Ma's Kitchen & Takeaways in Waikato Menu

Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
-Chicken $22
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette

Double cheese $3.99
Butter chicken Sml $10.99 / Lg $15.99
- Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
Triple cheese $4.99
Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
Spicy prawn Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
Cheesy bacon Sml $10.99 / Lg $15.99
- BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
Thin cracker crust $1.00
Garlic bread $3.99

Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream

Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Al brown salmon, cream cheese & capers $ 14.50
Salmon $6.00
Eggs / toast / fried potatoes $3.00
Eggs benedict / salmon $18.90
Bacon / sausage / tomato / mushrooms $5.00
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream

Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Parmesan Garlic Pizza Bread $12
- w aioli
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Pork Belly $32
- w sticky rice, Asian greens
Crème Brulēe $13.5
- w vanilla bean ice cream
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry

Chicken Risotto $24.00
- Chicken & mushroom served with fresh herbs & parmesan cheese
Spicy Buffalo Wings $15.00
- Chicken wings marinated in spicy buffalo sauce served with aioli
Prawn Risotto $24.00
- Prawn & chorizo served with fresh herbs & parmesan cheese
Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
Tandoori Chicken $22.00
- Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
Seafood Platter $30.00
- 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
Sundae
- Without biscuit crumbs

Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
-Coconut lime pannacotta, berry compote, pistachio praline $7
Crispy fried pickled cucumber, mustard mayo $7
Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
Crispy potatoes, garlic aioli, fresh chives $9
Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14

Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Garden Salad $8.00

Nachos $14.00
- Chilli beans, tomato, onion and cheese
Pancakes $14.00
- Caramelized bananas and cream
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Fries $7.00
- With tomato sauce
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Kumara Fries $10.00
- With aioli

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