Masonic Tavern in Waikato Menu

-Add Fries $3
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
-Classic $16
Eggs $3
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce

Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
Fish & Chips $19.90
- Salad greens, tartare sauce
-Mac & cheese
Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette
-Béarnaise
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-Salmon $19
-Bacon

Al brown swiss cheese / tomato $ 13.50
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Eggs benedict / bacon $17.00
Wedges $7.50
Curly fries / steak fries $10.00
- w/ sauce
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup

2 Chicken Thighs, Chips, Can of Drink $9.50
Each $4.00
1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
Curry Pork on Rice $12.00
5 Chicken Nibble, Chips, Can of Drink $8.50
Two Fish, Two Eggs, Salad, Chips $10.00

Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
Curly fries $4.50 / $8.00
- half bowl / full bowl
Aioli $2.00
Fish bites with curly fries $10.90
Mini battered hotdogs with curly fries $10.90
Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Toast $2.00

Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Grilled Seasonal Vegetables $8.00
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms

Mushrooms & Bacon $13.50
Bacon& Eggs - any style $11.40
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Crumbed Camembert with Plum Sauce $14.50
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Seafood Cocktail $12.80
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon

VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
-per 60gm serving $16

Breakfast and French Pastries N/A
- Available daily from 9AM
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Scoop of chips $5
- with tomato sauce
Homemade tartare, aioli or mayo $1
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18

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