Maruia Springs in South Island Menu

Nearby Sample Menus

Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Extra Sour Cream $2.50
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50

Mixed Vegetables $10.00
Chicken Pasanda $18.99
- Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
Samosa $7.99
- Two crispy stuffed pastries seasoned with mild spices and deep fried.
Side dish platter $15.00
- (Combination of poppadoms, pickle mix, mango chutney and raita)
Fish Tikka Masala $20.99
- Tandoori fired, yogurt & turmeric marinated fish chunks in masala
Beef Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
Raan-e-punjab $20.00
- Leg of lamb cooked in spices,served with rice.
Onion Bhaji $7.99
- Chick pea batter coated deep fried vegetables onions.

Steak $25.00
- 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
Chicken $19.00
- Mushroom, bacon, roast potato, BBQ sauce
Risotto Balls $12.00
- Sundried tomato and mozzarella with eggplant puree.
Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
Chocolate $14.00
- Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
Chicken Wings $14.00
- Spicy or BBQ, lemon herb dressing.
Homemade Pie $25.00
- Homemade pie of the moment with mashed potato and buttered garden peas.

* Prawns $18.90
A6 Prawn Toast (f) (s) $10.00
- Deep-fried sliced breads, which are brushed with egg and coated with testy minced shrimp and also topped with some prawns and some white sesame, then served with sweet chilli sauce.
Y2 Beef Nam Tok (f) (GF) $12.50
- Spicy grilled beef mixed with red onions, roasted ground rice and mints tossed in Thai-style lime sauce.
●N2 Pad See Ew (s)
- Stir-fried flat noodles with egg, vegetables and your choice of meat* in dark soya sauce
●C2 Red Curry (f)
- Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Chicken, pork or beef $15.90
* Chicken, pork or beef $15.90

Tarakihi $4.80
Salt n Pepper Squid five for $5.00
Sweet Chilli Prawn Skewers two for $7.00
-Dozen $35.00
Kumara $6.50
-1/2 Doz $20.00
Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
Crumbed Scallops $2.00 each

Honey chicken wings $6.00
Ground Kettle Chicken $18.00
Beef Chow Mein
Chicken with Mushrooms $18.00
Fried WonTons or Spring Rolls
Sweet and Sour Pork $14.00
Chicken Sweet Corn Soup
Soy Sauce chicken $13.00
- half

-Fillings
- Ham,chicken, cheese, tomato, pineapple, mushroom,spinach and red onion.
- w/ grilled pesto tomatoes $17.00
Wedges $8
- Served w/ sour cream and sweet chilli sauce
Toast (grain or white) $4
-w/ Smoked salmon $19
Creamy mushrooms pn toast $11
- 2 slices of toasted ciabatta topped with mushrooms in a creamy sauce
Available weekdays 7am-4.45pm and weekends 8am-2.45pm
-W/ GF toast $15

11 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
23 Lamb Biryani $14.90
- Basmati rice cooked with lamb infused fresh spices, cashew nuts and fresh coriander served with acar rampal and papadoms
32 Udang Sambal $19.90
- Prawn cooked in a thick sambal sauce onion, chili and tomato
Dishes served with rice
66 Chili Paste $3
60 Plain Rice $2
17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice
57 Banana Split $6
- Split banana with vanilla ice-cream, wafer and topped with strawberry chocolate sauce

Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Bread & butter $2.50
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Tomatoes $4.00
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Bacon $5.00

New Zealand Cheese Selection 25 for three/36 for five
Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
Wakatipu Grill risotto of the day GF, V E/M19.5/28
Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9

Flamed Homemade Chicken Burger 180g $14.90
- Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
8 pc: $19.90
Extra Side
1/2: $19.50
Char-grilled, flamed BBQ Chicken Nibbles
- Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
Whole: $29.00
Mince Beef Kebab $13.90
- Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
Beef Wrap (Shawarma) $14.50
- Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce

Spring roll $3.00
Fresh fish ( rig ) salad & fries $17.50
Group deal of 10 or more people / $20 per head - roast buffet and dessert - ring to arrange
Blt's on ciabatta with fries $14.50
Crab stick $2.00
Chilli beef nachos on corn chips $14.50
Beef $7.00
Bacon & egg $5.00

V= vegetarian option GF= gluten free option
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Bacon $3.00
Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Onion Rings $5.50

Beef Korma $20.00
- Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Vege Korma $18.00
- Mixed vegetables cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Beef Makhani $18.50
- Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.
Mango Chutney $4.00
- Sweet and sour chutney containing mango pieces.
Chicken Tikka $ 11.00
- Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs
Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
Cheese Naan $5.00
- Naan stuffed with cottage cheese
Pickle $4.00
- Mixed vegetable pickle.

Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Hawaiian $17.50
- with pineapple and diced ham
Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
Spaghetti Meatballs $19.50
- with Napolitano sauce
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing

Maruia Springs

Address

State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand

Phone

035238840

Email

None

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Cafe Food , Diner , New Zealand

Features

Wheelchair accessible , Cash , Seating , Child-friendly

Maruia Springs in South Island Menu

Nearby Sample Menus

Maruia Springs

South Island > Maruia Springs

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand

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