Address
76A Golf Course Road, Wanaka, Otago, 9305, New Zealand
Bistro Gentil in Otago Menu
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SEVEN COURSE TASTING $120.00- French onion soup, gruyère crouton n/a
- Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
- Market fish, clams, smoked parsnip purée, tempura broccolini, almonds, caper brown butter n/a
- Cardrona Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, onion jus n/a
- Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
- Chocolate cremeux, coconut sorbet, hazelnuts n/a
ENTRÉES- French onion soup, gruyère crouton $20.00
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
- Goat’s cheese and beetroot salad, walnuts, pear sorbet, goat’s cheese curd $20.00
- Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
MAINS- Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
- Emmental croquettes, mushroom, pepperdews, kale $38.00
- Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
- Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
SIDES- Potato Gratin $7.00
- Brussels sprouts, sherry vinegar, almonds $7.00
- Potato dauphine $7.00
- Homegrown mixed leaf and herb salad $7.00
- Creamy leek & silverbeet $7.00
- Steamed greens, café de paris butter $7.00
DESSERTS- Vanilla crème brûlée, banana ice cream, banana textures $20.00
- Tiramisu, brown butter snow, chocolate ice cream, milk foam $20.00
- Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00
- Chocolate cremeux, coconut sorbet, hazelnut $20.00
Nearby Sample Menus
- Kung Fu Pow Tempeh with Chilli, Peanuts, Green Tea Soba Noodles (V) $27.00
- Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
- Red Curry of Lamb Shoulder with Water Chestnuts $33.00
- Wok Fried Asian greens with sesame $11.00
- Edamame with Lemongrass Chilli Jam $11.00
- Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
- Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
- Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
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James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
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Chicken, Pineapple, Brie $17.00
- Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
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Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
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The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
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Big 'Uns $8.00
- Big chips with tomato sauce
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Kumara Fries $11.50
- with sweet chilli sauce and sour cream
- Wedges served with sour cream $9.50
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Pear $16.90
- Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
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Rib-eye on the bone 450g $39
- NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness
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Half Rack $28
- All of the above but leaving you space for starters and dessert!
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Rib & Chicken combo $45.5
- Pork ribs with a 1/4 peri-peri chicken
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Boerewors $14.5
- A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
- Seafood chowder $17
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Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
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Rib & Steak Combo $47
- Pork ribs with a tasty sirloin steak
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Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
- Extra Sour Cream $2.50
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
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Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
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Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
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Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
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Robbie’s Ribs S$22.90 / L$29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
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Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
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Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
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Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
- -large $8.00
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Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
- -extra fillings per item $0.50
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Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
- Salads
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Pavlova $7.50
- With fruit salad and cream
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GLUTEN FREE $ 3.00
- BREAKFASTS CONTAINING BREAD CAN BE MADE WITH GLUTEN FREE BREAD
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Eggs Benedict $16.00
- Served with -MUSHROOMS & WILTED SPINACH
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Toasted Sammie $7.00
- CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
- Bacon, spinach, hummus, tomato & aoli $12.00
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HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA
- Hazelnut chocolate spread $5.00
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SMASHED AVO $13.00
- SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
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FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
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Falafels on Greek Salad $17.50
- freshly cooked chickpea patties on mesculin with feta, olives, tomatoes, dollop of hummus, vinaigrette dressing and sweet chilli sauce
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Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream
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Lamb Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
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Garlic Bread $8.00
- melted butter, garlic, parsley and some herbs
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Garlic Mozzarella Cheese Bread $9.50
- melted butter, parsley, garlic and mozzarella cheese
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Lahmajon Pizza $8.00
- lamb or beef mince, tomato, parsley, onion and herbs
- Chicken Pizza $19.50
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Olive Bread $7.00
- black olive, anchovy, herbs and mozzarella cheese top up with bread
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Vegetable Biryani $11.00
- Rice cooked with fresh vegetables
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Coconut Rice $6.00
- Rice cooked with coconut and curry leaves
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Lamb Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
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Cheese Naan $3.50
- Stuffed with cottage cheese
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Veg Samosa $4.00
- Triangular pastry with spiced potatoes and peas filling and deep fried
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Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
- Tomato and Onion Kachumber (Each) $2.00
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Chicken Bhunna $13.99
- Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
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Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
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Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
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Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
- Add wilted spinach $4.00
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
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Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
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Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
- Please see the specials board for weekly/monthly specials or ask us when you call…
- Bacon & Egg Roll $5
- -large $4
- Gravy $2.50
- -Small $3
- Spring or Curry Roll $3
- Between 7am and 10am
- 6 Onion Rings $3.50
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Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
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Battered blue $17.00
- Cod served with chips and tartare sauce
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Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
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Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
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Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
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Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
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Fries $7.50
- Served with aioli and tomato sauce
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Pisa Ranges Platter $15.90
- A selection of spring rolls, samosa, prawn twisters, squid rings and hook fish bites. Served with sweet chilli and tartare sauces.
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Caesar Salad (GF available) $18.50
- Cos lettuce, garlic roasted croutons, crispy bacon and shaved parmesan bound in our own Caesar dressing and topped off with a soft-boiled egg.
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Grandma's Lamb Fry $19.90
- Thin sliced lamb’s liver pan seared with bacon, mushrooms and onions. Served with creamy mash and gravy.
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Garlic Ale House Loaf (V) $9.50
- A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter
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Seafood Chowder $14.90
- Thick and creamy loaded with mussels, shrimps, calamari and smoked fish. Served with toasted ciabatta.
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Ice Cream Sundae (GF) $12.90
- Wanaka’s PURE New Zealand real vanilla ice-cream served with warm chocolate fudge or jelly tip sauce, cream and chopped peanuts.
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Chicken Hawk Nuggets $12.50
- Six chicken nuggets served with fries and a small salad.
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Cheesy Garlic Ale House Loaf (V) $11.00
- A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter and topped with melted cheese.
- 5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
- New Zealand Cheese Selection 25 for three/36 for five
- Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
- 200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
- Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
- House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
- Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
- Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
- Juice - Apple or Orange Juice $3.50
- Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
- Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
- Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
- Garlic Naan - Naan sprinkled with diced garlic $3.00
- Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
- Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
- Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
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SMOKED SALMON SALAD $20.00
- Our house cured & smoked salmon, poached egg, witloof, capers, croutons
- NO5 MEZZE & DESSERT $60pp
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NO5 CHEESE & PICKLE SANDWICH (V) $17.00
- Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
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ARTICHOKE (V) $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
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CHORIZO $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
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TOASTED HOMEMADE BREAD (V) $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam (v)
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TOMATO, CAPSICUM, CANNELLINI SOUP $16.00
- Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
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WAKANUI BLUE SIRLOIN STEAK (300G) $38.00
- Available with blue cheese sauce or paprika & herb butter (sauce $4)
Bistro Gentil
Phone
034432299
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , American Express , Lunch , Group Meal , Seating , View , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
