Little Jimmy in Auckland Menu

SMALLER PLATES SMALLER PLATES
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
SOURDOUGH PIZZA SOURDOUGH PIZZA
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
LARGER PIZZA LARGER PIZZA
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
SIDES SIDES
  • Curly Fries, Chiptole Aioli $9
  • Leaf Salad, Vinaigrette $9
  • Sauteed Summer Greens, Pine Nuts $9
  • Apple + Fennel Slaw $9

Nearby Sample Menus

Little and Friday (sample menu)
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • - Add Fried Egg $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
L'oeuf (sample menu)
  • Black Pudding $5.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Avocado $4.00
Golden Bridge (sample menu)
  • Deal 1 (For 2-3 Peopel) $38.00
    • 1 x Steak Fried Rice, 1 x Sweet & Sour Pork, 1 x Golden Bridge Special Chow Mein
  • Steak and Pineapple Gorang $15.00
    • With veges and rice.
  • Fish $3.00
  • Chicken $4.50
  • Golden Bridge Special Chow Mein $15.50
    • With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
  • Nasi Gorang $15.00
    • With meats, veges and rice.
  • Hot Dog $2.50
  • Singapore Fried Noodle $15.00
    • Roast pork, prawns with rice vermicelli.
Avondale Takeaway (sample menu)
  • 4 x Potato Fritters
  • Vegetable $8.50
  • 5 x Sausages
  • Chicken $9.50
  • 12 x Chicken Nibbles
  • BBQ Pork $10.00
  • Battered Sausage $1.80
  • 1 x Fish Bite
Sake Bar Icco (sample menu)
  • Medium (12pcs) $28.00
  • Sashimi (6pcs)
  • Assorted Tempura on rice
  • Teriyaki Chicken
  • Saikyo-Miso King Salmon $30.00
    • grilled miso - marinated salmon
  • Small (6pcs) $14.00
  • Seafood Skewers $16.00
    • panko crumbed salmon, tuna, white fish & prawn 5pcs
  • Chicken Katsu $20.00
    • deep fried panko crumbed chicken with miso sauce
Millwater takeaway (sample menu)
  • Won Ton $10.00
  • Beef $11.50
  • Chicken & Sweet Corn $9.00
  • Prawns $5.00
  • Egg $10.00
  • Bbq Pork $12.00
  • Wedges $4.00
  • Steamed Rice (Large) $7.00
Takapuna Fish Shop (sample menu)
  • CURRY ROLL(HOMEMADE) $2.00
  • HAM $3.50
  • MEAT PATTY(HOMEMADE) $2.00
  • SNAPPER BURGER $6.00
  • STEAK (SCOTCH FILLET) $4.50
  • PARTY PACK $50.00
    • 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
  • CRUMBED PRAWN CUTLET $1.00
    • 6 FOR $5.00
  • VEGETARIAN ROLL(HOMEMADE) $2.00
Lucky Star Takeaways (sample menu)
  • Sausage / Crab stick $1.20
  • Steak / Chicken $3.90
  • Spicy chicken / Lemon chicken $10.90
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • Ham & cheese $3.50
  • 6 Squid rings $4.90
  • Combination Meat $10.50
  • Plain Fried Noodles $8.50
Vevo Foodstore (sample menu)
  • Minimum of 10 people
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Free range chicken skewer with cucumber coriander yoghurt
  • Risotto (GF)
    • Of field mushroom, blue cheese & mascarpone
  • Artichoke & brie frittata, roast pepper & cress (GF)
  • Glazed free range ham (2kg) $60
    • with the bon & sliced
  • Fresh rock oysters, truffle oil & tomato (GF)
  • Dark Chocolate Brownie $50
Golden Sands (sample menu)
  • B.L.A.T/C.L.A.T $14.90
    • Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
  • Corn eggs Benedict
    • Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
  • French toast $14.90
    • Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
  • Rosti Benedict $15.90
    • Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
  • -Bacon or mushroom $16.90
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
  • Kids eggs $7.00
    • Any style eggs, streaky bacon and white toast
Kabana Indian Cuisine (sample menu)
  • Fish Masala $14.00
    • Fish cooked with onion, capsicum and special spices.
  • Paneer Pakoras $6.00
  • Green Salad $4.00
  • Lamb Saagwala Curry $14.00
    • Meat cooked in a puree of spinach blended with our own herbs.
  • Chicken Hakka Noodles $10.00
    • Very unfair to disclose, if i do, chef is going to kill me.
  • Navratan Korma $10.00
    • Fresh mixed vegetables cooked in a creamy gravy of cashew nuts and almonds.
  • Bombay Aloo $10.00
    • Potatoes cooked with mustard seeds, garlic and curry leaves.
  • -Half $12.99
St Pierre's Sushi (sample menu)
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Fresh Salmon Supreme
  • - 12 pieces Fresh Salmon Nigiri
  • LARGE $6.60
  • Dragon Roll
  • Inari
  • Vegetarian Sushi
  • Teriyaki Chicken & Fresh Salmon
Grey Lynn Roast (sample menu)
  • Kumara $0.70
  • Chicken dimsim $1.70
  • Beef $6.50
  • Beef $6.00
  • Pork $6.00
  • Lamb $6.50
  • Chips $1.80
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
Thyme Restaurant (sample menu)
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Duck-fat whipped Potato Mash(GF) $3.85
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
Fisher House (sample menu)
  • French Toasted Brioche $16.50
    • With caramelized banana & bacon
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Steak Fries $4.50
  • Traditional Oatmeal $9.50
    • w brown sugar, Manuka Honey & Cream
  • Baby Potatoes w minted butter $5.50
  • Fisher House Poutine $11.00
    • Golden Fries w cheese & gravy
  • Fettucine A Pollo $18.50
    • smoked chicken, sundried tomato pesto, basil & cream
  • Omelette $16.00
    • Of the day w, hash browns
Little Jimmy

Little Jimmy

location

Address

557 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096307116

email

Email

info@littlejimmy.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Cocktail ,  Bar Scene ,  Kid Friendly ,  Seating ,  Shared Plates ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
557 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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