Manaia Kitchen & Bar in Waikato Menu

BRUNCH MENU BRUNCH MENU
  • Black Rice Porridge $12.50
    • Candied Lemon, Pawpaw and Coconut Syrup
  • Potato & Broccoli Hash
    • home made Hask Cakes w/2 Poached Eggs.
  • Spinach and Hollandise Plain Hash $16.00
  • Hash w/ Bacon or Salmon inside $18.00
  • Free Range Eggs on Toast: $10.00
    • 2 Eggs any style, on Grain or Ciabatta
  • Bacon and Eggs: $16.00
    • 2 Eggs any style, with Bacon on Grain or Ciabatta
  • Big Breakfast: $20.00
    • 2 poached free range Eggs, Bacon, local Sausage, Tomato, Mushrooms, Hollandise, home made Hash fried onion & toasted bread
  • Grissini $12.00
    • with goats cheese and olives
  • Focaccia Di Stracchino $18.00
    • Fresh Mozarella stuffed crispy thin pizza bread w/ shaved Artichoke, Arugula and Hazelnut Pesto Salad
  • Fritto Miste: $23.50
    • Seafood platter with 2 pieces of Fish, 2 Mussels, 3 Calaman, 1 Oyster, 1 Scallop, 1 Prawn served on a bed of Salad Greens with Tartare
  • for 1 or 2 person share platter $45.00
  • Pork Belly Open Sandwich: $18.5
    • Pork Belly, Ham, Swiss Cheese, Pesto, Mushrooms, Fried Potato & Onion Salad on Cabatta
  • Ricotta Dumplings: $17.50
    • Torched Cauliflower, Edamame, Seared Leeks and Orange
  • Green Lipped Mussels $18.50
    • in Corn Milk with Fresh Corn Relish and toasted bread
  • Wild Rice $19.50
    • w/ Calamari, Italian Sausage, Chorizo, shaved Fennel and grilled lemon
  • Rigatoni $18.00
    • w/ Meat Balls, Tomato Basil Ragout, Parmesan and Kale
  • Fries Small $7.00/$ 9.00 Large
  • Soups $14.00
  • Green Lentil, Lemon, Cinnamon, Fried Egg, Feta & Seed Bread
  • Roast Carrot & Parsnip, Fresh Coriander, Caper Salt & Ciabatta
  • Chicken, Tomato, Orange, Fennel & Garlic Naan

Nearby Sample Menus

  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Fries (large) $5.00
  • Bacon & Eggs $17.50
    • 2 eggs, 3 rashers of bacon, toast and tea or coffee
  • Corn Nuggets $6.50
    • Bacon and Sour Cream
  • Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
  • Pancakes Savory $13.00
    • 3 pancakes, bacon, banana, maple syrup and cream
  • Wedges $9.00
    • Bacon, cheese and sour cream
  • Macaroni and Bacon $10.00
  • Mushroom and Toast Meal $7.00
  • Jelly and Ice Cream
    • Ice Cream served with jelly
  • L&P Ice Cream Spider
    • Ice Cream doused in L&P
  • Mussels
    • 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
  • Bacon and eggs on toasted ciabatta $10.50
    • With tomato relish (GF)
  • Streaky Bacon $3.50
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Mixed Grill $35.00
    • A platter made up of onion rings, L&P fish, scallops, ribs, chorizo, mussels, warm bread and dipping sauces
  • Polenta chips $7
  • Beer battered fish and shoestring fries $26
    • mixe dleaf salad and house-made tartare sauce
  • Lemon and passionfruit cheesecake $12
    • lemon curd and raspberry sorbet
  • Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
  • Cheese selection[ g f a ]
    • all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
  • Cured salmon $14
    • crème fraiche, beetroot relish, and toasted ficelle [ g f ]
  • Pulled beef sliders $14
    • swiss cheese, gherkin, spring onion and mustard mayonnaise
  • Vanilla bean ice cream $8
    • chocolate or raspberry sauce[ g f a ]
  • Gluten free pizza bases available…add $5
  • Soup of the Day
    • Our Chef's homemade choice, served with garlic turkish bread. POA
  • Wedges $5.00
  • Smoked Chicken Toasted Sandwich $14.00
    • Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
  • Battered Fish & Chips $12.00
  • Greenshell Mussells (GF on request) $16.50
    • Guaranteed fresh Au Natural and a native to NZ .
  • French Toast GF $15.00
    • Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
  • Chicken A La Weta 16 (GF on request) $26.00
    • A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
  • Iced T Leaf T $4.50
    • Brewed aromatic bodaciouos berry tea.
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Prawn twists $10.00
    • Served with garlic aioli
  • ●Shared plates
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • BLT Bagel w honey mustard full portion $14.50
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Eggs Benedict w bacon $16.00
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Eggs Benedict w salmon $17.00
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Gourmet breads served with pesto and dips $14.50
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
  • Butter Chicken on Rice $12.00
  • 30 Chicken Nibbles & $4.00 Chips $25.00
  • 5 Chicken Nibble, Chips, Can of Drink $8.50
  • BBQ Pork Ho Fun $12.00
  • BBQ Pork on Rice $13.00
  • Lemon Chicken on Rice $12.00
  • Crispy Roast Duck on Rice $13.00
  • Yellow submarine (GF) $10.00
    • Lemon posset & mixed berries
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Flat bread (V) $12.00
    • Garlic, mozzarella cheese & rosemary
  • -Ham, cheese & pineapple pizza $12.00
  • Dive in $10.00
    • Banoffee crumble, banana, fresh cream & caramel
  • Hooked $10.00
    • Chocolate fudge brownie, chocolate sauce & vanilla ice cream
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • -Salmon, cream cheese & capers $12.50
  • -Add white or vogel's toast $2.00
  • -Or ciabatta $11.50
  • Winter oats (porridge) $11.00
    • Served with fruit
  • Wedges $12.50
    • With bacon pieces, melted cheese, sour cream & sweet chilli sauce
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • Toasted bagels
  • -Add poached egg $15.50
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Steamed Mussels $15.00
    • Cider butter sauce or tomato chilli sauce. Fresh bread.
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Garlic Roast Potatoes $8.00
  • Rosemary & Sea Salt Flatbread $12.00
    • Kalamata olives, pesto, hummus & tapenade.
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Sweet Onion Pizza bread $12.00
  • Add Fries $4.00
  • Crinkle Cut Fries $6.00
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Crispy Fried Chicken $15.00
    • Crispy fried chicken pieces with fresh slaw and kimchi mayo
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Kumara Fries $10.00
    • With aioli
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Fries $7.00
    • With tomato sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Ham Cheese & pineapple $4.90
  • Steak Burger/Steak & Egg Burger $5.80/$6.80
  • Cheese Burger $4.90
  • Bacon & Egg $4.90
  • Chicken nugget $0.80
  • Steak & Egg $4.90
  • 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
  • Ham Cheese & Tomato $4.90
Manaia Kitchen & Bar

Manaia Kitchen & Bar

location

Address

228 Main Road, Tairua, Waikato, 3853, New Zealand

phone

Phone

078649050

clock

Opened hours

Mon, Thur, Fri 10 am - late Closed Tues & Wed Sat & Sun from 9 am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Others , Pizza , Spanish , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
228 Main Road, Tairua, Waikato, 3853, New Zealand