Manaia Kitchen & Bar in Waikato Menu

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Black Rice Porridge $12.50
- Candied Lemon, Pawpaw and Coconut Syrup
Potato & Broccoli Hash
- home made Hask Cakes w/2 Poached Eggs.
Spinach and Hollandise Plain Hash $16.00
Hash w/ Bacon or Salmon inside $18.00
Free Range Eggs on Toast: $10.00
- 2 Eggs any style, on Grain or Ciabatta
Bacon and Eggs: $16.00
- 2 Eggs any style, with Bacon on Grain or Ciabatta
Big Breakfast: $20.00
- 2 poached free range Eggs, Bacon, local Sausage, Tomato, Mushrooms, Hollandise, home made Hash fried onion & toasted bread
Grissini $12.00
- with goats cheese and olives
Focaccia Di Stracchino $18.00
- Fresh Mozarella stuffed crispy thin pizza bread w/ shaved Artichoke, Arugula and Hazelnut Pesto Salad
Fritto Miste: $23.50
- Seafood platter with 2 pieces of Fish, 2 Mussels, 3 Calaman, 1 Oyster, 1 Scallop, 1 Prawn served on a bed of Salad Greens with Tartare
for 1 or 2 person share platter $45.00
Pork Belly Open Sandwich: $18.5
- Pork Belly, Ham, Swiss Cheese, Pesto, Mushrooms, Fried Potato & Onion Salad on Cabatta
Ricotta Dumplings: $17.50
- Torched Cauliflower, Edamame, Seared Leeks and Orange
Green Lipped Mussels $18.50
- in Corn Milk with Fresh Corn Relish and toasted bread
Wild Rice $19.50
- w/ Calamari, Italian Sausage, Chorizo, shaved Fennel and grilled lemon
Rigatoni $18.00
- w/ Meat Balls, Tomato Basil Ragout, Parmesan and Kale
Fries Small $7.00/$ 9.00 Large
Soups $14.00
Green Lentil, Lemon, Cinnamon, Fried Egg, Feta & Seed Bread
Roast Carrot & Parsnip, Fresh Coriander, Caper Salt & Ciabatta
Chicken, Tomato, Orange, Fennel & Garlic Naan

Nearby Sample Menus

Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
Scotch $28.95
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Orange Brulee $12.50
- with passion fruit cream & fresh fruit

Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens

Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)

Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Hotpots $10.50
- see our specials board for today's flavours
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Garlic and herb bread $6.50
Side salad $5.50
Fettuccine $16.50
- with tomato, caper and olive sauce

Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Profiteroles $13.00
- With a coffe liqueuor cream
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Prawn twists $10.00
- Served with garlic aioli
Pannacotta $14.00
- With cinnamon fruit

2 Pieces gluten free toast please add $5.00
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
-Add spicy breakfast sausages $22.00
-Menu extras add $5.00
Menu extras $5.00
Chicken, bacon & blue cheese $20.00

Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Try our house-made chilli samball $3.00
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Gluten Free Bases available $3.00
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Brad’s tip: Try with our house made chilli sambal!

Bacon Egg on Toast $10.00
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Pancakes $10.00
Pancakes $15.00
- berries ice cream maple syrup
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)

-tempura with soy mirin and seaweed salad $24/48
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Market Fish $38
- Explained by your wait staff
-to taste all four $36
-Heirloom carrots, Sweetree honey, toasted macadamia $8
-flambéed with cointreau $21
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction

Chicken Caesar Salad(regular/petita) $12.50/$10.50
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Ediballs $3 or $5 for two packs
Pita Chips and Dip $3.90
Marmite Mania $4.00
Super Vege (3 Fillings) $4.00
Falafel (V) Pita(regular/petita) $10.90 /$8.90
Chicken Crave Pita(regular/petita) $11.50 /$9.50

NO.5 $10.00
- 2x crabstick, 2x fish regular chips
Junior munch 2 $4.99
- 1x Thigh, regular chips
Chicken salt $1.00
NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
NO.11 $30.00
- 4x Fish, 4x crabstick, 4x crumbed mussel, jumbo chips, 1.5lt pepsi drink
Hawaiian $6.50
Lamb $6.50
Spring roll $2.50

Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan

Cheese $7.50
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Squid rings $0.80
Steak & egg $9.00
Scallops $2.00
Potato fritter $1.40
Fresh fish of the day $4.50
Mini hotdogs $1.00

Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Chocolate Mudcake $12.00
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Bread Selection $10.00
- With Condiments
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>

Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Homemade tartare, aioli or mayo $1
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20

Manaia Kitchen & Bar

Waikato Region > Waikato > Manaia Kitchen & Bar

Address

228 Main Road, Tairua, Waikato, 3853, New Zealand

Phone

078649050

Email

manaiakitchenbar@gmail.com

Opened hours

Mon, Thur, Fri 10 am - late Closed Tues & Wed Sat & Sun from 9 am

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Others , Pizza , Spanish , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Manaia Kitchen & Bar in Waikato Menu

Nearby Sample Menus

Manaia Kitchen & Bar

Waikato Region > Waikato > Manaia Kitchen & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

228 Main Road, Tairua, Waikato, 3853, New Zealand

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