Address
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
Mangawhai Tavern in Northland Menu
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STARTERS-
Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
- Mussel Fritters $12
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Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
- Salt & Pepper Squid $12
- Seafood Chowder $14.5
- Scallops $18
MAINS-
Lamb Shank & Neck $28
- mash, carrots, peas
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BBQ Pork Ribs $24
- served w/ chips & apple slaw
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Market Fish $$
- served w/ risotto
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Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
-
Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
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Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
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Scotch Fillet $28
- mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
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Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
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Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
SALADS-
Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
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Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
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Beetroot $15
- red & gold, feta, almonds, mesclun
PLATTERS-
Steamed Mussels $25
- garlic & white wine
-
Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
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Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
SIDES- Garden Salad $7
- Fries $7
- Garlic Bread $6
- Cheese Garlic Bread $8
- Buttered Veges $8
- Kumara Chips $9
- Bacon and cheese wedges $13.5
EXTRAS- Aioli $1.5
- Egg $1.5
- Bacon $1.5
- Cheese $1
- Scallop $3
- Prawn $3
- Oyster $3
Nearby Sample Menus
-
Cooper Sml $13 / Lrg $ 28
- Herb roasted chicken, bacon, mushroom, sudried tomatoes, parmesan cheese
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Shrimp coctail $14.50
- More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
-
Pioneer Sml $12 / Lrg $27
- Pepperoni, ham, salami, streaky bacon.
-
Nachos N/A
- Tasty beef covered with melted cheese and a dollop of sour cream on the side .
- Extra topping $2 Lrg / $1 Sml
-
Beef burger $19.50
- Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive
-
Stockman Sml $13 / Lrg $ 28
- Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
-
Spare ribs (serves 2) $26.50
- 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce
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Potato Wedges $10.50
- Topped with grilled cheese & served with sour cream, bacon bits & spring onions
-
Rocky Road $7.90
- Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
- Egg $1.50
- All steak dishes are served with fresh salad & your choice of potato of the day or fries
- Chicken Nugget $1.00
-
Brandy Snaps $7.90
- Two brandy snaps served with a side scoop of vanilla ice cream
- Creamy Pepper Sauce $3.00
- Steak & Egg $15.90
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Chargrilled Chicken Thighs $14.50
- Beef (x2) $7.00
- Added with Chicken $15.00
- Added Chargrilled Shrimp $16.00
- Smoke Chicken (x2) $7.00
- Panfryed Marinated Pork Chops with Lemon Grass $15.50
- Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
-
Gaeng panang (G)
- Mild thick curry with your choice of meat and finely chopped lime leaves
-
Pad kra tiem prik tai dum (G)
- Your choice of meat cooked with fresh garlic and ground black pepper, vegetables and topped with fried onion.
- Chicken or beef or pork $19.00
-
Golden chicken curry $23.00
- Mild yellow curry with golden crispy chicken, sweet potato, carrot, onion
- with your choice of meat
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Pad priew wan
- Sweet and sour, using traditional Thai Methods of blending contrasting flavours. Your choice of meat is tossed with a light tangy sauce and is served with fresh vegetables
- Thai jasmine rice $2.00
-
Yum similan $19.50
- Parade of Seafood. Combination of fresh king prawn, fish, squid and mussel tossed with lime dressing, fresh chilli, red onion, cucumber, tomato, shallot and mint
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Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
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Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
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Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
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Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
- Add a shot of your favourite liqueur. Extra $5.00
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Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
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Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
- Garlic & Parmesan Ciabatta (V) $9.50
- Salad Leaves with House Dressing $6.50
- Lime Posset, Raspberry Sorbet $15.00
- Marinated Kalamata Olives $6.50
- Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
- Balsamic Glazed Root Vegetables $6.50
- Creamed Potatoes $6.50
- Chocolate Marquise with Cream Chantilly $9.50
- Garlic Butter Mushrooms $6.50
-
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
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Crumbed Scallops
- Laid on tartare sauce
-
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
-
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
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Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
- All mains are served with either Vegetables or Salad and Fries
- - Entrée $14.50
-
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
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CHICKEN NUGGETS & CHIPS $9.90
- Crispy chicken nuggets and chips served with lashings of Kiwi tomato sauce.
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PRIME BEEF FILLET $32.90
- Char-grilled to your liking served on potato gratin and bearnaise sauce
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THE CLASSIC CAESAR SALAD $15.90
- Fresh cut crisp lettuce with bacon, shaved parmesan topped with a lightly poached egg then drizzled in our Classic Caesar dressing.
- - with extra ice cream $10.80
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THE MEXICANO $21.90
- Slow smoked beef pattie stuffed with cream cheese and jalapeno, wrapped in bacon with lettuce, tomato and Southwest sauce on a fresh toasted bun.
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BBQ WINGS
- Our specialty slow cooked wings come with a cool ranch dipping sauce, and one of our three specialty sauces - choose from: BBQ, Old Smokey or Bush Fire.
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CHICKEN BREAST $25.90
- Succulent local chicken breast served with a nutty satay sauce.
- 12 wings $15.90
-
Hell Hoki Burger $10.00
- Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
- Fish Fillets $1.60
- Small $4.00
- Cheese Burger $8.50
- Buttered Fried Chicken Thigh $3.80
- Lamb Burger $10.00
- Frozen Twister $1.80
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Baste Burger $5.50
- 120g Beef patty, tomato sauce & mayo
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Classic mushrooms on toast $17.5
- cooked to order, sauteed portobello & closed cap mushrooms, streaky bacon and baby spinach with a white wine, balsamic and crème fraiche sauce served on organic toasted ciabatta
- Creamy mushrooms $5
- Middle bacon (2) $5
- add Avocado (when available) $5
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Free Range Eggs Bene $19.5
- Smoked Akaroa Salmon
-
Local free range eggs on toast $9.5
- cooked any style served on mixed grain or organic toasted sourdough with butter and our own Nectar relish
-
Organic white quinoa (keen-wah) porridge $14
- served with organic bush honey yoghurt or house made almond & coconut yoghurt
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Local free range eggs on toast $6
- fresh tea smoked Salmon (organic red chai)
- Seafood $13
- Beef
- Butter Chicken $12
- Vegetarian $8
- Fish & Chips $12.50
- Chicken Curry $12
- Any Muffin and med coffee $7
- Vegetarian $8
- Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
- Bay (beef, bacon, cheese & pineapple) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
- Bacon, lettuce & tomato (BLT) $6.5
- Cheese, onion $5
- BBQ Bird (chick,bacon,cheese,BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
- Cheese, bacon & pineapple $5.5
- Cheese, onion, bacon & tom $6.5
- Cheese $4.5
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Afghans
- (home made)
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Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
- Baked Beans on Toast
- Toast with Jam, Marmalade, or Vegemite
- Eggs Benedict
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Toasted Filled Ciabatta
- sandwiches selection
- Sweet Corn on Toast
- Orange Almond Cake
-
Pan Fried Fish $20.00
- in Garlic & Parsley Butter with Country Herb Slaw & choice of Chips, Wedges or Mash
- Ice Cream Sundaes Chocolate, Strawberry or Caramel $6.00
-
Baked Potato $6.00
- Stuffed with Garlic Butter, Cheese, Sour Cream & Bacon
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Seafood Soup $16.00
- Tomato Base with Fish, Scallops, Prawns & Mussels Served with Homemade Kumara Bread
-
FISH TACOS (2) $15.00
- Pan Fried Fish in Spices served in Tortillas with Coleslaw
- Apple Pie Spice Traditional Baked or Southern Deep Fried $6.00
- HamBurger $7.00
-
The Big Easy $20.00
- New Orleans Style with Sour Cream & Spicy Sausage
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SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
-
WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
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CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
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CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
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LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
-
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
-
SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
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CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
Mangawhai Tavern
Phone
094314505
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
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