Maruia Springs in South Island Menu

BREAKFAST BREAKFAST
  • Banana Cinnamon Pancake $16.00
    • served with whipped cream & your choice of Maple syrup or Chocolate
  • Eggs Benedict
    • served on Homemade Bread and Freshly Made Hollandaise with your choice of
  • - Home cured salmon $19.00
  • - Bacon $ 18.00
  • - Spinach $ 17.00
  • Maruia Breakfast $ 21.00
    • Eggs (Fried, Scrambled or Poached),Sausage, Bacon, Mushroom, Tomato, Hash Brown, Homemade Bread
  • Granola $ 12.00
    • with natural unsweetened yoghurt, your choice of Raspberry or Boysenberry compote
DINNER - ENTREES DINNER - ENTREES
  • Beetroot chips / with coriander & lime hummus $ 12.00
  • Baked bread loaf /garlic & herb butter / olive oil / balsamic vinegar $14.50
  • Smoked duck breast / micro greens / orange & chilli glaze $19.50
  • Green lipped mussels / cheese rarebit / manuka bacon $17.00
  • Curried zucchini fritter / mint yoghurt $15.50
MAINS MAINS
  • Kiwi steak & chips $39.50
    • prime Canterbury fillet / smoked tomato / kumara fries / sticky onion chutney
  • Hot smoked salmon $38.50
    • thyme roasted nadines / horseradish ice cream / citrus mesclun salad
  • Stuffed chicken breast $36.50
    • sun dried tomato / wilted spinach & feta cheese / tomato jus & seasonal vegetables
  • West Coast Lamb $40.00
    • pan sauteed back strap with a slow roasted lamb croquette / rich port jus nadines & seasonal vegetables
  • Baked Tarakihi Fillets $36.50
    • chargrilled asparagus / pumpkin mash / watercress salad
  • Vegetable tagliatelle $29.00
    • Manuka honey roast vegetables / sweet pepper pesto / tagliatelle pasta
SIDES SIDES
  • Seared local asparagus, hollandaise sauce $14.00
  • Kumara fries $9.50
  • Greek salad with basil and feta $16.00

Nearby Sample Menus

Tavern Harewood (sample menu)
  • Chicken fettucine $18.00
    • Chicken, mushroom and bacon, tossed through with basil pesto
  • Seafood chowder $10.00
    • A selection of seafood, bound in a rich creamy soup
  • Lamb burger $15.00
    • The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
  • West coast whitebait pan seared omelette served with salad and fries $23.00
  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Corn fritters $12.00
    • Stacked and layered with steaky bacon, avocado and tomato salsa
La Tandoor (sample menu)
  • Bombay Aloo $15.00
    • Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
  • Vegetable Samosa (2pcs) $5.00
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Rogan Josh Lamb/Beef $16.50
    • Lean lamb/beef cooked in North Indian style with herbs and spices.
  • Chicken Reshmi Kebab $11.00
    • Fish fillet and lemons, lightly battered in butter fl our and deep fried.
  • Chicken / Lamb Pasanda $16.50
    • Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
  • Butter Chicken (Takeaway/ Dine-in) $10.00/ $11.00
  • Chicken Tikka (4pcs) (Takeaway/ Dine-in) $8.00/ $10.00
  • Mango Kulfi $4.00
    • Homemade mango ice cream.
Speights Ale House (sample menu)
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Aioli $2.00
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Egg $2.50
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • PALAK PANEER $9.99
    • Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
  • VEGETARIAN PLATTER FOR TWO $18.00
    • 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
  • LAMB BIRYANI
  • ALLO GOBI $9.99
    • Potato And Cauliflower Cooked With Cumin Seeds And Spices.
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • PRAWN JALFREZEE $10.50
    • Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
  • CHICKEN TIKA $15.00
    • Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
Seaview Rd Fisheries (sample menu)
  • Corn Nuggets 12 For $ 5.00
  • Corn And cheese Pattie $ 2.00
  • Curry Roll $2.80
  • Wontons 6 For $ 4.50
  • Kumara chips (with sour cream) $4.50
  • sausage $2.20
  • chicken $ 5.40
  • Steak Roll $2.80
Plaza India (sample menu)
  • Chooza Tikka (5 pieces) $15.00
    • Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
  • Seekh "Rampuri" (6 pieces) $11.00
    • A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven
  • Fish Pakora (6 pieces) $12.90
    • Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Fish Masala $20.90
    • Fish cooked with fresh tomatoes, herbs and fresh coriander
  • Mango Chutney $4.00
    • Mildly spiced mangoes
  • Garlic Naan $4.00
    • Plain white flour bread with garlic
  • Papadoms $4.00
  • Preshawari Naan $5.00
    • Naan stuffed with dried fruit and nuts
Richmond Roast House & Cafe (sample menu)
  • -Medium $17.50
  • -Large $14.50
  • -Large $5.00
  • Extra Gravy
  • Lamb
  • - Large $19.00
  • Southern Fried Chicken Meal
  • Price: S=small M=medium L=large
The Silk Road Food Post (sample menu)
  • Large $9.50
  • Large $10.50
  • Kofta (Beef minced with Egyptian flavour) $10.50
  • Extra Sauces 0.20¢
  • Fish $4.50
  • Large $9.50
  • Plain N/A
  • Cairo Smoked Chicken $13.50
Golden Bell Thai Restaurant (sample menu)
  • -Seafood or Prawns $13.50
  • -Chicken, Pork, Beef or Tofu $11.00
  • Seafood or Prawns $13.50
  • Stir Fried Yellow curry GF / V
    • With bamboo shoots, bean curd, peas & red pepper. Available with:
  • -Seafood or Prawns $13.50
  • Stir fried vegetables with Cashew Nuts GF / V
  • -Seafood or Prawns $13.50
  • -Chicken, Pork, Beef or Tofu $11.50
Burger King (sample menu)
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
Kimchi Restaurant (sample menu)
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • MEAT (Gogi)
  • Spicy kimchi and spring onion pancake Seafood $15
  • Kimchi Tofu Salad(V) $ 11
Cafe 165 (sample menu)
  • -Add house smoked salmon $5.00
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • -Add cheese & bacon $12.00
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • -Add fried egg $2.00
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -wedges $3.00
Van Dams Cafe (sample menu)
  • Double Dutch $25
    • A selection of Dutch delicacies: frikadel, fries, rookworst, bitterballen, dutch pate, selctio of cheese & a range of condiments & crackers to accompany everything - serves two
  • Soup of the Day $8
    • see staff for todays selection.(served with dutch mini toast)
  • -double $8
  • Broodje Haring $10
    • Raw salted herring served with onions & fresh bread
  • Double $11
  • Wedges $7
    • seasoned wedges served with sour cream & sweet chilli sauce
  • Krokets
    • Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
  • Hot Dog $7.50
    • cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
The Terrace Restaurant & Bar (sample menu)
  • Rosemary Scented Salmon $30.00
    • Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
  • Sticky Date Pudding $10.00
    • Served hot, smothered in rich toffee sauce with vanilla ice cream
  • Ice-cream Sundae $7.50
    • Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers
  • served from 5pm
  • Chicken & Bacon Sandwich $17.50
    • Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
  • Tiramisu $10.00
    • Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
  • Lamb Sliders $15.50
    • 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
  • Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
    • Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
The Sir Edmund Hillary Cafe & Bar (sample menu)
  • Chocolate mousse cups
  • Japanese miso soup
  • Condiments, sauces, and dressings
  • Roasted south island potatoes
  • Slow cooked roast of the day
  • Vanilla ice cream with a selection of sauces and toppings
  • Steamed jasmine rice
  • Red velvet cake
Maruia Springs

Maruia Springs

location

Address

State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand

phone

Phone

035238840

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Diner , New Zealand

features

Features

Wheelchair accessible ,  Cash ,  Seating ,  Child-friendly

Location
State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Rakinui Restaurant & Bar

Tuti's Restaurant and Bar

Moutere Hills Vineyard Cafe

Jellyfish Cafe and Bar

The Panorama Room

Awaroa Lodge

Mosaic By Simo