Madly Indian in 342 Kerikeri Road Menu

APPETISERS AND LIGHT MEALS APPETISERS AND LIGHT MEALS
  • Vegetable Samosa $6.00
    • triangular flour shells filled with mashed potatoes and green peas, deep fried and served with tamarind dressing, two pieces per serving
  • Onion Bhaji $6.00
    • sliced rings of onion, coated with chickpea batter, deep fried and served with tamarind dressing
  • Subz Kebab $7.50
    • deep fried patties of cottage cheese, potatoes and green peas, served with mint dressing, four pieces per serving
  • Pakora $6.00
    • mixture of chopped potato, silver beet, onions coated with chickpea batter and served with tamarind dressing, four pieces per serving
  • Vegetarian Mix Platter for 2 $15.99
    • an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Mix Platter for 2 $17.99
    • chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
  • Chicken Tikka / Garlic Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with cabbage and mint dressing, four pieces per serving
  • Seekh Kebab $11.50
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor, served with cabbage and mint dressing, four pieces per serving
  • Tandoori Chicken $12.50
    • madly Indian's speciality entree, a tender whole chicken mildly marinated with yoghurt and spices and cooked in our tandoor, served with fresh green cabbage and mint dressing, half portion in one leg piece and one breast piece
  • Assorted Kebab Platter $18.99
    • an assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $16.99
    • highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Chicken Tikka Masala $16.99
    • tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices
  • Chicken Chettinad $16.99
    • black pepper, garlic, ginger based chicken curry cooked in onion based gravy
  • Chicken Korma $16.99
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour $16.99
  • Chicken Madras $16.99
    • a traditional South Indian dish, boneless chicken pieces cooked in coconut cream based gravy
  • Chicken Vindaloo $16.99
    • a speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
  • Chicken Curry $16.99
    • tender chicken pieces cooked in thin tomato and onion based curry
  • Chicken Saag $16.99
    • tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices
  • Mango Chicken $16.99
    • boneless chicken morsels cooked together with mango and cream based gravy lightly spiced
  • Chicken Jalfarezi $16.99
    • roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy, a dry chicken dish
  • Chicken Do Pyaza (Speciality for Onion Lovers) $16.99
    • boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy, a dry chicken dish
  • Chicken Dehra Dun $16.99
    • boneless chicken cooked with combination of vegetables in onion based gravy
MAINS - LAMB MAINS - LAMB
  • Lamb Rogan Josh $16.99
    • a traditional North Indian dish, boneless lamb cooked in tomato and onion based gravy with spices and herbs
  • Lamb Nawaabi $16.99
    • tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts
  • Lamb Chettinad $16.99
    • black pepper, garlic, ginger based lamb curry cooked in onion based gravy
  • Lamb Korma $16.99
    • boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavor
  • Lamb Madras $16.99
    • a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
  • Lamb Vindaloo $16.99
    • a speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Lamb Curry $16.99
    • tender lamb pieces cooked in thin tomato and onion based curry
  • Lamb Saag $16.99
    • tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with carefully selected spices
  • Lamb Do Pyaza (Speciality for onion lovers) $16.99
    • boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy, a dry lamb dish
  • Lamb Dehra Dun $16.99
    • boneless lamb cooked with combination of vegetables in onion based gravy
MAINS - BEEF MAINS - BEEF
  • Beef Madras $16.99
    • A traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
  • Beef Cettinad $16.99
    • black pepper, garlic, ginger based beef curry cooked in onion based gravy
  • Beef Vindaloo $16.99
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a sepciality from goa
  • Beef Curry $16.99
    • boneless beef pieces cooked in tomato and onion based curry
  • Beef Saag $16.99
    • boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices
MAINS - GOAT MAINS - GOAT
  • Goat Curry $17.99
    • tender goat pieces cooked in thin tomato and onion based gravy
  • Goat Masala $17.99
    • goat cooked and simmered in a tomato, onion sauce and enriched with aromatic spices
MAINS - SEAFOOD MAINS - SEAFOOD
  • Butter prawn $18.99
    • prawn cutlets cooked in a delicate butter and tomato gravy
  • Prawn Masala $18.99
    • succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices
  • Prawn Malabari $18.99
    • prawn cutlets cooked in coconut cream, sliced capsicum & onion based gravy
  • Prawn Dehra Dun $18.99
    • prawn cutlets cooked with combination of vegetables in onion based gravy
  • Fish Masala $18.50
    • lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices
  • Fish Malabari $18.50
    • fish fillets cooked in coconut cream, sliced capsicum and onion based gravy
  • Fish Korma $18.50
    • fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
  • Fish Dehra Dun $18.50
    • fish cooked with combination of vegetables in onion based gravy
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Malai Kofta $15.99
    • soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream
  • Paneer Makhani $15.99
    • Indian cottage cheese cubes cooked in a delicate butter and tomato gravy
  • Saag Paneer $15.99
    • home made cottage cheese, cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices
  • Paneer Chettinad $15.99
    • black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy
  • Paneer Masala $15.99
    • home made Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices
  • Paneer Jalfarezi $15.99
    • long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy, a dry vegetarian dish
  • Kadai Paneer $15.99
    • homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based gravy, famous North Indian dish
  • Mutter Paneer $15.99
    • homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy
  • Vegetable Korma $15.99
    • fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Muttar Mushroom Curry $15.50
    • green peas and mushroom cooked in onion based gravy and flavoured with cream, mild spices
  • Mushroom Korma $15.50
    • mushrooms cooked in cashew nut sauce and onion based gravy and cream to create rich and nuttey flavour
  • Mushroom Curry $15.50
    • mushroom cooked in thin tomato and onion based curry
  • Mix Vegetable $15.50
    • an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
  • Aloo Gobi $15.50
    • potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce
  • Saag Aloo $15.50
    • potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce
  • Aloo Zeera $15.50
    • potatoes tossed in butter, flavoured with cumin seeds and tomatoes, a dry vegetarian delicacy
  • Dai Makhani $15.50
    • creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
RICE RICE
  • Aromatic Basmati Rice $3.50
    • served free with all main dishes or gravy dishes, additional order
  • Vegetable Biryani $13.99
    • basmati rice cooked along with vegetable and a selection of nuts and herbs
  • Lamb Biryani $16.99
    • soft morsels of lamb, herbs & cashew nuts cooked along with basmati rice
  • Chicken Biryani $16.99
    • chicken morsels, herbs & cashew nuts cooked along with basmati rice
TANDOORI BREADS TANDOORI BREADS
  • Naan $3.00
    • famous Indian hot bread coated with butter, unless specified
  • Butter Naan $3.00
    • famous Indian hot bread coated with butter, unless specified
  • Garlic Naan $3.50
    • traditional Indian bread stuffed with garlic and coated with butter
  • Roti $3.00
    • traditional Indian flat bread made from wheat flour
  • Cheese Naan $3.99
    • a hot favourite with kids, naan stuffed with cheddar cheese
  • Garlic + Cheese Naan $3.99
    • naan stuffed with garlic and cheese together
  • Peshwari Naan $3.99
    • stuffed with dried fruits and cherries
  • Keema Naan $3.99
    • naan stuffed with cooked spiced lamb mince
  • Stuffed Naan $3.99
    • naan stuffed with a filling of potatoes and peas
  • Paneer Kulcha $3.99
    • naan stuffed with cottage cheese and coriander
  • Paratha $3.99
    • a flaky thick bread, enriched with butter
ACCOMPANIMENTS ACCOMPANIMENTS
  • Mint Dressing $2.50
  • Mixed Pickle $2.50
  • Tamarind Chutney $2.50
  • Raita $2.50
    • Indian yoghurt with chopped onions, carrot, cucumber
DESSERTS DESSERTS
  • Mango Kulfi $4.00
    • homemade mango flavoured dessert topped with mango pulp, cream and cherry
  • Gulab Jamun $4.00
    • traditional Indian sweet, soft balls made of reduced milk, deep fried & soaked in hot sugar syrup, three pieces per serveing
DRINKS DRINKS
  • Sweet Mango Lassi $4.50
    • yoghurt and mango based traditional Indian drink
  • Coke $4.50
    • 1.5L Bottle
  • Fanta $4.50
    • 1.5L Bottle
  • Sprite $4.50
    • 1.5L Bottle

Nearby Sample Menus

  • Mutter Mushroom $12.00
    • Mushroom and green peas cooked in creamy onion gravy and tomato based curry
  • Chips $6.00
  • - 4 pieces $8.00
  • Vegetable Curry with Rice $8.00
  • Palak Paneer $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
  • Paneer Pakora
  • Garlic & Cheese Naan $3.50
  • Aloo Gobi $12.00
    • Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
  • Fried Chicken Nuggets with Chips $7.50
  • Parantha Lachewala $3.50
  • Jeera Allo $12.90
    • Subtly spices potatoes-not served with rice.
  • Chicken Korma $17.50
    • Chicken pieces cooked in creamy cashewnut sauce.
  • Large Raita $3.50
  • Seekh Kebab $11.9 Sm / $16.9 Lge
    • Lamb mince rolls on skewers with light spices and roasted in tandoori oven.
  • Mix Platter $9.90
    • Samosa,Onion bhaji, chicken tikka, Seekh kebab served with salad , mint sauce and tamrind sauce.
  • Palak Paneer $15.50
    • Cubes of cottage cheese and spinach cooked in a rich gravy
  • free range chicken with red onion & bbq sauce $21.00
  • Braised pork Belly with feta, apple & fennel seed $26.00
  • -ham, mozzarella, mushroom & tomato $22.00
  • Tuna & garden salad $15.00
  • ·calzone
  • ham, salami & pork with red onion & bbq sauce $22.00
  • -tuna, onion, olives & capers $19.00
  • -Gluten Free Bases Available $2.00
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • Garlic Bread $3.50
  • - Main $28.50
  • Seafood Tasting Plate
    • With seasonal dips
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • (12) $30.00
  • -Main $33.50
  • -Entrée $16.50
  • Chicken Tikka Masala $15.90
    • tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
  • Tandoori Prawn $18.50
    • king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
  • Lamb Biryani $15.90
    • soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
  • Vegetable Biryani $13.90
    • basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Papadoms $2.70
  • Vegetable Samosa $5.50
    • triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with tamarind dressing, two pieces per serving
  • Onion Kulcha $4.00
    • naan stuffed with diced onions and spices
  • Malai Kofta $13.90
    • cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
  • Beef Madras $13.00
    • Chilli hot delicacy of Madras
  • Chicken Tikka 4pcs/full $8.50/$16.00
    • Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
  • Butter chicken $13.00
    • very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
  • Spiced Grill Special Naan $5.00
  • Keema Naan $4.00
    • naan filled with premium, lightly spiced lamb mince
  • Bengali Fish Curry $17.00
    • a popular east Indian fish dish cooked with ginger garlic, onion tomato and freshly ground spices
  • Chicken Vindaloo $13.00
    • a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
  • Tikka Madras $13.00
    • Chicken tikka cooked in light spices & coconut flavoured sauce
  • BACON & EGGS $9.00
    • two eggs any style with bacon on toast
  • WAFFLES $9.00
    • bacon and banana with maple syrup and cream
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
  • EGGS BENEDICT $14.00
    • two poached eggs with spinach & hollandaise Toast with bacon
  • BIG BITE $16.00
    • two eggs any style bacon sausage hash browns on toast
  • MUESSLI $6.00
    • toasted muesli with yogurt & fresh fruit
  • WAFFLES $7.00
    • with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • Honey Toasted Muesli $12.00
    • With natural yoghurt and fruit compote
  • Gourmet Wrap $14.00
    • Falafels, garden salad with sweet chilli and mint yoghurt
  • Pancakes $8.50
    • Topped with either blueberries or banana, maple syrup
  • New York Deli Sandwich $14.00
    • Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread
  • Eggs on Toast $9.00
    • Poached, fried, or scrambled on ciabatta toast
  • Burger and Chips $8.50
    • Beef patty, lettuce, tomato and tomato sauce, served with chips
  • Waterfront Burger $13.00
    • Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
  • Nachos $15.00
    • Ground beef cooked in tomato and chilli bean sauce with sour cream and cheese
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Fish of the day
    • As available, can be pan fried or battered, see specials boards for details.
  • Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
  • Seafood Chowder $12.00
    • Combination of seafood and shellfish in creamy sauce with garlic bread
  • Please Inform Waitstaff If You Have Any Food Allergies
  • Everything Burger $20.00
    • 120g meat pattie, bacon, egg, hash brown, mushroom, pineapple, lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
  • Steak $26.00
    • Rib eye fillet cooked to your liking served with chips and salad
  • Soup of the Day $12.00
    • Homemade soup served with garlic bread or toast
  • Scallops $12.00
    • Lightly pan fried, served with a side salad and homemade seafood sauce
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • Oysters
  • 6 wings for $10
  • Fish & Chips $20.00
    • Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
  • Smoked Beer Cheeks $28.00
    • House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad
  • Spicy Pepperoni & Mozzarella $19.00
    • The classic pizza
  • Buttermilk Chicken $19.00
    • Lettuce, tomato, mango salsa and spicy aioli
  • Sometimes you just have it all to yourself..
  • Watermelon Salad $12.00
    • Fresh basil, feta, shaved red onion, cherry tomatoes tossed with fresh green (V)(GF)
  • Thick Cut Chips $8.00
    • Malt vinegar and chicken salt available on request (V)(GF)
  • Prawn Masala $19.99
    • Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Kadai Paneer $16.50
    • Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based kadai. Famous North Indian dish
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Vegetable Samosa $6.50
    • Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Tandoori Chicken H $12.50 / F $24.00
    • Spice Router's specialty entrée. A tender whole chicken mildly marinated with yoghurt and spices and cooked in our tandoor. Served with fresh cabbage and mint dressing. Half portion is one leg and one breast piece.
  • Vegetarian Mix Platter for 2 $15.99
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
  • Lamb Dehra Dun $18.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
  • Lamb Nawaabi $18.99
    • Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
Madly Indian

Madly Indian

location

Address

342 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand

phone

Phone

094071116

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
342 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand