Lone Goat Vineyard in Christchurch City Menu

Lone Goat Vineyard in Christchurch City has no menu available, but can choose from many other options such as Hommus, Chilli, Yoghurt Sauces or S=small/ L= Large / XL= Extra Large / R= regular / from Church Corner Mediterranean Tastes. Vespa offers many options including The Big Meaty and Fresh Exotica. Kebab Palace includes a wide range like Available on Pita Bread or Rice or Salad. The Special (B.L.T Pictured) and Meatball & Parmesan from . The Serious Sandwich offers Sockburn Bakery and Each.

Nearby Sample Menus

  • Fish Cakes (Pack of 6) $6.00
  • Basil Tofu and Vegetables $10.00
  • Tofu Cashew Nut and Vegetables $11.00
  • Deep Fried Chicken Wing (Each) $2.50
  • Tom Yum Talay (Mixed Seafood) $17.50
  • (C) Prawn $9.00
  • Satay Prawn and Vegetables $15.50
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • Bean Sprouts $2.50
  • Mince & Cheese Pie
  • Steak & Onion Pie $4.80
  • Black Bean Steak on Fried Rice $14.50
  • Waimairi Chow Mein Special $12.50
  • Sliced Steak Foo Young $10.00
  • Curry Pork on Rice $11.00
  • Double Chocolate Donuts $2.20
  • Blue cod $5.80
  • Corn Nugget 1/2 Doz $2.00
  • Steak & onion pattie $2.20
  • Red Snapper $4.80
  • Bluff Oyster 1/4 Doz $7.00
  • Apple Turnover $1.70
  • Double Meat $4.80
  • Chop Suey pattie $2.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Fried Wonton $0.60
  • Honey Chicken Wing $2.50
  • Chicken Satay $3.80
  • Spring Roll $3.00
  • -Steamed Bbq Pork Bun $2.50
  • Charsui Bun
  • Serving of seasonal Vegetables of the day $3.50
  • 2 Fried Eggs $3.50
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • -Seasonal Salad
  • Serving of Side Salad $3.50
  • Breakfast menu until 11am daily
  • Serving of Grilled Tomatoes $3.50
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Standard Fried Noodles / Rice $8.50
  • Combination Meat Soup Noodles $9.00
  • Sizzling Braised Tofu $13.90
  • Steamed Buns $3.80
  • Porkribs With Blake Bean Sauce $3.80
  • Chickens Feets With Black Bean Sauce $3.80
  • Rice & Sizzling Satay Squid N/A
  • Deep Fried Spring Rolls(Vegetable) $3.80
  • Country Fried Chicken Tenders $15.90
    • Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
  • Minced beef nachos $17.50
    • chilli con carne over corn chips, jalapenos, melted cheese and sour cream
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • Mushrooms $6.00
  • - chicken fillet, bacon, parmesan, pineapple
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • Soup of the Day $12.90
    • Created fresh and served with warm toast
  • Plain Donut
  • Steak Fried Rice $9.50
  • Corn Pattie
  • 6 mini Spring Rolls
  • Jam rap
  • Steak Black Bean Sauce $11.00
  • Crumbed Sole $4.20
  • Roast Pork Egg Foo Young $11.00
  • Cheese $4.00
  • Steak $5.50
  • Plain Donut $2.20
  • Whitebait Pattie N/A
  • 5 Mini Donuts $2.20
  • Onion $4.00
  • Mussels $0.80
  • Chicken & Cheese Pattie $2.70
  • PINEAPPLE RING $3.60
    • A delicious ring of pineapple coated with crispy batter with cinnamon
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • CHEESE TOASTED SANDWICH $4.00
  • HOT DOG $3.60
  • CHOCOLATE DONUT $3.90
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • MUSSELS 1 DOZ $11.90
  • BACON TOASTED SANDWICH $4.00
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • NZ Green Lipped Mussels $15.00
    • Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
  • Terakihi and tequila cevice served in a red chicory nest -
  • Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Mixed berries sorbet with a dash of crème de cassis -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • TOASTED SANDWICH + CHIPS $9.00
  • MINI HOTDOGS+ CHIPS $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • SAUSAGES, EGGS + CHIPS $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • NACHOS $12.50
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Lone Goat Vineyard

Lone Goat Vineyard

location

Address

608 Burnham School Road, Christchurch, New Zealand, New Zealand

phone

Phone

033476829

email

Email

None

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Wine Bar , Wineries

features

Features

Mastercard ,  Visa ,  Cash

Location
608 Burnham School Road, Christchurch, New Zealand, New Zealand
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