Address
8 Kent St, Newmarket, Auckland, Auckland, 1023, New Zealand
Lone Star in 8 Kent St Menu
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Lone Star in Auckland has no menu available, but can choose from many other options such as K1. Edamame or K2. Soramame from Taisho Yakitori Bar. J's Tea offers many options including Spicy sliced pork on rice/noodles and Spaghetti with Beef and black pepper sauce. Pocket Bar and Kitchen includes a wide range like For today's specials please see the specials board. or Seaweed chips, black sesame, dashi mayo.. Cova B.L.T. and Cova B.L.A.T. from . Cova offers Queen Street Corner Cafe and Toasted homemade muesli.
Nearby Sample Menus
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Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
- Pork Bone Soup and Potato $15.00
-
Spicy Pork & Potato Stew $30.00
- stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
-
Deep Fried Plaice $15.00
- served small size of deeply fried plaice with spicy soy sauce
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Pork Bulgogi $15.00
- stri fried marinated pork slices in chili sauce with cabbage onion carrot and spring onion served on a hot plate
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Potato Pancake $15.00
- pan fried ground potato with chopped vegetables
-
Spicy Kim Chi noodles $12.00
- it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
-
Spicy Marinated Sliced pork $22.00
- broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
- Steamed Rice (Pot) $3.50
- Prawns / Combination $14.00
- Spring / Curry Roll $2.50
- Kumara Fritter $1.10
- Meats $3.50
- Hawaiian / Bacon $5.00
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Mixed grill $16.00
- Sirloin Steak, sausage, bacon, pineapple, egg, chips and salad
- ●On steamed Rice
- Prawn Tempura $13.00
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Grilled Salmon $22.00
- With side salad
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Lunch Box $15.00
- Sushi, sashimi, rice and other dishes
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Vegetarian Lunch $13.00
- Tempura, salad, sushi roll
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Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
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Tasting Platter $26.00
- Beef tataki, prawn tempura, teriyaki chicken, salmon sashimi, spinach, sushi roll
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Lunch Sushi $14.50
- 5P dynamite roll, 4P nigiri sushi
-
Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
- Marinade seaweed in Japanese style
- Steamed Beef
- Pan-fried Dumpling
- Savoury Dumplings
- Sesame Cake
- Steamed Pork Spareribs w/black beans
- Custard & salted egg bun
- Bean curd skin with dressing
- Steak & Egg $6.50
- 6 Squid Rings $3.50
- Scallop $1.80
- Tarakihi (Gurnard) $4.50
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Pack A $10.00
- 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
- 6 Onion Rings $2.50
- Hawaiian $4.50
- Kumara Chips (with sour cream) $4.50
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Chicken Souvlaki Kebab $10.50 / C $14.50
- Cooked with homemade chilli sauce
- Baklawa $3.00
-
Lamb on Rice L $14.50 / R $12.50
- Marinated lamb, salad and sauces served with rice
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Lamb Works Kebab $13.00 / C $17.00
- Lamb with falafel, cheese, hummus, salad and sauce
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Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
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Moussaka $15.00
- layer of spring potatoes, kofta (mince), aubergines with white sauce and cheese. Served with rice and salad
-
Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
- Turkish Delights $1.00
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SCRAMBLED EGGS $9.80
- with toasted five grain
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MUESLI $9.80
- with stewed plums and yogurt
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OMELETTE $15.50
- ham, tomato, cheese with five grain
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HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
-
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
- or add bacon $12.80
- or add avocado/bacon/salmon $17.50
-
MUSHROOMS $12.50
- with chorizo and five grain
- lamb brains, onion cream, pickled grapes $18.00
- buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
- thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
- palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
- roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
- cypriot burghul (V, GF) $8.00
- shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
- buttermilk flatbreads from the grill (V) $6.00
- Crisp prawns with salt Chilli pepper $29
- Pork with fungus $16
- Black fungus $8
- Kun-pao chicken $38
- Cucumber $8
- Sichuan chicken $18
- Prawns with veg $27
- Beef with the five spices sauce $32
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The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
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The tasty vege grill $16.00
- roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
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Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
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The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
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The Strictly Scrumptious breakfast grill $18.00
- two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
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Salmon, pumpkin frittata $9.50
- comes with side salad
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Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
-
Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
- chicken with thick spicy sauce S($20)/M($28)/L($36)
- stir fried of shrimp and vege with rice R($15)/L($17)
- vege and seafood soup with noodle R($13)/L($15)
- spicy/ waterly cold noodle R($11)/L($13)
- pork with spicy and sweet sauce S($20)/M($28)/L($36)
- deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
- stir fried mushroom with veges served with rice R($13)/L($15)
- stir fried tofu with veges served with rice R($13)/L($15)
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Omelette V GF
- Mushroom and cheese.
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Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
- Garlic Bread
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Eggs BenedictGF
- Poached eggs, bacon and spinach.
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Beef & Reef
- Scotch topped with scallops mornay
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Thai green curry
- with gurnard, steamed rice and seasonal vegetables
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Sticky date pudding
- Dates, pear and ginger served with cream.
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Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
- TEN DON $13.50
- CREAM CHEESE & PINEAPPLE
- TEMPURA PRAWN & AVOCADO
- SALMON SALSA DON $13.50
- YAKI SOBA $11.90
- OMURICE $10.50
- CURRY DON $11.90
- UDON $11.90
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Prawns Masala Crumb Fried $15.00
- (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
- Tandoori Roti $3.00
-
Chicken Malai Tikka $13.50
- (Cheese & Cream based Marinade delicately spiced)
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Veg Handi $18.00
- (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
-
Gulab Jamun $7.00
- (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
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Fried Fish Bombil Style $15.00
- (Our own version of Fish & Chips)
-
Dal Makhani $13.00
- (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
-
Mumbai Central Butter Chicken $19.50
- (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
- Hokkien noodles $12.00
- Nasi lemak curry chicken $12.50
- Seafood / Vege curry laksa $13/$10
- Loo mee $12.00
- Chicken / Combination fried rice $11.5/$11.5
- Wat tan hor $11.50
- Mee goreng $11.50
- Curry chicken on rice $12.00
Lone Star
Phone
09 522 4004
Opened hours
Mon
4:30 PM to 11 PM
Tue
4:30 PM to 11 PM
Wed
4:30 PM to 11 PM
Thu
4:30 PM to 11 PM
Fri
4:30 PM to 11 PM
Sat
4:30 PM to 11 PM
Sun
4:30 PM to 11 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
American , Steakhouse
Features
EFTPOS , Vegetarian Friendly , Private Dining , Cash , Kid Friendly , Seating , Private Parking , No Takeaway , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar
8 Kent St, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland American Menus
- Auckland Steakhouse Menus
- Auckland Region American Menus
- Auckland Region Steakhouse Menus