Majestic Tea bar in Palmerston North Menu

Majestic Tea bar in Palmerston North has no menu available, but can choose from many other options such as QA Breads & Spreads or Quarter Acre Wings from Quarter Acre Cafe Bistro. Kaffir Lime Cafe offers many options including Garlic and black pepper (V) (GF) and Thai spring rolls (V). Jasmins Cafe includes a wide range like THAI SPRING ROLLS 4 PIECES or PRAWN ON TOAST 4 PIECES. - and Sage Big Breakfast Crispy bacon, grilled mushroom, chorizo, slow roasted tomato, breakfast sausage, hash brown, baked beans & your choice of poached, fried or scrambled eggs on toast from . Sage Cafe offers Milky Whey Cafe and Eggs Benedict.

Nearby Sample Menus

  • Fettuccine alla Vegetariana $15.00
    • tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
  • Contadina Pizza - farmers 9" $14.00/12" $19.00
    • tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
  • Vegetariana Classico Pizza 9" $14.00/12" $19.00
    • tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
  • Spaghetti alla Carbonara $15.00
    • bacon, egg, garlic, cracked pepper, parmesan cheese
  • IL Capo (the boss) Pizza 9" $14.00/12" $19.00
    • ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
  • Fettuccine alla Panna $15.00
    • ham & cream sauce, parmesan cheese
  • Penne alla Romana $15.00
    • tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
  • Napoletana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, oregano, mozzarella cheese
  • Selection from Cabinet $4.00
  • Hotdogs $2.50
  • Groper Steaks $31.90 / kg
  • Fresh Fish Fillets $4.90
  • Blue Moki $22.90 / kg
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Fish $3.00
  • Trevally $22.90 / kg
  • Kuttanadan Duck Masala $20.00
    • Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
  • Beef Dry Fry $11.00
    • Slow cooked beef, fried with a mildly spiced chef’s special mix
  • Raita $3.00
  • Aubergine & Potato Pakoda $7.00
    • Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
  • Vegetable $14.50
  • Fish $18.50
  • Chicken and Spinach $16.50
    • Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
  • Plain Rice $3.00
  • Free Range Chicken Tenders + Dip
  • Double Protein From $2.00
  • Reg $10.90
  • Bacon + $1.00
  • Make Any Pita A Salad + $1.00
  • Petita $9.90
  • Petita $8.90
  • Petita $8.90
  • -Malai Kofta $12.90
    • Fresh vegetable, cottage cheese potato and nuts ball cooked in creamy cashew nut gravy
  • -Paneer Makhani $13.90
    • Fresh cottage cheese cooked in spices, creamy tomato and butter sauce
  • -Vegetable Makhani $12.90
    • Fresh mixed vegetables cooked in rich creamy tomato gravy
  • ●Lamb Dishes
  • -Kadhai Paneer $13.90
    • Fresh cottage cheese cooked with Kadai with capsicum and whole coriander seeds
  • -Better Chicken $15.99
    • Unique dish cooked in chef special sauce
  • Mixed Green Salad $5.50
    • Slices of selected vegetables (cucumber, carrots, onion and tomato)
  • -Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicately mildly creamy mango sauce
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
  • Battered Mussels $6.20
  • Nachos $14.50
    • With mince
  • Rosie’s Seafood Basket $20.90
  • Chips SM $4.20 LG $8.40
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Bangers & Mash $18.20
  • Toasted Sandwiches From $4.20
    • Ham, Egg, Cheese, Tomato, Onion, Pineapple
  • Raita $3
    • Yoghurt mixed with carrot, tomato and cucumber.
  • Butter Chicken $16.99
    • Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
  • Vegetarian $70
    • 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
  • Khati Chicken $18.50
    • Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
  • Goa Fish Curry $19
    • Royal delicacy from beaches of Goa made of fresh fish fillets prepared in lightly spiced, coconut milk and mustard seeds.
  • Prawns Biryani $21.99
    • Biryani prepared with prawns, spices and chef’s special ingredients.
  • Lamb Pagla Bhuna $19.50
    • Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • Palak Gosh $18
    • Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
  • (GF = Gluten Free)
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • (GF = Gluten Free)
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Garlic Bread f/2 $10 f/4 $16
  • Crispy chicken salad $11.90
  • ●Extras
  • ●Rada Nah
    • Stir fried rice noodles in thick sauce
  • -Nutella banana $6.90
  • -Classic toast $7.90
  • -Chicken / beef / pork $15.50
  • You can also swap rice with salad
  • -Chicken / beef / pork $15.50
  • Lamb Sekuwa 15.90
    • Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
  • Raita 3.50
    • Shredded cucumber with yoghurt, great for cooling down hot curries
  • Butter Chicken 14.90
    • Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many
  • Fish Kolkata 15.90
    • Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
  • Chicken Methi 14.90
    • Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
  • Basmati Rice 3.00
    • Plain steamed basmati rice
  • Dal Makhni 13.90
    • Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
  • Butter Prawns 16.90
    • King Prawns cooked in tomato gravy and butter finished with cream
  • Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
  • The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
  • Station Road Chardonnay 6.00 / 25.00
  • Fresh Toasted Garlic Bread $8 / $10(With Cheese)
  • Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
  • Wooing Tree Beetlejuice Pinot Noir, Central Otago 11.00 / 50.00
  • Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
  • Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • SALMON QUICHE $16.50
    • Homemade salmon quiche served with a tossed green salad drizzled with alo
  • EGGS BENEDICT $17.50
    • Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
  • TRINITY CREME $12.00
    • Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
  • ETHIOPIAN SAMOSAS $17.00
    • Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
  • MADAGASCAN CHICKEN CURRY $29.50
    • Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • CURRIED SAUSAGES $17.00
    • Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
  • KILIMANJARO $15.50
    • Tropical fruit salad infused with cognac and topped with meringue
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
  • Eye Beef Fillet $41
    • Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Konafa $6.90
    • a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
  • Grilled cheese $8.90
    • grilled halloumi cheese served with lebanese bread
  • Baklava $6.90
    • a rich sweet pastry filled with chopped nuts & sweetened with syrup
  • Up size to XL +$4.00
  • Fattoush $8.90
    • a mix of stir fried lebanese bread with tomatoes, lettuce, cucumber & olive oil
  • Dessert safary $14.90
    • a delicious selection of baklava, basbousa & konafa, decadence on a plate
  • Mosgah $14.90
    • seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
  • Arabian kebab $14.90
    • your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
Majestic Tea bar

Majestic Tea bar

location

Address

Shop T115, The Plaza shopping centre, 84 The Square, Palmerston North, Palmerston North, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Tea

features

Features

Breakfast ,  Cash

Location
Shop T115, The Plaza shopping centre, 84 The Square, Palmerston North, Palmerston North, New Zealand
Similar Restaurants based on Cuisines