Mags Fresh fish in Tauranga Menu

MEALS MEALS
  • Crabstick $1.80
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Fish and chips $8.00
  • Fish, chips and salad $11.70
  • Fish, chips and eggs $10.60
  • Fish and salad $9.70
  • Special $10.00
    • Flounder & chips
  • Fish of the day $4.00
  • Scoop of chips $4.00
  • 1/2 Scoop of chips $2.00
  • Sausage $1.80
  • Battered sausage $2.00
  • Hotdog $2.50
    • With sauce
  • Pineapple ring $1.00
  • Scallop $2.10
  • Mussel $1.50
  • Whitebait fritter $8.50
  • Paua fritter $5.00
  • Smoked fish cake $3.50
  • -For two $6.00
  • Chicken nugget $0.70
  • Squid ring $1.00
  • Spring roll $2.30
  • Prawn cutlet $1.80
  • Oyster $2.50
  • Buttered bread $0.30
    • Slice
  • Potato fritter $1.20
  • Donuts $1.00
BURGERS BURGERS
  • Hamburger $6.40
  • Cheeseburger $7.40
  • Eggburger $6.80
  • Bacon + egg burger $7.80
  • Hawaiian burger $8.90
  • Fish burger $8.80
  • Chicken burger $7.00
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
OTHERS OTHERS
  • Fish meal $12.50
  • Donut stack

Nearby Sample Menus

  • Satay Stir Fry
    • Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
  • - Prawns $24.50
  • Endamame Beans $8.00
    • Steamed Endamame beans seasoned with chilli and salt
  • - Prawns $24.50
  • Affogato $14.50
    • Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
  • Green Curry
    • Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
  • Includes complementary Jasmine Rice (Served medium unless otherwise requested)
  • Ginger Stir Fry
    • Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
  • Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
  • Salmon & Shrimp Salad $14.90
    • Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
  • Mixed Salad $5.90
    • Crisp lettuce, tomato, cucumber & onion
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
  • -Garlic/Chilli $4.90
  • Signature Vegetarian $9.00 per head
  • Very Vegemite $4.00
  • - 4 Pack $4.90
  • Happy Ham $5.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
  • Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
    • Smoked beetroot sauce
  • Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Classic creme brulee $16.00
  • Beetroot gnoochi $28.00
    • roasted button mushrooms, goats cheese beetroot foam, walnuts
  • MachIi (Fish) Tamatarwali $18.00
    • Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
  • Tamarind and mint sauce $2.00
    • A combination of tamarind and mint sauce
  • Jhinga (Shrimp) Sagwala $18.00
    • Shelled shrimps cooked with spinach & spices
  • Lamb/ Beef Do Piaza $16.00/$15.00
    • Diced Iambi beef with sautéed onion & spices. A popular dish
  • Garlic Roti $3.00
    • Wholemeal bread stuffed with fresh garlic
  • Paneer Methi Malai $13.00
    • Hand made cottage cheese & fenugreek leaves in
  • Chicken, Beef or Lamb Biryani $13.00
    • Rice cooked wth the curry of any chosen meat in Indian Style
  • Hariyali Chicken $10.00
    • Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
  • Lamb Shank (Fall off the Bone) $ 28.00
    • Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
  • Salted Caramel Tiramsu $ 11.50
    • Served with fresh cream
  • Strip of Smoked Pork Ribs $ 18.00
    • With our homemade sauce
  • The Badger Platter for 2 people $39.50
    • Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Salt and Pepper Squid $ 13.50
    • Served with our chilli and honey sauce
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Bacon $15.50
  • 22 Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 5 Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 9 Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 4 Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
  • 11 Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Fish Curry $19.50
    • Chef’s Special
  • Roti $3.00
    • Whole wheat flour bread
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Chicken Tikka $13.50
    • Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
  • Chicken Hyadrabadi $18.50
    • Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
  • Fish and Chips $9.00
  • Chicken Pakora $20.00
    • Chicken pieces battered with chickpea flour spices and deep fried
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Cross Hatch Fries $9
    • Togarashi sea salt, Japanese kewpie mayo
  • Tuna Sashimi $24.9
    • sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
  • Steamed Jasmine Rice $3
  • Wok Tossed Prawns $22
    • chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • - B $15.99
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables stir cooked on high flame
  • Mixed Vegetables $14.50
    • An assortment of vegetables cooked in an onion based curry
  • -C $15.99
  • Biryani Chicken / Lamb / Beef
    • Rice cooked with chicken or lamb or beef, herbs and spices. Served with raita
  • Vegetable Samosa (2pcs) $6.50
    • Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
  • Bhuna Chicken / Lamb / Beef
    • Diced, boneless and cooked with ginger, garlic, onion and spices
  • - B $15.99
  • -Vegetarian $12.00
  • Chicken Liver Pate (GFO) $16.00
    • Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
  • Bang Bang Chicken Salad $24.00
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Pork Belly (GF) $36.00
    • Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
  • Scallops (6) (GF) (DF) $18.00
    • Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
  • - Fish $14.00
  • -6 $22.00
  • Pork Sticky Ribs L $21 / M $27
    • Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Venison Burger with Fries $18.00
    • A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
  • Bacon & Eggs $14.00
    • Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Pasta of the day
    • Ask at counter
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • -Sourdough
  • -Wild loaf
  • Poached free range eggs on sourdough (GFO)(VO)
  • -Freedom farmed bacon
  • -Free range eggs
  • -Freedom farmed bacon
  • -Salmon
  • Creamy garlic mushrooms on wild loaf (V)(GF)
Mags Fresh fish

Mags Fresh fish

location

Address

314 Maunganui Road, Shop 6, Mount Maunganui, Tauranga 3116, New Zealand

phone

Phone

05754723

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Wheelchair accessible

Location
314 Maunganui Road, Shop 6, Mount Maunganui, Tauranga 3116, New Zealand