Ma's Kitchen & Takeaways in Waikato Menu

Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Prawns $6
Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
-Chicken $22
-Add Fries $3

200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
200g PORK ribs, BBQ sauce $15.00
Vietnamese name jim slaw GF $8.00
Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
Mac and cheese balls $12.00
- truffle mayo
Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress
Warm bap V $4.00

Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous

Lamb $12.50
Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
Mix Small $11.00 Lrg $13.50
Chicken Small $11.00 Lrg $13.00
Jalapeno $2.00
Falafel Small $9.00 Lrg $11.00
Falafel $12.00
Falafel $12.50

Popcorn chicken *gf
- Corn chip coated chicken strips
Sundae $8
- Vanilla ice – cream + chocolate sauce
Potato Hash $4
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Streaky Bacon $6
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts

Shrimp Cocktail
Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
Calamari Salad $22.50
- Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
Fish of the Day P.O.A
- With your choice of two sides & butter (lemon, garlic or chilli )
Chicken Burger $19.50
- Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
Steak, Egg & Chips $18.50
- Cooked to your liking & served with tomato sauce
Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream

-Three Choices $36
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Seasonal vegetables, please ask your server $8
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Sliders, ask your server what flavour they are today $18

Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Garlic flute $6.50
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise

Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-Combination $16.00
- Chicken, lamb, falafel and mujver
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Humus dip $6.00
- Served with hummus and pita bread
Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
"A healthy food for a wealthy mood"
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt

King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-served with poached rhubarb $17
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
-tempura with soy mirin and seaweed salad $24/48

Bowl of Chips $3.00 or $6.00
Wedges $10.00
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Ham burger $10.50
All burgers served w/chips N/A
Deep fried Asian Snack $15.00
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Mini Hot Dogs and Chips $9.00

Nearby Sample Menus