Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
Yose nabe $30
Takara seafood pot served on a charcoal fire grill
-Cucumber $5
Grilled Eel Bento $30
Authentic, Authentic, Authentic! Grilled eel with special chef's delicious sauce on fluffy rice in traditional Japanese box served with miso soup and Japanese pickles
Mini Sushi
Small, cocktail sized freshly rolled sushi
-Takuan (Japanesh Radish) $5
Atatakai Boat $62
Authentic japanese hot selection (Japanese tasting platter)
Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
200g Sirloin Steak $22.50
Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
Fish of the Day $33.00
Your waiter will advise
Miniature potato hash bites $9.00
VEGETARIAN Crumbed Camembert $18.50
served with a mesculine salad, black berries, plum sauce & garlic bread
VEGETARIAN Linguini $17.50
Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta