bby Restaurant - Sudima Hotel in Christchurch Menu -

Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Butlers Platter $19.00
- Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
Garlic Naan $4.00
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)

Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey

Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
Luglio M $15 L $19
- Capsicum & Onion
Side Salad $7
- Served with Italian dressing
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Margerita M $15 L $19
- Basil

CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
AALOO PRANTHA $4.50
- Naan stuffed with potatoes, herbs and spices, onions, and coriander.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.
ALOO JERRA $14.00
- Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
CHICKEN SAAG $20.00
- Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.

Savoury muffins from $4.90
- Assorted Selection
Gourmet sandwiches $7.90
- Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
Toasties $6.40
- Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
Cheese and bacon roll $6.90
Toasties extra $0.60
- Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
Gourmet sandwiches $3.80
- Mini Club with Ham, Egg,Chives, Tomato and Lettuce
Double Chocolate mousse $5.90
Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli

French Toast $19.50
- With bacon, banana, yoghurt, fruit and maple syrup
Sunday 7.30am - 2pm
Served until 3.30pm every day of the week
Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
-Eggs Florentine $17.70
- Spinach
Banana $2.10
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
-Eggs Benedict $19.00
- Grilled Ham

Black Pudding $5.00
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds

Hawaiian $4.40
Beetroot $3.40
Steak $4.40
Whole Chicken $21.00
Onion $3.20
Cheese $3.40
Extra Fillings $1.00
Chicken Nuggets 1/2 doz $3.80

BASKET OF FRIES $7.00
ICE CREAM SUNDAE
- chocolate sauce, berry coulis
STICKY PORK RIBS $13.50
- BBQ glaze
MARGARITA PIZZA
WEDGES $8.00
CHICKEN CHIPEES
- fries, salad, tomato sauce
PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
DUMPLINGS $12.50
- steamed, dipping sauce

Malai Kofta $14.50
- Grated potato & fresh cottage cheese dumplings simmered in creamy nut sauce.
Anarkali Kebab (Lamb) (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.
Beef Jalfrezi $16.50
- Beef prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in tomato based sauce.
Chicken Tikka (5 pieces) $12.00
- Boneless chicken marinated overnight in yogurt & spices then skewered & grilled in tandoor.
Vegetable Samosa (2 pieces) $6.00
- Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
Veg Makhani $14.50
- Fresh mix vegetables cooked in tomato based sauce finished with touch of cream & fenugreek leaves.
Lamb Jalfrezi $16.50
- Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
Butter Chicken $15.50
- Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor, finished in tomato gravy with cream & fenugreek leaves.

Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Apple crumble with vanilla custard $6.50
Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
Chicken and udon noodle stir-fry D/F $11.00
Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
Add lemon and thyme chicken tenderloins $7.00

Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Bread & butter $2.50
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Potato hash $4.00
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

Mince & Cheese $4.80
Chicken & Cranberry $4.80
Chicken Satay $4.80
Traditional Kiwi Mince $4.50
Savouries $2.50
Sausage Roll $3.10
Steak $4.60
Steak & Mushroom $4.80

Pancake $11.00
- 2 pancakes with butter and maple syrup.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Extra fillings $0.50

Lobby Restaurant - Sudima Hotel in Christchurch Menu

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Lobby Restaurant - Sudima Hotel

Canterbury > Christchurch > Lobby Restaurant - Sudima Hotel

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550 Memorial Avenue, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

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