Lone Goat Vineyard in Christchurch City Menu

Lone Goat Vineyard in Christchurch City has no menu available, but can choose from many other options such as Hommus, Chilli, Yoghurt Sauces or S=small/ L= Large / XL= Extra Large / R= regular / from Church Corner Mediterranean Tastes. Vespa offers many options including The Big Meaty and Fresh Exotica. Kebab Palace includes a wide range like Available on Pita Bread or Rice or Salad. The Special (B.L.T Pictured) and Meatball & Parmesan from . The Serious Sandwich offers Sockburn Bakery and Each.

Nearby Sample Menus

  • Choose from one of the following:
  • + Fried egg $2.00
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • All eggs are free range
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • Two Hash browns $21.50
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Pork Fried Rice $10.00
  • Combination Fried Rice $12.50
  • Chicken Saute (p/apple) $12.50
  • Roast Pork Fried Rice $10.50
  • Sliced Steak Foo Young $10.00
  • Prawn Fried Rice $11.50
  • Sweet & Sour Fish $12.50
  • Chips-Scoop $2.40
  • Stomach of OX $3.50
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • Spring Roll $3.50
  • Chicken Rolls $3.80
  • Steamed Pork Tripe $3.50
  • Beef Bals $3.50
  • Pork Dumpling(Shao-Mai) $3.80
  • B.B.O Pork with Honey on Rice $10.00
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Chocolate Mousse $3.50
  • Steamed Rice $5.50
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Chicken Satay Skewers 2 for $5.50
  • Fish $3.00
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • KoftanKebab $15.50
  • Beef $8.00/$11.00/$14.00
  • Kebab Skewer $5.00
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • Lamb Kebab $16.00
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Lamb $8.50/$11.50/$14.50
  • Free range eggs (your style)
  • Avocado $3.00
  • Tomatoes $3.00
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Pesto $2.00
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Hash $4.50
  • Classic Green Curry $18.00
    • With rice
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Bacon $4.50
  • Kiddies $3.00
  • Egg $4.50
  • Sole $5.20
  • Steak $5.20
  • Pineapple Ring $2.20
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Blue Cod $6.20
  • Cheese and Pineapple $5.10
  • Seafood Chow Mein $14.50
  • Prawn Curry on Fried Rice . $17.00
  • 1/2 Chicken and Chips $10.90
  • Steak Pineapple on Fried Rice. $12.50
  • Sliced Steak and Season Veg $14.00
  • 1/2 Doz Wontons with sauce $6.00
  • Chicken Burger $6.00
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • King Salmon $9.00
    • 2 skewers per serving
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Orange wine and lime sorbet with a dash of Zubrowska vodka -
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
  • Berry sorbet shots & crème de cassis liqueur -
  • Mussel, lemon grass, coriander and ginger fritters -
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • Roulade of Kikorangi blue cheese and spinach crêpes -
  • Carrot Cake $3.00
  • Ham & Mustard $4.00
  • Chow Chow Beef $4.00
  • Mince & Cheese
  • Ham & Tomato $4.00
  • Raspberry Muffin $2.50
  • Chicken Drumstick $2.50
  • Fish $3.00
  • Teriyaki Chicken $8.00
    • 8 Pieces
  • Teriyaki R $8 / L $20
  • Crispy Chicken $7.00
  • Teriyaki Chicken $7.00
  • Chicken R $9 / L $12
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Californian $9.00
    • 8 Pieces
  • Vegetarian $7.00
  • Tom Yum Goong $21.00
    • King Prawn
  • With coconut cream & rice
  • Priced from components
  • Larb E-Sarn $20.00
    • minced meat & herbs. Pork, Beef or Chicken
  • Ginger $17.00
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • Pla Goong $23.00
    • king prawn Salad & herbs
Lone Goat Vineyard

Lone Goat Vineyard

location

Address

608 Burnham School Road, Christchurch, New Zealand, New Zealand

phone

Phone

033476829

email

Email

None

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Wine Bar , Wineries

features

Features

Mastercard ,  Visa ,  Cash

Location
608 Burnham School Road, Christchurch, New Zealand, New Zealand
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