Maruia Springs in South Island Menu

Nearby Sample Menus

Khmer style curry chicken
For 3 people
China palace crispy skin chicken
Cheese & egg
-Medium
-Medium
Sweet & sour pork
Beef and cashew nuts

Hummus 1–2 P$12.00/2–4P$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
Lamb Doner Small$12.00/Large$15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
Mititi Kofta $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.
Bread Basket $6.00

Cheese Roll $2.50
- Old fashioned cheese roll just like mum use to make (v)
Springvale 250gm Beef Fillet Mignon $29.50
- With teriyaki infused shiitake mushrooms, scallop potatoes & vegetable ribbons
Homemade Pies: Served with salad & fries $17.50
- Chicken & camembert *Chicken & apricot/ Chicken & cashew/ Steak & old dark/ Vegetarian
Basket of Goodies $12.50
- A selection of fried treats to pick up & nibble on (gf on request)
Basket of Fries $6.50
- With roast garlic aioli & tomato sauce (v)
Pasta of the Day $23.00
- Please check with today’s wait staff or blackboards for today’s pasta
Add Extras $2.50
- Hash browns, Sausage, Mushrooms (each)
Postie Pizza $21.00
- Thin crispy crust with chicken, ham, & salami & drizzled with BBQ sauce (gf on request)

Carrot & spinach salad w walnuts and blue cheese $9.00
Public's duck fat potatoes w sage and roasted shallots $9.00
Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
Poached Eggs on Toast $12.00
Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Extras

Ice-cream sundae with fruits $8.90
- Vanilla ice-cream top with real chocolate sauce or berries sauce and fresh fruits
Wok Fried Garlic Prawn with Seasonal Vegetables $30.00
Panang Beef Curry (medium) $29.00
Kai Phad King $26.00
- Wok fried chicken with ginger 26
Vegetarian Fresh Spring Roll GF $12.90
Massaman Chicken Curry (mild) $26.00
Wok Fried Chicken and Seasonal Vegetables $26.00
Grilled Marinade Chicken with satay sauce $12.90

Lamb or combination meats $18.50
Green curry N/A
- Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
Cashew nut N/A
- Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
Larb $17.50
- Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
Money bag (7 pcs) $7.50
- Deep fried vegetarian money bags served with sweet chilli sauce
Chicken, pork or beef $16.50
Oyster sauce N/A
- Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
Meat option $16.50
- Black tiger king prawn , fish or seafood

Warm Chicken Noodle $17.50
- pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
Famous Winnie's Chilli n/a
Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
- lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)
Spicy Lamb $17.50 / $27.00 / $33.00
- seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
Funghi Prosciutto $18.00 / $21.00
- mushroom, ham, olives, garlic and mozzarella (Medium / Large)
Margarita $18.00 / $21.00
- tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)

Nevis $19.00
- Fresh basil, tomato & mozzarella
Butterscotch or chocolate ice cream sundae $9.00
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
Silverfern Reserve beef ribeye $34.00
Classic Caesar salad $15.00
- with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
Fresh fruit salad $9.00
Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
Kapiti ice cream $13.00
- Three flavours, waffle cone & fruit coulis

Steak $3.10
Sausage rolls $2.30
Hot BLT $7.00
A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
Toast and spreads $5.00
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
∙Hot

Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa

Black sesame panna cotta with pineapple granita and honey $12.00
Lamb Rump with rosemary and red wine miso $12.00
Steamed rice $3.00
Broccoli Served with sesame sauce $5.00
Soba and Miso Cookies $6.00
- perfect with Sencha
Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
Buta Wakame Pork belly with sweet miso $10.00
Shiojake Salted Ora king salmon with lemon $12.00

Curly Fries $7
Seafood Basket With Chips $15
Baked Potato $10
- chilli mince & cheese,bacon & cheese or vegetarian
Loaded Fries $10
- mexican mince & grilled cheese
Fish & Chips $18
- pan fried fish or beer battered fish served with a garden salad
Garden Salad $6
Available all day
Loaded Fries $10
- Mexican mince & grilled cheese

White chocolate and lemongrass parfait, raspberry sauce, and coconut crisps (GF) $14.00
Lion’s head venison meatballs, egg noodles and garlic cream (DF) $28.00
Spinach and arugula salad, lime cream (DF) (GF) (V) $13.00
Thai Roti chips with Mussaman curry $10.00
Spinach leaf with prawn, green mango and chilli relish (DF) (GF) $6.50
Aromatic curry of BBQ lamb shoulder, shallots, pickled garlic (DF) (GF) $34.00
Wok fried Peking duck with cashew nuts, bean sprouts and chill (DF) $36.50
Doughnut, coconut custard (DFO) $12.00

Double Deed Done Dirt Cheap $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.
No Flour People $2.00
- Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
Cheese Retro Vision $13.50
- crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
Selection of gourmet ice creams - Check our specials board for today’s flavours POA
Super Bugger Burger $18.00
- 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.

Pizza Sub with Cheese N/A
Thousand Island N/A
Subway Melt N/A
Chipotle N/A
Beetroot N/A
Ranch N/A
Old English N/A
Subway Seafood Sensation N/A

Maruia Springs

Address

State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand

Phone

035238840

Email

None

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Cafe Food , Diner , New Zealand

Features

Wheelchair accessible , Cash , Seating , Child-friendly

Maruia Springs in South Island Menu

Nearby Sample Menus

Maruia Springs

South Island > Maruia Springs

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand

South Island Restaurants

Nearby restaurants

Rakinui Restaurant & Bar

Tuti's Restaurant and Bar

Moutere Hills Vineyard Cafe

Jellyfish Cafe and Bar

The Panorama Room

Awaroa Lodge

Mosaic By Simo