Manila Grill - Filipino & Japanese Cuisine in Dunedin Menu -

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Manila Grill - Filipino & Japanese Cuisine in Dunedin has no menu available, but can choose from many other options such as Salmon sushi or Salmon deluxe from Sushi Johnny. Alchemy offers many options including Toast and Eggs on Toast. Wakatipu Grill includes a wide range like Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic or House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar. Lauren's Porridge and Bri Guy's Toasted Muesil from . Bobs Weigh Cafe offers Golden Gate Lodge Restaurant and BEEFALO RUMP STEAK.

Nearby Sample Menus

5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Large $6.50
- Regular $4.50
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!

Crisp fried calzone, ham, mozzarella $12.00
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
Green leaves $7.00
Olives, grissini $8.00
Margherita $21.00
- mozzarella, tomato, basil oil
Popeye $23.00
- spinach, mozzarella, parmigiano
Zuppa Di Pesce Del Pescatore $15.00
- fishermans soup
Antipasto $25.00
- fried seafood, braised shellfish, baccala mantecato, olives, bread

Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Roti $3.50
Coconut Cream Soup $16.50 / $17.00 / $18.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Seafood Salad $18.00 / $18.50 / $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon

-Gluten free $28.00
-Gluten free $23.00
Jalapeno poppers $12.00
-12" $19.00
The jack black
- Tomato base, smoked chicken, pepperoni cheese, fresh tomato, jalapeño and bbq sauce.
-12" $24.00
The j lo (V)
- Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
The robert muldoon
- Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.

Mixed Starter Platter $18.00
- 5 agegyoza, 5 spring rolls, 5 squid rings, 4 Thai prawns
Couple Platter $11.00
- 2 agegyoza, 2 spring rolls, 4 squid rings, 2 thai prawns.
-12 Pieces $8.00
Yakisoba Pork $13.00
- stir fried egg noodle with pork
Teriyaki Chicken
Thin fillets of raw fish
- 6 Pieces $9.50
Miso Soup $2.00
- Traditional japanese soy bean soup.

Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Raita $3.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
G.F.O= Gluten Free Option
Add Bacon, Salmon, or Roast Mushrooms $3
V=Vegetarian
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)

-Large $19,00
Chicken and Cashew Nuts $35.00 per person
Braised Prawns with Cashew Nuts
-Small $16,00
Nanking Roast Duck (Half)
Sweet and Sour Wontons $8,00
Plain Fried Rice $25.00 per person
- (L) $14,00

Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
Goan Fish Curry $15.00
- famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
Aloo Pakoda (6 Pcs) $6.00
- bite size pieces of potatoes crisp fried in a light chickpea batter
Lamb Seekh Kebabs (5 Pcs) $14.00
- fine lamb mince kebabs
Calcutta Fish Curry $15.00
- a classical dish from erstwhile capital of british-Indian, pan fried fish fillet cooked in a light curry flavoured with turmeric, mustard and yoghurt
Aloo Paratha $4.00
- unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor
Paneer Butter Masala $13.00
- homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
Tandoori Murgh Half $12.00 Full $20.00
- tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor

Soup of the day
Eden Curry Delight $ 15.80
A bowl of organic five grain rice $ 4.00
Organic Salad $ 14.80
- with garlic chive pockets or kale pockets
Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
- vegan/chicken/mixed
Pork Chop Noodle Soup $ 13.80
Pork or chicken Pocket $ 10.80
Leith Fara Special Dish $ 15.80

Onion Rings X4 $2.00
Mash instead of fries/potatoes $2.00
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Blue Cod fillet $8.00 each
Jug Gravy $2.00
Extra cream $3.00
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream

Asparagus & Corn Fritter $18.00
- fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
-add chicken $5.00
Spinach, Feta & Tomato Omelette $17.50
- Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
-With ham $17.50
Pineapple & Ice Cream (GF) $12.00
- Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.
Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
Chicken Quesadilla $17.50
- Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
Saturday & Sunday - 9.30am to 1pm

Turmeric Chicken $14
Nasi Lemak $14
- coconut rice with peanuts & condiments
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
Woo Sambal $3
Steamed Coconut Rice $5
Pulled Sticky Pork $14
- pickled cucumber
Pork & Lup Cheong Wonton (4 pieces) $10
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing

Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
Veg samosa $4.00
- Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.