Maruia Springs in South Island Menu

Selection of Breads and Dips $12.00
- A Selection of Breads baked specially for us and served with a selection of Infused oils, Balsamic, Basil Pesto and Hummus.
Pork Belly $26.50
- Twice Cooked Pork Belly cooked with a apple and onion marmalade served on a potato roost with seasonal vegetables
Tempura Scallops x 3 $7.00
Chicken Breast $8.00
Fried Onions $2.50
Onion Rings $5.00
Top Hut Chicken $25.50
- Chicken thigh in a Thai green curry sauce with basmati rice and steamed vegetables.
Ben Ohau Beast $32.50
- 400gm 30 day aged T-bone from award winning Silver Fern farms. Taken from the whole Sirloin, this cut is the best of both worlds. On one side of the bone is a piece of tender fillet, on the other side is a piece of flavoursome sirloin

RH eggs bene - poached free range eggs, crispy bacon $17.50
- served on a parmesan muffin with lemon & dijon hollandaise & fresh herbs
Courgette & parmesan fritters $17.50
- served with scrambled eggs, crispy bacon & peach & mango chutney
Free range eggs $11.00
- served on your choice of toasted sourdough, multigrain or white bread
Caesar Salad $12.00
- served with a poached egg
Roast mushroom burger $16.00
- a whole thyme roasted mushroom, swiss cheese, radish, lettuce & mustard dressing on a seeded hamburger bun, served with fries
Almond & toasted coconut bircher muesli $10.00
- served with greek yoghurt & honey
Crunchy fries served with aioli & tomato sauce $7.00
Hotcakes $16.50
- served with crispy bacon, spiced banana & maple syrup

Grilled Tenderloin Chicken Salad $16.90
- With basil pesto and aioli
Corn Fritters $14.90
- Kiwi-style corn fritters served with fresh tomato salsa
Side Salad $7.50
- Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
Icecream Sundae $8.90
- With mixed berries, chocolate and cream
Captain Cook Fishcakes $16.90
- Fresh fish with potato, garlic, chilli ginger and coriander, and served with a fresh garden salad
Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
BLT Sandwich $11.90
- Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
Vegetarian Risotto $24.90
- Pesto and mushroom risotto finished with parmesan cheese

Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- green salad $6.50
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
11am until 3pm
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Lunch Sides $6.50
- - hand-cut chips
Ombrellos Creamy Seafood Chowder $14
- With house bread

Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
Potato Wedges $5.50
Favourites Platter $16.50
- A Crispy selection of chicken nuggets, fish bites, onion rings, samosas, spring rolls and beer battered fries served with our home made aïoli.
Caesar Salad $19.50
- Cos lettuce, garlic croutons, anchovies, streaky bacon, parmesan, and a poached free range egg with a housemade caesar dressing. Add chicken $3.00
Caesar Salad** $19.50
- The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50
Junior Burger $12.00
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Mud Cake** $14.00
- Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
Chicken Run $12.00
- Crumbed chicken tenders served with fries, salad and tomato sauce.

Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-With Salmon $17.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Breakfast Stack (Vegetarian) $16.00
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
Battered blue $17.00
- Cod served with chips and tartare sauce
Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
Fries $7.50
- Served with aioli and tomato sauce
Salmon $19.00
- With potato and fennel rosti and salad
Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli

Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Additional scone trap $1.00
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Fat chips with tomato sauce and aioli $7.00
Hoki bites with fat chips, tartare and lemon $10.00
with bacon and cheese $12.00
Crispy chicken pieces with fat chips and tomato sauce $10.50
Castle made soup of the day served with a scone trap $11.00

Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Spicy Rice
- Regular $4.50
- Creamy chip dip $2.50
Caramelised Onions $1.50
Portuguese Rolls
Grilled Livers $6.90

Seafood Chowder $14.00
- Creamy medley of mussels, smoked fish & calamari.
Coast to Coast $28.50
Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
Lamb Shank Pie $27.00
Thai Beef Salad (DF) $22.50
- Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
-Add Traditional beef sausage $3.00
Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
Saturday & Sunday - 9.30am to 1pm

Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice

Garlic potato mash, red wine jus
Tempura prawn bao, kimchi, cucumber $6.00
Pork and ginger dumplings, crackling, soy, chilli, cucumber $21.00
Eggs benedict, muffin split, hollandaise, hash brown, your choice of $20.00
- Bacon or smoked salmon or avocado and tomato
Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs $15.00
Risotto, carnaroli rice, market inspired, garden salad $32.00
Beef fillet, short rib croquette, onions, spinach, broccolini, red wine jus $42.00
Sweet corn fritters, chilli caramel, cherry tomato and poached eggs, your choice of $21.00
- Bacon or smoked salmon and tomato

Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
White Fish Sashimi $10.00
Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00

The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Chilli Eggs & Ham $19
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Eggs Benedict $19
- W/ Bacon

Maruia Springs in South Island Menu

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Maruia Springs

South Island > Maruia Springs

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State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand

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