Lone Goat Vineyard in Christchurch City Menu

Lone Goat Vineyard in Christchurch City has no menu available, but can choose from many other options such as Hommus, Chilli, Yoghurt Sauces or S=small/ L= Large / XL= Extra Large / R= regular / from Church Corner Mediterranean Tastes. Vespa offers many options including The Big Meaty and Fresh Exotica. Kebab Palace includes a wide range like Available on Pita Bread or Rice or Salad. The Special (B.L.T Pictured) and Meatball & Parmesan from . The Serious Sandwich offers Sockburn Bakery and Each.

Nearby Sample Menus

  • Hollandaise, extra egg $2.00
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • + Fried egg $2.00
  • FRIES & AIOLI $9.50
  • Two Hash browns $21.50
  • - With Bacon $19.50
  • Available 11am — 3pm
  • Cordon bleu pattie $3.80
  • Hawaiian $5.80
  • Pineapple $4.00
  • Whitebait pattie $4.00
  • Banana Fritter $1.80
  • Potato Fritter $1.00
  • Kiwi $6.00
  • Mushroom $0.70
  • Prawn & Vegetables With Black N/A
  • Prawn Fried Rice N/A
  • Oyster (Pacific) $1.30 Ea Or $15.00 Doz
  • Roast Pork Foo Young Egg N/A
  • Egg $4.20
  • 3 Fish , 2 Hotdogs, 2 Meat Patties, 4 Potato Fritters, 2 Scoop Chips $15 .00
  • Crumbed Prawn $0.80
  • Fish Bites N/A
  • -Baked Bbq Pork Bun $3.00
  • Spring Roll $3.00
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Honey Chicken Wing $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • -Steamed Bbq Pork Bun $2.50
  • Charsui Bun
  • Fried Wonton $0.60
  • Nasi Goreng $14.00
  • Roast Pork Pineapple on Rice $12.50
  • Prawn Chow Mein $12.50
  • Cashew Nuts $3.00
  • Fish $2.50
  • Mussels (Dozen) $10.00
  • Curry and Rice Roll $2.50
  • Roast Pork Fried Rice $11.50
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Prawn, Seafood or Combination $14.50
  • All dishes come with vegetables and served on steamed rice
  • Tofu $2.00
  • Chicken, Beef or Pork $4.00
  • Steamed Rice
  • Prawn, Seafood or Combination $14.50
  • Pad Thai
  • Laksa
  • Wakame Salad $8.50
    • Seaweed Salad
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Rice $3.00
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Scallops $35.00
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • -Asparagus Chicken Soup
  • Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
  • Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
  • Chim Cut Roti - Five-spice Quail $14.00
  • -Tom Yum Beef Soup
  • Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
  • Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
  • Baileys Irish Cream $8.50
  • *DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
  • Squealing Pig Saugnon Blanc Bottle $56.90
  • SCALLOPS INFERNO- Scallop flamed w Napoleon Brandy in a bacon, tomato salsa, fresh chilli, garlic, Italian parsley w arborio rice. 23.9
  • Moncellier Pinot Gris Bottle $55.90
  • POLLO ALLA CACCIATORA- Chicken breast grilled w extra virgin olive oil, garlic, capsicum, onion, olives, capers, Italian parsley & pomodoro salsa. Served w fresh seasonal vegetables & potatoes 29.9
  • Pernod $8.00
  • PESCE DEL GIORNO- Grilled fish of the day w garlic & extra virgin olive oil, capers, shrimp, lemon & drop of marsala & crema. Served w arborio rice & rocket. 32.9
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Toast $3.00
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Eggs (2) $3.00
  • Hash Brown $3.00
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Orange juice (pulpy) $4.0
  • Nutella shake $6.0
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Iced chocolate, Iced coffee $6.0
  • - Bacon egg BBQ sauce toastie
  • your choice from
  • One or Two Choice Meal (small Plate) $12.90
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • Three Choice Meal (Regular Plate) $13.90
  • Single Choice (Mini Plate) $8.90
  • - Bacon egg and relish 7 actie
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
Lone Goat Vineyard

Lone Goat Vineyard

location

Address

608 Burnham School Road, Christchurch, New Zealand, New Zealand

phone

Phone

033476829

email

Email

None

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Wine Bar , Wineries

features

Features

Mastercard ,  Visa ,  Cash

Location
608 Burnham School Road, Christchurch, New Zealand, New Zealand
Similar Restaurants based on Cuisines