Mambo Italiano in 15/152 Great South Road Menu

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Mambo Italiano in Auckland has no menu available, but can choose from many other options such as Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm or (V) (GF) mixed spiced nuts from Didas Wine Lounge & Tapas. Leigh Eats offers many options including Chips scoop and Kumara chips scoops. The Paddington includes a wide range like Szechuan & Lemon Pepper Squid or Crumbed Mac 'n' Cheese. Egg on Toast and Eggs Benedict from . Macnuts Cafe offers Sal's and LARGE 18 CHEESE.

Nearby Sample Menus

FISH $3.50
BATTERED SAUSAGE $1.20
CHIPS $2.00
PRAWNS 3FOR$2.00
SNAPPER $5.00
BACON MEAL $7.00
- 2 BACON,2 EGGS($1 CHIPS)
TOMATO $2.00
EGG $2.00

Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Housemade potato hash (gf) $4.50
Roasted mushroom (v) $4.50
House hot-smoked salmon $8
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
Avocado $4.50

Hash brown $1.30
Hoki $3.80
Chips $3.00
The doctor's order $12.50
- Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
Fishburger $9.50
- Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
Tarakihi $4.50
Crab stick $1.40
Chicken tenders $5.80
- 6 tenders, with basil pesto mayo dipping sauce

BBQ lamb Leg (GF)
- With polenta panzanella, garlic aioli
Artichoke & brie frittata, roast pepper & cress (GF)
Sushi (GF) (30pc/ 60pc) $52/$80
- Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
Chu Chee Chicken Curry (GF)
- With cashews, cherry tomato & coriander
Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
Chili jam prawn skewer with coriander & time (GF)
Whipped goats cheese tartlet, walnut & roast pepper
Ginger Crunch $48

HALF-N-HALF PIZZA $25.00
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
458ML BEN & JERRY'S ICECREAM $13.00
Mozzarella Stick 6 pieces $9.00
Onions, olives $2.00
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Garlic Knot $1.50
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella

Garlic Or Lamb Mince Naan $4
Dal Tadka $13.5
- Lentils cooked home style.
Indian Kitchen Special Curry $14.9
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
Palak Paneer / Aloo $13.5
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
Butter Naan $3
Paneer Malai Methi $13.5
- Home made cheese cooked with fenugreek in cashew nut base
Butter Prawn $17.5
- Marinated shells prawns cooked in exotic spices and tomato gravy.
Onion Kulcha $4.5

Old no.7 Jack Daniel's bbq ribs $20.00
- Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream

French Toast $17.50
- with caramelised banana, maple syrup & whipped cream
Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Ham Omelette $17.50
- w ham, cheddar, mozzarella, tomato & homemade relish
Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Porridge $12.50
- w fresh banana, sultanas & manuka honey
Homemade Muesli $15.50
- w dried fruit, nuts, fresh fruit & natural yoghurt
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries

Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
-add chicken for an extra $4
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Fresh Fruit Salad $8
Service between 11.00am and 3.00pm

Plain white rice $3
- White basmati rice boiled.
Chicken/Lamb Jalfrazie $10
- Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
Juice $3.50
Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
Chicken Tikka Half $11 Full $20
- Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
Samosa $5
- Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
Beef Karai $10
- Beef cubes in a blend of spices and tomato sauce.
Cheese nann $4
- Naan with a stuffing of cheese.

FISH BALLS $11.50
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
CHEESE BOARD $10.50
POTATOES SERVED WITH AIOLI $10.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
CHICKEN BATON ROUGE $15.00
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers