Address
557 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Little Jimmy in Auckland Menu
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SMALLER PLATES- Wild Wheat Sourdough, Lot 8 Evo $4.5
- Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
- Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
- Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
- West Coast Trevally Coconut, Lime, Chilli $17
- Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
- Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
SOURDOUGH PIZZA- Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
LARGER PIZZA- Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
- Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
- Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
- Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
- Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
SIDES- Curly Fries, Chiptole Aioli $9
- Leaf Salad, Vinaigrette $9
- Sauteed Summer Greens, Pine Nuts $9
- Apple + Fennel Slaw $9
Nearby Sample Menus
-
Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
- -Add egg (V) $18
-
Crispy Pork $12.5
- crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
-
Savoury Pancake (V) $15
- roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
-
Porridge (V) $9
- pumpkin pie with brown sugar, cream
- Spinach $3.50
- -Jam and marscapone $14
-
Holy Banana Bread (V/GF) $12
- Served with coconut yoghurt or Lewis Road Butter
- Available until 9:30 pm
-
Moo Burger $22.00
- 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
- -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
-
Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
-
Cluck Up Burger $22.00
- Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
-
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
- Desserts $12.50
- Available until 9:30 pm
- Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
- Roasted Duck $23.00 / $45.00
- Soya Sauce Fried Noodle / Black Bean Sauce Beef Fried Noodle / Gravy Beef Fried Noodle / Beef with Veges Fried Noodle / Pork with Veges Fried Noodle / Shredded Pork Fried noodle $11.80
- Soya Sauce Chicken $14.00 / $28.00
- Braised Bean Curd / Ma Po Bean Curd / Salt & Pepper Bean Curd / Secret Sauce Bean Curd $22.00
- Blue Cod Two Course $58.00
- Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
- Hot & Sour Shredded Potato $12.00
- Beef tendon soup with spring onions $15
- Korean styled pancake with seafood/kimchi (spicy) $17
- Deep fried chicken with sweet chilli or teriyaki sauce $13
- Buck wheat noodle with hot ard spicy chilli paste $13
- Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
-
Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
- Buck wheat ncodle in hot and spicy iced broth $13
-
Galbi sal $17
- Non marinated beef rib finger
- Combination fried rice $12.00
- Fried small pork bun 4 pcs $5.00
- Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
- Braised beef with noodle soup(dry noodles or rice) $10.00
- Fried egg with Japanese soybean sauce $15.80
- Chilli pork shanghai style noodle or rice $10.00
- Spring rolls $5.00
- Fried squid rings $10.00
-
Chicken With Cashew Nuts $23
- diced fillets of chicken thigh, stir fried with celery, water chestnuts, baby corn & cashew nuts
-
Curry Beef $23
- nz beef tenderloin served in an Asian curry sauce with fresh pineapple and mixed vegetables
-
Cashew Nuts And Mushrooms $21
- wok tossed fresh white mushrooms with cashew nuts, baby corn and celery
- Beef Fried Noodles $21
-
Prawn wonton Soup $9
- pastry pockets or prawn in a clear chicken broth
-
Steamed Blue Cod
- fresh chatam island blue cod steamed with ginger and spring onion with sweet soya sauce
-
Tofu With Vegetables $21
- fried tofu pieces stir fried with fresh seasonal vegetables
-
Chun Chiew Chicken $25
- pearl gardens specialty nz chicken thingh fillets tossed in our secret pearl garden spices
-
Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
- Rice $2.00
-
Chicken Fillets $15.00
- ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
- Seafood $12.00
- Scallop $16.00
- Chips $6.00
-
Lamb Cutlets $29.00
- Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
- Satay Chicken $16.00
- 4 Fish Ball Noodle Soup $9.90
- 20 Singapore Fried Vermicelli $12.90
- 9 Chicken Congee $8.50
- 11 Fish Ball Congee $8.50
- 2 Wonton Noodle Soup $9.90
- 15 Prawn Fried Rice $13.90
- 7 Dumpling Soup $10.90
- 6 Seafood Noodle Soup $12.90
- Bacon & Egg on Toast $13.90
- Soup of Day $9.90
-
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt
-
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
-
Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
-
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
-
Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
-
Eggs Benedict $16.90
- With mushroom, two poached eggs and hollandaise sauce
- Vanilla & Green Tea Ice Cream $6.00
- Beef Sashimi (S) $8.00
- Salmon Sashimi (7pcs) $14.50
- Oyako (Chicken & Egg) Don $13.00
-
Edamame Beans $5.00
- (Boiled Green Soy Beans)
- Prawn Tempura Roll $14.00
- Teriyaki Chicken Ramen $13.50
- Prawn Tempura Udon
-
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
- Chilli battered prawns
-
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
- Aged scotch fillet steak
-
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
-
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
-
Rich chocolate mud cake
- served with berries & ice cream.
-
Beef & Reef
- Scotch topped with scallops mornay
- Hot & sour noodle $11.00
- Fried rice $12.00
- Taiwanese style smoked salmon on
- Braised pork belly on $12.00
- Wonton noodle (8 pcs) $11.00
- Sunnyside up $2.00
- Cold noodle $11.00
- Pork mince noodle $11.00
- Deep Fried Tofu
- Fish Ball Rice Noodle Soup
- Oyster Sauce Bokchoy
- Deep Fried Chicken Wings (3)
- Prawn With Chicken Stick (Pair)
- Black Pepper Beef
- Malaysia Deep Fried Tofu
- Seafood Combination Fried Egg Noodle
- Dark chocolate truffles $7.50
- Roasted cashews & corn $7.50
- Haloumi with oregano & lemon $10
- Fish of the day –line caught fish from leigh $38
- Parmesan & roquette salad with vine ripened tomatoes $9
- Soup: chilled avocado, dill & cucumber $10
- Chargrilled chorizo with spanish mayo $12
- Vanilla bean icecream with maple roasted rhubarb $9.50
- Chicken & avocado $5.00
-
Eggs on toast $7.00
- Fried,poached or scrambled
- Ham, cheese & pineapple $4.50
- Chicken & cheese $4.50
-
French toast $11.50
- Bacon,maple syrup & banana
-
The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
- Kiwi burger $6.00
- Bacon & egg $4.50
Little Jimmy
Phone
096307116
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Venue for Hire , Vegetarian Friendly , Breakfast , Waitstaff , Private Dining , Wine and Beer , Cash , Groups , Nightlife , Bar , Lunch , Cocktail , Bar Scene , Kid Friendly , Seating , Shared Plates , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
557 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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