Lobby Restaurant - Sudima Hotel in Christchurch Menu

LUNCH LUNCH
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad

Nearby Sample Menus

  • Onion rings $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Chocolate mousse $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Garlic bread $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Sole - Crumbed $6.50
  • Fish Bites $1.00
  • Pineapple Rings $2.00
  • Patties - Meat $2.50
  • Garlic Chips $3.90
  • Fritters - Potato $1.00
  • Patties - Corn $2.60
  • Donuts - Chocolate $2.50
  • 1 Scoop Chips $2.40
  • 2 Mini Spring Rolls $6.00
  • Chocolate Donut $2.00
  • Corn Fritter $2.20
  • 2 Chips $26.00
  • 2 Pineapple Rings $16.00
  • Vegetarian $6.00
  • Chicken Fillet $3.50
  • Spring rolls $3.50
  • Chips $2.50
  • 2 meat patties
  • 3 scoops of chips
  • 3 fish 3 hot dogs
  • 6 mini vegetarian rolls $3.00
  • Battered bananas $2.50
  • 3 potato fritters
  • Brisket on Rice $10.00
  • Chicken with ginger and spring onion $15.00
  • Beef and Egg soup $8.00/$15.00
  • Chicken knees with chili spicy $15.00
  • Pork strips with sweet chili sauce spicy $15.00
  • Beef with mixed vegetable $15.00
  • Baby octopus Fu Yung egg $15.00
  • Kelp with vinegar and garlic $6.00
  • FAMILY PACK 2 $24.00
    • 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
  • Battered Sausage $2.30
  • Mussels $9.00
  • Sausage $2.30
  • Plain $3.40
  • Battered blue cod $8.00
  • Hawaiian $5.60
  • Chocolate Donut $2.30
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Free range egg… 2.50
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Nested eggs GF, DF 15.50
    • Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
  • Eggs Benedict 16.50
    • with free range smoky bacon …
  • Chorizo & Spiced Meatballs al Alicante $18.50
    • Spiced Albondigas
  • Chargrilled Mushrooms $18.50
    • Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
  • Add Peppers $5.50
  • Antipasto Misto $32.50
    • Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
  • Add Dukkha $5.50
  • Add Pate $6.50
  • Add Cheese $9.50
  • Late Night Cheese $16.50
    • Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
  • Oki Hoki (Seasonal) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • Teppan Teriyaki Chicken $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • Katsu Tama $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Rice $2.00
  • Salmon Sashimi (5 pieces) $10.00
  • Salted Japanese Soy Beans (Edamame) $5.00
  • Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
  • Japanese World Famous Fried Chicken $10.00
  • Roast Pork Tomato on Rice $12.00
  • Mushrooms $3.00
  • Lemon Blue Cod $13.50
  • Pork foo young $12.00
  • Pork Curry on Rice $12.00
  • Chicken Satay on Rice $12.00
  • Vegetables $2.50
  • Chicken Cashew Nuts $68.00
    • 5-6 servings
  • Mochacino $4.90
  • Macher Zhol $12.90
    • Traditional fish dish cooked with potato, aromatic herbs and spices
  • Plain Basmati Rice $2.40
  • Healthy Soup $9.90
    • A bowl of homemade healthy soup served with a freshly baked plain or butter naan bread.
  • Lemon lime & Bitter $4.40
  • Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
    • Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.
  • Chutney $2.90
    • (Mint /tamarind / mango/ mixed pickle) - each
  • Nobanno salad $9.90
  • Panini $8.20
  • Fruit Salad $6.80
  • Pizza Slice $4.20
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
  • Cheesecake $5.20
  • Citrus Tart $6.30
  • Sweet Slices $4.20
  • Breakfast Wrap $7.90
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Breads and House Dips n/a
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Buttered spinach $4
  • Pulled Pork Soft Shell Taco $19
    • With peanut slaw, smokey mayo and curly fries
  • Steak Sandwich $23
    • 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
  • Mixed Berry Friand $3.8
  • Chunky Fries $8.5
  • Bacon and Eggs $13.5
    • Any style with crispy bacon on toasted french batard
  • Hollandaise $2.5
  • Curly Fries $9
  • Thousand Island N/A
  • Double Choc Chip N/A
  • Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Western Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Three Pepper Chicken N/A
  • Sweet Chilli N/A
Lobby Restaurant - Sudima Hotel

Lobby Restaurant - Sudima Hotel

location

Address

550 Memorial Avenue, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033583139

email

Email

None

clock

Opened hours

06:30 AM to 10:30 AM, 11:30 AM to 3 PM, 4 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
550 Memorial Avenue, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand