Mags Fresh fish in Tauranga Menu

MEALS MEALS
  • Crabstick $1.80
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Fish and chips $8.00
  • Fish, chips and salad $11.70
  • Fish, chips and eggs $10.60
  • Fish and salad $9.70
  • Special $10.00
    • Flounder & chips
  • Fish of the day $4.00
  • Scoop of chips $4.00
  • 1/2 Scoop of chips $2.00
  • Sausage $1.80
  • Battered sausage $2.00
  • Hotdog $2.50
    • With sauce
  • Pineapple ring $1.00
  • Scallop $2.10
  • Mussel $1.50
  • Whitebait fritter $8.50
  • Paua fritter $5.00
  • Smoked fish cake $3.50
  • -For two $6.00
  • Chicken nugget $0.70
  • Squid ring $1.00
  • Spring roll $2.30
  • Prawn cutlet $1.80
  • Oyster $2.50
  • Buttered bread $0.30
    • Slice
  • Potato fritter $1.20
  • Donuts $1.00
BURGERS BURGERS
  • Hamburger $6.40
  • Cheeseburger $7.40
  • Eggburger $6.80
  • Bacon + egg burger $7.80
  • Hawaiian burger $8.90
  • Fish burger $8.80
  • Chicken burger $7.00
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
OTHERS OTHERS
  • Fish meal $12.50
  • Donut stack

Nearby Sample Menus

  • -Smoked Salmon $16.00
    • Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
  • -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
  • -Turkish Bread $4.50
  • -Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
    • Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • ●Iskender Meals
    • Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
  • ●Open Kebabs
    • Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • Traditional Turkish mezes with Turkish bread
  • Hotate hot roll (panko scallops, creams cheese, chives) $18.00
  • Small bowl of white rice $3.00
  • California tori cheese (chicken, cream cheese, spring onions) $15.50
  • Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
  • California ebi (prawns, avocado, cream cheese) $15.50
  • Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
  • Wakame, cucumber, carrot, spring onions & sesame seeds with satori dressing $10.50
  • Tori (chicken) $16.00
  • Gluten free option $1.5 Charge
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Penne Al Salmone $14.90
    • Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
  • -Cheese $5.90
  • Vegeterian Penne Aribiata $13.90
    • Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
  • Osteria Pizza Bread
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Kids Pasta Bolognese
  • Chicken Nuggets and Chips
  • Roast Meat Sandwich $12.00
    • roast meat, served with fried onion, gravy and chips
  • bread & butter (2 slices) $2.00
  • Sticky Date Pudding $12.00
    • hot, sweet & moorish served w/ ice cream
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Seafood Chowder $15.00
    • "Chunky & Thick" served w/ garlic bread
  • Soup of the Day $11.00
    • w/ garlic bread
  • Snapper & Chips tempura battered $26.00
    • w crispy hand cut chips,tartare aioli & petite salad.
  • Eggs benedict $18.00
    • english muffin,ham off the bone,poached eggs and hollandaise.
  • Beef short rib $32.00
    • w sticky maple &BBQ marinade & handcut chips (gf)
  • Chicken Caesar Salad $22.00
    • w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • Lamb Wellington $32.00
    • w carrot puree,roast baby onions & mint jus.
  • Scallop $2.20
    • Battered, each
  • Oyster $2.75
    • Battered, each
  • Snapper meal $9.90
    • Half scoop chips, 1 fish with coleslaw
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Chicken salt or garlic and herbs $0.50
  • Gluten free available
  • Banana fritter $2.70
  • Prawn to be wild $13.00
    • Half scoop chips, 6 battered prawns
  • Nachos $12.95
    • beef mince topped with cheese & sour cream
  • Chicken & Bacon $24
    • napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Fish Burger $21
    • crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Margherita $19
    • napoli sauce, topped with mozzarella, tomatoes & basil pesto
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Combination (Large) $14.00
    • chicken, lamb, falafel & mujver
  • Chicken Breast $15.50
  • Lamb Calzoni (Small/Large) $9.00/$13.00
    • lamb, mozzarella, red onions, mushroom & capsicum
  • Mixed $9.00
  • Sweet Chilli, Hot Chilli, Tomato
  • Mujver (Small/Large) $10.00/$12.00
  • Garlic Bread $7.50
    • garlic, mozzarella
  • Beef (Small/Large) $11.50/$13.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Breakfast Stack (Vegetarian) $16.00
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • FRIES $4.50
    • served with tomato sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • Cranberry chicken
    • cheese, chicken, cream cheese, cranberry sauce
  • Bacon & Banana
    • (no base sauce) cheese, bacon, camembert, banana, maple syrup
  • Cajun chicken
    • cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
  • Spicy
    • cheese, pepperoni, jalapenos
  • Apricot Chicken
    • cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
  • Cheese & Onion
    • Cheese, red onion
  • Vegan 1
    • crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
  • Cheese & Chillis
    • Cheese, jalapenos
  • Crepes Mikado $ 14,50
    • With vanilla icecream • hot chocolate sauce
  • Crepes Bretonne $14.00
    • With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
  • Hot Smoked Lamb Cutlets $ 35,50
    • (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Soup of the Day $12.50
  • crispy bacon $16.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • vegetarian $15.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - with fresh tomato, avocado & pesto $10.50
  • Chicken & Cheese $6.00
  • The Classic Choice
  • Bacon & Egg $4.50
  • Mince & Cheese
  • Beef Salad $6.00
  • Chilli Chicken Tenders $6.00
  • Pork Riblet, Ch. & Tom $5.50
  • Steak, Tomato & Cheese
Mags Fresh fish

Mags Fresh fish

location

Address

314 Maunganui Road, Shop 6, Mount Maunganui, Tauranga 3116, New Zealand

phone

Phone

05754723

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Wheelchair accessible

Location
314 Maunganui Road, Shop 6, Mount Maunganui, Tauranga 3116, New Zealand