Maunu Hot Bread Shop in Whangarei Menu

Choices of Meat Available :
Ice cream Sundae $6.00
- Chocolate, Strawberry or Caramel flavour
Peek Gai Tod (3) $7.90
- Fried chicken wings marinated in Thai sauce
Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal
Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves
I Tim Tod $8.00
- Deep fried crumbed ice cream
Roasted Duck / Prawns / Seafood $16.90
Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum

Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
Passionfruit custard $12.00
- With meringue, candied pistachios, cream
Eggs your way $11.00
- Two eggs cooked to your liking on toast
Served from 11am to 3pm and from 5pm to 9pm
The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
Highgate farm lamb $34.00
- With minted peas and fondant potato
Confit duck $34.00
- With puy lentils, kumara puree
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin

Lamb Naan $4.00
Onion Bhaji Pakora (5 pieces) $4.90
- 4 pieces $9.50
Takeaway or Dine-In. Curry with rice From $7.90
Prawn Masala $15.90
- Prawns cooked in onion masala and coconut cream
All mains served with basmati rice - All curries mild, medium or hot
Channa Samosa Plate $7.00
- 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
- 8 pieces $11.50

Battered Scallop $2.50
Shrimp Cocktail $9.90
- A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
Chicken $14.50
Creamy Pepper Sauce $3.00
Garlic Prawn Twisters $18.90
- Prawns twisted in filo pastry
Homemade Mushroom Sauce $4.00
Hot-Dogging Fun Box
- Three (3) mini hotdogs with fries & sauce
Egg $1.50

Chargrilled Beef (x2) $7.00
Vegetarian Summer Rolls (x2) $7.00
Chargrilled Spicy Beef $16.50
Vegetarian Salad $10.50
Smoke Chicken (x2) $7.00
Chargrilled Lamb (x2) $7.00
Vermicelli Noodles Bowl $10.50
Added Chargrilled Shrimp $16.00

RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
SEARED VENISON $35
- Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus

Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries

The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
Salad $6.00
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
Satay chicken sticks (4) $10.00
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite

Lamb Nawaabi $15.90
- tender diced lamb cooked with diced capsicum, onion and whole cashew nuts
Side Dish Platter $8.00
- a bit of all above dressing excluding poppadoms & salad
Mint Dressing $2.70
Garlic Tikka $11.50
- boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Beef Curry $15.50
- creamy onion and tomato based curry
Raita $2.70
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
Onion Bhaji $6.00
- slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing

Prawn $20.50
Aloo Jeera $15.00
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
Paneer Makhani $15.00
- Cottage cheese cubes in creamy tomato sauce
A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
Bashmati Rice is served complimentary with the mains
Butter Naan $3.00
- Plain flour bread cooked in tandoor topped with butter
Onion Bhaji $6.50
- Chopped onion slices/rings mixed with chickpea flour and spices deep fried
Vegetable Samosa $6.50
- Fried pastry with a savory filling of spices potatoes and peas

- Add bacon $3.00
Garlic Bread (4 wedges) $5.00
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
Cheese $2.00
Bacon $3.00
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream

Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.

Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
English Muffin $7.00
- bacon egg cheese and relish
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Bacon and free Range Eggs $13.00
Savoury Mince $13.00
- on toast with a fried egg
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad

Baked Beans on Toast
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Hubbards 5
- fruits & honey muesli
5.30am - 6.00pm Monday to Friday & Sunday
Bacon & Egg Muffins
Jaffa Slice
Orange Almond Cake
Toast with Jam, Marmalade, or Vegemite

Eggs Benedict $15.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with your choice of Bacon or Portobello mushroom
Relish, aioli or sweet chilli sauce $1.00
Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds
Quinoa & Pumpkin Falafel $12.00/$21.50
- Quinoa and pumpkin falafel served with whipped feta, caramelized onion and chili jam (Entree/Main)
Gluten free bases +$2.00
Smoked chicken and avocado $21.50
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side

Maunu Hot Bread Shop in Whangarei Menu

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Maunu Hot Bread Shop

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74 Maunu Road, Whangarei 0110, New Zealand

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