Mangawhai Tavern in Northland Menu

STARTERS STARTERS
  • Oysters with red wine vinegar & Shallots $18 / $34
    • Fresh, battered or kilpatrick
  • Mussel Fritters $12
  • Sliders with coleslaw and chips $14.5
    • panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
  • Salt & Pepper Squid $12
  • Seafood Chowder $14.5
  • Scallops $18
MAINS MAINS
  • Lamb Shank & Neck $28
    • mash, carrots, peas
  • BBQ Pork Ribs $24
    • served w/ chips & apple slaw
  • Market Fish $$
    • served w/ risotto
  • Fish n Chips $23
    • Mac’s Gold beer batter, tartare sauce
  • Beef Burger $23
    • onion, lettuce, beetroot, bacon, tomato, cheddar, chips
  • Pork Belly $25
    • pakchoy, capsicum, kumara mash, cider & apple sauce
  • Scotch Fillet $28
    • mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
  • Chicken Breast $29
    • feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
  • Fettuccine $18
    • red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
SALADS SALADS
  • Caesar Salad $17
    • bacon, cos, croutons, parmesan, anchovies, egg
  • Scallop & Chorizo $18
    • capsicum, tomato, red onion, cucumber, lemon vinaigrette
  • Beetroot $15
    • red & gold, feta, almonds, mesclun
PLATTERS PLATTERS
  • Steamed Mussels $25
    • garlic & white wine
  • Seafood $45
    • oysters, mussel fritters, squid, scallops, prawns
  • Surf 'n turf $65
    • pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
SIDES SIDES
  • Garden Salad $7
  • Fries $7
  • Garlic Bread $6
  • Cheese Garlic Bread $8
  • Buttered Veges $8
  • Kumara Chips $9
  • Bacon and cheese wedges $13.5
EXTRAS EXTRAS
  • Aioli $1.5
  • Egg $1.5
  • Bacon $1.5
  • Cheese $1
  • Scallop $3
  • Prawn $3
  • Oyster $3

Nearby Sample Menus

  • Kids Fish & Fries $9.90
  • The BBQ Bacon and Cheddar Burger $18.90
    • Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
  • Jimmy’s Rib Taster $19.90
    • A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
  • Rocking Ribs $32.90
    • A great full rack of succulent slow cooked pork ribs covered in our secret sauce and served with coleslaw.
  • Vegetarian Burger(V)(GF Option) $19.90
    • A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
  • BBQ Chicken Burger $19.90
    • Barbeque chicken, onion and bacon with our BBQ sauce with tomato and lettuce served with fries.
  • Wedges $7.90
  • Prawn Avocado Salad (GF option) $19.90
    • A Fresh collection of plump prawns and avocado in a dreamy dressing
  • Channa Bhatura $9.50
    • Combination of spicy chickpeas and fried bread (made of white flour)
  • Malai Kofta $12.00
    • Potato cheeseballs cooked in a spiced cashew nut gravy
  • Peshwari Naan $4.00
  • All mains served with basmati rice - All curries mild, medium or hot
  • Bombay Aloo $12.00
    • Potato cooked in butter with onion gravy - a dry vegetarian dish
  • Chicken Pakora
  • Chicken Punjabi Curry $13.50
    • Boneless chicken cooked in onion gravy and traditional spices
  • Garlic Naan $3.00
  • Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
  • Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
  • Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
  • Little Piggie $19.00
    • Bbq pulled pork burger with coleslaw and ranch sauce
  • THURSDAY PIZZA SPECIAL $14.00
  • Chilli Cheese Fries $17.00
    • Large factory fries smothered in chilli beef mince and cheese
  • -Full Rack $33.00
  • ·Baby Back Ribs
    • Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
  • -Chicken, cranberry & brie $18.00
  • -Greek $18.00
    • Spinach, olives, feta, capsicum, tomato with mint swirl
  • BEEF MASALA M$15.40/L$21.00
    • (Diced beef in capsicum and onion gravy)
  • PRAWN SAAG M$17.50/L$23.50
    • (Prawn & spinach)
  • LARGE PLAIN RICE $4.00
  • TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
  • MASALA EGG OMELETTE $3.00
  • CHILLI CHICKEN M$15.50/L$21.50
    • (cooked with onion, capsicum, green chilly,)
  • CHICKEN ROGAN JOSH M$15.00/L$21.00
    • (Chicken in thick gravy with tomatoes)
  • GARLIC NAAN $3.00
  • -tuna, onion, olives & capers $19.00
  • garlic & herb pizza bread $9.00
  • -ham, mozzarella, mushroom & tomato $22.00
  • Tuna & garden salad $15.00
  • -coppa ham $6.00
  • - free range chicken $6.00
  • -tuna $4.00
  • Rocket $8.00
    • parmesan & balsamic side salad
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Baked Kaipara Flounder (GF) $28.00
    • Fresh from the harbour. Baked whole with lemon parsley butter and za’atar, a middle eastern mix of herbs and spices. Served with salad and your choice of creamy mashed potato, chips or Ruawai kumara wedges.
  • Warm Winter Salad (V) $18.00
    • Pumpkin roasted in a mix of spices and fresh green beans served warm with honey toasted walnuts, pomegranate seeds and a mediterranean yoghurt dressing. (V)
  • From the Ocean
  • Gingernut Crumble $12.00
    • A salted caramel biscuit crunch served over Greek yoghurt with warm Black Doris plums. A delicious light favourite.
  • -For 12 $32.00
  • ·Eggs any style $12.00
    • Two eggs scrambled, poached or fried served with chilli jam and toast.
  • Kids Fish & Chips $14.00
  • -For 6 $22.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Fettuccine Creamy Garlic Prawns $18.00
  • One Dozen Sticky Ribs + Chips $28.00
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Shrimp Cocktail $10.00
  • Cheesy Garlic Bread $7.50
  • Garlic Bread $7.00
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Mini Breakfast - 1 Egg, 1 Bacon, 1 Sausage,1 Hash Brown, 1 Toast & Tomato Sauce $12.50
  • French Fries With Tomato Sauce $ 6.90 With Aioli $7.50
  • Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
  • Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
  • Full Breakfast - Bacon, Eggs, Sausages, Creamy Mushrooms, Tomato, Hash Browns Served With Wholegrain Toast $20.90
  • Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
  • Eggs Benedict Poached Eggs On An English Muffin, Baby Spinach & Hollandaise With Avocado Or With Bacon $ 17.90 Or With Smoked Salmon $16.90 $18.90
  • Paleo Breakfast - 2 Poached Eggs, ½ Avocado, Tomato, Portobello Mushroom, Onion All Grilled, Wilted Spinach And Either Bacon, Smoked Salmon Or Chicken (Add 1 Protein $5.00 Each) $20.90
  • Falafels (5) Hummus & Tabouli $12.50
    • Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
  • Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
    • Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
  • 18 Donuts $6.00
  • 24 Donuts $9.00
    • choice of 2 sauces
  • Curly Fries $5.00
    • Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
  • 12 Donuts $5.00
    • choice of 1 sauce
  • 40 donuts $12.00
    • choice of 1 sauce.
  • 10 Donuts $4.00
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Marinate olives $6.50
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Fish of the day $27.00
    • Line catch and local
  • Fried free range egg $2.50
  • Sea Scallops $36.00
    • Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
  • Salad Bar Small $8 Large $18
    • Help yourself to our fresh and delicious salad bar
  • Duck Liver Pate $16.00
    • House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
  • Beachcomber Beef Burger $19.50
    • Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
  • Shrimp Fettuccine $19.50
    • Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
  • Garlic Bread $6.50
    • French stick smothered with garlic butter
  • Lamb Rump Schnitzel $33.00
    • Bread crumbed lamb rump schnitzel served with fried capers in butter
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
Mangawhai Tavern

Mangawhai Tavern

location

Address

2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand

phone

Phone

094314505

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand