Address
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
Mangawhai Tavern in Northland Menu
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STARTERS-
Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
- Mussel Fritters $12
-
Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
- Salt & Pepper Squid $12
- Seafood Chowder $14.5
- Scallops $18
MAINS-
Lamb Shank & Neck $28
- mash, carrots, peas
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BBQ Pork Ribs $24
- served w/ chips & apple slaw
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Market Fish $$
- served w/ risotto
-
Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
-
Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
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Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
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Scotch Fillet $28
- mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
-
Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
-
Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
SALADS-
Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
-
Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
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Beetroot $15
- red & gold, feta, almonds, mesclun
PLATTERS-
Steamed Mussels $25
- garlic & white wine
-
Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
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Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
SIDES- Garden Salad $7
- Fries $7
- Garlic Bread $6
- Cheese Garlic Bread $8
- Buttered Veges $8
- Kumara Chips $9
- Bacon and cheese wedges $13.5
EXTRAS- Aioli $1.5
- Egg $1.5
- Bacon $1.5
- Cheese $1
- Scallop $3
- Prawn $3
- Oyster $3
Nearby Sample Menus
-
Beef and Ale Pie $23.00
- Prime rump slow cooked in a rich monteiths gravy with a flaky puff pastry top served with mash and peas or chips and salad
-
Finding Dory $11.00
- Crumbed fish & chips served with tomato sauce.
-
Olives & Garlic Pizza Board $16.00
- Kalamata olives, basil pesto dip, garlic pizza
-
Sassy Chicken $15.00
- Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
-
Banging Beef Burger $20.00
- A prime home-made beef pattie, streaky bacon, cheese, beetroot, chunky chips, garlic and aioli
- Only available between 11am - 3pm
-
Smoked Salmon Salad $21.00
- Avocado, croutons, parmesan, creamy dressing
-
The Gardener M $15/L $28
- Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
- -Chicken, Beef or Pork $13.50
- -Vegetarian (Tofu and Veges) $12
- -Chicken, Beef, Lamb or Pork $14
- Chicken, Beef or Pork $13.50
-
Tom yum soup
- Very famous Thai hot & sour soup with mixed Thai herbs, mushrooms & coriander
- -Vegetarian (Tofu and Veges) $12
- -Seafood (Fish, Scallops, Prawns and Squid) $17.50
- -Vegetarian (Tofu and Veges) $12
-
Malai kofta $14.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes cheese, dried fruits and nuts
- ●Non veg
-
Lamb rogan josh $15.00
- Lamb cooked in an exotic blend of herbs and spices, a speciality of kashmir
-
Crispy calamari $13.00
- Crispy calamari with black pepper, lemon & served with mix salad
-
Garlic prawns $13.00
- Overnight marinated prawns with garlic, deliciously juicy pan fried
-
Oriental platter (for two) $15.00
- Assorted spring rolls, wontons and cocktail samosa served with sweet chilli & plum sauce
-
Vegetable korma $14.00
- A variety of vegetable cooked with mild spices
-
Chicken tikka masala $15.00
- Tender chicken roasted in the tandoor oven and cooked with onion, capsicum, and spices
-
VEGETARIAN $17 / $21
- spinach courgette tomato garlic mushroom feta
-
PEPPERONI $17 / $22
- pepperoni mozzarella
- bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
- ICE CREAM SUNDAE $12.00
-
ITALIAN $18 / $23
- ham cabanossi tomato feta pesto mozzarella
-
CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
-
SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread
-
FRESH CRUSTY BREAD $9.00
- with pesto
-
Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
- Crispy Potatoes $7
- Home-made Hashbrowns $4
- Toast, Vanilla Rhubarb Jam $5
- House Smoked Trevally $7
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Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
- Free-range Eggs $3
- Freedom Farm Bacon $6
- One Dozen Sticky Ribs + Chips $28.00
-
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
- Garlic Bread $7.00
-
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
- Shrimp Cocktail $10.00
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
- Cheesy Garlic Bread $7.50
- Fettuccine Creamy Garlic Prawns $18.00
-
Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
-
Mignon $36
- A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
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Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
-
Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
-
Lemon Meringue Pie $12.50
- A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
- - S $6.50
- - L $12
- Fish Fingers $14
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
-
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
- Curly Cajun Fries with aioli $6.00
-
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
- Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
- Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
-
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
- Kiwi Fries $5.00
-
Double pack $13.00
- 2x hoki chips, lemon wedge, medium tartare sauce
-
Thigh pack $6.00
- 1 Thigh, small chips
- Cheese $1.50
- Thigh $4.20
-
3 Pieces breast pack $8.50
- 3 breast pieces, reg chips
- Hash brown $1.50
-
Family meal $20.00
- 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
- Hotdog $3.50
- Prawn $12
- Vegetarian $8
- Chicken Curry $12
- Seafood $13
- Fish & Chips $12.50
-
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
- Vegetarian $8
- Any Muffin and med coffee $7
- Wrap N/A
- Egg and Cheese N/A
- Italian Dressing N/A
- Aioli N/A
- Herb & Garlic Toasties N/A
- Steak, Egg and Cheese N/A
- Ham N/A
- Apple Slices N/A
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Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
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Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
-
Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
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Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
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Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
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Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
-
Fish of the day $33.00
- See our wait staff for the daily special
-
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
-
The cheeseboard $28.00
- a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
- - garlic butter
- - Chorizo, harissa spice, wine and butter
-
Maple glazed pork belly $18.50
- roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
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Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
- Our entrée are available as main size meals
-
Home baked bread $6.50
- balsamic vinegar & olive oil
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Chef's choice chilli/coconut curry prawns $34.00
- jasmine rice , papadum, homemade tomato chutney and salad
-
CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
- - add Cajun chicken + $8.00
- Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
-
CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
-
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
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LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
-
SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
-
FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
-
Beef Tikka Masala $15.99
- Beef cooked in masala gravy with spices
-
Butter Prawn / Shrimps $18.99
- Prawns/shrimps cooked in tomato & onion gravy with butter & fresh cream
-
Beef Korma $15.99
- Beef cooked in cashew nut gravy
- Complimentary basmati rice with all curries
-
Prawns & Bacon $12.99
- Feta cheese, prawns, bacon, capsicum, tomatoes, red onion
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Tandoori Chicken $9.99
- Mozzarella, tandoori chicken, tomatoes, mushroom, capsicum, onion
-
-Meat
- Chicken, beef, ham, bacon, prawn, steak, meat ball, italian sausage, pepperoni
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Delight Fish & Chips $9.99
- Fresh seasonal boneless fish deep fried served with potato chips & lemon
Mangawhai Tavern
Phone
094314505
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
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