Madly Indian in 342 Kerikeri Road Menu

APPETISERS AND LIGHT MEALS APPETISERS AND LIGHT MEALS
  • Vegetable Samosa $6.00
    • triangular flour shells filled with mashed potatoes and green peas, deep fried and served with tamarind dressing, two pieces per serving
  • Onion Bhaji $6.00
    • sliced rings of onion, coated with chickpea batter, deep fried and served with tamarind dressing
  • Subz Kebab $7.50
    • deep fried patties of cottage cheese, potatoes and green peas, served with mint dressing, four pieces per serving
  • Pakora $6.00
    • mixture of chopped potato, silver beet, onions coated with chickpea batter and served with tamarind dressing, four pieces per serving
  • Vegetarian Mix Platter for 2 $15.99
    • an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Mix Platter for 2 $17.99
    • chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
  • Chicken Tikka / Garlic Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with cabbage and mint dressing, four pieces per serving
  • Seekh Kebab $11.50
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor, served with cabbage and mint dressing, four pieces per serving
  • Tandoori Chicken $12.50
    • madly Indian's speciality entree, a tender whole chicken mildly marinated with yoghurt and spices and cooked in our tandoor, served with fresh green cabbage and mint dressing, half portion in one leg piece and one breast piece
  • Assorted Kebab Platter $18.99
    • an assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $16.99
    • highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Chicken Tikka Masala $16.99
    • tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices
  • Chicken Chettinad $16.99
    • black pepper, garlic, ginger based chicken curry cooked in onion based gravy
  • Chicken Korma $16.99
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour $16.99
  • Chicken Madras $16.99
    • a traditional South Indian dish, boneless chicken pieces cooked in coconut cream based gravy
  • Chicken Vindaloo $16.99
    • a speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
  • Chicken Curry $16.99
    • tender chicken pieces cooked in thin tomato and onion based curry
  • Chicken Saag $16.99
    • tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices
  • Mango Chicken $16.99
    • boneless chicken morsels cooked together with mango and cream based gravy lightly spiced
  • Chicken Jalfarezi $16.99
    • roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy, a dry chicken dish
  • Chicken Do Pyaza (Speciality for Onion Lovers) $16.99
    • boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy, a dry chicken dish
  • Chicken Dehra Dun $16.99
    • boneless chicken cooked with combination of vegetables in onion based gravy
MAINS - LAMB MAINS - LAMB
  • Lamb Rogan Josh $16.99
    • a traditional North Indian dish, boneless lamb cooked in tomato and onion based gravy with spices and herbs
  • Lamb Nawaabi $16.99
    • tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts
  • Lamb Chettinad $16.99
    • black pepper, garlic, ginger based lamb curry cooked in onion based gravy
  • Lamb Korma $16.99
    • boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavor
  • Lamb Madras $16.99
    • a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
  • Lamb Vindaloo $16.99
    • a speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Lamb Curry $16.99
    • tender lamb pieces cooked in thin tomato and onion based curry
  • Lamb Saag $16.99
    • tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with carefully selected spices
  • Lamb Do Pyaza (Speciality for onion lovers) $16.99
    • boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy, a dry lamb dish
  • Lamb Dehra Dun $16.99
    • boneless lamb cooked with combination of vegetables in onion based gravy
MAINS - BEEF MAINS - BEEF
  • Beef Madras $16.99
    • A traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
  • Beef Cettinad $16.99
    • black pepper, garlic, ginger based beef curry cooked in onion based gravy
  • Beef Vindaloo $16.99
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a sepciality from goa
  • Beef Curry $16.99
    • boneless beef pieces cooked in tomato and onion based curry
  • Beef Saag $16.99
    • boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices
MAINS - GOAT MAINS - GOAT
  • Goat Curry $17.99
    • tender goat pieces cooked in thin tomato and onion based gravy
  • Goat Masala $17.99
    • goat cooked and simmered in a tomato, onion sauce and enriched with aromatic spices
MAINS - SEAFOOD MAINS - SEAFOOD
  • Butter prawn $18.99
    • prawn cutlets cooked in a delicate butter and tomato gravy
  • Prawn Masala $18.99
    • succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices
  • Prawn Malabari $18.99
    • prawn cutlets cooked in coconut cream, sliced capsicum & onion based gravy
  • Prawn Dehra Dun $18.99
    • prawn cutlets cooked with combination of vegetables in onion based gravy
  • Fish Masala $18.50
    • lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices
  • Fish Malabari $18.50
    • fish fillets cooked in coconut cream, sliced capsicum and onion based gravy
  • Fish Korma $18.50
    • fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
  • Fish Dehra Dun $18.50
    • fish cooked with combination of vegetables in onion based gravy
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Malai Kofta $15.99
    • soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream
  • Paneer Makhani $15.99
    • Indian cottage cheese cubes cooked in a delicate butter and tomato gravy
  • Saag Paneer $15.99
    • home made cottage cheese, cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices
  • Paneer Chettinad $15.99
    • black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy
  • Paneer Masala $15.99
    • home made Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices
  • Paneer Jalfarezi $15.99
    • long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy, a dry vegetarian dish
  • Kadai Paneer $15.99
    • homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based gravy, famous North Indian dish
  • Mutter Paneer $15.99
    • homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy
  • Vegetable Korma $15.99
    • fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Muttar Mushroom Curry $15.50
    • green peas and mushroom cooked in onion based gravy and flavoured with cream, mild spices
  • Mushroom Korma $15.50
    • mushrooms cooked in cashew nut sauce and onion based gravy and cream to create rich and nuttey flavour
  • Mushroom Curry $15.50
    • mushroom cooked in thin tomato and onion based curry
  • Mix Vegetable $15.50
    • an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
  • Aloo Gobi $15.50
    • potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce
  • Saag Aloo $15.50
    • potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce
  • Aloo Zeera $15.50
    • potatoes tossed in butter, flavoured with cumin seeds and tomatoes, a dry vegetarian delicacy
  • Dai Makhani $15.50
    • creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
RICE RICE
  • Aromatic Basmati Rice $3.50
    • served free with all main dishes or gravy dishes, additional order
  • Vegetable Biryani $13.99
    • basmati rice cooked along with vegetable and a selection of nuts and herbs
  • Lamb Biryani $16.99
    • soft morsels of lamb, herbs & cashew nuts cooked along with basmati rice
  • Chicken Biryani $16.99
    • chicken morsels, herbs & cashew nuts cooked along with basmati rice
TANDOORI BREADS TANDOORI BREADS
  • Naan $3.00
    • famous Indian hot bread coated with butter, unless specified
  • Butter Naan $3.00
    • famous Indian hot bread coated with butter, unless specified
  • Garlic Naan $3.50
    • traditional Indian bread stuffed with garlic and coated with butter
  • Roti $3.00
    • traditional Indian flat bread made from wheat flour
  • Cheese Naan $3.99
    • a hot favourite with kids, naan stuffed with cheddar cheese
  • Garlic + Cheese Naan $3.99
    • naan stuffed with garlic and cheese together
  • Peshwari Naan $3.99
    • stuffed with dried fruits and cherries
  • Keema Naan $3.99
    • naan stuffed with cooked spiced lamb mince
  • Stuffed Naan $3.99
    • naan stuffed with a filling of potatoes and peas
  • Paneer Kulcha $3.99
    • naan stuffed with cottage cheese and coriander
  • Paratha $3.99
    • a flaky thick bread, enriched with butter
ACCOMPANIMENTS ACCOMPANIMENTS
  • Mint Dressing $2.50
  • Mixed Pickle $2.50
  • Tamarind Chutney $2.50
  • Raita $2.50
    • Indian yoghurt with chopped onions, carrot, cucumber
DESSERTS DESSERTS
  • Mango Kulfi $4.00
    • homemade mango flavoured dessert topped with mango pulp, cream and cherry
  • Gulab Jamun $4.00
    • traditional Indian sweet, soft balls made of reduced milk, deep fried & soaked in hot sugar syrup, three pieces per serveing
DRINKS DRINKS
  • Sweet Mango Lassi $4.50
    • yoghurt and mango based traditional Indian drink
  • Coke $4.50
    • 1.5L Bottle
  • Fanta $4.50
    • 1.5L Bottle
  • Sprite $4.50
    • 1.5L Bottle

Nearby Sample Menus

  • Chips $6.00
  • Butter Naan $2.50
  • Chicken Fried Rice $12.50
  • All mains served with basmati rice - All curries mild, medium or hot
  • Mango Chicken $13.50
    • Boneless tandoori chicken cooked in cashew nut gravy, fresh cream and mango pulp
  • Lamb / Beef Do Piaza $13.50
    • Lamb / beef cooked with diced onion, spiced and made into a dry curry
  • Vegetable Curry with Rice $8.00
  • - 4 pieces $8.00
  • Vegetarian Salad $10.50
  • Added Combination Seafood $16.50
  • Beef (x2) $7.00
  • Spicy Chicken fried rice $15.50
  • Chargrilled Lamb $14.50
  • Chargrilled Lamb (x2) $7.00
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Added with Raw & Cooked Beef $16.00
  • Garden Salad $8.00
    • with French Mustard Dressing
  • Falafel $25.00
    • Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
  • Prawns $14.00
    • Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
  • - Add Black Pudding $21.00
  • Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
  • Fish
    • Fish and Chips w/ Salad
  • * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
  • (v & gf available)
  • Today's Fish $33.00
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Balsamic Glazed Root Vegetables $6.50
  • Lime Posset, Raspberry Sorbet $15.00
  • Beef, bacon, onion & cheese burger $13.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
  • Fish burger $13.00
    • Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
  • Chicken, bacon & avocado burger $13.00
    • Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Meatlovers $23.00
    • Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
  • Classic cheese burger $10.00
    • Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Fish & chips $16.00
    • Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
  • Pizzas housemade the good old fashioned way
  • Prawn twisters $9.00
    • Served with aioli & sweet chilli sauce
  • 2x Hoki
  • $6 Chips
  • 1x Chips
  • 4x Squid Rings
  • $5 Chips
  • 4x Crabstix
  • or
  • 4x Donuts
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • RAY OF SUNSHINE $17 / $21
    • chicken bacon pineapple capsicum kaitala fire sauce mozzarella
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • CHIPS $6.00
  • GRILLED STEAK $29.00
    • served with salad & chips
  • CHOCOLATE BROWNIE $10.00
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
  • GARLIC CIABATTA BREAD $7.00
  • CALAMARI & dips $18.00
  • KUMARA & BROWN RICE SALAD
    • NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...) ​
  • The egg situation $9.50
    • Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
  • KUMARA TOPPED SMOKED FISH PIE $8.00
    • Tasty smoked fish and vegetable pie served with locally produced relish
  • STUFFED ROASTED KUMARA $7.50
    • Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
  • SPICY BUTTER CHICKEN PIE $8.00
    • Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
  • GOURMET BEEF & ALE PIE $8.00
    • Mouth watering gourmet beef and vegetable pie served with locally produced relish.
  • GOURMET SANDWICHES & WRAPS $8.50
    • With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
  • For the little ones... $6
    • Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
  • These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
  • Buffalo Wings $4.50/portion
    • Spicy or BBQ Available
  • The sausage can be battered or plain. Perfect for lunch or dinner for 1.
  • Fishbites $5.00
    • A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
  • All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
  • Fish Burger $7.50
    • A piece of battered fish instead of a patty.
  • Loaves range in price according to speciality.
  • Wedges $3.00
  • Greek Salad $16.00
  • Ham & Mushroom / Smoked Chicken $15.00
    • With salad
  • Anchovies Or Meats $2.00
    • Per serve
  • Goldminer S $11.50 / L $15.50
    • Puree, cheese, ham, capsicum, onions, pineapple
  • Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00
  • Smoked Chicken $15.00
  • Tossed Salad S $6.50 / L $9.50
  • Garlic Miner S $7.00 / L $11.00
    • Garlic butter, cheese
  • Green beans $8.00
    • tossed in macadamia nuts and butter
  • Home made muesli $6.50
    • w/ fresh fruit and yoghurt
  • Pain au chocolat $5.20
    • served warm
  • Warm grilled vegetable stew $8.50
    • balsamic vinegar dressing
  • Colcannon mash $7.00
  • Full butter croissant $4.60
    • served warm with local preserves
  • Eggs benedict w/ bacon $18.00
    • soft poached free range eggs, wilted spinach, toasted ciabatta
  • Mushroom, feta and her omelette $15.50
    • portobello duxelle, danish feta, chives and parsley
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • WAFFLES $7.00
    • with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
  • BACON & EGGS $9.00
    • two eggs any style with bacon on toast
  • EGGS BENEDICT $14.00
    • two poached eggs with spinach & hollandaise Toast with bacon
  • WAFFLES $9.00
    • bacon and banana with maple syrup and cream
  • BIG BITE $16.00
    • two eggs any style bacon sausage hash browns on toast
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
  • MUESSLI $6.00
    • toasted muesli with yogurt & fresh fruit
  • Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
  • Nachos $15.00
    • Mexican style mince on nacho chips with melted cheese and sour cream
  • Homemade Cakes also available
  • -Lamb M $18.00 / L $22.00
  • Crumbed Dory $15.00
    • Served with chips, salad and homemade seafood sauce
  • Mushrooms on Toast $12.00
    • Mushrooms in a creamy sauce with toasted bread
  • Steak $26.00
    • Rib eye fillet cooked to your liking served with chips and salad
  • Real Chicken Breast Burger $14.00
    • Crumbed chicken schnitzel, lettuce, tomato, beetroot relish, carmalised onion & plum sauce
  • Cucumber N/A
  • Choc Chip N/A
  • Roast Beef N/A
  • Wrap N/A
  • Pickles N/A
  • Jalapenos N/A
  • Double Choc Chip N/A
  • Steak, Egg and Cheese N/A
Madly Indian

Madly Indian

location

Address

342 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand

phone

Phone

094071116

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
342 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand