Lonestar in Hawkes Bay Menu

Lonestar in Hawkes Bay has no menu available, but can choose from many other options such as Oven-Baked Bread Selection or Grilled Garlic Bread from Jimmy Cooks Kiwi Kitchen. Parnell Kebab offers many options including CHICKEN and LAMB. Rosie O'Grady's Irish Pub includes a wide range like Golden Fish & Chips or Steak & Guinness Pie. Samosa and Lamb/Chicken Samosa from . North Indian Sweets & Snacks offers Mama Rich and Satay chicken / Steamed pork dumpling / Chicken salad.

Nearby Sample Menus

  • Hohepa Danbo see above
  • D-Perigord plate, duck rillette, pork terrine, chicken liver parfait, bread and butter pickle $22.5
  • Gorgonzola Dulce see above
  • Baked beans, ham hock, sourdough $16.5
  • Mister D cheesy eggs, two baked eggs, spinach, cheese sauce, ciabatta $16.5
  • Roasted fish, cauliflower, capers, golden raisins, wilted greens, verjus $33
  • Cloudy Bay tuatua, white wine steamed, soffritto, fried bread $28
  • Risotto, roast duck, wilted spinach, currants, pine nuts $26.5
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Lone Star Coleslaw $5.00
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
    • 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
  • Maura farm quail, drunken grapes, puffed grains $32.00
    • 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
  • Terrôir glace (selection of flavours) ~ per scoop $5.00
  • Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
    • 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
  • Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Terrôir Petits Fours $9.00
  • Pork With Pineapple $20.50
    • Wok Fried With Pineapple Mushroom, Tomato, Onion, Capsicum In Oyster Sauce, Topped With Cashew Nuts.
  • Lemon Chicken $22.50
    • Chicken Breast, Crispy Fried Topped With Our Famous Honey Lemon Sauce
  • Panang Mushroom $18.50
    • A Sweet Curry With Mushroom, Potatoes, Broccoli, Peanuts.
  • Beef Salad $22.50
    • Grilled Scotch Fillet, Sliced Tossed Chilli And Lime Dressing, Cucumber, Tomatoes, Onion, Celery And Lettuce.
  • Sizzling Lamb Hot Plate $24.50
    • Sautéed Sliced Lamb With Chilli, Lemongrass, Vegetables In Oyster Sauce. Served On Hot Plate.
  • Mountain Pork (Meat Lovers) $20.50
    • Still Popular From The Southern Village Of Thailand, We Recreated With Our Own Recipes, Sautéed Sliced Pork Cooked In House Made Chilli Paste, Coconut Cream And Kaffir Lime.
  • Almond Chicken $24.50
    • Delicious Crispy Fried Chicken Fillet Coated W Crumb Almond Topped With Creamy Curry Sauce, With Broccoli.
  • Crispy Pork Salad $22.50
    • Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
  • Junior Fish $6.00
    • 2 Fish bites, chips & sauce
  • Half Chicken Dinner $17.00
    • ½ chicken, 3 potatoes, peas & gravy
  • Ex.Large $7.50
  • Pumpkin Each $2.00
  • ¼ Chicken Combo $15.50
    • with chips & small coleslaw plus 600ml Coca-Cola drink
  • Ex.Large $7.50
  • Ex.Large $7.50
  • Large $5.50
  • Khao Pad $20.5
    • Fried rice with egg, onion and mixed vegetables. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
  • Red Curry $20.5
    • Red curry prepared in coconut cream, bamboo shoots, vegetables lemon grass and kaffir lime leaves Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
  • Pad Thai $20.5
    • Rice noodles stir-fried with eggs, bean sprouts and crunchy peanuts Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
  • Sweet and Sour $20.5
    • Selection of meat in sweet and sour sauce with tomato, onion, cucumber, pineapple and carrots. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
  • Karee Puff $9
    • Curry puff stuffed with minced chicken, kumara and onion. Served with our homemade chilli sauce
  • Tofu can be substituted for meat in all of our dishes. $N/A
  • Kua Talay $20.5
    • Stir fry of Seafood (scallops, prawns & squid) with Tofu combined with ginger, garlic, Bok Choy and capisium
  • Mou Gra Tium Prik Thai $14.9
    • Stir-fried pork with garlic, pepper and fresh vegetables
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
    • Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • Filletto di manzo al pepe verde $36.00
    • Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
  • Filletto di manzo ai funghi champignon $36.00
    • Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
  • Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
    • Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
  • Petto di pollo al marsala con funghi champignon $33.50
    • Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
  • Green leaf salad with chardonnay dressing $8.50
  • Sticky date pudding with cream n/a
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Cheese cake of the day n/a
  • Prawn & paella arancini balls, lemon aioli n/a
  • Vidal seasonal garden vegetables $8.50
  • Bacon and Eggs poached, scrambled or fried on ciabatta bread $12
  • Extras choose from potatoes, mushrooms, tomatoes, onions (price each) $2.00
  • French Toast with banana, bacon and maple syrup served with yoghurt or cream $15
  • Mulberry Muesli our own blend with banana, blueberries and yoghurt $10
  • Extras choose from bacon, sausage (price each) $3.00
  • Blueberry Pancakes stacked together with banana, bacon, blueberry berry sauce, served with maple syrup and yoghurt $16
  • Free-Range Omelette with cheese, herbs and whole-grain toast $12
  • Farmers full breaky bacon, eggs, sausages, potato, mushrooms, tomatoes and toast $17
  • Butter chicken 9"$13/12"$16/16"$20
    • Butter chicken sauce, capsicum, chicken, onion, coriander
  • Extra meat $2/ $3/ $4
  • Extra cheese $2/ $3/ $4
  • Hawaiian 9"$13/12"$16/16"$20
    • Ham, pineapple
  • Napoli (V) 9"$13/12"$16/16"$20
    • Asparagus, sun dried tomato, capers, olives, parmesan
  • -12 $34.00
  • 8 mile $15.00
    • Southwest chicken prawn, salsa, onion, roasted capsicum
  • Supreme 9"$13/12"$16/16"$20
    • Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • House made SOUP $10.00
    • served with toast
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • Spring Lamb Rump Steak $26.00
    • lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
  • English Tea & Green Tea $3.50
  • Special Liqueur Coffee (double) $10.50
    • served with your favourite liqueur
  • Baileys Tiramisu
    • Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
  • Kahlua Chocolate Mousse
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Grilled Fish of the Day $27.00
    • topped with herb cheese crust, black rice risotto, beurre blanc
  • Salt and pepper squid with lemon aioli (GF) $6
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
  • Spiders - Coke, Sprite, Fanta $5
  • Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
  • Family Size $20
  • Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
  • The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
  • Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
  • Footman's Burger $15.50
    • Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
  • Smoked Mackeral Pate $15.50
    • with Toast
  • Garlic Bread $6.50
  • Pork Pie $12.50
    • with Piccalilli
  • Lambs Fry and Bacon $15.50
    • with Mash and Onion Gravy
  • Crumbed Baked Camembert $15.50
    • with Crusty Bread and Cumberland Sauce
  • Creamy Seafood Chowder $15.50
    • served with Garlic Bread
  • Sausages and Mash $15.50
    • with Onion Gravy
  • Seasonal fruit parfait, caramel popcorn & summer fruit $15*
  • Raspberry Tiramisu with a twist and summer berries $15
  • The County Seafood Platter for two $49
    • a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
  • Churchill’s Pizza of the day $26
    • vegetarian, meat or seafood
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Lonestar

Lonestar

location

Address

Cnr Marine Parade & Emerson Street, Napier, Hawke's Bay, 0112, New Zealand

phone

Phone

68350088

email

Email

None

clock

Opened hours

Mon - Sun 5pm - Late
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  American Express ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Cnr Marine Parade & Emerson Street, Napier, Hawke's Bay, 0112, New Zealand
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