Macrocarpa Cafe in Manawatu-Wanganui Menu

BREAKFAST LITE MEALS BREAKFAST LITE MEALS
  • Fresh fruit salad
  • Berry muesli compote
  • Hot croissant
  • Bacon and egg muffin
  • Breakfast burger
BREAKFAST SUPERSIZED BREAKFAST SUPERSIZED
  • Blue oyster omelet
  • Bacon, beans and hash
  • French toast
  • Eggs benedict
  • Bacon and eggs
EXTRAS INCLUDE EXTRAS INCLUDE
  • crunchy hash browns
  • fried tomato
  • crispy grilled bacon
  • eggs
  • oyster mushrooms
  • toast
LUNCH PACKS - THE SNACKER LUNCH PACKS - THE SNACKER
  • Hot beef pie
  • Plain packed sandwich - your choice of filling
  • A fresh orange
  • Chocolate brownie
LUNCH PACKS - ALL-DAY SUSTAINER LUNCH PACKS - ALL-DAY SUSTAINER
  • Gourmet sweet muffin
  • Warm bacon and egg slab
  • Home baked cookie
  • Filled salad roll with smoked chicken, ham or beef
  • Whole fresh fruit
OTHER YUMMY ITEMS OTHER YUMMY ITEMS
  • Less than
  • -croissants $4
  • -muffins $4
  • -danishes $4
  • -biscuits $4
  • -sandwiches $4
  • -fresh rolls $4
  • -coffee and drinks $4
  • Getting Ready
  • - hot Irvine's pie and regular coffee $5
  • -fresh baked biscuit and regular hot chocolate drink $5
  • Get you Started
  • -croissant with ham, cheese and large coffee $9
  • - muffin with ham, egg and hollandaise and coffee $9
  • - muesli with yogurt, fruit salad and fresh orange juice $9
  • Pack it in - pack it out with any lunch pack and get $1 BACK!!

Nearby Sample Menus

  • Dips and Spreads $14.50
    • A selection of toasted breads, Boat Shed’s own corn dip & a roasted garlic & cream cheese spread, balsamic reduction & olive oil dip
  • -extra sauces $3.50
  • Scallops and Pancetta $14.50
    • Pan seared scallops topped with pancetta, lime oil & our own citrus aioli
  • Fresh Tarakihi $23.50
    • Freshly battered tarakihi served w’ salad, fries, two eggs, lemon wedges & house made tartare sauce
  • Beef Nachos $16.50
    • Mild chilli mince beef with melted cheese & sour cream
  • -Bacon, tomato & cheese $12
  • Salt and Pepper Squid $13.00
    • Crispy pieces of squid served upon salad greens & our house made tartare sauce
  • Pasta of the Day $22.00
    • Please ask for today’s pasta dish
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
  • THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
  • Grilled garlic and mozzarella bread stick $9
  • Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
  • Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
  • C N CHEESE MKII $12.50
    • 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
  • CHOOK ROYALE $7.20
    • Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
  • DARK CHOCOLATE ICE CREAM $3.90
    • Dutch cocoa goodness combined with rich dark chocolate
  • BURNOUT $13.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
  • BAMBINA $7.20
    • 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
  • KIDS CHEESEBURGER MEAL $8.20
    • Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • COMBUSTION TOFU $7.50
    • Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
  • Keema Naan $4.00
  • Lasooni Chicken - Half/Full $9.00/$14.00
  • Paneer Kulcha $4.00
  • Tamarind Chutney $2.00
  • Beef Dolcha - Half/Full $9.00/$14.00
  • Tandoori broccoli - Full $8.00
  • Tarka Dal - Full $12.90
  • Potato & Capsicum - Half/Full $8.00/$12.00
  • Grilled Haloumi $12.50
    • On spiced lentil sauce with roasted pumpkin and green beans
  • Gourmet Wedges $15.80
    • With cheese, bacon, sour cream and salsa
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • - Small $9.20
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • Crispy bacon $4.00
  • Tandoori Chickpea Salad $16.00
    • Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
  • French toast $18.00
    • Classic cinnamon bread bacon, banana and maple
  • Breakfast burger $20.00
    • Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
  • Avocado smash $15.00
    • Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
  • Thai Green Curry $17.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
  • Mighty breakfast $24.00
    • Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
  • Thai Green Curry $15.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
  • Drovers Steak Sandwich $16.50
    • toasted sesame bun, lettuce, tomato, red onion, beef chargrilled to just under medium, an egg, onion rings, our tomato relish and Smoked Mayo
  • Bacon $4.00
  • Beer Battered Onion Rings $5.00
  • Egg $1.00
  • Our Aioli $1.00
  • Pulled Beef & Cheese Po' Boy $6.00
    • Slow cooked beef in rich gravy on a sesame seed bun with cheese, a touch of mayo & BBQ sauce.
  • Classic BLT $8.00
    • Streaky bacon, lettuce, tomato, all piled on a sesame bun with lashings of our smoked Mayo
  • The Drovers Fish $14.00
    • toasted sesame bun, Panko crumbed Hoki pieces, house tartare, sweet pickles, lemon dressed slaw, cheddar
  • Soup of the Day $13.00
    • with toasted white bread and butter (GF)$14
  • Hash browns, Portobello mushroom, or roasted tomato $4.00
  • - Or: Creamy sauteed garlic mushrooms (With bacon $21)
  • Barista Garlic Bread $12.00
    • with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
  • Extras
  • Toast & Spreads $7.00
    • Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
  • Capsicum Schnitzel $23.00
    • (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
  • - Bacon $17.00
  • Broccoli topped w hollandaise & sliced almonds $7.00
  • Salt n Pepper Tempura $10.00
    • Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
  • Braised Lamb Shank $24.00/Two$30.00
    • First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
  • Confit Duck Spring Rolls $15.00
    • House made, served w pickled mango dipping sauce & a vibrant soft herb slaw.
  • Garlic Bread $9.00
    • House baked French baguette, w Chefs signature fragrant garlic & herb butter.
  • Apple & Raspberry Crumble $15.00
    • Topped w honey oat biscuit crumble, served w vanilla ice-cream & pouring cream
  • Battered onion rings $6.00
  • Sticky BBQ Ribs $28.50
    • Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
  • waitara (beef, bacon & pineapple) $7.50
  • egg $2.00
  • potato fritter $1.00
  • sausage $2.80
  • mushroom $2.00
  • pottles tomato & tartar sauce $2.00
  • hot dog $3.00
  • crumbed fish $4.00
  • Garlic Naan $2.50
    • Refined Flour Bread With Garlic
  • Seek Kebab H $8.00 / F $ 14.50
    • Mince Lamb With Special Ground Herbs And Spices , Skewed And Roasted In The Tandoor Oven
  • All Biriyani Served With Raita And Papadam. N/A
  • Entrée $72
    • 4 Pieces Chicken Tikka , 4 Pieces Seekh Kebab And Onion Bhaji. Mains: 2 Full Curry , 2 Half Curry , 2 Full And Two Half Rice, 2 Garlic And One Plain Naan (Excluding Seafood). Drink: 2.25 Litre Soft Drink
  • Peshawari Naan $5.00
    • Stuffed With Nuts
  • Mango Chicken $15.00
    • Boneless Chicken Pieces Cooked In A Delicately Mildly Creamy Mango Sauce
  • Extra Rice $3.00
  • Vegetable Jalfrazi $13.90
    • Vegetable Of Onion, Tomato, Capsicum, Carrot
  • Chocolate brownie with ice-cream $7.50
  • Ice cream sundae $6.50
    • Strawberry, chocolate, caramel, passion fruit toppings
  • Pea, pie and pud $11.00
    • Homemade pie served with gravy
  • Fish burger $12.00
  • Chips
  • Drizzled with honey homemade vinaigrette
  • Manuka honey bar and grill burger $13.00
    • Beef pattie, bacon and cheese
  • Fish and chips $9.50
  • TOASTED SANDWICHES $4.50 two fillings
  • $0.50 Gluten-free bread available
  • SEAFOOD SELECTION $22.00
    • An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
  • KIWI LUNCH $28.00
    • Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
  • - Add Bacon $12.00
  • LAMBS FRY (GF) $16.00
    • Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
  • - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
  • BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
    • served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
  • Milk jelly (che khuc bach) $7
    • Special milk jelly served with almond, seasonal fruits and shaved ice
  • Fruit yoghurt(yaourt trai cay) $7
    • Fresh seasonal fruits and yoghurt
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Jello cake(rau cau) $6
    • Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
  • Vegetarian curry (curry chay) $14
    • Confit sof mixed vegetable curry. Served with warm bread and steamed rice
  • Shrimb fried rice (corn chein tom) $19
    • Egg fried rice with fragrant shrimb
  • Saigon noodles (Pho bo, ga) $16
    • Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • -Mixed veg curry
  • Keema naan/Peshawari naan $5.00
  • Butter chicken roll $9.90
  • Mutter paneer $16.90
    • Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
  • Aloo saag $16.90
    • Potato pieces & spinach puree cooked together with ground spices
  • Mango kulfi $6.90
  • Rogan josh (chicken, lamb or beef) $18.90
    • A popular curry prepared with meat pieces, fresh onion, tomato & ground spices
  • - Full $21.90
Macrocarpa Cafe

Macrocarpa Cafe

location

Address

3 Waimarino Tokaanu Road, Cnr SH4 and 47, National Park, Manawatu-Wanganui, 3948, New Zealand

phone

Phone

78922911

clock

Opened hours

Monday: 6:00 AM – 8:00 PM, Tuesday: 6:00 AM – 8:00 PM, Wednesday: 6:00 AM – 8:00 PM, Thursday: 6:00 AM – 8:00 PM, Friday: 6:00 AM – 8:00 PM, Saturday: 6:00 AM – 8:00 PM, Sunday: 6:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Quick Bites ,  Seating ,  Child-friendly

Location
3 Waimarino Tokaanu Road, Cnr SH4 and 47, National Park, Manawatu-Wanganui, 3948, New Zealand
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