Mamacita in Hawkes Bay Menu

SMALL BITES SMALL BITES
  • Pan $6.50
    • daily corn bread w/ whipped cream cheese
  • Salsa Roja $7.50
    • w/ corn chips
  • Black Bean & Bacon Dip $8.50
    • w/ crispy tortillas
  • Guacamole $9.50
    • w/ corn chips
  • Tostadas $10.00
    • spicy shredded chicken w/ mushroom tapenade, fried onion & coriander
  • Calamares $12.00
    • deep fried squid sprinkled with sesame seeds w/ sweet chilli & cucumber sauce
  • Ceviche $13.00
    • red chilli & lime marinated raw fish w/ spring onion, coconut milk & corn chips
  • Camarones $14.00
    • pan fried spiced prawns w/ fresh slaw, fried shallots & spring onion
SPECIALTIES SPECIALTIES
  • Mamacita Fried Chicken $14.00
    • w/ red mole, roasted red pepper & tomato sauce
  • Patata dulce Frita $14.00
    • sweet potato & buckwheat fritter w/ portobello mushrooms & coriander vinaigrette
  • Oceano Burrito $15.00
    • a folded baked tortilla w/ shrimp, queso & house made salsa cruda
  • Costillas De Cerdo $16.00
    • coffee, chilli & brown sugar slow braised pork spare ribs
  • De Arrachere Carne $16.00
    • spice rubbed rump steak w/ toasted cumin chimmichurri & tomato salsa
SOFT SHELL TACOS SOFT SHELL TACOS
  • Frito Frijol $8.50
    • fried bean & lentil salsa w/ toasted pine nuts, queso blanco & parmesano
  • De Puerco $9.00
    • pulled pork shoulder, fresh slaw & crispy shallots topped w/ coriander & manzana chutney
  • Pescado $9.50
    • warm smoked fish, lime pickled red onion, carrot & mustard salsa w/ chipotle mayonnaise
  • De Pollo $10.00
    • grilled shredded chicken w/ jalapeno & coriander mayonnaise & toasted almonds
  • Beef Fajitas $10.00
    • pan seared beef w/ spiced harissa sauce & roasted golden beet salsa
  • Gambos Cancun $10.00
    • seared prawns w/ spiced tomato chutney, chipotle mayonnaise & shredded red cabbage
QUESADILLAS QUESADILLAS
  • Pumpkin & smoked cheddar $13.00
    • w/ red onion salsa, parmesano & oregano
  • Braised pulled pork $13.00
    • w/ toasted almonds, caramelized onions & serrano pepper salsa
  • Chorizo & char grilled chicken $14.00
    • w/ roasted red pepper & corn sofrito, fresh coriander
SALADS SALADS
  • Mixed leaf salad $12.00
    • w/ smoked sundried tomatoes, tostons & chipotle yoghurt dressing
  • Tomato, roasted olive & queso blanco salad $12.00
    • w/ pine nuts and oregano vinaigrette
  • Fresh garden green salad $7.50
EXTRAS EXTRAS
  • Guacamole $5.00
  • Corn Chips $5.00
  • Crispy Tortillas $5.00
  • Tortillas $4.00
  • Pepitas $4.00
    • toasted pumpkin seeds
  • Arroz $4.00
    • rice
  • Aceitunes $6.00
    • roasted marinated olives
SOMETHING SWEET SOMETHING SWEET
  • Zalamero El Dorado $10.00
    • banana smoothie w/ tequila, chilli & chocolate
  • Churros $10.00
    • rolled in cinnamon & sugar with a rich caramel sauce
  • Natillas $10.00
    • baked custard with silky passionfruit
  • Agave & Vanilla $10.00
    • ice cream w/ malt chocolate & sweet tortillas

Nearby Sample Menus

Lone Star (sample menu)
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Free Range Egg $2.00
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • - Two Shanks $36.00
  • - Six $19.00
Westshore Fish Cafe (sample menu)
  • Croquettes $16.90
  • Kumara Chips $2.9 Punnet / $4.9 Scoop
  • Sausage $2.20
  • - Large $28.90
  • Oysters (5) $9.90
  • Fishcake $3.00
  • Banana or Pineapple Fritter $7.50
  • All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
Hunger Monger (sample menu)
  • Scallops (only in season folks) $18
    • Seared fresh scallops with our own lemon dressing and a little salad
  • 9 Mussels, tomato, wine & herbs $12
    • Mussels steamed open with tomato, wine and herbs
  • The 7 Day gravlax $12
    • South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
  • Grilled Northland Mackerel $18
    • Skordalia, parsley, cherry tomatoes, grilled lemon
  • Raw fish & salad $15
    • Our freshest sashimi with salad from the cabinet. Your insides love you
  • Grilled Skate Wing $18
    • with baby spinach, feta, baby beets and lemon dressing
  • Monger Chip butty $8
    • Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
  • Monkfish & Ham terrine $18
    • A slice of cold pressed terrine with sauce Gribiche
Duke of Gloucester Restaurant (sample menu)
  • MAC CRUSTED CATCH OF THE DAY $32.00
    • PREMIUM BLUE COD coated with macadamia nut crust with a lemon & caper butter sauce
  • BBQ MEAT BALLS (perfect as they are)
    • 200g homemade meatballs glazed with bbq sauce
  • LOIN OF LAMB $32.00
    • seared loin of lamb with apricot & pinenut crumble with red wine jus
  • HAWAIIAN
    • baked leg ham, bacon, pineapple & red onion
  • (AVAILABLE AS TAKEAWAY)
  • 6 X BATTERED ONION RINGS $4.00
  • BOWL OF SAUTEED MUSHROOMS $5.00
  • DISH OF AIOLI $2.00
Turkuaz (sample menu)
  • Chicken and Rice $7.50
  • Tzaziki Dip $5.90
    • Cucumber, strained yoghurt, fresh garlic, olive oil
  • Wrapped in flatbread with salad and a choice of sauces
  • Halloumi Wrap (Small/ Large) $8.50/$10.50
  • With salad add $3.00
  • All dips come with warm Turkish bread
  • Pita Wrap(large) $11.00
  • Mixed Meat and Fries $8.00
F G Smith Eatery (sample menu)
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • Two Eggs as You Like $11.50
    • Either sourdough or wholegrain toast
  • Shoe String Fries $5.50
  • Soup of the day, toast $12.50
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Toast, smith's jam, marmite $8.50
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Smith's Focaccia with Olive Oil $5.00
Star of India (sample menu)
  • Coconut rice $6.00
  • Prawn malwari $19.00
    • Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
  • Fish & chips $7.00
  • Vegetable kadai $14.00
    • mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Prawn fritters $13.00
    • Prawns coated with chickpea fl our and mildly spiced then deep fried.
  • Non vegetarian banquet $32.00PP
    • (Min - Two persons)
  • Peshawari naan $4.50
    • Naan bread stuffed with dried fruits & nuts and coconut.
  • Beef sagwala $16.00
    • Diced beef cooked in spinach, onion tomato gravy and spices.
Shed 2 Cafe (sample menu)
  • Pork Ribs
    • Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
  • Sushi
    • shed 2-day boat catch sashimi and sushi with traditional garnishes
  • Warm Citrus Oil Olives
  • Italian Sausage
    • Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
  • Spinach Olive & Feta Salad
  • Steamed Black Forest Kransky
    • with German Mustard
  • Local Mozzarella
    • with vine Ripened Tomato & Basil
  • Noodles
    • Vietnamese vegetarian Noodle Box
No.5 Cafe & Larder (sample menu)
  • Please bear in mind that these are just some examples, we are happy to alter and adapt these menus to suit your requirements and budget.
  • Dessert choose two of the followin for (per person) $10
  • Honey soy and lime baked chicken drumsticks (per person) $6.00
  • Continental breakfast selection including cereals and fruit and yogurt
  • Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
  • A selection of canapés to start (per person) $10.00
  • EXCHANGE
  • Fish of the day; see our board for the chefs daily creation.
Indonesia Restaurant (sample menu)
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • Bubur Ketan Hitam $7.50
    • warm Black Rice Pudding
  • Kecap Manis – Sweet Soya Sauce
  • Nasi Goreng $25.00
    • fried Rice
  • On skewers served with peanut sauce
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • Kurmah $25.00
    • Lamb Stew
Hot Chick (sample menu)
  • 3 Potatoes $2.60
  • Cold chicken (when available) $10.00
  • Quarter Chicken Dinner $12.50
    • ¼ chicken, 3 potatoes, peas & gravy
  • Large $5.50
  • Medium $4.00
  • Large $5.50
  • Potato Puffs $4.50
    • with 1 dipping sauce Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
  • Medium $3.50
B J's Bakery (sample menu)
  • Breakfast Stack Regular $16.50
    • Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
  • BJ'S Famous Big Brekkie
    • Crispy bacon, hash browns, pork sausages, tomato, mushrooms & eggs (any style) on whole grain toast
  • Bacon and Eggs
    • Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
  • Thai Salad - Beef or Prawn (Gluten Free)
    • Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
  • Regular $15.90
  • Bowl of Chips Regular $3.00
    • Served with just sauce this time
  • Chargrilled Chicken Club Sandwich Regular $16.90
    • Chicken, bacon & brie sandwich with salad & aioli, served with fries
  • Eggs (Any Style) Regular $9.90
    • Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
Taste Cornucopia (sample menu)
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Proudly Serving Humming Hill Organic Eggs
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Detroit Pizza Company (sample menu)
  • Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
  • Quarter pound $7.00
    • Seasoned beef patty, cheese, lettuce, sauce
  • Cheesy garlic bread $5.00
  • Mexicana 9"$13/12"$16/16"$20
    • Beef, onions, jalapeños, mexican salsa, sour cream
  • Primavera 9"$13/12"$16/16"$20
    • Marinated grilled chicken, bacon, fresh tomato, italian herbs
  • -12 $20.00
  • Sweet chili 9"$13/12"$16/16"$20
    • Beef, onions, sweet chilli sauce
  • Seafood 9"$13/12"$16/16"$20
    • Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
Churchills Champagne Bar (sample menu)
  • The County Seafood Platter for two $49
    • a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Today’s freshly battered fish and chips $26
    • with home-made tartare
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
  • Churchill’s Pizza of the day $26
    • vegetarian, meat or seafood
Mamacita

Mamacita

location

Address

12 Havelock Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

068776200

email

Email

info@mamacita.co.nz

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
12 Havelock Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
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