Masonic Tavern in Waikato Menu

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Masonic Tavern in Waikato has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. Mix Kitchen & Bar offers many options including Steamed Rice and Antipasto Platter. Ming City includes a wide range like Edamame or Takoyaki. Carrot cake and Mince / Steak from . Paetiki Bakery offers Traffic Cafe and Traffic Bacon & Egg Toastie.

Nearby Sample Menus

Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous

Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Sweet Treats N/A
- please check our cabinet for daily specials
Fries $10
- served with tomato sauce + smoked garlic aioli
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

9 Kiwi Sausage
- Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
All $11.90
Chips $ 4
2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
Garlic Pizza Bread $5
Extra Cheese/ Bacon $1
Onion Rings $4.60
8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli

Mussels $16
- Green Thai Sauce, Crusty Bread
Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Focaccia/ Health Bread/ GF Bread $
Omelette $18
- Smoked Salmon, Cream Cheese
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough

Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
Bacon and Eggs
- Bacon and eggs served on warm toast
Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
300gm Burger $22.00
- Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
L&P Ice Cream Spider
- Ice Cream doused in L&P
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella

Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad

Ham & Tomato Quiche $8.50
Scotch Fillet & Chips $26.50
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Roast Vege, Pesto & Pinenut Quiche $8.50
Chicken $17.50
- with Bacon, Avocado a Brie
Quiches and Pies
Fish & Chips $22.00

M3 Sweet & Sour Stir Fried: Pad Prew Warn
- Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
R7 Nasi Goorang Fried Rice
- Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
Seafood $6
C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
C5 Evil Jungle Prince (Hot)
- Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu

Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Garlic Roast Potatoes $8.00
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
Sweet Onion Pizza bread $12.00
Risotto $20.50
- Minted pea, parmesan, spinach.

Combo C $30.00
- 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Italian $5.00
Chocolate Mousse $4.00
Garlic Bread $4.00
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella

-Seasonal greens with herb butter $8
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-per 60gm serving $16
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone

Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Fries $7.00
- With tomato sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Nachos $14.00
- Chilli beans, tomato, onion and cheese
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries

Mushroom, Capsicum, Tomato $ 4
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
Sausage, Chicken, Meatball $ 6
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Specialty or Chicken $ 6
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom

BACON AND EGG OR BLT
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES

The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Bowl of Chips $3.00 or $6.00
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
All burgers are served w/chips N/A
Wedges & Sour cream $10.00
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast