Address
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
Mangawhai Tavern in Northland Menu
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STARTERS-
Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
- Mussel Fritters $12
-
Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
- Salt & Pepper Squid $12
- Seafood Chowder $14.5
- Scallops $18
MAINS-
Lamb Shank & Neck $28
- mash, carrots, peas
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BBQ Pork Ribs $24
- served w/ chips & apple slaw
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Market Fish $$
- served w/ risotto
-
Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
-
Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
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Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
-
Scotch Fillet $28
- mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
-
Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
-
Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
SALADS-
Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
-
Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
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Beetroot $15
- red & gold, feta, almonds, mesclun
PLATTERS-
Steamed Mussels $25
- garlic & white wine
-
Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
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Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
SIDES- Garden Salad $7
- Fries $7
- Garlic Bread $6
- Cheese Garlic Bread $8
- Buttered Veges $8
- Kumara Chips $9
- Bacon and cheese wedges $13.5
EXTRAS- Aioli $1.5
- Egg $1.5
- Bacon $1.5
- Cheese $1
- Scallop $3
- Prawn $3
- Oyster $3
Nearby Sample Menus
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Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
-
Pikelets $12.00
- With caramelised banana and mascarpone
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Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
- -With bacon / salmon $18.00
-
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
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Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
-
Fish of the day special
- Please see blackboard for details
-
Eggs your way $11.00
- Two eggs cooked to your liking on toast
-
Mix Platter $9.90
- Samosa,Onion bhaji, chicken tikka, Seekh kebab served with salad , mint sauce and tamrind sauce.
-
Vegetable Biryani $15.50
- Vegetarian and rice cooked togher with selected spices and herbs and served with yoghurt raita.
- Large Raita $3.50
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Palak Paneer $15.50
- Cubes of cottage cheese and spinach cooked in a rich gravy
-
Mix Pakoras $6.90
- Mix Vegetables battered in chickpea flour and deep fried
-
Prawn Nariyalwala $18.90
- Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
-
Chicken Shan-e-Punjab $17.50
- Traditional punjabi chicken curry.
- Hot Dogs with Chips $7.50
- $5 Chips
- 1x Chips
- 2x Sausages
- 2x Hoki
- or
- 5x Crabstix
- 5x Hoki
- 4x Squid Rings
-
Mango Kulfi $3.50
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry
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Onion Kulcha $3.00
- Naan stuffed with diced onions and spices
-
Veg. Manchurian $9.90
- Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
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Seekh Kebab $11.00
- Lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressing, four pieces per serving
-
Saag Aloo $12.90
- Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy
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Garlic Tikka $11.00
- Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Chicken Tikka $11.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Garlic Naan $3.00
- Traditional Indian bread, stuffed with garlic and coated with butter
-
Goat curry $15.00
- Succulent tandoori goat cooked with onion, coriander, tomato and indian spices
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Veg hara bhara kebab $8.50
- Green peas, spinach and potatoes mixed with indian spices & shallow fried
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Mixed platter (for two) $16.00
- Selection of 4 entree samosa, onion bhaji, chicken tikka & seekh kebabs
-
Chicken jhalfrezi $15.00
- Chicken cooked in onion & tomato gravy tempered with cumin, coriander & bell peppers
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Veg pakora $5.00
- Fresh vegetable smoothed in chickpea batter & deep fried
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Onion bhaji $5.00
- Sliced onion stripped in chickpea and deep fried
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Vindaloo $15.00
- Red hot curry from goa, choice of beef, lamb & chicken
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Fish amritsari $10.00
- Fish marinated spices paste and fried with chickpea flour batter
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Garlic Bread $4.50
- Toasted bread infused with garlic butter
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Salmon Fillet $26.00
- Pan Seared Salmon Fillet with Hollandaise Sauce
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Soft Vegetarian Tortilla $16.00
- Fresh green salad, slaw, capsicums & salsa, wrapped with a yummy soft flour tortilla
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Kokoda $10.50
- Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
-
Prime Sirloin Steak $26.00
- 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
-
Roast of the Day $21.00
- Hot Roast served with Rich Gravy - Half Portion $16.00
-
Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
-
Chicken Parmo $23.00
- Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
- Choose your own fillings:
-
B.L.T $12
- Served on Toasted Wholemeal Bread
- -Ham
- -with Cheese, Sour Cream, Bacon and Sweet Chilli $13
-
Seasoned Wedges $8
- -With Sour Cream
- -Capsicum
- -Steak $19
- Smoked Chicken $15
-
GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
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ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
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HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
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KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
-
Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
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GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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Pulao Rice $10.00
- basmati rice cooked with green peas and cumin seeds
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Peshwari Naan $4.00
- naan bread stuffed with dried fruits and nuts
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Beef Madras $13.00
- Chilli hot delicacy of Madras
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Palak Panner $12.00
- Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
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Beef Rogan Josh $13.00
- cubes of beef cooked in rich tomato & onions gravy
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Lamb Dopiaza $14.00
- boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
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Raita $2.50
- chopped cucumber, carrot, chaat masala
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Mix Vegetables $12.00
- Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
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Fish Burger $16.00
- Battered fish with greens home made tartar on a hamburger bun served with fries
- Fish Goujons & Tartare $9.00
- Skins with Guacamole $9.00
- Pan fried fish and tartare $16.00
- Mussel Fritter Bites & Spiced Aioli $8.00
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Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
- Lamb Koftas $13.00
- Fries & Aioli $6.00
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The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
- Extra Sauces (each) $1.00
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Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
- Chicken $5.50
-
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
- Cheese $2.00
-
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
- BBQ N/A
- Cucumber N/A
- Old English N/A
- Bacon, Egg and Cheese N/A
- Apple Slices N/A
- Sweet Onion N/A
- Double Choc Chip N/A
- Turkey N/A
- Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
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Afghans
- (home made)
- Lasagne Squares
- Toast with Jam, Marmalade, or Vegemite
- Caramel Slice
-
Hubbards 5
- fruits & honey muesli
- Chips - Oven Baked
- Citrus Slice
- Crispy & Hot Kumara Chips sm$5.00 me$7.00la$9.00
- Fish Burger $8.50
-
Crepes $18.00
- weet Crepe filled w/whipped cream and topped with berries
- HamBurger $7.00
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Mouth Watering Lamb Shanks One $22 Two $30.00
- Smothered in Garlic & Herb Sauce served over your choice of Potato Mash or Wedges
- Kids Burger $6.00
-
Cheese, Dips & Bits Sm$11.00 La $15.00
- Cheese Board W/Spreads, Dips & Homemade Breads
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Our Famous Home Made Pies
- Add chips for $1 extra. Aratapu Beef Supreme Chicken Pot , Steak & Cheese Steak & Kidney (Venison Chilli $4.00) (Smoked Fish $5.00)
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Paneer Chettinad $16.50
- Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
-
Paneer Masala $16.50
- Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
-
Paneer Kulcha $5.00
- Naan stuffed with cottage cheese and coriander.
-
Kadai Paneer $16.50
- Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based kadai. Famous North Indian dish
-
Mix Platter for 2 $17.99
- Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
-
Peshwari Naan $4.50
- Stuffed with dried fruits and cherries.
-
Chicken Dehra Dun $17.99
- Boneless chicken cooked with combination of vegetables in onion based gravy
-
Chicken Madras $17.99
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
Mangawhai Tavern
Phone
094314505
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
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