Lone Star in 8 Kent St Menu

Lone Star in Auckland has no menu available, but can choose from many other options such as K1. Edamame or K2. Soramame from Taisho Yakitori Bar. J's Tea offers many options including Spicy sliced pork on rice/noodles and Spaghetti with Beef and black pepper sauce. Pocket Bar and Kitchen includes a wide range like For today's specials please see the specials board. or Seaweed chips, black sesame, dashi mayo.. Cova B.L.T. and Cova B.L.A.T. from . Cova offers Queen Street Corner Cafe and Toasted homemade muesli.

Nearby Sample Menus

Marina Thai Restaurant (sample menu)
  • Panang Goong $24.00
    • King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Fried Rice with Prawns $21.00
    • Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
  • Tom Yum Tofu $8.00
    • Fresh tofu, mushrooms, vegetables in Thai hot and sour soup
  • Fried Rice Pineapple with Tofu $18.00
    • Thai fried rice with Tofu, mixed vegetables, egg, cashew nuts and pineapple
  • Massaman Lamb Shank $25.50
    • Tender Lamb Shank in creamy Massaman curry sauce with coconut milk, potatoes and roasted peanut
  • Lamb Rack with Panang Sauce $25.50
    • Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Chicken Salad $19.50
    • Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
  • Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
    • Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
Habitual Fix (sample menu)
  • Thai beef salad $8.90
  • Thai beef (Full Fix / Fetish) $10.90 / $8.90
    • Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
  • Buffalo chicken salad $8.90
  • Bansai bowl salad $8.90
  • Herbivore $10.90
    • Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
  • Sicilian fix (Full Fix / Fetish) $8.90 / $5.50
    • Salami, ham,baby spinach, edam cheese, sundried tomato, red onion, capsicum, low-fat mayo
  • The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
    • Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
  • Chick fixation (Full Fix / Fetish) $8.90 / $5.50
    • Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
Drunken Crayfish (sample menu)
  • Wonton $0.80
  • Tarakihi $4.80
  • Steak/Egg $8.00
    • sirloin steak,lettuce,onion,tomato,pickle,beetroot
  • Fish Salad $7.50
    • grilled hoki,lettuce,onion,tomato,cheese,crispy bread,avocado,mayo
  • Spring Roll Or Vegetarian Roll $2.80
  • Family Combo
  • Fish Cake $2.80
  • Venison $8.80
    • bop venison pattie,cranberry sauce,lettuce,onion,tomato,pickle,beetroot
Sakai Japanese Restaurant (sample menu)
  • Sashimi Salad $5.00
    • Sashimi salad with sweet chilli sauce
  • -Salad
  • Prawn Tempura $20.00
    • 8 pcs
  • ●Entree
  • Choose 3 types of meats $50.00
    • Chicken, Spicy Pork, Beef, Fish, Salmon, Prawn Teriyaki
  • Include
  • Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
  • Chicken Teriyaki Sushi Roll / Smoked Chicken Sushi Roll / Salmon & Avocado Sushi Roll $12.00
Red Earth Eatery and Wine Bar (sample menu)
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • With bloody Mary shots (4 oysters) $24.5
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
K K Takeaway (sample menu)
  • Mixed Regular Pieces only
  • Lunch Pack $6.50
    • 2 pc & chips
  • Hot Dog $ 1.80
    • on the stick
  • Chicken Sausage $ 1.50
  • Jumbo Pack $26.90
    • 10 pc & $3 chips
  • Battered Mussel $ 0.90
  • 6 Squid Rings $ 3.90
  • Party Pack $53.90
    • 20pc $5 chips & 2x1.5 it drinks
Little Bird Unbakery (sample menu)
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Albany Fresh Fish & Takeaways (sample menu)
  • Bacon and egg $4.50
  • bacon and eggs $6.00
  • -Cheese $1.80
  • Snapper
  • Chicken $6.00
  • Cheese and onion $4.50
  • -Battered $5.50
  • Cheese $4.00
Le Vietnamese Kitchen (sample menu)
  • 1. Pork belly, pate, mayo, salad & coriander
  • ROASTED CASHEWS $3.00
  • FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
    • Grilled chicken, tomato& bean salad
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • ROLL TASTING PLATE (6 pcs) $16.00
    • Selection of our rolls (does not include cured salmon roll)
  • HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
    • Hanoi grilled pork belly, peanut sauce
  • Rare Angus eye fillet & well-done lean beef $14.00
  • SMALL PLATES SOUP - PHO $16.00
DoDo Sushi & Donburi (sample menu)
  • japanese Ramen $10.50
    • Chicken / Pork
  • Pork Katsu Don $12.00
  • Beef Bento $14.00
  • Rice Cake with noodle $10.00
  • Crispy Chicken Donburi $11.00
  • Grilled Beef Donburi $12.50
  • Rice Cake $8.50
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
Two Brothers Chinese Restaurant (sample menu)
  • Ice Cream $5.80
  • V=Vegetarian
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • H=Half / W=Whole
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • -Quail Egg / Mushroom $8.00
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • ●Meats
Icon Restaurant and Bar (sample menu)
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
  • Gluten free base $ 2
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • Deli Platter for Four $40
    • Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
  • Bourbon Smoked Chicken Wings $9.5
    • Tossed in mild or hot sauce
Dine@MIT (sample menu)
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Kai timatanga (entree)
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
Ragazzi Cafe & Wine Bar (sample menu)
  • Lesley's Seafood Fritter $23.50
    • mussel prawn zucchini, carrot, sweet corn, crispy bacon, avocado cubes, lettuce, homemade honey mustard and tomato relish
  • Ragazzi open Bagels $11.90
    • fresh tomato/avocado/homemade basil pesto(+smoked salmon and capers $5.00)(+streaky bacon and cream cheese $4.00) V
  • -ADD+streaky bacon & roast truss tomato $4.50
  • Gluten free bread strummed eggs $5.50
  • Italian Style Steamed Mussels $22.50
    • tomato, onion, basil, parsley, chili home roasted crostini
  • Bacon Wrapped Prawn GF $14.50
    • with wild rocket
  • Grilled Portobello mushroom baked beans $5.00
  • -ADD+feta & fresh wild rocket V $3.50
Wangthai Restaurant (sample menu)
  • Khao Suey N/A
    • steamed Fragrant jasmine rice. (per person)
  • Ped Nam Pheong N/A
    • sliced duck breasts with a delicious honey sauce served with pickled vegetables.
  • Tao Hu Phad Khing N/A
    • deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
  • Gai Phad Med Mamueng Him Maphan N/A
    • stir fried chicken breasts with cashew nuts
  • Tom Kha Gai N/A
    • traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
  • Tom Kha Je N/A
    • mixed vegetables in a traditional Coconut Milk and Galangal Soup
  • Geang Juud Woon Sen N/A
    • glass noodles soup with minced chicken or pork and vegetables.
  • Ped Wangthai N/A
    • crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
Lone Star

Lone Star

location

Address

8 Kent St, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

09 522 4004

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 4:30 PM to 11 PM Thu 4:30 PM to 11 PM Fri 4:30 PM to 11 PM Sat 4:30 PM to 11 PM Sun 4:30 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Steakhouse

features

Features

EFTPOS ,  Vegetarian Friendly ,  Private Dining ,  Cash ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Kent St, Newmarket, Auckland, Auckland, 1023, New Zealand
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