bby Restaurant - Sudima Hotel in Christchurch Menu -

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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

Nearby Sample Menus

-King prawns $20.00
-King prawns $20.00
31.Kao Phad Kraprow
- Fried rice with basil and chili
Mixed vegetables with peanut sauce $16.00
Green curry
- Well-known Thai curry with coconut cream and green chili paste combined with selected vegetables
-King prawns / mixed seafood $20.00
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
Red curry
- Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.

Chicken Sandwich $23.00
- Chicken breast on Turkish bread with streaky bacon, avocado, tomato and lettuce served with salad or fries.
Prawns $15.00
- Sauteed in garlic butter and chorizo with toast.
Olives $8.00
- Marinated in lemon, chilli and herbs.
Beef Burger $24.00
- 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
Cheerios $10.00
- Tomato sauce.
Seafood Chowder (Main) $23.00
- Mains serving has the addition of green lipped mussels in the shell and tempura prawns.
Brulee $14.00
- Classic vanilla crème brûlée with braised rhubarb crumble.
Sauces N/A
- Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.

Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
Iceberg wedge with blue cheese dressing $10.00
Prosciutto $24.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Polenta Fries with Aioli $8.00/ $12.00
- Half /Full
Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Cervo $26.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
Salmone $26.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Salted poached Warehou $22.00
- with new potatoes + salsa verde

Plain $4.00
Kids $3.50
Extra Fillings $1.00
Tomato $2.50
Chicken Nuggets / Squid Rings $0.90
Any 2 Filling $5.00
Scallops Battered $2.00
Chicken $6.00

Warm Salad $19.5
- LUNCH - LIGHT MEALS
Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share
North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
With smoked free range chicken extra $5.0
- socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
Selection of two cheeses (100gm) $21.0
Green asparagus with hollandaise $6.0
Canterbury lamb roast, sauteed peas & potatoes $15.0
Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree

Chicken Chow Mein $11.00
3 Main Meal
Chicken Fried Rice $11.00
1/2 Dozen Wontons
Mushrooms $4.00
Chicken Mushroom Soup $6.50
Steak Fried Rice $11.00
Sliced pork & season Veggie $12.00

Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
-Add edam cheese $9.90
-Large $6.00
Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
Chips
Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli

Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
Fish balls soup $4.50
Deep fried handmade buns drizzled w/ condensed milk $4.00
(Bah Geng)-Pork thick soup $14.00
Fries $4.00
Thick cut toast w/ garlic & herbs $4.80
Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)

Mixed Pickle $2.00
Cheese Pakora - 6 pcs per portion $6.00
- Indian cheese layered with coriander then lightly dipped in spiced chick pea batter and finished in hot oil
Onion or Vege or Paneer Kulcha $5.00
- Naan bread stuffed with onions or vegetables or cheese and spices
Chicken or Lamb Madras $17.50
- Choice of chicken/ lamb pieces cooked with onion, green chillies and oriental spices
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
Lamb Rogan Josh $17.50
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
Fish Malabari $19.00
- Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
Poppadam (4 pieces) $3.00
- Classic Indian lentil crackers

Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Papas Fritas $5.00
- French fries
Chori Pan $9.00
- House made chorizo and arepas
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Chimichurri $2.00
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare

Golden fries $6.0
- with aioli
Fried chicken wings $13
- special spice coating and seasoning
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
Flatbread $12
- basil pesto, Mozzarella and cheddar
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0

Poached Chicken & Slaw $13.50
- Contains peanuts
Serious Slaw $8.00
Porchetta Salsa Verde $13.50
Serious Fries $6.00
The Special (B.L.T Pictured) $13.50
Grilled Aged Cheddar $13.50
The Breakfast Bap $13.50
Meatball & Parmesan $13.50

Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
• King Salmon
• Tender Eye-Fillet
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
California Roll $ 15.00
- Crab meat, cucumber, avocado
• King Salmon
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado

PANCAKES $14.50
- served with banana, berries and maple syrup
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
FRESH FRUIT SALAD $8.50
- served with yoghurt
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
BAGEL $5.50
- served with cream cheese and jam
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast

Lasagne $12
- In house made lasagne with a side salad
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips