger $7.00
Battered Mushroom $1.50
Crab Stick $2.20

Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Rice $3
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.

Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Vegetable $10.00
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
Sushi

Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
M= Medium / L= Large
Garden Salad / Chunky Fries $7.00
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil

Feta Cheese $2.00
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
-Combo: Souvlaki of your choice + fries + can of drink $15.00
Fries $4.00
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce

Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon

Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
Crispy wasabi squid with parmesan and Yuzu mayo $16.00
Black sesame panna cotta with pineapple granita and honey $12.00
Lamb Rump with rosemary and red wine miso $12.00
Broccoli Served with sesame sauce $5.00
Tsukemono $7.00
- Homemade pickles
Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00

- Large $24.50
Meat Lovers
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
- Medium $17.00
- Medium $17.50
- Small $11.50
- Small $10.50
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.

Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Creamy Mushrooms $13.80
- On Sourdough Toast
Birdie $18.80
- Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Dips $11.90
- Three Housemade Dips With Warm Bread
Dips $11.90
- Three Housemade Dips With Warm Bread

Little India in 544 Memorial Avenue, Spitfire Square Menu

Nearby Sample Menus

Little India

Canterbury > Christchurch > Little India

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery