Lone Goat Vineyard in Christchurch City Menu

Lone Goat Vineyard in Christchurch City has no menu available, but can choose from many other options such as Hommus, Chilli, Yoghurt Sauces or S=small/ L= Large / XL= Extra Large / R= regular / from Church Corner Mediterranean Tastes. Vespa offers many options including The Big Meaty and Fresh Exotica. Kebab Palace includes a wide range like Available on Pita Bread or Rice or Salad. The Special (B.L.T Pictured) and Meatball & Parmesan from . The Serious Sandwich offers Sockburn Bakery and Each.

Nearby Sample Menus

  • Chipotle hollandaise $5.50
  • Potato rosti $2.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Seasonal greens $5.00
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Bacon $5.00
  • Buta Kakuni $2.50
    • Tender braised pork belly cooked with chef's special sauce
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Miso Soup $3.00
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Nama Harumaki GF $19.00
  • Kitsune (fried tofu) udon $12.90
  • Orange juice $3.50
  • Teriyaki chicken & cheese $19.50
  • Sushi balls set $3.50
  • Cheese topping $2.00
  • Pork & miso ramen $13.90
  • Hamburger steak curry rice $18.90
  • Miso butter ramen $13.70
  • All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
  • cheese $4.40
  • Baeon And Egg $5.40
  • Seafood Sticks $1.80
  • spring Roll $ 2.80
  • Paua Pattie $ 3.00
  • Plaln $3.70
  • Corn And cheese Pattie $ 2.00
  • -banana, crispy bacon and maple syru $18.00
  • Toast with jam $7.50
  • Pasta of the day See board
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Toasted sandwiches
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • -with Akaroa salmon $18.50
  • Falafel Iskander $19.50
    • Vegetarian Pattie mixed with herbs
  • Bowl of Rice $5.00
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Zucchini Fritter Kebab $13.50
  • Topkapi Big Bro $18.00
    • Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
  • Chips (GF) $6.00
  • Ask one of our friendly staff for the gluteen free option
  • BATTERED COD $5.70
  • FISH $2.40
  • DONUTS $2.10
  • JAM RAP $2.10
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • PLAIN $3.40
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • CRUMBED TARAKIHI $5.90
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Eggs & Toast w/ Bacon $14
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Eggs & Toast $9
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • POTATO FRITTERS 3 for $2.10
  • VEGETABLE PATTIE $2.20
  • SINGAPORE FRIED NOODLES BAMI GORENG $9.80
  • KIWI $9.99
    • bacon mushroom tomato & onion
  • SPIT ROAST 1/2 CHICKEN $8.50
  • SPRING ROLL $2.60
  • SPICY WEDGES $4.30
  • CRUMB MUSHROOMS 5 for $3.50
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Green curry chicken $13.00
  • Extra rice $2.50
  • Chicken satay on rice $13.00
    • with side vegetables
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Satay Chicken Stick (5 stick) $9.00
  • Red curry (chicken, pork or beef) $13.00
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Steamed Veg $7.00
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • - Streaky Bacon $17.50
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Calzone
  • Cheese Rollup $3.00
  • sausages rolls $2.60
  • Chicken Cordon Bleu $3.30
  • Large $3.00
  • Salad large $7.50
  • Pork Riblets
  • Dagwoods $6.50
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Bigi $14.00
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
  • Midi $10.00
  • Cheeseburger with beetroot chutney
  • Ham off the bone and cheese with whole grain mustard
  • Roast lamb with apple and mint jelly
  • Bratwurst sausage with onion marmalade
Lone Goat Vineyard

Lone Goat Vineyard

location

Address

608 Burnham School Road, Christchurch, New Zealand, New Zealand

phone

Phone

033476829

email

Email

None

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Wine Bar , Wineries

features

Features

Mastercard ,  Visa ,  Cash

Location
608 Burnham School Road, Christchurch, New Zealand, New Zealand
Similar Restaurants based on Cuisines