Lobby Restaurant - Sudima Hotel in Christchurch Menu

LUNCH LUNCH
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad

Nearby Sample Menus

  • Open Beef Burger and Chips $16.90
    • w/ Red onion relish
  • Caesar Salad $15.90
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Blue Cod and Chips $16.90
    • w/ salad
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Caesar Salad $18.90
    • w/ chicken
  • Fresh tuna & salmon sashimi $15.80
  • Kimchi $5.00
  • Fresh salmon yukhoe-don $16.50
    • fresh salmon with soft boiled egg in original soy sauce on sushi rice
  • Negi mayo gyo-za dumpling $8.50/$10.00
    • deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
  • Teriyaki salmon-don $15.80
    • teriyaki salmon on rice
  • Raindrop jelly cake $6.80
    • served with soybean powder kinako and maple syrup
  • Avocado & fresh salmon sushi $9.50
  • Lemon ramen $12.80
    • fresh lemon & pork flavor
  • Crispy Chicken $17.00/$32.00
  • Stir Fried Chicken with Vegetables $16.00/$30.00
  • Stir Fried Lamb with Spring Onion & Ginger $18.00/$34.00
  • Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
  • Singaporean Fried Rice Noodles $11.00
  • Spicy Lamb $18.00/$34.00
  • "Hokien" Fried Noodles $12.00
  • Deep Fried Wontons $5.00
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Hand Cut Chips $10.00
    • w/ aioli
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
  • Tofu With Pork And Beansprout Stir- Fry $17.00
  • Khmer Tom Yum Soup
  • Fish Cakes
  • Satay Noodle Soup $14.00
  • Satay Burger Beef Or Chicken $18.00
  • -Chicken $14.00
  • Seafood Deluxe $17.00
  • Bacon and Egg $5.00
  • Spicy Wedges (with sour cream) $5.00
  • Camembert Wedge $1.50
  • Steak Burguer $5.50
  • Chicken Burguer $5.50
  • Hawaiian Delight $3.50
  • Red (Akaroa) Cod $4.60
  • Cheese and Pineapple $5.00
  • Half Chicken $18.00
  • Vindaloo Chicken/Lamb/Beef $19.00
    • Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
  • Malai Kofta / Palak Kofta $18.00
    • Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
  • Lamb Handi $19.00
    • Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
  • Lamb/Beef Rogan Josh $19.00
    • Lamb cooked with blend of herbs and spices.
  • Haryali Kebab $18.00
    • Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
  • Aloo Parantha $4.00
    • Stuffed roti with patotes and spices.
  • Bhuna Chicken/Lamb/Beef $19.00
    • Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
  • Bacon and egg $4.00
  • Sausage Rolls $2.50
  • Cottage $5.00
  • Savouries $2.00
  • Mince & Cheese $4.50
  • Croquettes $3.20
  • All Steak Pies $5.00
  • Pastie $5.00
  • Vegetable Lasagne $16
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
  • Original Vegetarian (Sml / Med / Lge) $11 / $15 / $19.5
    • Onion, mushrooms, fresh sliced tomato and capsicum.
  • Kumara Chips $7.5
    • Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
  • Zorba (Sml / Med / Lge) $11 / $15 / $19.5
    • Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
  • Italian Flat Bread $11.5
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese
  • Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
  • Milano (Sml / Med / Lge) $11 / $15 / $19.5
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
  • Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • SPRING ONION MAYO
    • Blobs of spring onion mayo are placed on teriyaki chicken
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
  • French toast $9.00
    • served with Berry & Maple syrup
  • Wedges $9.00
    • served with bacon & cheese
  • tomato & capsicum $6.50
  • salmon & cream cheese
  • served with toast $7.00
  • -raisins
  • cheese & onion
  • smoked chicken, cream cheese & cranberry $7.90
  • -yogurt
  • -cheese toastie & fluffy
  • Full english $19.50
    • Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
  • Pavlova $12.00
    • With fresh cream, fresh kiwi fruit and candied nuts
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Confit pork belly (GF) $29.50
    • Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
  • Fillet o fish burger $19.00
    • Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
  • Apple and berry crumble (GF) $12.00
    • Served with fresh fruit and vanilla bean ice cream
  • Crunchy toasted muesli $13.50
    • Homemade, topped with yoghurt fresh fruit salad
  • VEG. KORMA $7.00
  • Samosa Chat $6.00
  • Large $13.50
  • VEG. BIRYANI $10.00
  • Green Pea & Potato Curry $7.00
  • SAMOSA $2.00
  • Aloo Paratha $0.00
  • CHICKEN KORMA $10.00
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
  • Available until 2:30pm
  • Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
  • Soup of the day with toasted ciabatta $8.00
  • Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
  • Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
Lobby Restaurant - Sudima Hotel

Lobby Restaurant - Sudima Hotel

location

Address

550 Memorial Avenue, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033583139

email

Email

None

clock

Opened hours

06:30 AM to 10:30 AM, 11:30 AM to 3 PM, 4 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
550 Memorial Avenue, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand