Lord Kitchener in Auckland Menu

KITCHENER'S SNACKS KITCHENER'S SNACKS
  • Pint of chips (V)(GF) $8.00
    • vindaloo mayonnaise
  • Garlic & herb pizza bread $12.00
  • Scotch egg $14.00
    • cauliflower piccalilli
  • Polenta chips (V)(GF) $10.00
    • Roast tomato & pumpkin ketchup
  • Squid basket (GF) $16.00
    • lemon & ginger slaw
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • Dark ale & honey soy roasted chicken wings $17.00
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
GALLANT MAINS GALLANT MAINS
  • Beer battered fish & chips $25.00
    • Side green salad, mushy peas & tartare
  • Lamb salad $26.00
    • Tabbouleh, aubergine fritter, beetroot & feta
  • Cauliflower mac and cheese (V) $24.00
    • Gorgonzola waldorf & toasted hazelnut
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • Roast chicken breast $28.00
    • Black pudding, aged cheddar mash, wild mushroom creamed jus
  • Gammon steak (GF) $26.00
    • Chargrilled pineapple, double fried egg & cut chips
  • Roast tomato risotto (V) $24.00
    • Asparagus, roasted chilli, pickled pear & smoked cheese
  • Lord kitchener burger $24.00
    • 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • ●Giant yorkshire puddings
  • Roast sirloin of beef, seasonal vegetables & potatoes $26.00
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
STONE BAKED PIZZAS STONE BAKED PIZZAS
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • The cromwell $24.00
    • Pepperoni & 4 cheese
DESSERTS DESSERTS
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Egg custard $12.00
    • Lavender shortbread & strawberries
LITTLE LORDS LITTLE LORDS
  • 12 Years & under
  • Sausage mash potato & gravy $12.00
  • Roast beef, yorkshire pudding & chips $12.00
  • Cheese & tomato toastie, chop salad (V) $12.00
  • Crumbed chicken, roast vegetables $12.00
  • Mini fish & chips $12.00

Nearby Sample Menus

Burger Geek (sample menu)
  • -Franks buffalo
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • -Honey sriracha
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • -X large $20.90
Piatti Italiani (sample menu)
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Garlic bread $6.50
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
Vivace (sample menu)
  • Vivace Specialty Cheese (80 grams) $15 each / $45 Platter
  • Sticky Pork Ribs $15.00
    • W fresh chilli & garlic salsa
  • Spaghetti $28.00
    • W prawns, rocket, mint, chilli & capers
  • Empanadas $13.00
    • Beef cheek, olives, tomato & feta
  • Crispy Skin Pork Belly $14.00
    • W jus
  • Parmesan Crumbed Mushrooms $12.00
    • W a chilli & parmesan aioli
  • Affogato $10.00
    • Ice cream w a shot of coffee & cantucci
  • Sauteed asparagus, sugar snaps & snow peas $8.00
DoDo Sushi & Donburi (sample menu)
  • Chicken fried noodle $11.00
  • Chicken Bento $14.00
    • Teriyaki / Katsu
  • Beef Bento $14.00
  • Teriyaki Beef Donburi $11.00
  • Crispy Chicken Donburi $11.00
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Rice Cake $8.50
  • Grilled beef salad $12.00
Peninsula Roast (sample menu)
  • LAMB
  • MEDIUM $11.00
  • LARGE $15.00
  • MEDIUM $11.00
  • PORK
  • GRAVY
  • DONUT 80¢
  • LARGE $9.00
Cafe Bella Monte (sample menu)
  • Pancake Stack $14.50
    • Strawberry compote + cream - Add bacon $16.50
  • Eggs Benedict
    • Poached eggs, spinach, tomato + hollandaise. Choose:
  • Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
  • Maple Toasted Muesli $9.50
    • Berry coulis + natural yoghurt
  • Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
  • Scrambled Egg w/ Bacon Bits $7.50
  • - Smoked Salmon $19.90
  • Avocado + Tomato Bruschetta $12.50
    • Chilli, lime and coriander dressing and salad greens
Kuma's Bowl (sample menu)
  • Spicy miso soup $2.20
  • Extra veges $1.00
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Salmon katsu $5.50
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
Verve Cafe (sample menu)
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Fresh avocado salsa $4.50
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Corn and courgette fritters $18.00
    • stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
Yuema Malaysian Restaurant (sample menu)
  • chicken tom yum soup $13.00
  • chicken mee goreng $14 / $18
  • pineapple fried rice $14 / $18
  • special spicy prawn (squid/chicken) $24 / $28
  • deep fried cumin lamb $23.00
  • singapore fried noodle with chicken $18.00
  • butter prawn or (squid) $28.00
  • sweet chilli pork $20.00
St Pierre's Sushi (sample menu)
  • Budget Beauty $19.90
  • - 4 pieces Cucumber & Pickle
  • Deluxe Teriyaki Chicken
  • - 2 pieces Inari
  • 8PC. REG $7.90
  • - 12 pieces Fresh Salmon Nigiri
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • Edamame
Bosco Verde (sample menu)
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Risotto Pescatore $33.80
    • Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Vol au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Bistecca buon Gustaiao $38.50
    • Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
Burger Burger (sample menu)
  • Potato skins $9.00
    • With truffle oil and homemade aioli
  • -With duck island ice cream $12.00
  • Onions $1.00
    • Caramelized onions
  • Pickles $2.00
    • Sliced pickles
  • Big mat $22.00
    • Double everything! NZ grass fed beef patty, big mat, sauce, aged cheddar, cos lettuce
  • Bb kiwi onion dip with chips $12.00
    • BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with proper salted chips
  • Guacamole with chips $14.00
    • Avocado guacamole, lime, curious cropper red tomato salsa, fresh herbs with mcclure's bloody mary chips
  • Pork $14.00
    • 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
Greys Ave Deli (sample menu)
  • Filled Bagels $8.00
  • Biscuits $2.50
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Large $12.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Sandwiches $6.50
  • Selection of Slices $4.50
Sushi Train (sample menu)
  • Karaage Rice Bowl $9.50
  • Karaage Udon $9.50
  • Spicy Grilled Salmon $4.50
  • Takowasa Ship Octopus With Wasabi $4.00
  • Salmon & Ikura Ship $7.50
  • Tuna Salad Ship #$3.00
  • Mini Ebi Tempura Prawn $4.00
  • Scallop Skirt Ship $3.50
Food Shack (sample menu)
  • Samosa Chaat (Double) $6.00
  • Bread Pakoda $2.00
  • Vada Paav $4.00
  • Samosa $1.50
  • Vegeterian Curry With Rice $6.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Chutney $0.50
  • Samosa Chaat (Single) $4.00
Lord Kitchener

Lord Kitchener

location

Address

6 Kitchener Road, Sandringham, Auckland

phone

Phone

098151933

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , New Zealand , Pub Food

features

Features

Beer Garden

Location
6 Kitchener Road, Sandringham, Auckland
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