Masonic Tavern in Waikato Menu

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Masonic Tavern in Waikato has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. Mix Kitchen & Bar offers many options including Steamed Rice and Antipasto Platter. Ming City includes a wide range like Edamame or Takoyaki. Carrot cake and Mince / Steak from . Paetiki Bakery offers Traffic Cafe and Traffic Bacon & Egg Toastie.

Nearby Sample Menus

Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Smoked salmon $7
Chorizo $5
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli

Mince, Cheese, Quesadillas $9.5
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
Mussels $16
- Green Thai Sauce, Crusty Bread
Omelette $18
- Smoked Salmon, Cream Cheese
Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
Marinated Mixed Olives, Sundried Tomatoes $8
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio

Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze

Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Hotpots $10.50
- see our specials board for today's flavours
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Garlic and herb bread $6.50
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Oven baked beer battered fries $7.50
- with aioli or sour cream
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing

-large $8
-Add Salmon $6
- Add Bacon $4
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
Tweak it $3
- -tomato
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
Free range eggs $9
- on toasted ciabatta. Tweak it.

Free range eggs on ciabatta $10.00
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
Curly fries $8.50
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Char sui pulled pork tacon $13.00
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries

SPANISH SAUSAGE $4.00
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
STREAKY BACON $17.00
POACHED EGG $2.00
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
Soup of the day (+)
- Served with toasted breads & butter

The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
Mussel fritter burger $19
- w salad, tartare sauce & fries
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
Chicken burger n chips $14
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
White wine, garlic, parmesan & bacon $24
French toast w banana, $15
- maple syrup & crème fraiche
Garlic bread $6

Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
Pancakes
- Homemade pancakes with maple syrup and cream
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Avocado Smash $14.50
Sides
Fruit salad with maple syrup, cream and raspberry dust $14.50

Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Mashed Kumara with Manuka Honey $8.00

Homemade toasted grain cereak with black doris plums and yoghurt $10
Oat or rice Perridge with stewed fruit and brown sugar $10
7 - 1 pm
bacon/kransky/chorizo/tomato/eggs 4
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Toasted ciabatta with marmalade, Jam or Promite $6.50

Radler fish n chips
- W/ handcut fries + house caper & lemon mayo.
Nz lamb rump $30
- W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
Old style lunch crispy flat breads baked in our special pizza oven.
Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
-Lunch 150Gm tarakihi $17
Curly fries $7
-chicken $19
-Dinner 225Gm tarakihi $24

Sausage & Fries $9.50
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
- Berry fruit and Banana $16.00
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Gourmet Angus Burger & Fries $19.00
Chicken Tenders, with Fries or Salad $9.50
Ham & Cheese Rolls, with Fries or Salad $9.50
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese

Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
-Smoked potato mash $8
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta