Macrocarpa Cafe in Manawatu-Wanganui Menu

BREAKFAST LITE MEALS BREAKFAST LITE MEALS
  • Fresh fruit salad
  • Berry muesli compote
  • Hot croissant
  • Bacon and egg muffin
  • Breakfast burger
BREAKFAST SUPERSIZED BREAKFAST SUPERSIZED
  • Blue oyster omelet
  • Bacon, beans and hash
  • French toast
  • Eggs benedict
  • Bacon and eggs
EXTRAS INCLUDE EXTRAS INCLUDE
  • crunchy hash browns
  • fried tomato
  • crispy grilled bacon
  • eggs
  • oyster mushrooms
  • toast
LUNCH PACKS - THE SNACKER LUNCH PACKS - THE SNACKER
  • Hot beef pie
  • Plain packed sandwich - your choice of filling
  • A fresh orange
  • Chocolate brownie
LUNCH PACKS - ALL-DAY SUSTAINER LUNCH PACKS - ALL-DAY SUSTAINER
  • Gourmet sweet muffin
  • Warm bacon and egg slab
  • Home baked cookie
  • Filled salad roll with smoked chicken, ham or beef
  • Whole fresh fruit
OTHER YUMMY ITEMS OTHER YUMMY ITEMS
  • Less than
  • -croissants $4
  • -muffins $4
  • -danishes $4
  • -biscuits $4
  • -sandwiches $4
  • -fresh rolls $4
  • -coffee and drinks $4
  • Getting Ready
  • - hot Irvine's pie and regular coffee $5
  • -fresh baked biscuit and regular hot chocolate drink $5
  • Get you Started
  • -croissant with ham, cheese and large coffee $9
  • - muffin with ham, egg and hollandaise and coffee $9
  • - muesli with yogurt, fruit salad and fresh orange juice $9
  • Pack it in - pack it out with any lunch pack and get $1 BACK!!

Nearby Sample Menus

Carl's Jr. (sample menu)
  • BACON 3-WAYS BURGER $12.90/$14.90
    • Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
  • JR. FISH 'N CHIPS $6.50
    • 2 pieces of fish with small fries and drink/COMBO
  • ORIGINAL THICKBURGER $9.90/$11.90
    • Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
  • CHILI CHEESE FRIES $5.50
    • Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
  • RANCH BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
  • CHICKEN TENDERS $6.00/$9.00
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
  • CROSSCUT FRIES $4.00
    • Crunchy bites of crosscut potatoes.
  • MEMPHIS BBQ THICKBURGER $12.50/$14.50
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
Gonville North Indian Takaway (sample menu)
  • Paneer Tikka Masala $13.90
    • Cottage cheese cooked in butter cream, tomato, onion, capsicum with spices
  • Chicken Jal Frezi $15.90
    • Boneless chicken cooked with onion, tomatoes, capsicum, peas along with our special spices
  • All mains served with basmati rice and to your taste (mild, medium, kiwi hot and Indian hot)
  • All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
  • Amritsari Kulcha $5.00
  • Chicken Pakora $12.50
    • Boneless chicken dipped in chickpea flour batter, Indian spices and deep fried. Served with mint sauce
  • Prawn Biryani $18.99
    • Prawn pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
  • Chicken Tikka $11.00
    • Tendered boneless chicken marinate in yoghurt, Indian spices and roasted in tandoori oven. Served with tamarind chutney
Pita Pit (sample menu)
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • Cookie Fix $2.00
  • Signature Kids $5.00 per head
  • Brownie $2.50
China Inn Restaurant and Bar (sample menu)
  • Served with vegetables
  • Tom yum seafood $12.90
  • Salt & pepper squid $22.90
  • Chicken, beef or pork foo young $17.90
  • Bacon fried rice $19.90
  • Tom yum chicken $10.90
  • Pork with cashew nuts $21.90
  • Chunky vegetable $8.90
Winnies Takeaways (sample menu)
  • Bacon $4.00
  • Hawaiian $3.50
  • Potato Wedges $2.70
  • Shoestring Fries $2.70
  • Cheese $2.00
  • 3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
  • Corn Friter $2.50
  • Jumbo $5.00
Masala Junction (sample menu)
  • Poppadoms(pcs) $1.00
  • Aloo gobi $8.00 / $13.00
    • Potatoes and cauliflower and spice cooked together and garnished with fresh herbs.
  • Chicken kadai $9.00 / $14.00
    • Boneless chicken pieces coo herbs, with capsicum and whole coriander.
  • Tandoori chicken HALF $9.00 / FULL $17.00
    • Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven
  • Vegetable pakora $5.50
    • Chopped mixed vegetables mildly spiced dipped in chickpea flour and deep fried.
  • Mushroom masala $8.50 / $13.00
    • Mushroom cooked in onion, tomato and capsicum gravy
  • Vindaloo - lamb / beef $9.00 / $14.00
    • Diced pieces cooked in onion, tomato gravy and vindaloo sauce.
  • Butter paneer $8.50 / $13.00
    • Home made cottage cheese cooked in rich creamy tomato gravy
Golden Time Restaurant (sample menu)
  • ●Appetizers
  • Bbq Pork
  • ●Main
  • Chicken Sweet Corn Soup
  • ●Appetizers
  • Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton
  • ●Appetizers
  • Chicken Sweet Corn Soup
The Black Stump Cafe and Bar and Harrows Restaurant (sample menu)
  • Sticky Date Pudding/salted caramel sauce/salted caramel & cashew ice cream
  • PRAWN PIZZA
    • Pan-fried prawns, baby spinach, tomatoes, pizza sauce & mozzarella
  • Creamy rice pudding/boozy plum & port compote
  • Seeded mustard
  • BBQ MEATLOVERS
    • Bacon, Ham, Kransky and salami with BBQ pizza sauce & mozzarella
  • HOT CAKES $16.00
    • Served with grilled bacon, banana and authentic Canadian maple syrup - GF option available
  • All - $13.50
  • Baby potato & roasted red pepper salad
The Lab Restaurant (sample menu)
  • -Almond Crumbed Chicken $19.00
    • Served on potato and kumara salad topped with creamy mayo
  • -Thai Green Curry Steak $23.00
    • Chargrilled scotch fillet cooked in thai green curry
  • -Large Fries $7.50
  • Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50
  • -Wok Fried Veg with Oyster Sauce (G) $16.00
    • Thai style stir fried vegetables with oyster sauce
  • -Wok Fried Chicken Cashew Nuts $19.00
    • Stir fried chicken with cashew nuts and seasonal vegetable
  • -Steamed Snapper in Soya Sauce (G) $25.00
    • Thai style steamed snapper fillet in light soya sauce
  • -Tom Kha Duck Soup $21.00
    • Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
Crave Restaurant (sample menu)
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • (GF = Gluten Free)
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Pasta of the Day $19
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • Breads & Spreads f/2$10 f/4 $16
    • House made spreads and fresh, locally baked bread
Black Pearl Cafe (sample menu)
  • -Chicken / beef / pork $15.50
  • -Breaded pork cutlets on rice with egg sauce $15.50
  • Vegetarian ramen $13.90
  • ●Fried rice
  • -Squid / prawn $17.90
  • Vegetable samosa (6/9pcs) $5.90 / $7.90
  • -Chicken / beef / pork $15.50
  • Prawn tempura (5 pcs) $6.90
The Big Orange (sample menu)
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Schnapps Bar (sample menu)
  • Red Thai Chicken Curry (mild) $21.50
    • delicate mix of herbs & spices enriched with coconut cream served with rice
  • Mash $6.50
  • Fish Bites & Curly Fries $8.00
  • Speight's Beer Battered Fish and Chips $20.50
    • this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
  • Garden Vegetables $6.50
  • Breads and Dips $10.50
    • selection of fresh homemade bread served with dips
  • Nachos $13.50
    • traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
  • Homemade Onion Rings $5.50
    • these are awesome! Served with a garlic mayo
Saigon Cuisine (sample menu)
  • 9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
  • 13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
  • 28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
  • 24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
  • 2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
  • 27. Stir Fried Egg Noodles With Seafood (Reg/Lg) $16/$18
  • Choice of: Grilled Pork, Grilled Chicken $8
  • 1. Deep Fried Pork Spring Rolls (3pcs) $8
Angel Louise Internet Cafe and Restaurant (sample menu)
  • Sourdough toast and spreads $7.00
  • Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
  • Avocado poached egg w sundried tomato & sourdough toast $15.00
  • Pancakes w bacon banana & maple syrup $18.00
  • Eggs Bene w bacon spinach and own hollandaise $18.00
  • Eggs your preference served with sourdough toast $12.00
  • French Toast and fresh fruit w bacon & maple syrup $18.00
  • French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
Macrocarpa Cafe

Macrocarpa Cafe

location

Address

3 Waimarino Tokaanu Road, Cnr SH4 and 47, National Park, Manawatu-Wanganui, 3948, New Zealand

phone

Phone

78922911

email

Email

macrocarpacafe@gmail.com

clock

Opened hours

Monday: 6:00 AM – 8:00 PM, Tuesday: 6:00 AM – 8:00 PM, Wednesday: 6:00 AM – 8:00 PM, Thursday: 6:00 AM – 8:00 PM, Friday: 6:00 AM – 8:00 PM, Saturday: 6:00 AM – 8:00 PM, Sunday: 6:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Quick Bites ,  Seating ,  Child-friendly

Location
3 Waimarino Tokaanu Road, Cnr SH4 and 47, National Park, Manawatu-Wanganui, 3948, New Zealand
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