Mamacita in Hawkes Bay Menu

SMALL BITES SMALL BITES
  • Pan $6.50
    • daily corn bread w/ whipped cream cheese
  • Salsa Roja $7.50
    • w/ corn chips
  • Black Bean & Bacon Dip $8.50
    • w/ crispy tortillas
  • Guacamole $9.50
    • w/ corn chips
  • Tostadas $10.00
    • spicy shredded chicken w/ mushroom tapenade, fried onion & coriander
  • Calamares $12.00
    • deep fried squid sprinkled with sesame seeds w/ sweet chilli & cucumber sauce
  • Ceviche $13.00
    • red chilli & lime marinated raw fish w/ spring onion, coconut milk & corn chips
  • Camarones $14.00
    • pan fried spiced prawns w/ fresh slaw, fried shallots & spring onion
SPECIALTIES SPECIALTIES
  • Mamacita Fried Chicken $14.00
    • w/ red mole, roasted red pepper & tomato sauce
  • Patata dulce Frita $14.00
    • sweet potato & buckwheat fritter w/ portobello mushrooms & coriander vinaigrette
  • Oceano Burrito $15.00
    • a folded baked tortilla w/ shrimp, queso & house made salsa cruda
  • Costillas De Cerdo $16.00
    • coffee, chilli & brown sugar slow braised pork spare ribs
  • De Arrachere Carne $16.00
    • spice rubbed rump steak w/ toasted cumin chimmichurri & tomato salsa
SOFT SHELL TACOS SOFT SHELL TACOS
  • Frito Frijol $8.50
    • fried bean & lentil salsa w/ toasted pine nuts, queso blanco & parmesano
  • De Puerco $9.00
    • pulled pork shoulder, fresh slaw & crispy shallots topped w/ coriander & manzana chutney
  • Pescado $9.50
    • warm smoked fish, lime pickled red onion, carrot & mustard salsa w/ chipotle mayonnaise
  • De Pollo $10.00
    • grilled shredded chicken w/ jalapeno & coriander mayonnaise & toasted almonds
  • Beef Fajitas $10.00
    • pan seared beef w/ spiced harissa sauce & roasted golden beet salsa
  • Gambos Cancun $10.00
    • seared prawns w/ spiced tomato chutney, chipotle mayonnaise & shredded red cabbage
QUESADILLAS QUESADILLAS
  • Pumpkin & smoked cheddar $13.00
    • w/ red onion salsa, parmesano & oregano
  • Braised pulled pork $13.00
    • w/ toasted almonds, caramelized onions & serrano pepper salsa
  • Chorizo & char grilled chicken $14.00
    • w/ roasted red pepper & corn sofrito, fresh coriander
SALADS SALADS
  • Mixed leaf salad $12.00
    • w/ smoked sundried tomatoes, tostons & chipotle yoghurt dressing
  • Tomato, roasted olive & queso blanco salad $12.00
    • w/ pine nuts and oregano vinaigrette
  • Fresh garden green salad $7.50
EXTRAS EXTRAS
  • Guacamole $5.00
  • Corn Chips $5.00
  • Crispy Tortillas $5.00
  • Tortillas $4.00
  • Pepitas $4.00
    • toasted pumpkin seeds
  • Arroz $4.00
    • rice
  • Aceitunes $6.00
    • roasted marinated olives
SOMETHING SWEET SOMETHING SWEET
  • Zalamero El Dorado $10.00
    • banana smoothie w/ tequila, chilli & chocolate
  • Churros $10.00
    • rolled in cinnamon & sugar with a rich caramel sauce
  • Natillas $10.00
    • baked custard with silky passionfruit
  • Agave & Vanilla $10.00
    • ice cream w/ malt chocolate & sweet tortillas

Nearby Sample Menus

Cafe Anatolia (sample menu)
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
Bistronomy (sample menu)
  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
  • The Issac Hayes $6
    • chocolate ganache, choux, salted caramel
  • Kingfish belly, Macadamia, nasturtium, balsamic $17
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
  • The Full English, Bistronomy style $22
    • Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
  • Veal sweetbread & croquette, sweet onion, laurel $20
Milk & Honey (sample menu)
  • Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
  • Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
  • Add Your Choice Of Liqueur +5 $5
  • Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
  • Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5
  • M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
  • Daily Greens, Za’Atar $6.5
  • Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
Lone Star (sample menu)
  • - Six $19.00
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Straight-Cut Chips $5.00
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Thai House Express (sample menu)
  • -Seafood or Prawns $16.50
  • -Prawns $16.50
  • Red Curry
  • -Prawns $16.50
  • Grilled Chicken with Satay Sauce $14.50
  • -Prawns $16.50
  • -Chicken, Beef or Pork $14.50
  • -Combination $13.50
Duke of Gloucester Restaurant (sample menu)
  • BATTERED MUSHROOMS (recommend aioli)
    • 200g fresh button mushrooms dipped in tempura batter
  • 300G NEW YORK SIRLOIN STEAK $30.00
  • PRAWN TWISTERS (recommend aioli or seafood sauce) 8 x prawn’s twister
  • CLASSIC CHEESE BURGER (add egg $1.5) $16.00
    • angus burger patty, cheese, lettuce, tomato, beetroot relish & a basket of duke fries
  • POPCORN CHICKEN (recommend miso & honey)
    • 200g of popcorn chicken
  • KIWI CLASSIC FISH & CHIPS (main size) (df option available) $28.00
    • a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
  • 200G RUMP STEAK $25.00
  • DISH OF AIOLI $2.00
Thai Orchid (sample menu)
  • Fried Egg Noodles
    • Stir fried egg noddles with cabbage, broccoli and carrots in Thai Soy Sauce
  • Mixed Seafood/Squid/Prawns $20.00
  • Crispy Pork/Roasted Duck $20.00
  • Chicken Curry Puff $7.00
    • Grilled chicken with Thai curry stuffed in pastry
  • Chicken/Beef/Pork $18.50
  • PAD-MED-MA-MUANG (CYM)
    • Stir fried roasted cashew nuts with your choice of meat with carrot, broccoli, mushroom & spring onions
  • -Chicken / Beef / Pork $18.50
  • PANANG CURRY (CYM)
    • With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
Hot Chick (sample menu)
  • Large $4.00
  • Family Pack $33.00
    • 1 size 16 chicken, 10 potatoes, large peas, large gravy
  • Ex.Large $7.50
  • Chips
  • Ex.Large $7.00
  • Small $2.00
  • Half Chicken & Chips $15.50
  • 2 Potatoes $1.80
Subway - Taradale (sample menu)
  • Thinly Cut Ready Salted N/A
  • Steak and Cheese N/A
  • Ham N/A
  • Meatball N/A
  • Olives N/A
  • Thousand Island N/A
  • BBQ N/A
  • Double Choc Chip N/A
Hog's Breath Cafe (sample menu)
  • Pepper Sauce $2.20
  • Kiwi Prime Rib $39.90
    • Prime Rib topped with a fried egg and 2 crispy bacon rashers.
  • 3 Panko Crumbed Prawns $7.90
  • Grilled Beef & Brie Burger $18.90
    • Grilled beef, triple cream brie, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled onions and horseradish aioli. Add bacon for 3.90
  • Rib Fillet Steak 300g $33.90 200g $25.90
  • Cheese Sauce $2.20
  • Caesar Salad $13.90
    • Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
  • Lamb Shanks $28.90
    • Lite Option
Orbit Cafe (sample menu)
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Bacon & Avocado Buttie $6.50
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Fettuccine $15.00
    • chicken mushroom & cashews in a creamy white wine sauce
  • Bubble & Squeak $15.00
    • topped with bacon & 2 poached eggs
  • Spanish Omelette
    • with onion, tomato, potato, spicy sausage & cheese
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Eggs on Toast $8.00
    • cooked however you like
Bev Ridges on York (sample menu)
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • 1-2 people $12.00
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Focal Point Cinema and Cafe (sample menu)
  • French Toast $16.50
    • bacon, banana & maple syrup
  • Eggs on Toast: your style eggs $10.00
  • Eggs Benedict Vege Delight $15.50
    • spinach, tomatoes, mushrooms and avocado
  • BEEF SALAD $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
    • served the good old fashioned way wrapped on newspaper - no greens in sight!!
  • Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
  • Eggs Benedict with Bacon $15.50
Deano's Bar & Grill (sample menu)
  • Beef Snitzel
    • Beef crumbed covered with onion gravy
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Scallops $23.50
    • Crumbed juicy scallops with radiant roe
  • Sugar Loaf Challenge $28.50
    • 400 grams prime steer beef with Jus Lie Sauce
  • Surf n Turf $13.00
    • Prawns & scallops on the stone served with Hollandaise sauce
  • Fillet Mingnon $32.50
    • Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
  • Bay Sizzler $33.00
    • Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
  • Lamb Rump $24.50
    • Hawkes Bay reared lamb with mint jelly
China Light Restaurant and Takeaways (sample menu)
  • Fish with Seasonal Vegetables $20.50
  • King Prawns & Chinese Bean Sauce $30.00
  • Roast Pork, Vegetables & Cashews $24.00
  • Chicken Wings, Chips & Salad $21.50
  • Liqueured Sundae (R18) $13.50
    • (Ice Cream, served with a Double Shot of your choice of Liqueur) Bailey's, Cointreau, Drambuie, Galliano, Glayva, Kahlua, Lochan Ora, Opal Nera, Sambuca, Tia Maria
  • Prawn Crackers $4.50
  • Curry King Prawns $30.00
  • Sweet & Sour Fish $20.50
Mamacita

Mamacita

location

Address

12 Havelock Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

068776200

email

Email

info@mamacita.co.nz

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
12 Havelock Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
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