Address
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
Mangawhai Tavern in Northland Menu
Are you the owner? Manage this listing for free.
STARTERS-
Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
- Mussel Fritters $12
-
Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
- Salt & Pepper Squid $12
- Seafood Chowder $14.5
- Scallops $18
MAINS-
Lamb Shank & Neck $28
- mash, carrots, peas
-
BBQ Pork Ribs $24
- served w/ chips & apple slaw
-
Market Fish $$
- served w/ risotto
-
Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
-
Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
-
Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
-
Scotch Fillet $28
- mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
-
Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
-
Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
SALADS-
Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
-
Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
-
Beetroot $15
- red & gold, feta, almonds, mesclun
PLATTERS-
Steamed Mussels $25
- garlic & white wine
-
Seafood $45
- oysters, mussel fritters, squid, scallops, prawns
-
Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
SIDES- Garden Salad $7
- Fries $7
- Garlic Bread $6
- Cheese Garlic Bread $8
- Buttered Veges $8
- Kumara Chips $9
- Bacon and cheese wedges $13.5
EXTRAS- Aioli $1.5
- Egg $1.5
- Bacon $1.5
- Cheese $1
- Scallop $3
- Prawn $3
- Oyster $3
Nearby Sample Menus
-
Beef nachos $18.50
- Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
-
Pioneer Sml $12 / Lrg $27
- Pepperoni, ham, salami, streaky bacon.
- Mini hot dogs & fries N/A
-
Grilled chicken salad $19.50
- Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
-
Stockman Sml $13 / Lrg $ 28
- Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
-
Gumdigger Sml $14 / Lrg $29
- Smoked salmon, asparagus, blue vein cheese, basilpesto
-
Cooper Sml $13 / Lrg $ 28
- Herb roasted chicken, bacon, mushroom, sudried tomatoes, parmesan cheese
-
Fries $8.00
- With tomato sauce & aioli
-
Gluttony (Double / Snack) $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
-
Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
-
Cursed (Double / Snack) $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
-
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
-
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
-
Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
-
Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
-
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
-
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
- Served from 11am to 3pm and from 5pm to 9pm
-
Espresso creme brulee $12.00
- With almond biscotti
-
Indian spiced squid $16.00
- With curried watermelon
-
Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
- -Extra egg / spinach / tomato $3.00
-
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
-
Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
-
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce
- GARLIC BREAD (4piece) $8
-
SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
-
HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
-
CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish
-
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
-
GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
-
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
-
Spring rolls $7.00
- Served with sweet chilli sauce
- Add a side of chips to any burger for $4.00
-
Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
-
Onion rings $7.00
- Served with aioli
- Pizzas housemade the good old fashioned way
-
Wedges $9.00
- Served with sour cream & sweet chilli sauce
-
Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
-
Hawaiian $23.00
- Champagne ham, streaky bacon, pineapple & mozzarella cheese
-
PEPPERONI $17 / $22
- pepperoni mozzarella
- CHEESE CAKE $10.00
-
GRILLED STEAK $29.00
- served with salad & chips
-
SALAD OF THE DAY $24.00
- ask server for details
- CHIPS $6.00
-
CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
-
MUSSELS $24 .00
- 1kg white wine garlic pernod onions
-
SPAGHETTI ALLE VONGOLE $28.00
- fresh NZ clams tossed in olive oil garlic white wine chilli
-
Curry 1. Green Curry
- Green curry paste with coconut cream, vegetables & bamboo shoots
- Or, Chicken (Entrée/ Main) $10.50/$22.50
- Or, Chicken (Entrée/ Main) $10.50/$22.50
-
Chef2. Sirloin With Mandarin Sauce $29.50
- Chargrilled sirloin with mandarin sauce and seasonal vegetables
- Or, Vegetarian (Entrée/ Main) $9.50/$21.50
- Authentic Thai Cavies
-
Stir 5. Sweet And Sour
- Thai stir fried dish with pineapple, tomato, beans, carrot, onion, celery, courgette and our homemade sweet and sour sauce
- Your Choice of:
- Ladies Ribs, Salad & Fries $22.00
- Garlic Bread $7.00
-
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
-
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
-
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
- Fettuccine Creamy Garlic Prawns $18.00
- Shrimp Cocktail $10.00
- Cheesy Garlic Bread $7.50
- Green Salad $4.50
- Toasted bagel cream cheese & preserves $6.00
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
- Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
- Soup of the Day (June to Sept) $9.90
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
- Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
-
Seafood Chowder in a Cobb Loaf $24.00
- w nori, lemon & battered oyster
- Sausage & Beans w a poached egg on toasted muffin $12.00
-
Rusty's Summer Chicken Salad $18.00
- w apricot & raisins, nuts & seeds, lemon vinaigrette
- A Cheese Kransky N/A
-
Benedict Eggs $21.50
- w grilled bacon & poached eggs on split muffin, creamed spinach, grain mustard, hollandaise & cayenne pepper
- Cinnamon sugared doughnut w berries & ice cream $12.00
- Fish & chips w tomato sauce & lemon $14.00
- Sweetcorn & cheese toasted sandwich w fries $14.00
-
BACON & EGGS $9.00
- two eggs any style with bacon on toast
-
WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
-
EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
-
BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
-
FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
-
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
-
WAFFLES $9.00
- bacon and banana with maple syrup and cream
-
EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
-
Nachos $15.00
- Ground beef cooked in tomato and chilli bean sauce with sour cream and cheese
-
Honey Toasted Muesli $12.00
- With natural yoghurt and fruit compote
-
Jacket Potato $8.50
- Filled with bacon, cheese, and topped with sour cream
-
BLT $14.00
- Premium bacon, lettuce and tomato with aioli on toasted ciabatta
-
Fish and Chips $8.50
- Crumbed fish and chips
-
Pie and Salad or Chips $10.00
- Delicious homemade pie with flakey pastry
-
New York Deli Sandwich $14.00
- Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread
- Chicken Nuggets and Chips $8.50
-
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
-
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
-
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
-
Kiwi Burger $2.00
- extra onion ring
- Bacon $3.00
-
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
- 2 eggs $3.00
-
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
-
SATAY CHICKEN $9.99
- Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
-
MARINARA $9.99
- Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
-
FATBOYS CLASSIC $14.99
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
- CHICKEN TENDERS (4 pieces) $5.00
-
BUTTER PANEER $9.99
- Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
- MANGO YOGURT SMOOTHIE $4.50
-
PANEER CHILLI $9.99
- Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
-
DOUBLE SHOT $9.99
- Chicken, Bacon, Double Chicken, Capsicum, Mozzarella, Coriander
- Bacon and free Range Eggs $13.00
-
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
-
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
-
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
-
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
-
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
-
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
-
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Mangawhai Tavern
Phone
094314505
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
- Northland Bar Menus
- Northland Gluten Free Menus
- Northland New Zealand Menus
- Northland Pub Food Menus