Lone Star in 8 Kent St Menu

Lone Star in Auckland has no menu available, but can choose from many other options such as K1. Edamame or K2. Soramame from Taisho Yakitori Bar. J's Tea offers many options including Spicy sliced pork on rice/noodles and Spaghetti with Beef and black pepper sauce. Pocket Bar and Kitchen includes a wide range like For today's specials please see the specials board. or Seaweed chips, black sesame, dashi mayo.. Cova B.L.T. and Cova B.L.A.T. from . Cova offers Queen Street Corner Cafe and Toasted homemade muesli.

Nearby Sample Menus

  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • CHICKEN MANCHURIAN $12.90
    • marinated boneless chicken fillet,deep fried and served with rice.
  • Sauce $1.50
  • LAMB ROGAN JOSH $12.90
    • slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • MARINATED CHARCOAL CHICKEN $15.90
    • served with salad,rice and garlic sauce
  • Sizzling seafood $25.00
  • Sauteed diced chicken & cashew nuts $18.00
  • Pork & sour cabbage $20.00
  • Poached Sliced beef in chili oil $18.00
  • Fried Cuttlefish & chives $18.00
  • Dry-braised blue cod in spicy sauce $36.00
  • Fried clam meat with $16.00
  • Braised chicken & mushroom $18.00
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Large $25.00
  • Vg-12 Vegetables Stir Fry $15.50/$18.50
  • 7. Pork & Wonton Egg Noodle Soup $13.00
  • Medium $16.00
  • Seafood $19.00
  • Medium $16.00
  • Large $23.00
  • Large $23.00
  • Beetroot $14.50
    • witloof, nuts, seeds, miso dressing, pickled onion
  • Apple + Fennel Slaw $7.50
    • seeds, celery seed vinaigrette, nuts
  • Side Show $6.50
    • Venison Sausage
  • Beef Bavette $24.90
    • cheddar mac n cheese, gremolata, quinoa pickle salad
  • Rosti $10.90
    • poached egg, hollandaise
  • The Breakfast $24.50
    • slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
  • Bretzel $12.90
    • pretzel bun, whipped feta, pickles
  • Apple + Cinnamon Doughnuts $13.50
    • vanilla cream, berries, honeycomb
  • R3 Hainanese Chicken Rice $11.00
    • Chicken rice served with hot steamed chicken with a side of chili, soy sauce and soup.
  • With Lamb Curry $14.00
  • N9 Prawn Noodle Soup $11.00
    • Prawn Soup noodles cooked with chicken or prawn, fish ball, fishcakes and veges.
  • With Chicken Curry $13.00
  • SM3 Sambal Squid $13.00
  • With Lamb Curry $12.00
  • N7 Chicken Laksa $10.00
    • Laksa is made with special spices and herbs served with coconut cream. Also available with rice.
  • LM3 Lamb Beriani $17.00
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • - Chicken, Beef or Pork $10.00
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • Humble pack 2 $27.00
    • 4 x fish,chips, 8 x nuggets
  • Club sandwich (chicken or beef) with chips/ garnish salad $15.50
  • Extra egg $2.00
  • Cream caramel $5.50
  • Toasted muesli $10.00
    • Milk or yoghurt topped with honey fruit
  • Chicken burger with chip and garnish salad $13.50
  • -grilled pork sausage skewers vermicelli $13.50
  • Eggs benedict
  • Super(Chicken/lamb/falafel) R$12.5/L$16
  • With salad $11.00
  • 6 x Squid rings $5.00
  • Chicken mushroom cheese pide $9.50
  • Fish S$9/M$11/L$13
  • Extra meat $3.50
  • Greek salad $9.00
    • Tomato, cucumber, red onion, olives, feta cheese with salad dressing and warm turkish bread
  • Super $16.50
  • Salmon Tataki $15.00
    • lightly grilled salmon sashimi with garlic citrus sauce
  • Kani Roll $12.00
    • deep fried soft shell crab
  • Takoyaki $10.00
    • octopus pieces in deep fried batter balls
  • Ebi Hotate mayo $11.00
    • prawns and a baby scallop with mayonnaise
  • Green Salad $8.00
    • fresh green salad with A Japanese Styled vinegar dressing
  • Vege ten $10.00
    • kumara beans and mushroom tempura
  • Beef Carpaccio $14.00
    • sliced fresh sirloin with soy vinegar sauce and mayo
  • SNAPPER $15.00/$23.00
  • Full Scoop Fatties $3.9
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • Wedges $8.5
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • Native Kumara $7.5
  • Hashies $5.5
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • Chelsea Bun $2.70
  • Ham $3.00
  • Potato Fritter
  • Hawaiian $4.00
  • Baked Bean $2.80
  • Chips $2.50
  • French Rolls $4.80
  • Rissole $2.00
  • Seafood chowder $8.90
  • Wedges $9.50
    • wedges with sour cream, cheese and bacon
  • Mince on toast $9.50
    • 2 fried eggs
  • Corn fritters $14.90
    • 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
  • BLAT $13.50
    • bacon, lettuce, avocado, tomatoes served with french fries
  • Bakehaven delight $13.90
    • bacon, poached eggs, creamy mushrooms with spinach served with toasted focaccia
  • French toast $13.90
    • bacon, grilled banana, brioche bread served with maple syrup
  • Pumpkin soup $7.50
  • Cream cheese & zaatar $4.50
  • Halloumi $5.00
  • Spicy Lamn BBQ $7.99
    • with cream cheese, carrots, onion and jalapeno
  • Cheddar Cheese $4.80
  • 2 Franks $8.50
  • Zaatar $4.00
  • Cheese & marmite $4.50
  • Ask for details n/a
  • Kids Pancake $9.50
    • w banana & Maple Syrup
  • Traditional Oatmeal $9.50
    • w brown sugar, Manuka Honey & Cream
  • Cheesey Pizza Bread $9.50
    • w Caramlised Onion, Rosemary & Mozzarella
  • Kids Eggs $9.50
    • Scrambled eggs on toast
  • 10 Buffalo Wings $16.00
    • w blue cheese sauce
  • Pullapart Loaf $9.50
    • w spreads & balsamic olive oil
  • Steak Fries $4.50
  • Seasonal Greens $5.50
Lone Star

Lone Star

location

Address

8 Kent St, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

09 522 4004

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 4:30 PM to 11 PM Thu 4:30 PM to 11 PM Fri 4:30 PM to 11 PM Sat 4:30 PM to 11 PM Sun 4:30 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Steakhouse

features

Features

EFTPOS ,  Vegetarian Friendly ,  Private Dining ,  Cash ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Kent St, Newmarket, Auckland, Auckland, 1023, New Zealand
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