Ly's Cafe & Bar in New Plymouth Menu

Nearby Sample Menus

Tempura prawns with wasabi soy sauce (4) $9.5
Steamed Edamame soy beans with smoked salt $8
Fresh steamed buns with your choice of filling (2) N/A
Twice cooked duck salad with blistered orange $18.8
Salt and pepper squid with Japanese mayo (8) $$ 8.5
Pork, kimchi, pickled apple $13
Chicken marinated in teriyaki (4) $8.5
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5

Egg on toast $4.80
- a free range egg on toast
Add cold smoked salmon $17.80
Small chips $4.80
Vinnie barbarino $17.50
- cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
Large chips $9.50
Avocado (seasonal) $2.30
Friday flash $24.80
- grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash

Pork Hock with Egg Noodles $14.50
-Prawns $16.50
-Seafood $16.50
-Combination $13.50
-Prawns $16.50
-Chicken, Beef or Pork $13.50
-Seafood $16.50
Fried Rice

Eggs On Toast $10.00
Creamy Balsamic Mushrooms
- Options as follows
-Full $7.00
BLT $17.00
- Bacon, lettuce, tomato w aioli & fries
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
Choose From Our Range Of Extras $1.50 - $5.00
- Sausages $5.00

Free range egg $2.6
Pancake stack $16.5
- 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
Sausage & bacon sandwich $21.5
- our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
Vegan rosemary/ sage sausage $3.6
Brunch stack $18.5
- our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
Smoky crisps - barb's fakebacon $3.6

-Gluten Free Bread - add $1.00
Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins
-Extra toppings $3.00
Brioche French Toast $17.90
- Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
Toastie $7.50
- Bacon and Egg Toastie with tomato relish.
Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
Toasted Sandwich $6.50
- Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
Kiddies Hotcakes. $7.50
- Served with banana, ice cream and maple syrup

Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
Gnocchi w Seasonal Vegetable and Feta Crumble N/A
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A
Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
Prime NZ Scotch Fillet $30
- cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus

Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
Peas Pulao $6.50
- Basmati rice cooked with sauteed peas,onions and spices.
Side Dish Platter $7.50
- Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
Mixed Platter For Two $16.00
- Consists of Vegetable Samosa, Onion Bhaji, Lamb Kebab and ChickenTandoori tikka. Specially recommended by our Chef
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
Lamb Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.

#1. Margherita with fresh basil (v) $13.00
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#6. Spinach, goat cheese, chilli (v) $16.5
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00

Fish Biriyani $18.00
Ghee Roast (Butter flavoured with no filling) $10.99
Beef Stew $17.00
- A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Prawn Biriyani $18.00
Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
Payasam $5.00
- A traditional Rice pudding

Makhani $16.00
- Lamb of beef cooked in butter chicken sauce and cream
Bhindi Masala $14.00
- Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
Tandoori Snapper $12.00
- A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
Jeera Rice $5.00
- Plain basmati rice flavoured with cumin seeds
Braham Sari Kebab $6.00
- Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
Butter Chicken Masala $15.00
- Must try. This is really a authentic butter chicken with onion and rich spices
Roti $3.00
- A whole meal bread
Channa Masala $14.00
- Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced

Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
BBQ Pork Ribs
- Fries / Salad
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
-Whole Rack $36.00
-Small $4.00
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries

Lamb Saagwala $14.90
- Diced lamb cooked with ginger, garlic, fresh spinach paste gravy
Chana Masala $14.90
- Chickpeas cooked with onions, ginger and tomato gravy
Chicken Kali Mirch $14.90
- Chicken cooked with whole spices in onion and cashew gravy with ground black pepper and coriander leaf
Prawn or Fish Madras $16.90
- Prawns or Fish cooked with onion, tomato and rich coconut based gravy
Chicken Do Pyaaza $14.90
- Chicken pieces prepared traditionally in special spices sauteed twice with cubed onion
Aloo gobi $14.90
- Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
Chicken Tikka (5 pcs) $10.00
- Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
Chicken Korma $14.90
- Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy

South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Portobello mushrooms - $4.50
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -

Mushroom Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and extra mushrooms.
Lemon Chicken
- Deep fried chicken portions served with lemon sauce.
Vege Nasi Goreng
- Fried rice with broccoli, cauliflower, mushroom, carrots, and chilli. Tell us how spicy you would like it in the comments.
Beef Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and beef.
4x Spring Rolls
- Vegetarian spring rolls.
Battered Sausage
- Deep fried plain sausage.
Wonton Soup
- Pork wontons in soup with spring onions and BBQ pork.
Hot Dog
- Deep fried hot dog on a stick.

Ly's Cafe & Bar