Address
State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand
Maruia Springs in South Island Menu
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BREAKFAST-
Banana Cinnamon Pancake $16.00
- served with whipped cream & your choice of Maple syrup or Chocolate
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Eggs Benedict
- served on Homemade Bread and Freshly Made Hollandaise with your choice of
- - Home cured salmon $19.00
- - Bacon $ 18.00
- - Spinach $ 17.00
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Maruia Breakfast $ 21.00
- Eggs (Fried, Scrambled or Poached),Sausage, Bacon, Mushroom, Tomato, Hash Brown, Homemade Bread
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Granola $ 12.00
- with natural unsweetened yoghurt, your choice of Raspberry or Boysenberry compote
DINNER - ENTREES- Beetroot chips / with coriander & lime hummus $ 12.00
- Baked bread loaf /garlic & herb butter / olive oil / balsamic vinegar $14.50
- Smoked duck breast / micro greens / orange & chilli glaze $19.50
- Green lipped mussels / cheese rarebit / manuka bacon $17.00
- Curried zucchini fritter / mint yoghurt $15.50
MAINS-
Kiwi steak & chips $39.50
- prime Canterbury fillet / smoked tomato / kumara fries / sticky onion chutney
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Hot smoked salmon $38.50
- thyme roasted nadines / horseradish ice cream / citrus mesclun salad
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Stuffed chicken breast $36.50
- sun dried tomato / wilted spinach & feta cheese / tomato jus & seasonal vegetables
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West Coast Lamb $40.00
- pan sauteed back strap with a slow roasted lamb croquette / rich port jus nadines & seasonal vegetables
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Baked Tarakihi Fillets $36.50
- chargrilled asparagus / pumpkin mash / watercress salad
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Vegetable tagliatelle $29.00
- Manuka honey roast vegetables / sweet pepper pesto / tagliatelle pasta
SIDES- Seared local asparagus, hollandaise sauce $14.00
- Kumara fries $9.50
- Greek salad with basil and feta $16.00
Nearby Sample Menus
- Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
- Squid rings $4.50/ 1/2dozen
- Fried oysters $1.30 each / $9.90doz
- Fried mussels $1.20 each / $9.90doz
- Roas pork fried rice / Roast pork fried noodles $10.50
- Jam Rap / Choc Jam Rap $2.10 each
- Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
- Vegetarian egg foo young / Mixed vegetables $9.50
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FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
- FRIES + TOMATO SAUCE + AIOLI $5.00
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Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
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EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
- GARLIC BREAD $5.00
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MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
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CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
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LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
- Chicken Tikka Masala $16.99
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Chicken Tikka $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
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Amritsari Fish $13.99
- Fish fillets and lemons, lightly battered in butter, flour & deep fried.
- Tandoori Roti $2.99
- Raita $3.50
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Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
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Fish Tikka Masala $17.50
- Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
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Sai Tandoor Biryani $17.99
- Lamb, Chicken mixed with vegetables and rice
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Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
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Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
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Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
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Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
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Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
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Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
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Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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House Smoked Salmon Salad $23
- w/ pickled beetroot, fennel, orange & wasabi mascarpone
- Salami $3
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Mezze $22
- Falafel, baba ganoush, roasted red peppers/capsicum, marinated tomatoes, pickles & Turkish bread. Add prosciutto & salami $28
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Chicken Tagine $26
- w/ preserved lemon, olives & almonds
- Sautèed Asparagus & Green Beans $7.5
- Rocket, Cherry Tomatoes & Lemon Dressing $7.5
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Garlic Turkish Bread $9.5
- Serves 2-3
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Vegetarian $22.5
- Smoked aubergine, roasted red peppers/capsicum, feta, black olives, mozzarella
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Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
- Optional extras eggs & bacon
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All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
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Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
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Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
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The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
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Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
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Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
- Spinach $5.00
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Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
- Mushrooms $5.00
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Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
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BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
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Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
- Egg $3.00
- Turkey & Ham N/A
- Aioli N/A
- Olives N/A
- Turkey N/A
- BBQ N/A
- White Chip Macadamia N/A
- M&M N/A
- Jalapenos N/A
- Cakes+slices $3.60
- -sweet chilli sauce extra $1.50
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Sandwiches $2.7-$4
- As displayed
- Toasted rolls, cheese, corn, savoury mince $2.50
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Chips $5.90
- Bowl
- Specialty breads $4.6-$6.5
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Breakfast $10.50
- Bacon, eggs, tomato and toast
- Wedges with sour cream $6.40
- Eggs on Toast $7,5
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Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
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Fresh fish sourced daily from p.o.a
- our local Mongers
- spring vegetables $7,5
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Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
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Greek style calamari dipped in a feta egg batter $13,5
- with lemon pepper mayo
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Fresh Fettuccini Carbonara $16,9
- shaved ham & mushroom in a parmesan cream with roasted garlic bread
- Greek Salad $7,5
- -Regular Drink
- -Regular Drink
- -4 Pieces of Chicken
- 4 Regular Drinks
- Dinner Meal $12.90
- -1 Dipping Sauce
- -Regular Chips
- Onion Rings $3.30
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Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
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Crispy pork belly salad $22.9
- spinach, cherry tomatoes, pumpkin, honey spiced nuts, mung beans, crispy noodles and house dressing
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300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
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Roast of the Day $12.0
- with roasted & steamed vegetables and a rich gravy
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Roasted mushroom scotch eggs $15.9
- with caramelised onion & chilli jam
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Iced Drinks $6.5
- Coffee / Choc / Tea
- Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
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Homemade smokey baked beans $14.9
- add cured sausage
- WEST COAST WHITEBAIT SLIDERS & FRIES $22.50
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THE DECOY $42.00
- chef ’s selection of samples from the menu
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THE HUNTERS BAG $38.00
- prawn twisters, pork belly, beef bites, whitebait patties, duck fat potatoes & dipping sauces
- MANGO CHEESECAKE PARFAIT $10.00
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THE GOLDEN DUCK $34.00
- confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts
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HE CATCH $30.00
- market fish, beer battered or pan-fried, salad greens & frie
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HUNTED BOAR $27.50
- pork cutlet w. a fennel seed & rock salt rub, slaw, herb rosti, parsnip puree & granny smith apple sauce
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MACKENZIE SALMON $33.00
- w. a miso & orange glaze, edamame & quinoa salad
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Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
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Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
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Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
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Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
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The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
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Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
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Oreo® Cookies McFlurry® N/A
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
- French fries with garlic aioli $6.00
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Maruia Springs
Phone
035238840
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Diner , New Zealand
Features
Wheelchair accessible , Cash , Seating , Child-friendly
State Highway 7, Lewis Pass, Lewis Pass, West Coast, 7895, New Zealand
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