Mambo Italiano in 15/152 Great South Road Menu

Mambo Italiano in Auckland has no menu available, but can choose from many other options such as Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm or (V) (GF) mixed spiced nuts from Didas Wine Lounge & Tapas. Leigh Eats offers many options including Chips scoop and Kumara chips scoops. The Paddington includes a wide range like Szechuan & Lemon Pepper Squid or Crumbed Mac 'n' Cheese. Egg on Toast and Eggs Benedict from . Macnuts Cafe offers Sal's and LARGE 18 CHEESE.

Nearby Sample Menus

  • Cheese Cake $3.00
  • Wedges $3.90
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Italian Style Garlic Bread $4.90
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Veg Mommos (Fried, Steam, Schezwan) $10.00
  • Paneer Mushroom Kadhai $12.00
    • cottage cheese with mushroom, onion, tomato and capsicum
  • Peshwari Naan $4.00
  • Cheese & Garlic Naan $4.00
  • Tandgri Kebab $13.00
    • drumstick pieces of chicken marinated with cashew, cheese and cream paste
  • Any Chicken/ Lamb Curry + Naan + Rice + Can of Drink $15.50
  • Any Veg Curry + Naan + Rice + Can of Drink $11.00
  • Plain Naan $3.00
  • Tamarind Chutney $2.00
    • Sweet and sour chutney sauce
  • Chicken Curry $13.00
    • Chicken curry cooked in mild spices
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • -Full $18.00
  • Pulao Rice $6.00
    • Fried saffron rice with fruits and nuts (for two)
  • Beef Vindaloo $13.00
    • Beef cooked in hot Vindaloo paste and spices, A specially from Goa
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Samosa $6.00
    • Deep fried stuffed with vegetables
  • Kadhai panef.R $11.50
    • Cottage cheese sauteed with thick cut pieces of onion, capsicum, cooked In onion gravy & spices, with a dash of cream.
  • Plain naan/roti $2.50
  • Mushroom with chicken/lamb $12.50
    • Choice of chicken or lamb cooked with cashew nut gravy, spices & mushrooms.
  • Fries $3.50
  • Cheese & garlic naan / aloo paratha / lachha paratha / paneer paratha / cheese & spinach / peshawari naan / onion kulcha $4.00
  • Chicken/lamb vindaloo $12.50
    • Choice of chicken or lamb cooked in a red hot curry from Goa
  • Raita/pickle / papad (4 pieces) $2.00
  • Palik kofta $11.50
    • Spinach dumplings cooked with potato and vegetables.
  • Gourmet Finger Clubs (3pc) $7
    • Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
  • Citrus cured salmon, crave buni & vodka creme fraiche
  • Gorgeous Celebration Cake Available (POA)
    • Using freeze-dried fruits fresh flowers, different style of piping and writing too
  • Israeli Couscous Paella
    • With mussels prawn & calamari
  • Served beef fillet tartlet with whipped cauliflower, blue cheese & walnut
  • Dark Chocolate Whisky Cake $60
    • With dark chocolate ganache
  • Slow Cooked Thai Style Fillet (GF)
    • Wombok slow, poached prawn & cauliflower puree
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Scallop $1.50
  • Fish Cake $1.50
  • Mussel $1.00
  • Egg $0.50
  • Vegetarian $4.00
  • Snapper (crumb 5.5) $ 5.00
  • Chicken Nuggets (6) $3.50
  • Squid Ring $ 0.80
  • THE B.E.T
    • bacon eggs and a hashbrown on toast
  • CHEESE BURGER
    • cheese burger fries and ketchup
  • Flatbread $4.50
  • HOTCAKES
    • x2 topped with banana berries and maple syrup
  • FUSH N CHUPS
    • pan fried with fries and ketchup
  • Eggs(2) $4.50
  • Turkish pide $4.50
  • Smoked salmon $6.80
  • Idiazabal & mermelada de tomate verde $15.00
    • Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
  • Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
    • mussels "escabeche", capsicum dressing, pesto
  • (platters to share)
  • Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
    • salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
  • Arroz negro con sepia y gambas $26.00
    • black paella with prawns, cuttlefish, clams
  • Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
    • grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
  • Ortiz anchovies $11.50
  • Tarta Santiago $10.50
    • traditional ground almond tart, PX sherry, white chocolate and yogurt creme
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • Tiramisu $10.00
    • Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Prime 300g Sirloin Steak $28.00
    • Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
  • Flat White Small $4.00 Large $5.50
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Quesadillas $12.50
    • Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and  sour cream
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Fresh Fruit Salad $8
  • -add chicken for an extra $4
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Poached sliced beef in hot chilli oil $18.00
  • Stir-fried shredded pork with sweet and spicy sauce $16.00
  • Spare rib diced with both rattan chilli and fresh chilli $16.00
  • Beef with onion $12.00
  • Noodle mushroom in chilli oil $8.00
  • Stir-fried lamb with onion in oyster sauce $18.00
  • Sizzling kong-fu tofu $16.00
  • Gong pao pork $18.00
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Egg on Toast $0.50
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
  • 250gm Sirloin $28.00
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • Steak Meals with Prawns & Scallops extra $5.00
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • Steak:
  • Peanut brownie $1.20
  • 12 drums + chips $25.00
  • Chocolate mud $1.20
  • 1 Thighs + chips $5.00
  • 8 drums + chips $17.50
  • Ham tank $2.80
  • 8 thighs + chips $25.50
  • Apple cream donut $1.30
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Flaming Chook $12
    • Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Chips Small $4
    • Sprinkled with Burger Bach seasoning
  • Purple Work Shirt Burger $13.5
    • Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Mambo Italiano

Mambo Italiano

location

Address

15/152 Great South Road, Auckland, Auckland, 1051, New Zealand

phone

Phone

098879264

email

Email

None

clock

Opened hours

Mon 5:30 PM to 9 PM Tue 5:30 PM to 10 PM Wed 5:30 PM to 10 PM Thu 5:30 PM to 10 PM Fri 5:30 PM to 10 PM Sat 5:30 PM to 10 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
15/152 Great South Road, Auckland, Auckland, 1051, New Zealand
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