Address
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Little India in 544 Memorial Avenue, Spitfire Square Menu
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THALIS- (Available for dine in only)
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
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Vegetarian Thali $14.00
- (two vegetarian dishes)
-
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
SALADS- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS- Lunch time dishes served with basmati rice and naan bread.
- Daal $12.00
- Khumb Matter $12.00
- Ganga Jamuna Subzi $12.00
- Shahi Paneer $14.00
- Palak Paneer $14.00
- Butter Chicken $15.00
- Chicken Tikka Masala $15.00
- Mango Chicken $15.00
- Bhuna Chicken $15.00
- Chicken Korma $15.00
- Lamb Rogan Josh $16.00
- Lamb Vindaloo $16.00
- Lamb Korma $16.00
- Lamb Pasanda $16.00
- Lamb Bhuna $16.00
- Bengali Fish $17.00
- Fish Malabari $17.00
- Prawn Malabari $17.00
BHATURAS- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
BIRYANIS- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
Nearby Sample Menus
-
Sizzling roast Skillet $20.00
- perfectly roasted beef,lamb or pork,cooked with seasonal vegetable and smothered with our special gravy,topped with cheese.
- Senior slam $10.30
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French toast $11.50
- bread dipped in egg butter and cooked to golden brown and dusted with icing sugar, your choice of white or wholegrain toast.
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Salmon salad $8.50
- smoked salmon with grated cheese on lettuce.
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Junior bangers and mash $9.00
- sausages on mashed potato and surrounded by peas.Served with gravy and garlic roll.
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Fettucini carbonara $19.50
- a creamy bacon , mushroom and onion sauce served with salad and a garlic roll.
- Chicken Fajitas Skillet $20.00
- Banana Split $
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Mediterranean $18.20
- Spinach, bacon, tomato and cheese.
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
-
Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
- Berry compote $5.20
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BLT $15.80
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread. Served with hashbrown.
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Chicken caesar salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
- One egg $2.70
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Grilled chicken and bacon open sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
- Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
- House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
- Marinated olives (GF) (V) $10.00
- Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
- Cannoli with custard $5.00
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Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
- Baby cos lettuce, sherry vinaigrette (GF) $8.00
- Steamed beef honeycomb tripe $4.00
- Sichuan style chilli chicken $20.00
- Chicken egg foo young $18.00
- Garlic sprouts, fish maws, chinese black fungus, chinese sausages, dried squids and pine nuts stir fry $18.00
- Steamed yummy brown sugar sponge $4.00
- Scallops with cashew nuts $30.00
- Spinach, pork & prawn dumpling $4.00
- Black pepper beef on sizzling plate $20.00
- (B) Combination Meats $19.00
- (B) Combination Meats $18.00
- (D) Prawns $15.00
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Chicken Satay (4 pieces) $10.00
- Marinated Chicken tenderloin
- (D) Seafood or Prawns $21.00
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Green Curry
- Bamboo shoots & vegetables with coconut milk
- (A) Chicken, Beef or Pork $17.00
- Fried Rice $10.00
- Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
- Large $10.00
- All served with Moroccan Hat bread
- Black Forest Gateau $7.90
- Tiramisu Cake $7.90
- Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
- For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
- Large $10.00
-
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
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Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
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Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
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Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
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Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
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Breakfast Combinations $6.80
- Preserves
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
- Steak Salad $11.9 Reg / $9.9 Petita
- The Protein Pack $15.00
- Marmite Mania $4.00
- Very Vegemite $4.00
- Cookie Fix $2.00
- Brownie $2.50
- Garden Salad $8.9 Reg / $7.9 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Add Pate $6.50
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
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Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
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Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
- Add Peppers $5.50
- Add Salami $6.50
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Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
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Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
- Prawns OR Squid $13.00
- Rice Soup
- Chicken $9.00
- Sticky Rice Small $3.00 Large $5.00
- Chicken, Pork, OR beef $10.00
- Minced Pork $9.00
- Beef Noodle Soup $10.00
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Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
- Beer Battered Fries
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Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
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Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
- Mushroom
- Seasonal Vegetables
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Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
- Beer Buttered
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Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
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Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
- Paleo with coconut yoghurt & almond milk add $2.50
- Havoc Bacon (Nitrate free) $6.5
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Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
- paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
- Kumara hash $6.5
- Mushroom $4 50
- Add poahed egg $ 2.50
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Cheese Lovers to Share $30.00
- Cheese board of local New Zealand cheeses with crackers and dried nuts
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Italian Omelette $20.00
- Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
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Penne Puttanesca $22.00
- Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
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Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
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Sides $9.00
- Salad Greens
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Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
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Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
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Paella Ala Valencia $28.00
- Seafood and chorizo speciality rice dish from Spain - add chicken $32.00
- Giant $6.80
- Steak $5.00
- Roast Pork Chow Mein $12.00
- Donut $2.00
- Plain $3.50
- Sweet & Sour Fish $12.50
- Cashew Nuts $4.00
- Hot Dog (Large) $2.40
- Selection of gourmet ice creams - Check our specials board for today’s flavours POA
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Super Bugger Burger $18.00
- 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
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Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
- Big Bag of Chips & Gravy $5.50
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Spirited Swine $18.00
- Deliverance Burger with a Bourbon & Coke
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Pulp Fiction Burger $13.50
- beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
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No Flour People $2.00
- Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
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Double Deed Done Dirt Cheap $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
Little India
Phone
033571230
Opened hours
11:30 AM to 2 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus