Ma's Kitchen & Takeaways in Waikato Menu

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Ma's Kitchen & Takeaways in Waikato has no menu available, but can choose from many other options such as Family Deal or Double Deal from Namaste Kitchen. Rouge Cafe offers many options including Big Breakfast and Eggs Benedict. Canton Takeaways includes a wide range like Potato Fritter or $5 Pack. Hot Chips and Pulled Pork Bun from . Cafe Ninety Nine offers Body Fuel Cafe and The B.F.G. (Bodyfuel Grill).

Nearby Sample Menus

buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
house cured smoked salmon $20
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4

G $7.00
- Hoki, hotdog, chips
Wedges $6.50
- Come with aioli sauce or sour cream
6x Squid Rings (1.20ea) $6.00
Cheese Onion and Tomato $5.00
6x Scallops (2.80ea) $15.00
Hot Chips (1/2 scoop/1 scoop) $3.00
Fresh Tarakihi(1 10-120g) $5.50
B $22.00
- 5 hoki, 2 hotdogs, 3 donuts, $4 chips

Combo Deal $5.00
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Lamb Reg $10.50 Large $14.50
Veg Falafel Reg $9.00 Large $10.50
Kofta (Lamb Patty) Reg $10.50 Large $14.50
Kofta (Lamb Patty) Reg $11.50 Large $16.00
Veg Falafel Reg $10.00 Large $14.00

Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Streaky bacon $5
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Chorizo $5
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17

Salt and pepper squid with chipotle mayo $16.00
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Selection of handcrafted breads $12.00
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Broccolini, almond brown butter, garlic and lemon $88.00
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00

TWO COURSES FOR $15.00
Hash brown $3.00
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
Garden salad $7
Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
Eggs to your liking $3.00
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)

B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
King Prawns, Fish, Scallop, Mixed Seafood $19.90
V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
Soup as main $17
M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves

-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
-Edamame / Korokke (6pcs) $6.00
-Tofu Don
- Pan fried tofu in teriyaki sauce with sesame
Tuna Salad Roll $1.6 each / $11 (8pcs)
- Tuna mix with mayo, crab stick & lettuce
-Mikkey Special $13.00
- 1 pork katsu, 1 chicken katsu, 1 karaage chicken
-Full $12.50
-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed

Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles

COLD SMOKED SALMON $7.00
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
Soup of the day (+)
- Served with toasted breads & butter

BEEF VINDALOO $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
PRAWN FRITTERS $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
MANGO KULFI $6.00

Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination

Mozzarella
Pepperoni
Kumara Fries $5.5
Add Bacon $3
Pork & Thyme Meatballs with Spicy Sauce $7.5
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
SALAMI $10

Sausage $1.80
Seasoned Wedges with Bacon & cheese $9.50
Large Breakfast $13.50
- 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
2 Fish chips with 600ml bottle Pepsi range $12.80
Ham Cheese & pineapple $4.90
Chicken Burger $5.80
Bacon Burger/Bacon & Egg Burger $5.80/$6.80
Cheese & Onion $4.50

Fish Burger $11
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
Cheese Burger $9
Battered scallops $20
Cheese Cake $8
Bowl of Fries (small/medium/large) $3/$5/ $6
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon