bby Restaurant - Sudima Hotel in Christchurch Menu -

Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Garden Salad $8
- Seasonally fresh green salad
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Shoe String Fries $8
- With truffle mayo and house ketchup.

Jam Wrap Donut $2.50
Hoki (crumbed) $2.80
Fisherman's Basket $15.90
- 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
Small Hotdog $2.60
Cheesy Weezy $5.00
- Cheddar cheese, mayo & cheese seasoning on chips.
Beer Battered Snapper $6.90
Cheese Burger $4.90
- Two beef patties, cheese, lettuce, onion and tomato sauce.
Saussage $2.60

Chicken Schnitzel burger $12.90
- Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
- for 1 person / for 2 person
Pancake breakfast $11.90
- Pancake served with bacon and banana drizzled in maple syrup
Plain toasted crossiant $4.90
- Available with strawberry jam and butter
French croissant $5.90
- Drizzled in Belgian Milk Chocolate
Vegetarian sandwich $6.90
- Lettuce, Cheese, Tomato,Avocado and Cucumber
Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli
Scrambled eggs on toast $8.90
- Add bacon (2 rashes) $2.00. Add grilled tomato $1.50

Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)

Lachcha Paratha $5.00
- Wholemeal flour bread layered with lashing of butter baked in tandoor.
Butter Naan $5.00
- Leavened bread made of refined flour baked in tandoor with butter.
Cheese & Garlic Kulcha $5.00
- Leavened bread stuffed with mixture of garlic, cheese & spices.
Plain Naan $3.50
- Leavened bread made of refined flour baked in tandoor.
Prawn Vindaloo $18.50
- Prawns cooked in hot and spicy Goan style sauce.
Dal Tadka $14.50
- Yellow lentils boiled with turmeric, ginger, garlic sauteed with cumin seeds, onions, tomatoes & spices.
Vegetable Biryani $16.00
- Flavored basmati rice cooked with fresh vegetables, yogurt, spices & garnished with nuts.
The Kingfisher Non Veg Platter (2 people) $20.00
- Combination of tandoori dishes two pcs each of tandoori chicken, garlic kebab, anarkali kebab & chicken tikka served with mint chutney & tamarind chutney.

Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Eat your Vegetables $8.00
- Seasonal Selection
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Marinated Olives $8.00
- A warmed selection
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter

Kimchi Bokkeumbap $16
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Spicy kimchi and spring onion pancake Seafood $15
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic

Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
and choose TWO of below:
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
• Teriyaki Chicken
• King Salmon
• Prawn
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg

Pancakes $17.50
- Banana, Bacon & Maple syrup
Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
Eggs Florentine $16.50
- Spinach
Eggs Benedict $17.50
- Bacon
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)

- Large $29.00
- Large $27.50
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
Asparago
- Asparagus served with red onion and crumbled feta cheese.
- Medium $18.00
Mediterranean Lamb
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
- Medium $15.50
- Medium $17.00

Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
GF Gluten Free
Wok Fried Bean Sprouts (GR) $13
Tuk Tuk Fried Chicken Wings (6) $10
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss

Lobby Restaurant - Sudima Hotel in Christchurch Menu