Address
State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand
Maruia Springs in South Island Menu
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BREAKFAST-
Banana Cinnamon Pancake $16.00
- served with whipped cream & your choice of Maple syrup or Chocolate
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Eggs Benedict
- served on Homemade Bread and Freshly Made Hollandaise with your choice of
- - Home cured salmon $19.00
- - Bacon $ 18.00
- - Spinach $ 17.00
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Maruia Breakfast $ 21.00
- Eggs (Fried, Scrambled or Poached),Sausage, Bacon, Mushroom, Tomato, Hash Brown, Homemade Bread
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Granola $ 12.00
- with natural unsweetened yoghurt, your choice of Raspberry or Boysenberry compote
DINNER - ENTREES- Beetroot chips / with coriander & lime hummus $ 12.00
- Baked bread loaf /garlic & herb butter / olive oil / balsamic vinegar $14.50
- Smoked duck breast / micro greens / orange & chilli glaze $19.50
- Green lipped mussels / cheese rarebit / manuka bacon $17.00
- Curried zucchini fritter / mint yoghurt $15.50
MAINS-
Kiwi steak & chips $39.50
- prime Canterbury fillet / smoked tomato / kumara fries / sticky onion chutney
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Hot smoked salmon $38.50
- thyme roasted nadines / horseradish ice cream / citrus mesclun salad
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Stuffed chicken breast $36.50
- sun dried tomato / wilted spinach & feta cheese / tomato jus & seasonal vegetables
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West Coast Lamb $40.00
- pan sauteed back strap with a slow roasted lamb croquette / rich port jus nadines & seasonal vegetables
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Baked Tarakihi Fillets $36.50
- chargrilled asparagus / pumpkin mash / watercress salad
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Vegetable tagliatelle $29.00
- Manuka honey roast vegetables / sweet pepper pesto / tagliatelle pasta
SIDES- Seared local asparagus, hollandaise sauce $14.00
- Kumara fries $9.50
- Greek salad with basil and feta $16.00
Nearby Sample Menus
-
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
-
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
-
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
-
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
-
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
- Aoili $2.50
-
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
- Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
- Mushroom balsamic and cream with thyme $5.00
- Panko crumbed blue cod with potato skins, iceberg wedge salad and tartare sauce $28.00
- Slow roasted honey duck served over potato gnocchi with spinach and game jus $28.00
- Slow roasted pork hock with parsnip puree, salsa verde and apple slaw. $27.00
- Pan roasted lamb loin served with white pepper sweet breads, lamb shoulder croquettes, baby vegetables and shiraz syrup $35.00
- Beetroot risotto with mushrooms, shaved parmesan and rocket. $22.00
- Penne with fresh tomato sauce and cheese $10.00
- Cauliflower soup with beetroot chips and ciabatta $12.50
- Bacon $4.00
- Donut or gluten free donut $2.00
- Hot Dog $2.20
- Squid ring $0.70
- Fish $2.40
- Cheese $4.00
- Onion ring $0.50
- Deep Sea Cod $4.80
- Fried Beef Ho Fun $15.00
- Won Ton Soup S $8.00 M $13.00
- Spicy Chicken (Half) $22.00
- Vegeterian Fried Noodles $15.00
- Crab Meat Tofu Soup S $5.00 M $13.00
- Sichuan Beef (Sliced Rib-Eye Steak) $26.00
- Fish Maw Soup M $18.00
- Spicy Stewed Beef $22.00
-
Chicken, Cheese and Chilli Kucha $6.50
- Stuffed with chicken, cheese, green chilli, herbs and spices
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Lamb Samosa (2 Samosas) $6.00
- Tender lamb mince and peas encased in a crisp pastry
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Chicken Tikka (5 Pieces) $10.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
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Aloo Paratha $4.90
- Whole wheat bread stuffed with spiced mashed potatoes
- Chicken/Lamb/Beef Vindaloo $15.90
-
Vegetable Jalfrezi $15.90
- Stir-fried fresh garden vegetables sauteed with mild spices. Tangy and tasty.
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Baby Corn Palak $15.90
- Baby corn and spinach
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Malai Kofta Curry $15.90
- Croquette of cottage cheese, potatoes and nuts, simmered in light cashew sauce
- Roast Pork Mushroom on Rice $11.50
- Vegetarian Seasonal Veges $10.50
- Roast Pork Tomato on Rice $11.50
- Crumbed Akaroa Cod $5.50
- Nasi Goreng (Rice) $11.00
- Roast Pork & Seasonal Veges $12.50
- Pork and Seasonal Veges $12.50
- Black Bean Chicken on Rice $10.50
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Lemongrass Stir Fry $12.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
-
Combination $12.50
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
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Vietnamese Laksa (No Rice) $12.50
- Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
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Vietnamese Spicy Fried Noodle With Basil $13.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
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Sweet Chilli Pork Salad $12.50
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
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Garlic Prik Thai $12.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
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Chilli And Fresh Basil $12.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu
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Spicy Fried Rice $12.50
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
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Pasta of the Day $22.90
- Your wait staff will advise you on today's special
- Mushrooms $5.00
- - 1 shank $22.00
-
Crumbed Camembert $14.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
- Tomatoes $5.00
-
Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
-
Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
- Soup of the Day $10.00
- Kumara $ 4.60
- Moro Bar $ 3.40
- Corn $ 3.00
- Steak & Onion Roll $ 3.10
- Squid Ring $ 1.00
- Gurnard $ 4.20
- Bacon, Meat Pattie, Ham $ 2.00
- Onion Ring $ 0.70
- Fresh whole Crumbed Cod $4.50
- Mussels Fresh Fried 1/2 Doz $7.50
- Spicy Wedges With Sour Cream $3.80
- Chicken (Quarter) $5.50
- Spring Roll $3.00
- Donut $1.90
- Combination Fried Rice $11.00
- Mini Spring Rolls 1/2 Doz $2.80
-
Chipolata Sausages (GF) $12.50
- Our mini pork sausages are a house favourite. ~ House dipping sauces.
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Crusty-Bread Board (GFO) $23.00
- A crusty ciabatta loaf ~ Cream cheese, smoked salmon, brie cheese & house preserves.
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Working-Dog Tucker (GFO) $12.00
- Fries & mini sausages OR Crumbed Hoki.
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Garlic & Rosemary Pizza Bread (V, GFO) $12.50
- Flat Bread lightly brushed with parmesan cheese. ~ Garlic & rosemary olive oil.
- Queensberry Platter (GFO) The chef’s selection of cured meat, cheese, cold-smoked salmon, poached cutlet prawns, olives, olive oil & preserves ~ Crackers & warm ciabatta loaf.
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Farmers Sausage (GF) $26.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
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Salmon & Prawn Salad (GFO) $26.50
- Smoked Salmon, poached cutlet prawns & salad greens are dressed with zesty lime mayonnaise ~ Garlic herb bruschetta.
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Dunstan Daily Pie $26.50
- A traditional pastry pie that changes regularly ~ Shoestring fries & bistro salad.
- Meat Pattie $2.80
- Bacon & egg on toast $9.00
- Bacon & egg $5.90
- Breakfast $6.20
- Medium $6.50
- Stuffed Potato $5.90
- Quiche
- Rolls standard $5.30
-
Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
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Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
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Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
- Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
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Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
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The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
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Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
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Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
- Olives marinated in their own oil, lemon, garlic $7.00
- Trust the kitchen vegetarian $20.00
- Bacon, honey and truffle flavoured popcorn $7.00
- Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
- Agria potato mash, red wine gravy $7.00
- Almonds roasted and spiced $7.00
- Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
- Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Home-made baked potato wedges with herbs & sour cream $8.50
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
- Fresh green garden salad $8.50
- Home-made onion rings with garlic aioli $7.00
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Maruia Springs
Phone
035238840
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Diner , New Zealand
Features
Wheelchair accessible , Cash , Seating , Child-friendly
State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand
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