Address
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
Mangawhai Tavern in Northland Menu
Are you the owner? Manage this listing for free.
STARTERS-
Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
- Mussel Fritters $12
-
Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
- Salt & Pepper Squid $12
- Seafood Chowder $14.5
- Scallops $18
MAINS-
Lamb Shank & Neck $28
- mash, carrots, peas
-
BBQ Pork Ribs $24
- served w/ chips & apple slaw
-
Market Fish $$
- served w/ risotto
-
Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
-
Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
-
Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
-
Scotch Fillet $28
- mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
-
Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
-
Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
SALADS-
Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
-
Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
-
Beetroot $15
- red & gold, feta, almonds, mesclun
PLATTERS-
Steamed Mussels $25
- garlic & white wine
-
Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
-
Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
SIDES- Garden Salad $7
- Fries $7
- Garlic Bread $6
- Cheese Garlic Bread $8
- Buttered Veges $8
- Kumara Chips $9
- Bacon and cheese wedges $13.5
EXTRAS- Aioli $1.5
- Egg $1.5
- Bacon $1.5
- Cheese $1
- Scallop $3
- Prawn $3
- Oyster $3
Nearby Sample Menus
-
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
-
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
-
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
-
NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
- 1.5Litre $4.00
- FISH $3.50 each
-
MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies
-
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
-
Barcelona $17.00
- Artichoke hearts, fresh garden tomatoes, onions, feta, fresh thyme, rosemary & mozzarella
- Sticky Toffee $14.00
- Ice Cream Sundae $14.00
-
Fresh Green Salad $6.50
- Salad greens, tomato, cucumber, red onion & balsamic dressing
-
Carnivore-Meat Lovers Pizza $16.00
- Sauce, cheese, onion, salami, ham, bacon, mushrooms & pineapple
-
Peru $16.00
- Cajun spiced roast kumara, onion, mozzarella & topped with banana, sour cream, mango chutney & cashew
-
Athens $18.00
- Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives
-
Tuscany $16.00
- Fresh garden tomatoes, onions, salami, feta cheese, fresh thyme, rosemary & mozzarella
-
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
-
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
-
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
-
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
-
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
- Garlic & Parmesan Ciabatta (V) $9.50
-
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
-
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
- Today's Fish $33.00
- Broccoli with Almond Butter $6.50
- Garlic Butter Mushrooms $6.50
- Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
- Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
- Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
- Lime Posset, Raspberry Sorbet $15.00
-
Crispy Calamari $12.0
- w roquette leaves , green peas & feta
-
Kids Risotto $12.0
- w roasted pumpkin green peas
-
Pan-Fried Fresh Fish Fillet $32.0
- Vine tomato / red onion / capers / baby spinach / crostini / kawakawa salsa verde
-
Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
- Kūmara Bread $3.0
- Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
- “Pukeko Bakery” Gluten-Free Bread $4.0
-
Butterscotch Fondant (allow 15 minutes minimum) $13.9
- peanut butter ice-cream / strawberry gel / macadamia caramel corn / banana brûlée
-
Spring rolls $7.00
- Served with sweet chilli sauce
-
Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
-
Wedges $9.00
- Served with sour cream & sweet chilli sauce
-
Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
-
Hawaiian $23.00
- Champagne ham, streaky bacon, pineapple & mozzarella cheese
-
Large chips $7.00
- Served with tomato sauce & aioli
-
Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
-
Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
-
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
-
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
-
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
-
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
-
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
-
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
-
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
-
Sides: $4
- mushroom / spinach / two hash browns / tomato
- salad $11.50
-
Salat hatzelim $7.50
- Eggplant dip with pita
-
Shishlik
- Diced chicken breast marinated in herbs
-
Falafel $16.50
- Vegetarian chick pea patties
- salad $13.50
- pita $10.00
- Hummus and pita $7.50
- Yuffit's yummy chocolate cake $8.50
-
Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
- French Fries or Potato of the Day $3.50
-
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
- -Entrée $16.50
-
Tofu Grill (GF) $25.00
- Served with asian vegetables
- -Entrée $17.50
-
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
- -Extra Portions
- Pancake layered with banana & topped with bacon or berries N/A
- Bacon and eggs on toast $14.50
- Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
- Carrot Lemon Soup with toast $10.50
-
Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
-
Omelette $17.50
- cheese, onion, bacon or mushroom
-
Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
- Pancakes with whipped cream & maple syrup $9.50
- White Bread N/A
- Thinly Cut Sour Cream & Chives N/A
- Sweet Onion N/A
- Wheat N/A
- Italian Dressing N/A
- Chicken & Bacon Ranch Melt N/A
- Honey Mustard N/A
- Avocado Toasties N/A
- Subway Seafood Sensation N/A
- Cucumber N/A
- Cheesy Garlic Toasties N/A
- Tuna N/A
- Wheat N/A
- Thinly Cut Ready Salted N/A
- Veggie Patty N/A
- Onion N/A
-
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
-
Toasted Bagel $7.00
- cream cheese and housemade jam
-
Chicken tender Burger $12.00
- bacon, cheese salad+relish
-
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
-
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
-
English Muffin $7.00
- bacon egg cheese and relish
-
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
-
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
-
Satay $6.90
- Skewers of marinated grilled chicken breast with chef's special peanut sauce.
-
Jungle Curry
- A Thai hot curry with sliced bamboo shoots, green beans, carrot, courgettes, basil and Thai herbs.
-
Basil Stir Fry $ 10.00
- Stir fried fresh basil leaves with carrot, beans and seasonal vegetables.
- CHICKEN / PORK / BEEF E $9.90 M $17.90
-
COMBINATION (5 pieces) $8.90
- CHEF’S SELECTION.
-
Red Curry $ 10.00
- A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
-
GARLIC MUSSELS (6 Pieces) $7.90
- Steamed mussel on half shell with garlic sauce.
-
Garlic and Pepper Stir Fry $ 10.00
- Stir fried with fresh garlic and pepper with carrots, broccoli, and cauliflower.
-
LAMB RUMP $28.50
- Best quality lamb rump w/ mint sauce
-
THE WATTZI SPECIAL $36.00
- Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
- The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
-
CARAMEL SLICE $12.50
- Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
-
PORK $25.50
- Prime rolled pork fillet w/ apple sauce
-
APPLE CRUMBLE $12.50
- Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
-
FISH OF THE DAY $26.00
- Today’s selected fish lightly coated in seasoned flour & pan fried in butter.
- Mini Hot Dog (2 per serve)
Mangawhai Tavern
Phone
094314505
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
- Northland Bar Menus
- Northland Gluten Free Menus
- Northland New Zealand Menus
- Northland Pub Food Menus