Address
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
Mangawhai Tavern in Northland Menu
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STARTERS-
Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
- Mussel Fritters $12
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Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
- Salt & Pepper Squid $12
- Seafood Chowder $14.5
- Scallops $18
MAINS-
Lamb Shank & Neck $28
- mash, carrots, peas
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BBQ Pork Ribs $24
- served w/ chips & apple slaw
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Market Fish $$
- served w/ risotto
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Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
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Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
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Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
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Scotch Fillet $28
- mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
-
Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
-
Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
SALADS-
Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
-
Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
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Beetroot $15
- red & gold, feta, almonds, mesclun
PLATTERS-
Steamed Mussels $25
- garlic & white wine
-
Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
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Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
SIDES- Garden Salad $7
- Fries $7
- Garlic Bread $6
- Cheese Garlic Bread $8
- Buttered Veges $8
- Kumara Chips $9
- Bacon and cheese wedges $13.5
EXTRAS- Aioli $1.5
- Egg $1.5
- Bacon $1.5
- Cheese $1
- Scallop $3
- Prawn $3
- Oyster $3
Nearby Sample Menus
-
Calamari & green pea salad $21.00
- Salt & pepper,green peas,salad greens,feta,horseradish mayo.
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Harvest Salad $20.00
- Salad greens, quinoa, feta, roast kumara, toasted seeds, cashews with pomegranate dressing
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Beef and Ale Pie $23.00
- Prime rump slow cooked in a rich monteiths gravy with a flaky puff pastry top served with mash and peas or chips and salad
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Bucket of fat chips $8.00
- Our thick cut chunky fries with tomato sauce and our own garlic aioli.
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The Gardener M $15/L $28
- Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
-
Mini Me sundae $6.50
- Vanilla ice cream smothered with chocolate sauce topped with a chocolate fish.
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Wicked Wedges $11.00/$15.00
- Seasoned wedges or / Mozzarella cheese, streaky bacon, sweet chilli and sour cream
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Banging Beef Burger $20.00
- A prime home-made beef pattie, streaky bacon, cheese, beetroot, chunky chips, garlic and aioli
- Breads & Dips $14
-
BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
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Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
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Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
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An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
-
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
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Soup of the day $14
- served with garlic bread
-
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
- Kumara chips $3.50
- Ham and pineapple $5.00
- Chicken nuggets $0.80
- Hash browns $1.00
- Squid rings $1.00
- Fish burger $8.00
-
Wedge supreme $6.00
- Bacon, cheese, sour cream
- 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
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Fish
- Fish and Chips w/ Salad
- All kids meals are $13.00
-
Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
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Marsden Breakfast (untill midday only) $6.00
- Toast & Preserves
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Calamari $14.00
- Salt & Pepper squid with Rocket and Aioli
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Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
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"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
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Ciabatta Bread (V) Small $8/Large$14
- Freshly baked with olive oil and dukkah
- Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
- Broccoli with Almond Butter $6.50
- Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
- Creamy Potato Gnocchi With Basil Pesto $17.00
- Salad Leaves with House Dressing $6.50
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- Crispy Duck Watercress Salad, Sesame Dressing $17.50
- Balsamic Glazed Root Vegetables $6.50
- 2x Sausages
- 4x Squid Rings
- $5 Chips
- 4x Donuts
- 2x Hoki
- $6 Chips
- 5x Crabstix
- 4x Potato Fritters
- -Extra Portions
-
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
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Crumbed Scallops
- Laid on tartare sauce
-
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
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Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
- -Main $33.50
- -Entrée $17.50
- (GF)= Gluten Free
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
- Beer Battered Onion Rings With garlic aioli $10.50
- Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
-
CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
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CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
-
VEGETARIAN $17 / $21
- spinach courgette tomato garlic mushroom feta
- HOUSE SALAD $10.00
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GRILLED STEAK $29.00
- served with salad & chips
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RAY OF SUNSHINE $17 / $21
- chicken bacon pineapple capsicum kaitala fire sauce mozzarella
- BANOFFEE PIE and of course $8.00
-
SALAD OF THE DAY $24.00
- ask server for details
- -Scotch $22.50
- Fresh Fish Of The Day Salad And Chips $18.00
-
Roast Night $15.00
- Served with roast vegies, steamed greens, gravy
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Liquer Sundae $9.00
- Dressed with liquer of your choice)
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Smokey Miner S $12.50 / L $16.50
- Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
- -Sausages, Eggs, Chips And Gravy $10.00
- Tossed Salad S $6.50 / L $9.50
- Tuesday to Sunday from 4.30pm
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Crumbed Dory $15.00
- Served with chips, salad and homemade seafood sauce
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Seafood Chowder $17.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
-
Steak $26.00
- Rib eye fillet cooked to your liking served with chips and salad
- All of our menu is available to takeaway with a small charge for containers as needed.
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Hawaiian Burger $13.00
- 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
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Bacon and Egg Burger $13.00
- 120g meat pattie, bacon, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
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Chicken Schnitzel $20.00
- Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
- Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
- Fish as fresh as we can get it!
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Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
- 1kg $26.00
- one dozen $29.00
- - & served with homemade chocolate sauce
- Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
- - Vanilla bean ice cream
- peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
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Hot & Spicy Beef $6.99
- Fresh mozzarella, beef, sausages, pepperoni, chilli, jalapeños, red onion, capsicum
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Chicken Tikka (Chilli $9.99
- Mozzarella, chilli base, chicken, red chilli, onion, garlic capsicum, black pepper
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Beef Vindaloo $15.99
- Curry from GOA. Spicy beef
-
Sheekh Kebab H $11.90 / F $18.90
- Minced lamb flavoured with exotic spices skewered & prepared in tandoor
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Prawns/Shrimps Masala $18.99
- Prawns/shrimps cooked in spicy gravy with tomato & onion
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Deluxe Vegetable $6.99
- Fresh mozzarella, spinach, capsicum, mushroom, red onion, tomatoes, pineapple
- Cheese & Garlic Naan / Butter Naan / Cheese Naan / Peshawari Naan $4.00
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Mixed Platter for two $19.99
- A fine selection of two of the above (samosa, mix pakora, choose a tikka, & seekh kebab)
- Spring Roll $4.00
- Hamburger (beef) $8.90
- Egg $9.90
- 1/2 Scoop $2.50
-
Feast $56.90
- 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
- Cheese $5.00
- Dory $5.00
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Calamari Bucket $8.50
- 6 piece with tartare sauce
Mangawhai Tavern
Phone
094314505
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
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