Mags Fresh fish in Tauranga Menu

-T-Bay (crispy prawn tempura) $15
Agedashi-Tofu $12
- Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
Seaweed Salad $6
-Sushi & Sashimi $72 per person
Japanese Curry $7
Tuna Soba Salad $21
- Fresh tuna and Buckwheat noodles served with delicate sauce. Delicious!
Seafood Fry Udon $22
- Stir fried fresh seafood served with crispy noodles
Assorted Tempura S $17 / L $29
- Light battered fresh vegetables and prawn served with authentic Takara dipping sauce

Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce

Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
Seared big eye tuna $34.50
- 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
Spaghetti puttanesca
- With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
Beef ribs $35.00
- Whole rack
Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing

V $3.10
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
S $3.50

Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00

Chicken/ lamb/ beef rajasthani $17.00
- Diced meat prepared in rich butter sauce with cashew gravyand simmered over slow fire mouth watering dish.
Chicken mushroom masala $16.00
- Fresh mushroom, tender chicken pieces cooked with garlic,tomato and onion gravy.
Daal majedar $14.50
- Lentils cooked with cumin, ginger, coriander, onion and tomato puree
Prawn biryani $17.00
- Prawn cooked with rice in herbs and spices.
-Full $18.00
Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
●Tandoori prawns
- Cooked with herbs and yogurt in a tandoori masala sauce.
Beef curry $17.00
- Diced beef cooked with potatoes in traditional indian style.

Very Vegemite $4.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Brave Beef $5.00
Pita Chips and Dip $3.90
Breakfast Pita $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Cheeky Chicken $5.00
Grilled Wedges $4.90

Brandy snaps $11.00
- filled with a vanilla infused cream served with cookies & cream ice cream
VEGETARIAN Mushroom Risotto $24.50
- infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
Land To Sea $37.00
- All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
Free range roasted chicken supreme $31.50
- stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
VEGETARIAN Crumbed Camembert $18.50
- served with a mesculine salad, black berries, plum sauce & garlic bread
The notorious Imbibe beef burger $17.00
- topped with bacon, fried egg, caramelised onion, tomato, pickles, salad greens & mozzarella cheese served with fries & a Kentucky bourbon BBQ sauce
Moroccan lamb wrap $16.50
- filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
Warm sticky date pudding $12.00
- served with a warm butterscotch sauce whipped cream & berries

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Breakfast Stack (Vegetarian) $16.00
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

Chicken Manchurian $12.00
Channa Masala $10.00
Cheese Garlic Naan $3.50
Malai Kofta $10.00
Chicken Korma Reg $9.00 L $13.50
Aaloo Masala $10.00
Rogan Josh Reg $9.00 L $13.50
Chicken Tikka (6 pieces) $11.00

ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Steamed Vegetable Ribbons $8.00
Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
Pear and rocket salad
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma

Thai chicken curry $10.50
- A fragrant green curry with juicy chicken thighs, lemon grass, ginger, chili and kaffir lime leaves cooked in a creamy coconut sauce and served on brown rice
-Small $7.00
-Small $8.50
Chorizo sausage penne
- Roasted chorizo sausage tossed with basil, feta, baby spinach and tomatoes on a penne pasta.
-Large $8.50
-Large $11.00
-Large $8.50
Greek salad
- Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.

Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
Pacific $19.00/$29.00
- 1/2 dozen/Dozen
Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus

Pork Belly Bites $16.90
- Oven baked in a sticky honey, soy and sesame sauce
Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
All served with fries and salad plus ice-cream sundae to follow
Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
Cheeseburger Sliders (2) $12.00
Beef Salad $25.90
- Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc

Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
Croissant
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta

Mags Fresh fish in Tauranga Menu

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Mags Fresh fish

Bay of Plenty > Tauranga > Mags Fresh fish

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314 Maunganui Road, Shop 6, Mount Maunganui, Tauranga 3116, New Zealand

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