Maki Mono in 129 Riccarton Road Menu

Maki Mono in Christchurch has no menu available, but can choose from many other options such as Tandoori chicken full or Chicken tikka from A Pocket Full of Spices. LB & CO offers many options including Creamy Mushrooms & Bacon and Paris Eggs Benedict. The Running Bull includes a wide range like Garlic Loaf or Bread And Dips. Thai Vegetarian Spring Rolls (6) and Chicken Sattay Sticks (4) from . Chang Thai offers Curry Night and Gulab jamun.

Nearby Sample Menus

  • PLAIN DONUT $2.20
  • MINI VEGE ROLLS 6 FOR $2.50
  • SPRING ROLL $3.20
  • CASHMERE SPECIAL $8.30
    • extra filling +$0.90/meat, bacon +$ 1.50
  • MINI DONUTS 4 FOR $2.00
  • PINEAPPLE RING $2.00
  • HOT DOG $2.20
  • CHICKEN NUGGETS 6 FOR $4.90
  • Chicken Nugget $1.00
  • Potato Fritter $1.00
  • Mussels (dozen) $12.00
  • Whitebait Pattie $6.00
  • Oysters $2.50
  • Vegetarian $7.00
  • Scallops $2.20
  • Akaroa Cod Fillet $7.00
  • Slice / Muffins / Scones $4.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • Soup of the Day with Artisan Bread $15.50
  • Crispy Chicken Wrap $17.50
    • Crispy paprika spiced chicken with tomato and lettuce bound in a spicy aïoli and wrapped in a flour tortilla, served with fries and tomato sauce.
  • Bealey's Breads and Dips $14.50
    • A selection of freshly baked breads and three dips.
  • Chicken Run $12.00
    • Crumbed chicken tenders served with fries, salad and tomato sauce.
  • Mushrooms** $7.50
  • Lemon Posset Parfait** $13.00
    • Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
  • Grandma's Lambs Fry $21 Sm / $30 Med
    • Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
  • Ale House Loaf $9.50
    • Freshly baked bread with plain & garlic butter.
  • Garlic Butter** N/A
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Fries $6
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • The Classic $9
    • Eggs on toast with grilled tomato
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Pannis n/a
  • Bacon egg slice $4.60
  • Kebabs $3.30
  • Cakes $3.60
  • Hot pork rolls $5.90
  • Giant ham roll $5.50
  • Gourmet roll $5.50
  • Filled rolls $4.50
  • Zorba (Sml / Med / Lge) $11 / $15 / $19.5
    • Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
  • Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
    • Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
  • Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
  • Seafood (Sml / Med / Lge) $11 / $15 / $19.5
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
  • Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
  • Smoked Salmon Tag $17.5
    • Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
  • Spagalimis Bolognaise $16.5
    • Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
  • Butter and Jam $6.50
  • Bacon & Mushroom $12.00
  • Bacon and Eggs $12.50
    • Poached, scrambled or fried
  • Kids Toastie $6.50
    • Banana & nutella
  • Croissants
  • Bagels $7.00
    • Cream cheese & jam
  • Ham, Cheese, Pineapple $7.80
  • Bacon Butties $6.50
  • Cashew Nuts
  • Deep Fried Wontons - half dozen
  • Steak Fried Rice
  • Tomatoes
  • Pork Foo Young
  • Fork
  • Steak Foo Young
  • Pork Mushrooms on Rice
  • Serious Fries $6.00
  • The Breakfast Bap $13.50
  • Serious Slaw $8.00
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Meatball & Parmesan $13.50
  • Porchetta Salsa Verde $13.50
  • The Special (B.L.T Pictured) $13.50
  • Grilled Aged Cheddar $13.50
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Makikihi fries (fried) GF $7.50
    • Served with rosemary salt and aioli
  • Potato wedges (fried) GF $9.50
    • Served with cheese, sour cream and sweet chilli
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • Vegetarian GF $26.50
    • Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Twice cooked pork belly GF $28.50
    • Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
  • Chicken tikka (5 psc) $9.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
  • Aaloo/Paneer/Onion paratha $4.50
    • Stuffed with spiced mashed potatoes/cottage cheese.
  • Lamb $16.50
  • Taj mix platter $15.99
    • Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
  • Chicken manchurian $14.50
  • Vegetables korma $14.50
    • A variety of vegetable cooked with mild spices.
  • Panner tikka mashala $14.50
    • Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
  • Butter prawn/butter chicken
    • Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Protein Ball (Pure's top selling product) $3.00
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • Streaky bacon, smoked cumberland sausage $6
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • Rare roast beef salad $24.50
    • Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
  • Available 7:30am to 2:30pm
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • Mushroom, 2 eggs, spinach $5
  • Chicken Pig $13.50
    • grilled chicken, lettuce, double bacon, tomato, avocado, aiolI
  • Shagged Stag $13.50
    • venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
  • Flaming Mexican $13.50
    • spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
  • Crumbed Cheese Pleaser $11.00
    • Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
  • Shooting Flaming Mexican $18.00
    • Flaming Mexican Burger with a shot of tequila or a corona
  • Iwi Burger $13.50
    • beef pattie, beetroot, egg, tomato, lettuce, cheese, tomato sauce, chow-chow.
  • Sunday Roast $13.50
    • grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
  • Lock Stock & One Smoking Burger $18.00
    • 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
Maki Mono

Maki Mono

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033488130

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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