Address
24 Church Road, Matakohe, Northland, 0593, New Zealand
Matakohe House Cafe in Napier Menu
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Matakohe House Cafe in Napier has no menu available, but can choose from many other options such as Wholegrain toast or East Pier Eggs Benedict from East Pier Beach Bar and Brasserie. Cafe Anatolia Hastings offers many options including Mixed Meat Rice and Mixed Meat Kebab(Small/Large). St. Georges Restaurant includes a wide range like Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil or Olive flat bread, red onion, aged parmensan. Eggs Benedict Bacon or Smoked Salmon and Mushrooms on Toast (V) from . Unwined Cafe offers Bollywood Stars and Papad.
Nearby Sample Menus
- -Chicken $11.50
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LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
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STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
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Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
- -Beef $11.50
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GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
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CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
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Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
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Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
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Lasagna al forno $ 19.9
- homemade beef mince lasagna
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Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
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Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
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Patate al forno $ 7.9
- rosemary roasted potatoes
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Spaghetti alla bolognese $ 17.9
- just like nonna used to make
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Pepperoni pizza $ 18.9
- spicy sausage, chilli, capsicum, mozzarella & rocket
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Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
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Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
- Feta, Capers & Avocado Oil
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Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
- Wood Fired Baked Potato & Sour Cream with Green Onion
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Noodles
- Vietnamese vegetarian Noodle Box
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Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
- Steamed Greens & Almond Butter
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
- Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
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Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
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Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
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Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
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Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
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Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
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Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
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Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
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Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
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·Emping Melinjo $30.00 Per Person
- Melinjo Nut Crackers served with Homemade condiments Followed by
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-Atjar Tjampur $30.00 Per Person
- Pickled Vegetables
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S/w rice and Variabel Sayuran $25.00
- seasonable Vegetable dish
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-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
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·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
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-Nasi Putih $30.00 Per Person
- Steamed White Rice
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Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
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Bami Goreng $25.00
- Fried Noodles s/w Rendang Padang (Beef), Chicken Satay, various Condiments and topped with a Fried Egg
- Macaroni with cheese sauce and bacon
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
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Scallop $2.40
- Price Each
- Hot Dog $2.90
- Rookworst $3.60
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Chicken Nugget $0.90
- Price Each
-
Gurnard $4.50 / $5.50
- Battered / Crumbed
- Pineapple Ring $2.80
- Coleslaw - Large $5.50
- Potato Fritter / Hashbrown $1.60
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Methi Paratha $4.00
- wholemeal bread with fenugreek leaf
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Dhal Tadka $14.50
- split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
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Prawn Chilli $17.00
- prawns marinated in egg, with capsicum, onion and soya sauce. - Indian style
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Fish Chilli $16.00
- fish pieces marinated in egg with capsicum, onion and soya sauce. - Indian style
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Veg Jalfrezi $14.50
- cooked with mixed vegetables, green and red peppers with sweet and sour sauce
- Mango Kulfi $6.00
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Lamb Tikka Masala $16.50
- cooked in delightfully delicate onion & special tasty sauce
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Kerala Fish $16.00
- tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
- Bubble & Squeak $2.00
- bacon & tomato $14.00
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Banana Pancakes $9.00
- with maple syrup & cinnamon
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
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Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
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Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
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French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
- Focaccia & ciabatta, evoo, dukkah $7.00
- Seared scallops, creamed corn, sesame seaweed $18.00
- Panko crumbed smoked salmon cakes & avocado salsa $20.00
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Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
- Shoestring fries, garlic aioli / Green salad $6.00
- Chef's pasta of the day $24.00
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Slow braised lamb shoulder $22.00
- With pumpkin hummus, tabouli, tzatziki, flatbread
- Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- or BLT. $11.50
- Hash Brown, Hollandaise $2.00
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- Toasted bagel w cream cheese & jam. $8.50
- Omelette $11.00
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- Cabinet Food available Everyday from 9am – 4:00pm
- Kids Meal Boxes With lollipop & drink
- Gluten Free available but handled in a kitchen with gluten products.
- Basket of Fries with Aioli $6.50
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All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
- Menu available Monday – Sunday 8:30am~11:30
- Available until kitchen closes at 2pm
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Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
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Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
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Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
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Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
- Small Serving $9.00
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Scallops $23.50
- Crumbed juicy scallops with radiant roe
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Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
- Crispy bacon x2 $4.50
- GK hash cake x2 $4.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
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Preserved $8.50
- GK bagels served with butter & selection of preserves
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Matakohe House Cafe
Phone
094317091
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Child-friendly , Outdoor Seating
24 Church Road, Matakohe, Northland, 0593, New Zealand
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