Mags Fresh fish in Tauranga Menu

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Crabstick $1.80
Fish meal $12.50
- One fish, chips, salad, eggs
Fish and chips $8.00
Fish, chips and salad $11.70
Fish, chips and eggs $10.60
Fish and salad $9.70
Special $10.00
- Flounder & chips
Fish of the day $4.00
Scoop of chips $4.00
1/2 Scoop of chips $2.00
Sausage $1.80
Battered sausage $2.00
Hotdog $2.50
- With sauce
Pineapple ring $1.00
Scallop $2.10
Mussel $1.50
Whitebait fritter $8.50
Paua fritter $5.00
Smoked fish cake $3.50
-For two $6.00
Chicken nugget $0.70
Squid ring $1.00
Spring roll $2.30
Prawn cutlet $1.80
Oyster $2.50
Buttered bread $0.30
- Slice
Potato fritter $1.20
Donuts $1.00

Hamburger $6.40
Cheeseburger $7.40
Eggburger $6.80
Bacon + egg burger $7.80
Hawaiian burger $8.90
Fish burger $8.80
Chicken burger $7.00
All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot

Fish meal $12.50
Donut stack

Nearby Sample Menus

Banana & strawberry roll $18.00
- 8 pieces of sushi with rice paper- strawberries, pineapple & cream cheese rooled in chocolate chips (With chocolate, caramel, passionfruit or berry sauce)
California eel (eel, avocado, cream cheese, spring onions) $15.50
Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
Sake furay roll (panko salmon, avocado, cream cheese) $17.50
Avocado $3.50
Spicy mayo $0.80
Chicken $15.50
California mushroom (mushroom, cream cheese, chives) $15.50

Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Sausages, Bacon $4.50
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
Hollandaise, Toast, Hashbrown $3.00
Housesmoked Salmon $6
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50

Sundubu jjigae $15.00
- Spicy soft tofu stew
Jangeo gui $24.00
- Salted grilled eel
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
Sojumulleok $23.00
- Garlic marinated fresh beef
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Jangeo gui $25.00
- Seasoned grilled eel

Miniature potato hash bites $9.00
Kumara Cuts $8.50
Oven Roasted Pork Belly $32.00
- set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
200g Sirloin Steak $22.50
- Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
Chicken Fettuccini $18.50
- Free range chicken, bacon & spring onion bound in a light cream sauce tossed with fresh fettuccini garnished with a parmesan crisp
Beer battered fillets of fresh market fish $29.50
- served with chunky chips & homemade tartar sauce
Reef & Beef Option $6.50
- Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal

The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
Community Garden $25.00
- Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
Gun Powder Beans $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Kumara Fries $9.00
- With sweet chili & sour cream
Waffles $14.00
- With bacon, banana & maple syrup
Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee

Salami Pizza $14.50
- mozzarella, salami, olives red onions, mushroom and capsicum
Burger
Lamb Calzoni (Small/Large) $9.00/$13.00
- lamb, mozzarella, red onions, mushroom & capsicum
Combination $15.50
- chicken, lamb, falafel & mujver
You choice of meat or vege served with salad and rice
Spina Kopita (Large) $14.00
Beef (Small/Large) $10.00/$12.00
Mixed $14.00

NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
Fresh Snapper Fillet $22
Scotch Fillet with Black Pepper Sauce $27
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
Deep Fried Prawns $8
Egg Fried Rice $5
Steamed Rice $2
Lamb Chop with Black Pepper Sauce $25

Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Pear and rocket salad
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots

Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-Cheesy $8.90

Kransky sausage $4.00
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Add to any meal
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Bacon $4.00
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).

-Served with toasted ciabatta bread. $16.00
-Smoked salmon, lettuce, chives and brie cheese $16.50
-Tomato, avocado, lettuce, and brie cheese $13.00
-Cheese $3.00
-Hot mixed berries $3.00
-Portobello mushroom $4.50
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
All items subject to availability. We reserve the right to substitute seasonal ingredients.

Papadom $1.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Mixed Vegetable Pickle - Achar. $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00

Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond

-Avocado
-Roasted veges with feta, spinach, pesto and mozzarella
Mixed Meat (with chicken and roast beef) $17.50
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Mixed Meat (with chicken and roast beef) $21
10” Pizzas all $20.50
-Red pepper and sundried tomato

Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
Chocolate and almonds $7.00
Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney