Address
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
Little India in 544 Memorial Avenue, Spitfire Square Menu
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THALIS- (Available for dine in only)
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
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Vegetarian Thali $14.00
- (two vegetarian dishes)
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on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
SALADS- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Tandoori Chicken Salad $13.00
- Tandoori Lamb Salad $14.00
- Tandoori Paneer Salad $12.00
LUNCH COMBO MEALS- Lunch time dishes served with basmati rice and naan bread.
- Daal $12.00
- Khumb Matter $12.00
- Ganga Jamuna Subzi $12.00
- Shahi Paneer $14.00
- Palak Paneer $14.00
- Butter Chicken $15.00
- Chicken Tikka Masala $15.00
- Mango Chicken $15.00
- Bhuna Chicken $15.00
- Chicken Korma $15.00
- Lamb Rogan Josh $16.00
- Lamb Vindaloo $16.00
- Lamb Korma $16.00
- Lamb Pasanda $16.00
- Lamb Bhuna $16.00
- Bengali Fish $17.00
- Fish Malabari $17.00
- Prawn Malabari $17.00
BHATURAS- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Chole Bhatura $12.00
- Chicken Bhatura $14.00
- Lamb Bhatura $16.00
BIRYANIS- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Vegetable Biryani $12.00
- Chicken Biryani $15.00
- Lamb Biryani $16.00
- Prawn Biryani $17.00
Nearby Sample Menus
- All burgers served with fries
-
Motto Carne
- see over page
- Kids party menu must be ordered minimum 3 days in advance, price is per child.
-
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
- Drink
- Jelly
-
Creme Brulee $12.50
- Served with ice-cream, cream and berry coulis
- Option 1 $13.00
-
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Blue/Brie Cheese $3
- Hashies $5.5
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Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
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Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
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SPICED BEEF BRISKET $28.00
- on oven baked agria burnt baby onions (GF)
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Tiramisu $14.50
- classic Italian dessert with mascarpone, kahlua and espresso
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BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
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TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing
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Eton Mess n/a
- Ice cream, cream, meringue, strawberry and chocolate
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CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
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PANNA COTTA $14.50
- with passionfruit and fresh berries
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PAN SEARED SCALLOPS $20.50
- celeriac puree, bacon, salt and rosti
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Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing
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Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
- Pico de gallo $6.00
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Authentic mousaka $22.90
- Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
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Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
- Fried cassasva (madioca frita) $10.90
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Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
- Fried polenta $11.90
- Paua Pattie / Vegetarian Samosa $4.00
- Oysters $2.6 each one
- Steak Burguer $5.50
- Gurnard $5.00
- 4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
- Lamb $7.95
- Sausage / Hot Dog $2.20
- Spicy Wedges (with sour cream) $5.00
- Popcorn Chicken $9.00
- Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
- Scallop (from Hokaido) $7.00
- French Fried $5.50
- Chicken Teriyaki & Avocado Roll $13.00
- Crumbled Prawn Roll $13.00
- Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
- Sashimi Salad with Wasabi Sauce or Yuzu Sauce $16.00
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Chilli Chicken $19.00
- Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
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Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.
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Lamb Handi $19.00
- Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
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Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
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Saagwala Chicken/Lamb/Beef $19.00
- Tender pieces of meat cooked in fresh spinach blended with spices.
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Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
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Tandoori Chicken
- Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
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Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
- The Protein Pack $15.00
- - 4 Pack $4.90
- Steak Salad $11.9 Reg / $9.9 Petita
- Super Vege (3 Fillings) $4.00
- Signature Vegetarian $9.00 per head
- - 8 Pack $7.90
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Free Range Chicken Tenders
- Pics Peanut Butter $6.00
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
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Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
- Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
- Cream Cheese $6.50
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New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
- (on toasted bagel) $7.50
- Nutella $6.00
- Mince & Cheese $4.50
- Mince $4.50
- Croquettes $3.20
- Savouries $2.00
- Cottage $5.00
- Sausage Rolls $2.50
- Pastie $5.00
- Gourmet & Sausage Roll $5.00
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Loot Bags $13
- Score a loot of fish money bags (6).
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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Light Bites $7
- Olives
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The Bread Of Christ $10
- Fresh European bread with spreads.
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Light Bites $3
- Peanuts
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Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
- Mussel and bacon fritters with lemon aioli $12.00
- All served with toasted bread
- Marinated olives with grilled ciabatta $9.00
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Tarzan $16.00
- Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
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GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
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Chimp Chicken $9.00
- Crispy chicken with fried rice & vegetables
- Served with Monkey Tail Fries & Aioli
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Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
- Mini Filed croissants $3.5 / $42
- Cheese Sausage Rolls $3.00
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Asparagus Rolls $1.6 / $19.2
- (Seasonal)
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Savouries $1.50 / $18
- meat, chicken and quiche type
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Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
- Steak & Cheese $4.50
- Bite Sized B.L.T. Burgers $2.20 / $26.4
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“Aged Beef” 280g Rib Eye [G] $39.00
- Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
- Toast [2 slices of ciabatta bread with butter] $3.80
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Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
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Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
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with Smoked Salmon & lemon $18.20
- Toasted & served with scrambled eggs & chives and tomato & onion relish
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Steamed Marlborough Mussel Bowl G $17.80/ $26.80
- Premium green lip mussels steamed in white wine & cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices (500g/ 1kg)
- Bagel toasted with cream cheese $5.50
- Mixed leaf salad with orange & mustard olive oil $8.50
- Fish Bites & fries $7.00
- Toasties $3.50
- Chicken Nugget & fries $7.00
- Seafood Basket $12.50
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Nachos & Sour Cream $6.50
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Basket fries $4.50
- w Tom sauce or aioli
Little India
Phone
033571230
Opened hours
11:30 AM to 2 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly
544 Memorial Avenue, Spitfire Square, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Indian Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus