Majestic Tea bar in Palmerston North Menu

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Majestic Tea bar in Palmerston North has no menu available, but can choose from many other options such as QA Breads & Spreads or Quarter Acre Wings from Quarter Acre Cafe Bistro. Kaffir Lime Cafe offers many options including Garlic and black pepper (V) (GF) and Thai spring rolls (V). Jasmins Cafe includes a wide range like THAI SPRING ROLLS 4 PIECES or PRAWN ON TOAST 4 PIECES. - and Sage Big Breakfast Crispy bacon, grilled mushroom, chorizo, slow roasted tomato, breakfast sausage, hash brown, baked beans & your choice of poached, fried or scrambled eggs on toast from . Sage Cafe offers Milky Whey Cafe and Eggs Benedict.

Nearby Sample Menus

-Small moriawase (5 pcs) $13.00
Tempura Set (V) $18.00
- 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
Zensai Tempura (V) $9.00
- Entire style of mixed tempura with dipping broth
Haru Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
V=Vegetarian / GF=Gluten Free
Mixed Tempura $18.00
- Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth
Haru Lunch Gozen $18.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / spicy pork. Served on hot plate with roll sushi, karaage chicken, salad, pickle, rice, miso soup
Zensai Vegetarian Platter (For two) $36.00
- Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers

Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing

Pork and Seafood Dumplings (16 pcs) $9.50
BBQ Pork Fried Noodles $11.90
Braised Tofu on Rice $11.90
Stir Fried Tofu on Rice (Spicy) $11.90
Vegetarian Fried Rice $11.90
Shanghai Pork Buns $10.00
Pork and Leak Dumplings (16 pcs) $9.50
Sweet and Sour Pork on Rice $11.90

Cheese $6.50
Flounder $16.90 / kg
Fish $3.00
Paua $7.50
Battered Scallops $2.00 / $10.00 / $20.00
- Each / ½ Dozen / Dozen
Fresh Fish Fillets $4.90
Bacon and Egg $6.50
Gurnard $29.90 / kg

Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Coconut Rice $5.50
Kallappam (2) $4.50
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
Meen Pollichadhu (Dry Dish) P.O.A
- Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans

Eggs Benedict with Bacon $18
Mushroom, Feta & Spinach Omelette (V) $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.
Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
Egg (1) $2.40
Cheeseburger with chips or salad $12
(Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
Eggs, Tomato & Toast (V) $13
- Cage-free eggs, grilled tomato, toasted ciabatta.
Asian Calamari Salad $19
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.

Chick n Fala Pita $11.5 Reg / $9.5 Petita
Garden Pita $8.5 Reg / $7.5 Petita
- 8 Pack $7.90
Ediballs $3 or $5 for two packs
Marmite Mania $4.00
Extra Dip $1.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita
The Protein Pack $15.00

Murg Kalimirch (GF) $15.00
- Black pepper flavored chicken pieces cooked in cashew nut gravy
Chips (1 Scoop) $2.00
Coco Rice (GF) $4.50
Keema Naan $4.00
- Lamb mince & spices stuffed in naan bread
·Shahi Paneer (GF)
- Grated and cubed cottage cheese cooked with rich creamy tomato sauce
Home Style Curry Prawn/ Scallop (GF) (DF) $14.50
- Prawn/ scallop sauteed with onion and garlic then chopped tomatoes, finished with julliene of ginger coriander
-Full $12.50
Cheese & Garlic Stuffed Butter Chicken Wrap $9.99

Batter fried Fish with Wedges or Chips $6.99
Aloo Gobi $11.99
- Potato and cauliflower florets cooked with chopped onion and tomato, garnished with ginger and cilantro
Madras Chicken / Lamb / Beef see above
- Roasted meat cooked with coconut cream and nuts tempered with South Indian flavour
Vegetable Samosa $4.99
- Deep fried conical pastries stuffed with spiced mashed potatoes and nuts
Prawn / Scallop Saag $13.99/$14.49
- Prawns/Scallops cooked with green herbs and fresh spinach onion gravy
Palak Paneer $11.99
- Cottage cheese cooked with fresh herbs and spices finished with fresh spinach and onion sauce
Goan Fish / Prawn / Scallop Curry $13.99/$14.49
- Favourite of Goa. Fish fillet/Prawn/Scallops cooked in tangy tomato sauce fresh cilantro
Chilli Chicken Wrap $8.99

Salmon Avocado Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Oyakodon $16.50
- steamed chicken thigh, egg, shitake mushroom, onion, scallions, home made sweet sauce, nori /
Udon Noodle Soup $15.50
- beef
Spicy Honey Chicken $17
- deep fried honey marinated chicken, spice coated /
Udon Noodle Soup $16
- tempura prawns & vegetable
Grilled Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Yakiniku Set $16.50
- pan fried chicken, beef or pork with stir fry seasonal vegetables /
Salmon Roll / 6pcs $12
- crabmeat, cucumber, salmon, spicy mayo + shrimp roe

Cheese, Onion $3.50
Fish Crumbed $3.50
Meat Lover $9.50
1 Meat Patty, 1 Hotdog & Chips $5.50
Cheese $1.00
Sausages, Eggs & Chips $8.00
1/2 Scoop Chips $1.60
Steak, Egg, Onion $5.50

BLT Toastie with Egg Mayo N/A
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce
Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
Cheese & Tomato Toastie N/A
Chicken & Avocado N/A
- with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing

AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries

Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles

Tandoori chicken $13.90
- marinated chicken in tandoori sauce, cheese, capsicum, olives, tomato sauce & capers
Arabian kebab $14.90
- your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
Fries or wedges $4.50
Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
Little monster (for kids) $9.90
- delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
Dessert safary $14.90
- a delicious selection of baklava, basbousa & konafa, decadence on a plate
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad