Mambo Italiano in 15/152 Great South Road Menu

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Mambo Italiano in Auckland has no menu available, but can choose from many other options such as Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm or (V) (GF) mixed spiced nuts from Didas Wine Lounge & Tapas. Leigh Eats offers many options including Chips scoop and Kumara chips scoops. The Paddington includes a wide range like Szechuan & Lemon Pepper Squid or Crumbed Mac 'n' Cheese. Egg on Toast and Eggs Benedict from . Macnuts Cafe offers Sal's and LARGE 18 CHEESE.

Nearby Sample Menus

Meat $3.00
Steak-Fu- Yoong $11.50
BBQ Pork Noodle Soup $9.50
Sea Dog $3.50
Chicken Mushroom $14.90
Pork Bun $2.50
Beef Satay $12.90
Vegetable $10.00

cheeseburger combo
- (Chipotle sauce and Mayo)
Chick'n'Cheese Combo
- (Mayo)
Chick Delish $11.50
- Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
Try our Homemade Gourmet Burgers
- Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
TeHenga BBQ(V) $9.50
- vegan mayo onions red, tomato, mesclun, mushrooms, BBQ veggie pattie, BBQ sauce
Westside $12.00
- Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
Simple chick $8.00
- Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
(all burger comes with lettuce, tomato, and onions)

Cheese $3.80
Hawaiian $4.50
Steak & Mushroom $6.00
Ham $2.50
Fish of the day $4.00
6 Onion Rings $2.50
Hot Dog (with sauce) $1.80
Other $1.20

Curry katsu (chicken or pork) $14.00
Kyle's katsu burger $9.50
- Chicken katsu, lettuce, cabbage, onion, carrot, salad, cheese, teriyaki sauce & mayo
Battered chicken $8.00
Hoki $4.50
Squid ring $1.50
-Burger with chips & drink Extra $4.00
Donald's 'giant ' burger $10.00
- Chicken, bacon, egg, salad & cheese
Fish $7.50

Goat $10.50/$13.50
- includes rice - Small / Large
Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
Extra roti $1.00
$3.90
- 1 Drum & Small Chips
Extra rice $2.50

Rump $39.00 250g
Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
Robbins Island scotch fillet, 300g $125.00 35d
Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
A selection of the Chef’s three favourite cuts Market Price
Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
North Island’s West Coast

V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
GRILLED SALMON FILLET $28.90
- grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
Classic Caesar salad $16.90
- served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
FISH & CHIPS $25.50
- lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
Scotch Fillet 250g $27.90
Deluxe Chicken Sandwich $16.90
- grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
Sirloin 250g/350g $29.50/$34.50
House Salad

Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns

Udon Salad Eatbox $7.99
Katsu Roll $1.10
SA5 Chilli Mayo Sauce
Spring Roll
STEP 2. Then, Layer Your Base With Fresh Salad
- Every day Fresh! We Serve Seasonal Fresh Salad!
Crab Mayo goat $1.80
Kakeyake
Salmon nigiri $1.80

Fish (Snapper) $17.50
Chicken OR Fish $15.50
Chicken $15.50
Chicken $15.50
Plain $12.50
(On White Rice - $1 extra)
Bamboo Special Burger $8.00
- Meat Egg, Cheese, Bacon & Pineapple
Prawn $16.50

Seaweed soup $ 10.00
Chopsuey $ 12.50
Seafood udon noodle soup $ 10.00
Kimchi and rice cake soup $ 12.00
Soy bean soup $ 10.00
Beef rib soup $ 12.00
Half chicken soup $ 12.00
Seafood fried noodle $ 12.00

Geang Dang Je N/A
- vegetables and tofu in a red curry.
Goong Prik - Thai Dum N/A
- prawns stir fried in a black peppercorn and garlic Sauce.
Pla Pae Sa N/A
- steamed fish fillet in a ginger and plum sauce
Geang Khew Wan Je N/A
- vegetables and tofu green curry.
Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup
Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.
Tau Mann Kao Phod N/A
- sweetcorn patties served with plum sauce.
Kanompang Nha Mhu N/A
- marinated minced pork on toast served with plum sauce.

BBQ Pulled Pork Burger $22.50
- Slow Roasted Pork, Roasted in our roaster, Texas Smoked Hickory BBQ Sauce and Chips
Clevedon Works Burger $22.50
- Char Grilled Beef Pattie, Bacon, Egg, Battered Onion Rings and Chips
Guacamole And Corn Chips $15.00
- Fresh Avocado, Chilli, Onion, Sour Cream and Corn Chips
Seafood Basket $20.00
- Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00
Pizza Bread $10.00
- Fresh Pizza Bread Topped with, fresh Garlic, Olive Oil and Marjoram.
Beer Battered Fresh Fish $22.00
- Beer Battered in Macs Gold Larger, with Chips and Tartare
Our Burgers are Served with Toasted Bun and Mayonnaise, Lettuce, Tomato and Red onion

Chicken Katsu Don $11.50
Tofu Teriyaki Don $11.50
Vegetable Gyoza $7.00
Beef Yakiniku Don $11.50
Salmon Teriyaki Don $13.50
Pork & Chive Gyoza $7.00
Salmon Shasimi Don $13.50
Chicken Katsu Curry $12.50

Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Chunky Fries $3.85
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Chef’s Entrée Tasting Platter for two $35
Steamed seasonal Greens (gf) (V) (df) $3.85