Address
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Little India in 544 Memorial Avenue, Spitfire Square Menu
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THALIS- (Available for dine in only)
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
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Vegetarian Thali $14.00
- (two vegetarian dishes)
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on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
SALADS- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS- Lunch time dishes served with basmati rice and naan bread.
- Daal $12.00
- Khumb Matter $12.00
- Ganga Jamuna Subzi $12.00
- Shahi Paneer $14.00
- Palak Paneer $14.00
- Butter Chicken $15.00
- Chicken Tikka Masala $15.00
- Mango Chicken $15.00
- Bhuna Chicken $15.00
- Chicken Korma $15.00
- Lamb Rogan Josh $16.00
- Lamb Vindaloo $16.00
- Lamb Korma $16.00
- Lamb Pasanda $16.00
- Lamb Bhuna $16.00
- Bengali Fish $17.00
- Fish Malabari $17.00
- Prawn Malabari $17.00
BHATURAS- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
BIRYANIS- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
Nearby Sample Menus
- Fire grilled flank steak, tomato, peppers, black olive salsa $8
- Bacon, egg & hash brown $8
- Cumin battered market fish, salsa mojito, coriander $8
- Braised beef rib barbacoa, slaw $26
- Pulled pork, fire grilled pineapple, charred spring onion crema $8
- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Crispy fried potato skins, jalapeno queso fundido $11
- Mexicano’s fried chicken $16
- Seasonal Vegetables $8
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Salmon pastrami, blood orange, fennel, burrata $19
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Charred octopus, sofrito, pickled radish, black garlic $18
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Homemade Beans $4.50
- Wholegrain Toast $4.00
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Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
- Raw Organic Nut Butter $3.50
- Spinach $3.50
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Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
- Potato Cake $2.50
-
Beer Battered Blue Cod $23.00
- (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
- Lamb
- -Sandwiches $6.90
- 1 Lamb Shank $13.50
- Whole $17.00
- -Rolls $7.90
- -Large $17.50
- Chicken
- -Small $10.50
- Roast Pork & Season Veges $12.00
- 1 Dozen Wontons
- 1 Dozen Wontons
- Sweet & Sour Pork $12.00
- Large Steamed Rice $6.50
- Prawn Egg Foo Young $12.50
- Steak Fried Rice $11.00
- Fried Noodles (Chicken, Pork or Beef) $11.00
- 51. Beef Curry with Rice $14.00
- 16. Chicken with Satay Sauce $14.00
- 50. Beef Black Bean Sauce with Rice $13.00
- 68. Fried Noodles $10.00
- 40. Tofu with Soy Sauce $13.00
- 28. Sweet and Sour Pork $13.00
- 65. Beef Fried Rice $11.00
- 12. Chicken with Mixed Vegetables $13.00
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Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
- Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
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Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
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Breakfast Combinations $6.80
- Preserves
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One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
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Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
- Tomatoes $3.50
- Bacon $3.50
-
Raisin Bread $8.90
- Toasted served with Preserves
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Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
- Smoked Salmon $4.00
- Hash Browns $3.00
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
- Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
-
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
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Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
- Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
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Teriyaki Ninja Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
- Salted Japanese Soy Beans (Edamame) $5.00
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Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
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Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- - Cheese and onion
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- - Add fries for an extra $3.00
- Toasted Sandwich $3.00
- - Cheese and ham
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
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Beef Don
- Bulgogi beef, salad & rice
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Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
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Tempura Udon
- Prawn, vegetable tempura
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Takoyaki
- 8 pcs octopus or prawns
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Tuna
- 10pcs
- Teriyaki Chicken Salad
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Tempura Platter
- 2 prawns, 6 assorted tempura
- Mushroom $4 50
- Havoc Bacon (Nitrate free) $6.5
- Akaroa Salmon $6.5
- Coconut Yoghurt $3.5
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Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
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Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
- paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
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Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
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American $3.50
- Hot Dog
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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Poutine $4.50
- Hot Chip with Cheese & Gravy
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Meat Ball $5.50
- with Potato Gravy
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Surf & Turf $7.50
- Seafood + Chicken
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Fitted Sausage $3.50
- with Cheese
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Hot Soup $2.80
- Chicken with Sweet Corn
- - Come With 2 Slices Of Bread $5.00
- TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
- SOY SAUCE $0.50
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TUNA CALIFORNIA ROLL $7.00
- with salmon
- CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
- CHICKEN CALIFORNIA ROLL WITH EGG $6.00
- VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
- FRESH SALMON BOWL $12.50
- VEGETARIAN (regular/large) $4.00/$5.00
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Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
-
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
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Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
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Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
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Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
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Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
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Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
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Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Little India
Phone
033571230
Opened hours
11:30 AM to 2 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus