Address
Beach Road, Mangonui, New Zealand
Mangonui Fresh Fish and Chips Takeaways in Northland Menu
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Mangonui Fresh Fish and Chips Takeaways in Northland has no menu available, but can choose from many other options such as Every dish is gluten free unless it has ciabatta or burger bun or * dish is dairy free. from Cafe INC. Tipi and Bobs Waterfront Lodge offers many options including Continental Breakfast and Light Cooked Breakfast. Carl's Jr includes a wide range like CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT. Bacon & Eggs and Scrambled Eggs & Bacon from . Birdies Cafe offers Maclean Street Fish Supply and Spring roll.
Nearby Sample Menus
- Roasted Duck / Prawns / Seafood $16.90
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Pad Pug
- A mild stir-fry with fresh vegetables, Thai sauce and mushroom
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GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
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Pad Him Ma Pan
- A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, capsicum and mushroom
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Khao Pad Pong Gari
- Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
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Khao Soy
- Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
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Gaeng KeowWahn
- Green curry with bamboo shoots, peas and capsicum
- Choices of Meat Available :
- S=Small / L=Large
- -Smoked salmon / mushroom $5.00
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The quay beer battered fish & chips $25.00
- With tartare sauce
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Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
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Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
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Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
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The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
- -With bacon / salmon $18.00
- - Prawns or Combination Seafood $21.50
- - Chicken, Pork or Beef $18.00
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Money Bags (4 pieces) $7.50
- Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
- - Tofu $15.50
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Choo Chee
- The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
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Thai Spicy Fish Cakes (4 pieces) $7.00
- Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
- - Tofu $15.50
- - Whole Prawns $30.00
- Egg $1.5
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Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
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Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
- Garden Salad $7
- Scallop $3
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Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
- Cheese Garlic Bread $8
- Garlic Bread $6
- Fruit Naan $4.50
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Paneer Kadhai $15.50
- Cottage cheese cooked with vegetables, spices and tomatoes
- Chicken Tikka $11.9 Sm / $16.9 Lge
- Tandoori Roti $2.50
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Chicken Tikka Masala $16.50
- Tandoori chicken pieces served in a spices, masala gravy.
- Butter Chicken $9.90
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Beef Rogan Josh $17.50
- Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
- Plain Naan $3.00
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Surf & Turf $30
- Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
- Fish Bites $9.5
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Shrimp Cocktail $12
- Iceberg lettuce, shrimp and thousand island dressing
- Polenta Chips $6
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The Sharvelle L $23
- Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
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Salad Green $15 Chicken $18
- Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing
- Topped with mozzarella cheese $18
- Large Only $18
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“Pukeko Bakery” Gluten-Free Bread $15.0
- cultured butter / macadamia dukkah / Mangonui pressed EVO
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Butterscotch Fondant (allow 15 minutes minimum) $13.9
- peanut butter ice-cream / strawberry gel / macadamia caramel corn / banana brûlée
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Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
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Tastes of New Zealand Fish (for 2 people) $32.5
- charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
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Ice Cream Sundae $7.0
- w caramel sauce
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Pan-Fried Fresh Fish Fillet $32.0
- Vine tomato / red onion / capers / baby spinach / crostini / kawakawa salsa verde
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“Mahoe” Yoghurt Panacotta $13.9
- rosé jelly / macerated strawberries / pistachio sponge / pink pepper meringue / freeze-dried berries / roses
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Kūmara Bread $15.0
- Truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
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Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
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Wedges $9.00
- Served with sour cream & sweet chilli sauce
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Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
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Onion rings $7.00
- Served with aioli
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Margherita $21.00
- Mozzarella, fresh basil & traditional napoli sauce
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Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
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Fish burger $13.00
- Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
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Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
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Levivot
- Spicy vege fritters
- Garlic pita $4.00
- salad $13.50
- Baklava (contains peanut) $4.00
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Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
- meal $17.50
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Jerusalem morav $18.50
- Spicy panfried chicken livers and hearts
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Salat hatzelim $7.50
- Eggplant dip with pita
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Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
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Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
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Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
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Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
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Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
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Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
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Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
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·chicken madras
- Based with coconut cream
- Tandoori chicken marinated in indian spices(full) $18.50
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Pashwari naan $4.00
- Fruits & nuts
- -large $21.50
- -large $21.00
- -medium $14.50
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·lamb vindaloo
- Gonasse dish made with fresh chilli
- Garlic naan $3.00
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350gm Angus Scotch Fillet $39
- The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
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Calamari & Chorizo Salad $18
- Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
- - L $8
- Fries
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Lemon Meringue Pie $12.50
- A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
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Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
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Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
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Fish & Chips $26.50
- Beer-battered fish served with golden fries and a crisp garden salad
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Burger Menu N/A
- All burgers served with fries & tomato sauce
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Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
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Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
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Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
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Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
- Mash $4.00
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Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
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Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
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CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
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LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
- - add Cajun chicken + $8.00
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THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
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WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
- - add Prawns (6) + $7.00
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CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
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Lamb Do Pyaza $15.99
- Lamb cooked in onion based gravy with ginger, garlic, tomatoes & spices
- Fish & Chips only $6.99
- Any 2 value pizzas + 1 side + + large drink $19.99
- ● Choose Your Sauce
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Keema Naan $4.00
- Naan stuffed with spiced mince
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Onion Bhaji $5.00
- Sliced onions stirred in chick pea flour & deep fried
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Chicken Jalfrezi $15.99
- Chicken cooked in freshly aromatic gravy with tomato & capsicum
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Vegetable Korma $13.99
- Seasonal vegetables cooked creamy cashew nut gravy
Mangonui Fresh Fish and Chips Takeaways
Phone
094087848
Opened hours
Price
None
Type
None
Service
None
Cuisine
American , Australian , Fast Food , New Zealand , Seafood
Features
Takeout , Child-friendly