Address
State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand
Maruia Springs in South Island Menu
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BREAKFAST-
Banana Cinnamon Pancake $16.00
- served with whipped cream & your choice of Maple syrup or Chocolate
-
Eggs Benedict
- served on Homemade Bread and Freshly Made Hollandaise with your choice of
- - Home cured salmon $19.00
- - Bacon $ 18.00
- - Spinach $ 17.00
-
Maruia Breakfast $ 21.00
- Eggs (Fried, Scrambled or Poached),Sausage, Bacon, Mushroom, Tomato, Hash Brown, Homemade Bread
-
Granola $ 12.00
- with natural unsweetened yoghurt, your choice of Raspberry or Boysenberry compote
DINNER - ENTREES- Beetroot chips / with coriander & lime hummus $ 12.00
- Baked bread loaf /garlic & herb butter / olive oil / balsamic vinegar $14.50
- Smoked duck breast / micro greens / orange & chilli glaze $19.50
- Green lipped mussels / cheese rarebit / manuka bacon $17.00
- Curried zucchini fritter / mint yoghurt $15.50
MAINS-
Kiwi steak & chips $39.50
- prime Canterbury fillet / smoked tomato / kumara fries / sticky onion chutney
-
Hot smoked salmon $38.50
- thyme roasted nadines / horseradish ice cream / citrus mesclun salad
-
Stuffed chicken breast $36.50
- sun dried tomato / wilted spinach & feta cheese / tomato jus & seasonal vegetables
-
West Coast Lamb $40.00
- pan sauteed back strap with a slow roasted lamb croquette / rich port jus nadines & seasonal vegetables
-
Baked Tarakihi Fillets $36.50
- chargrilled asparagus / pumpkin mash / watercress salad
-
Vegetable tagliatelle $29.00
- Manuka honey roast vegetables / sweet pepper pesto / tagliatelle pasta
SIDES- Seared local asparagus, hollandaise sauce $14.00
- Kumara fries $9.50
- Greek salad with basil and feta $16.00
Nearby Sample Menus
-
The john candy
- Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
- -12" $24.00
- -12" $19.00
- -20" $45.00
- -12" $19.00
-
The robert muldoon
- Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
-
Dessert pizza of the day $19.00
- Please ask our staff for today's flavor.
- -Gluten free $28.00
- Teriyaki chicken burger $13.50
- Veg croquette burger $12.50
- Beef curry rice $12.90
- Hamburger steak burger $14.70
- Ribeye steak & chicken cutlet $29.00
- Crumbed prawn & prawn cutlet $9.20
- Veg croquette curry $12.70
- Strawberry ic cream sundae $9.00
- - 8 Pack $7.90
- Cookie Fix $2.00
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Grilled Wedges $4.90
- Super Vege (3 Fillings) $4.00
- Steak Salad $11.9 Reg / $9.9 Petita
- House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
- Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
- Catch of the day w/ fennel salad $36
- Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
- House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
- Spring asparagus, miso butter & poached egg. $16
- Rachel Scott ciabatta, w/ Athena olive oil. $10
- Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
-
Lamb Balti $16.00
- A combination of boneless lamb cooked with vegetables in a special gravy
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Chicken Biryani $16.00
- Basmati rice cooked with chicken, herbs and spices
-
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
-
Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices
-
Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
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Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
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Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
-
Pulav Rice $10.00
- Rice cooked with nuts, mixed vegetables
-
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
- Garlic with meat and vegetables with rice $12.90
-
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
- Tom yum goong (prawns) $12.90
- Tom yum gai (chicken) $10.90
-
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
-
Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
- Rice $2.00
- Our own Chefs Cheesecake w/ Ice cream & Cream 12
- Cheeseboard 4 two w/ crackers & condiments 24
- All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
- 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
- Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
- Our own Chocolate Mudcake w/ Ice cream & Cream 12
- Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
- Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
-
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
-
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
-
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
- Tortilla Chips & Guacamole $8.00
-
Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
-
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
- Tortilla Chips & Salsa Bar $5.00
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
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Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto $19 / $27 / $27
- Small / Large / Thin Lizzie
- Steamed Green Vegetables $10
-
Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
- Mushroom & Truffle Oil Risotto $15
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Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
- VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
- Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
- Garlic Bread $7
-
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
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Rib eye steak $32
- sautéed potato, green beans, asparagus
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Tiger prawn risotto $18
- tomato, onion sofrito
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Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
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Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests
-
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
-
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
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Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
-
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
-
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
-
Breads and Dips $15.00
- Served with Brie Cheese
-
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
-
Macaroni and Cheese $12.00
- With salad
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
- Deep Fried Wontons - half dozen
- Steak Chow Mein
- Pork Mushrooms on Rice
- Prawn Fired Rice
- Mixed Vegetable Chow Mein
- Sliced Beef (with Oyster Sauce)
- Roast Pork Mushrooms Chow Mein
- Combination Chow Mein
- -1. Bacon, Cheese and Tomato
- -2. Mushroom $20.00
-
Leek and Potato Soup VG $12.00
- With two toast and butter/can be gluten free bread
- Eggs Anyway on Focaccia $12.50
-
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
-
Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
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Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
-
Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
- Salmon & Chicken Combo $23.90
- Seaweed Salad
- From $3.20
- - 4 pieces Smoked Salmon & Avocado
- Tasty Tuna
- - 12 pieces Fresh Salmon Nigiri
- Vegetarian Medley $21.00
- Fancy Platter - 2 $32.90
- Kransky $3.50
-
Teddy best $14.80
- free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
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Tuska - add avocado (seasonal) $12.80
- streaky bacon in a warmed joe’s roll
- Baked beans $3.20
-
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
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Chocolate brownie $8.00
- with vanilla bean ice cream
-
Pikelets $9.80
- raspberry jam and real whipped cream
- Streaky bacon $4.80
Maruia Springs
Phone
035238840
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Diner , New Zealand
Features
Wheelchair accessible , Cash , Seating , Child-friendly
State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand
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