Mamma Mia Pizza Takeaway in Dunedin Menu

MENU MENU
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 7 Quattro Stagioni $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
PIZZA BREAD PIZZA BREAD
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00

Nearby Sample Menus

  • Served with steamed jasmine rice
  • Black Pepper Stir Fry (*) (V) $15.00
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • V = can be made vegan
  • Served with steamed jasmine rice
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
  • Roti And Peanut Sauce $7.00
  • Spicy Seafood Soup (GF) $15.00
    • Hot and spicy yet refreshing soup. Spice, ka ir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander.Chicken or Vegetables & Tofu
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
  • Dal Makhani $16.50
    • Whole black lentils and red kidney beans cooked on slow fire with fenugreek.
  • Vegetable Samosa (2pcs) $7.00
    • Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
  • Coke/Sprite etc. Cans $3.00
    • Coke, Sprite, Fanta etc.
  • Bengoli Fish $19.00
    • Fish tempered with curry leaves and simmered in a light coconut cream sauce.
  • Prawn Masala $19.00
    • Prawns cooked with onion, tomatoes and Indian spices with thick masala gravy.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach with cream
  • Tandoori Roti $4.00
    • Unleavened whole meal bread baked in tandoor oven
  • Kashmiri Naan $6.00
    • Leavened bread stuffed with coconut, cashew and sultanas.
  • Cheeky Chicken $5.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Grilled Tomatoes $2.00
  • SHOESTRING FRIES (V) (VE) — $6.00
    • ADD GARLIC BUTTER OR AIOLI FOR $1.00
  • Hollandaise Sauce $1.00
  • BANANA SPLIT (V) $10.00
    • A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
  • EGGS ON TOAST (V) (GF) $9.50
    • Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
  • Toast & Spreads $5.00
  • VEGAN WRAP (V) (VE) $14.00
    • Homemade vegan croquettes and roasted seasonal vegetables wrapped with hummus. Served with a side salad.
  • PORRIDGE (V) (VE) $8.00
    • Served with brown sugar and berries.
  • Olivani French Toast $14
    • with banana toasted pecans and maple syrup
  • Bircher Muesli $11
    • with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Organic Soup $13
    • with artisan toast
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Organic Vegetable Soup $13
    • with artisan toasted
  • Made to order sandwiches
  • Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
  • A plate of vege side dish(Small/Large) $ 5.80/$8.80
  • A bowl of soup (Small/Large) $ 5.80/$8.80
  • Chunky Beef(Small/Large) $ 9.80/ $ 13.80
  • Leith Fara Special Dish $ 15.80
  • Soup $ 14.80
    • Garlic chive pockets or kale pockets or six dumpling
  • Chicken Curry (Small/Large) $ 9.80/$ 13.80
  • Chive Crepe $ 6.80
  • Beans and Shredded Pork in XO Sauce $22.00
  • Deep Fried Boneless Blue Cod in Soya Sauce $30.00
  • Chicken, Bamboo Shoots & Mushroom Soup $6.00
  • Hot & Sour Soup $6.00
  • Deep Fried Spicy & Crispy Chicken Pieces $22.00
  • Chinese Roast Pork & Taro $24.00
  • Sizzling Pork Fillet $26.00
    • Peking Style
  • Golden Harvest Roast Duck Half $26.00 Whole $50.00
    • Bones On-Chopped
  • Curry Chicken $16.00
  • Griddle Beef $19.00
  • Lamb Brisket with Tofu Skin $19.00
  • Sweet and Sour Spare Ribs $16.00
  • BBQ Pork Fried Rice
  • Jellyfish with shredded Chicken $10.00
  • Dessert
  • Spicy Lamb Brisket $20.00
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Toasted Bagel
    • Served with
  • Served 9am to 2pm
  • -Bacon $15.50
  • -Add Bacon $4.00
  • Crispy Roast Pork $18 Large / $12 Small
  • Chinese Mushroom with Scallops $20 Large / $12 Small
  • BBQ Pork Cashew Nut Chow Mein $15 Large / $11 Small
  • Spicy Prawns Won Ton (Crispy Noodles $17 Large / $12 Small
  • Lettuce In Oyster Sauce $12 Medium / $9 Small
  • Set Menu for 10 (A) N/A
    • Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Lamb in Black Pepper - Served on a Hot Plate / Chicken - With Spring Onion and Ginger and Mushroom Chow Mein / Garlic Beef on Bokchoi / Deep Fried Squid / Sweet and Sour Pork / Crispy Skin Chicken / Kung Po Beef / Green Beans and Mixed Vegetables / Fried Rice / Steamed Rice
  • Combination Meat in Satay Sauce on Hot Plate $15 Large / $12 Small
  • Deep Fried Tofu $10 Large / $9 Small
    • With Spring Onion Ginger on Rice
  • 6 pc: $18.90
  • Char-grilled, flamed BBQ Chicken Drums
    • Char-grilled, flamed chicken drums, comes with salad, fries and Homemade Bread
  • 1 Doz: $12.90
  • 4 pc: $15.00
  • Whole: $29.00
  • 1 Doz: $8.90
  • 1/2 Doz: $7.50
  • Char-grilled Chicken Liver Wrap $10.50
    • Char-grilled Chicken liver with Salad, Pickles, Onion Wrapped in Homemade Bread
  • Blue Cod $27.00
    • Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
  • Sweetcorn Fritters $16.00
    • Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
  • Pasta of the Day $16.00
    • Ask for today's special. (gluten free & vegetarian option available)
  • Rosemary Scented Salmon $30.00
    • Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
  • Eggs Benedict $14.50
    • (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
  • Bacon & Eggs $10.00
    • toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
  • Terrace Porterhouse $32.00
    • A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
  • Add Surf and Turf to any Stone for $7.50
  • Green Lipped New Zealand Mussels reg$13.00/larg$20.00
    • with pancetta, garlic & white wine served with lemon and chunky bread & butter
  • Honey Glazed Pork Tenderloin G $28.00
    • served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
  • Continental Breakfast $18.00
    • Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
  • Porridge $12.50
    • Made to order with whole or trim milk and served with raw sugar & cream
  • Pan-Fried Blue Cod Fillet $27.00
    • Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
  • Chef's soup of the Day (G) $9.00
    • Served with warm bread & butter
  • BoNed Eggs and ‘soldiers’ $12.50
    • Eggs boiled to your liking served with buttered toast
  • Waffles $16.50
    • Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
  • Veg Tomato Stir Fry $18.50
    • Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
  • Moroccan Lamb Shank
    • Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
  • Soup of the Day $12.50
    • Served with toasted Ciabatta Bread
  • Prawn Cutlet Mignon $18.50
    • Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
  • Seafood Basket $27.50
    • A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
  • Wedges with Sour Cream and Sweet Chilli Sauce $6.00
  • Roast of the Day $23.00
    • With Steamed and Roast Vegetables, Potatoes and Gravy
  • Fish of the Day P.O.A
    • Please ask our wait staff for today’s fish special
  • Y3 Crispy Pork Belly Salad (GF) $22.00
    • with spicy ginger garlic dressing
  • Thai Tea Tiramisu $15.00
    • with fresh banana
  • Served With Steamed jasmine Rice
    • our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces
  • Pan Fried Pork Buns
  • S9 Sweet And Sour Pork $23.00
    • battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
  • Crying Tiger Beef Salad
  • Dessert
  • S6 Thai Style Grilled Whole Chicken (GF) $35.00
    • marinated in lemongrass, kaffir lime, coriander and five spice. Good to share between two people
Mamma Mia Pizza Takeaway

Mamma Mia Pizza Takeaway

location

Address

292 Highgate, Dunedin, Roslyn, Dunedin, Otago, 9010, New Zealand

phone

Phone

034779425

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Italian , Pizza , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Takeout ,  Bar Not Available ,  Seating ,  Dinner ,  Child-friendly

Location
292 Highgate, Dunedin, Roslyn, Dunedin, Otago, 9010, New Zealand