Address
8 Kent St, Newmarket, Auckland, Auckland, 1023, New Zealand
Lone Star in 8 Kent St Menu
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Lone Star in Auckland has no menu available, but can choose from many other options such as K1. Edamame or K2. Soramame from Taisho Yakitori Bar. J's Tea offers many options including Spicy sliced pork on rice/noodles and Spaghetti with Beef and black pepper sauce. Pocket Bar and Kitchen includes a wide range like For today's specials please see the specials board. or Seaweed chips, black sesame, dashi mayo.. Cova B.L.T. and Cova B.L.A.T. from . Cova offers Queen Street Corner Cafe and Toasted homemade muesli.
Nearby Sample Menus
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Scrambled Eggs $14.90
- served on crispy potato rosties
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Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
- Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
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Curried Mussels $15.90
- Cooked in a coconut curry broth
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Puff Pastry Cup $14.50
- filled with pumpkin, pinenut, feta, served with creamed spinach, vine tomato, roast capsicum relish
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Chicken, Pesto and Brie Burger $18.50
- panfried chicken breast
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Stuffed Chicken $28.90
- Sundried tomato, sage, onion stuffing with rich jus
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Seafood Basket $27.90
- fish, filo prawns, squid, crumbed mussels, chips
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Smoked Chicken Salad $19.90
- with brie, avocado, walnuts, crispy bacon and finished with maple vinaigrette
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Lasagne Casa Nostra $17.50 Entree / $25 Main
- Speciality of the house - layered hand made pasta
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Budino di Datteri $13.80
- Sticky date pudding, served warmed with caramel whiskey sauce.
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Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
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Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
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Cioccolata Sorpresa $13.80
- Chocolate pudding served warm with chocolate fudge sauce and cream.
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Tortellini $18.00 L
- Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
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Pescatore $17.50 S / $25.50 L
- Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
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Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
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Bami Gorang (Noodles) $15.50
- with Prawn, Steak, Chicken & BBQ Pork
- Scallop $2.20
- Steak Egg Fu Yong $12.50
- Fish Cake $2.50
- Beef & Veges in Black Bean Sauce $14.00
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Curry Combination Meats & Veges on Rice $15.50
- with Prawn, Steak, Chicken & BBQ Pork
- Crab Stick $1.50
- Combination Chow Mein $14.50
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Mousaka $17.00
- authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
- Mix $11.00
- (comes with a bottle of soft drink & chips)
- Hummus Dip $7.00
- Chicken $4.00
- MAYONNAISE
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Lamb Shish $19.50
- marinated lamb eye fillet with lemon juice, olive oil and saffron on skewers, grilled to perfection, served with rice and salad
- Lamb $4.00
- DAHI PURI $5.00
- VADA PAAV (2 pcs) $6.00
- SAMOSA $1.00 / or $1.50
- SEV PURI $5.00
- ALOO PARATHA (2 pcs) $6.00
- PANI PURI $5.00
- FRESH ROTI (15 pcs) $7.00
- FRESH PARATHA (8 pcs) $7.00
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Chicken Kadai (made to order) $16
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
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Paya $12
- A royal moghul speciality of lamb flesh soup.
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Paneer Kadai (made to order) $16
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
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Chicken Jalfrezi (made to order) $14
- Boneless chicken satay with onions, capsicum and onion gravy.
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Lamb Khorma (made to order) $14
- Tender boneless lamb cooked with almond and cashew gravy.
- Garlic Paneer Naan $5
- Garlic Naan $3
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Bagarey Baigan (made to order) $12
- Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
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Chicken/Lamb Madras $10
- South indian dish with curry leaves and coconut cream
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Vegetarian Manchurian $15
- Mixed vegetable balls served in a sweet and spicy gravy
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Mint chutney $2.50
- A combination of yoghurt, cucumber and carrot.
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Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
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Tandoori Chicken Half $11 Full $20
- Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
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Mutter Paneer $10
- Cottage cheese and peas cooked in a rich spicy gravy.
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Prawn Masala $15
- Prawn cooked with onion gravy, herbs and spices.
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Paneer Saagwala $10
- Cottage cheese in fresh spinch creamy sauce.
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Prawn (cooked-ebi) $8
- Nigiri Sushi
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Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
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Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
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Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
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Tuna (maguro) $7 / $9
- Nigiri Sushi / Sashimi
- Steamed rice $3
- Vanilla fruit cake $9
- Teriyaki chicken & rice $15
- Pork (small/medium/large) $12/$15/$19
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
- Chicken (small/medium/large) $12/$15/$19
- Shanks (x 2) $28.50
- Vegetarian (small/medium/large) $7/$10/$13
- Golden potatoes $.70
- Beef (small/medium/large) $12/$15/$19
- Thigh $ 3.60
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Miso Soup (V) S $2.00 / L $3.00
- Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
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Teriyaki Fish Set $13.50
- Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
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Salmon Sashimi $12.00
- Fresh salmon sashimi. 6 pcs
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Chicken Katsu Donburi $12.50
- Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
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Takoyaki $5.50
- Deep fried takoyaki (octopus). 5pcs
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Teriyaki Chicken Udon $14.50
- Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
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BBQ Beef Set $13.50
- Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
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Chicken Katsu Set $13.50
- Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
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Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
- Seasonal Vegetables $7.00
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Baby Beets $19.00
- goats curd fritter, candied walnut, mint
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Baeer Battered Fish $24.00
- hand cut fries, juniper mayo
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Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
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Soup of the Day $15.00
- flatbread
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Grilled Bread $10.00
- kipper butter, dried muscat
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Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
- Teriyaki Beef $1.20
- Unagi Donburi (eel) $17.00
- Crispy Chicken $1.50
- Tofu Inari $1.50
- Chicken Katsu (Fried Chicken) $14.50
- Rice Balls $1.80
- Smoke Salmon Nigiri $2.20
- Deep Fried Teri-Chicken $1.70
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Bacon R$14.50/L$17.50
- crispy bacon, mushroom, red onions, and mozzarella cheese
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Bacon R$14.50/L$17.50
- Crispy bacon, mushroom red onions and mozzarella cheese
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Toasted or fresh prepared sandwhich $13.50
- Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
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Coco Bircher $8.00
- Coconut infused bircher muesli. Rolled Oats and grated apple, mixed with toasted almonds and coconut. Soaked in orange and finished with honey, coconut cream and greek yoghurt. Topped with berry compote
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Caesar Salad $15.50 / $18.00
- Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
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Wedges $9.50
- with bacon, cheese and sour cream
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Cooked Eggs with toast $10.50
- Fried, scrambled or poached
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Roasted tomato and basil soup $9.50
- Served with herbed sour cream and lightly toasted focaccia bread
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Pork belly $28.00
- Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
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Nice & tender (2) $9.00
- Crumbed chicken tenders with fries and tomato sauce
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Affogato $10.00
- Double chocolate ice cream topped with choice of long black or hot chocolate
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Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
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Hawaiian 5 oh $18.00
- YEP An 80's Hit Bacon, Capsicum, Pineapple
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Pulled beef taco's $16.00
- BBQ sauce, pickled cucumber and aioli
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Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
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Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
- Pork Katsu $12.90
- Teriyaki Prawns $13.90
- Fish Katsu $12.90
- Teriyaki Salmon $16.90
- Teriyaki Seafood $17.90
- Chicken Katsu $12.90
- Fish Katsu $12.90
- Chicken Bento $13.50
Lone Star
Phone
09 522 4004
Opened hours
Mon
4:30 PM to 11 PM
Tue
4:30 PM to 11 PM
Wed
4:30 PM to 11 PM
Thu
4:30 PM to 11 PM
Fri
4:30 PM to 11 PM
Sat
4:30 PM to 11 PM
Sun
4:30 PM to 11 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
American , Steakhouse
Features
EFTPOS , Vegetarian Friendly , Private Dining , Cash , Kid Friendly , Seating , Private Parking , No Takeaway , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar
8 Kent St, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland American Menus
- Auckland Steakhouse Menus
- Auckland Region American Menus
- Auckland Region Steakhouse Menus