Maxine's Palace in Christchurch Menu

DESSERT DESSERT
  • Banana boat $8.00
  • Ice cream with lychee $6.00
  • Sticky rice ice cream balls $6.00
  • Cherry sundae $7.00
  • Deep fried sesame balls $6.00
  • Steamed custard buns $6.00
  • Steamed buns with milk dipping $6.00
  • Deep fried taro balls $6.00
NOODLE NOODLE
  • Vegetable noodle $11.00
  • Chicken/pork/beef fried noodle $13.00
  • Combination fried noodle $15.00
  • Seafood fried noodle $19.00
  • Black pepper beef fried noodle $15.00
  • Beef hofun $13.00
  • Singapore fried vermicelli $13.00
  • Vegetable & pork fried vermicelli $13.00
  • Bami goreng $13.00
RICE RICE
  • Steamed white rice $2.00/$6.00/$12.00
    • small / medium / large
  • Egg fried rice $11.00
  • Young chow fried rice $13.00
  • BBQ pork fried rice $13.00
  • Chicken fried rice $13.00
  • Beef fried rice $13.00
  • Seafood fried rice $19.00
  • Nasi goreng $13.00
  • Combination fried rice $15.00
  • Salted fish & chicken fried rice $15.00
  • Palace's special fried rice $15.00
  • Roasted duck on rice $15.00
  • Roasted chicken on rice $15.00
  • BBQ pork on rice $15.00
  • Roasted pork on rice $15.00
  • Double pork on rice $17.00
VEGETABLE VEGETABLE
  • Seasonal vegetables with garlic $14.00
  • Seasonal vegetables with oyster sauce $14.00
  • Seasonal vegetables in spicy preserved tofu sauce $16.00
  • Vegetarian delight $16.00
  • Shitake mushrooms with seasonal vegetables $18.00
  • Mixed vegetables in fermented tofu sauce $18.00
BEANS BEANS
  • Stir fried green beans with garlic $16.00
  • Stir fried green beans $16.00
  • Stir fried green beans & pork mince with dried chilli $18.00
  • Stir fried green beans & beef in XO sauce $20.00
  • Green beans with teriyaki pork on a hot plate $19.00
  • Stir fried green beans with chinese sausage $20.00
  • Stir fried green beans in black pepper with chicken and squid $22.00
EGGPLANT EGGPLANT
  • Stir fried eggplant $18.00
  • Lovebirds' stuffed eggplant $20.00
  • Beef & eggplant on a hot plate $25.00
TOFU TOFU
  • Stir fried tofu $17.00
  • Tofu pyramid $18.00
  • Mapo tofu $18.00
  • Tofu & dried scallops on a hot plate $20.00
HOTPOT HOTPOT
  • Mixed seafood hotpot $25.00
  • Salted fish, chicken and eggplant hotpot $23.00
  • Roast pork & tofu hotpot $22.00
  • Fish & tofu hotpot $20.00
  • Beef brisket & radish hotpot $20.00
  • Beef, mushroom & eggplant hotpot $23.00
  • Mixed mushroom hotpot $18.00
  • Taro with pork belly hotpot $22.00
EGGS EGGS
  • Vegetable omelette $16.00
  • BBQ pork omelette $18.00
  • Chicken omelette $18.00
  • Beef omelette $18.00
  • Prawns omelette $20.00
  • Combination meat omelette $20.00
  • Steamed egg with mushroom & dried scallops $20.00
  • Steamed egg with seafood & tofu $22.00
LAMB LAMB
  • Lamb with ginger & spring onion $23.00
  • Stir fried lamb in special sauce $23.00
  • Lamb in XO sauce $23.00
  • Lamb ribs on a hot plate $25.00
  • Stir fried lamb in special sauce on a hot plate $25.00
SEAFOOD SEAFOOD
  • Palace's mayo prawns with pineapple $23.00
  • Prawns with vege wrapped in lettuce $25.00
  • Salt & pepper prawns $23.00
  • Garlic prawns $23.00
  • Prawns with cashew nuts $25.00
  • Satay prawns $23.00
  • Prawns in tomato sauce $23.00
  • Prawns in special soy sauce $23.00
  • Crispy prawns bread crumbs $24.00
  • Steamed prawns with garlic $23.00
  • Scallops with ginger & spring onion $25.00
  • Scallops in XO sauce $25.00
  • Scallops in tofu $23.00
  • Steamed bluecod n/a
  • Sweet & sour blue cod (whole & boneless) n/a
  • Fish with tofu in taiwanese spicy sauce n/a
  • Si-chuan spicy fish $25.00
  • Fish with ginger & spring onion $22.00
  • Deep fried salt & pepper fish $22.00
  • Sweet & sour fish nuggets $22.00
  • Deep fried salt & pepper squid $22.00
  • Squid with vegetables $22.00
  • Squid in black bean sauce $22.00
  • Squid on a hot plate $22.00
  • Mixed seafood curry $25.00
  • Seafood with rice crisps $25.00
BEEF BEEF
  • Satay beef $18.00
  • Beef in black bean sauce $18.00
  • Beef with ginger & spring onion $18.00
  • Curry beef $18.00
  • Beef with ginger & pineapple $18.00
  • Beef with capsicums $18.00
  • Beef with mushrooms $20.00
  • Beef with tomato $18.00
  • Si-chuan spicy beef $23.00
  • Beef with ginger & spring onion on a hot plate $22.00
  • Beef in chinese sauce on a hot plate $22.00
  • Beef & cucumber in teriyaki sauce $22.00
PORK PORK
  • Sweet & sour pork $20.00
  • Garlic pork ribs $19.00
  • Salt & pepper pork ribs $19.00
  • Palace's braised pork belly $20.00
  • Sweet & sour pork ribs $19.00
  • Steamed pork ribs in black bean sauce $19.00
  • Satay pork $18.00
  • Pork in Black bean sauce $18.00
  • Curry pork $18.00
  • Stir fried pork in teriyaki sauce $18.00
  • Braised pork with fried buns $22.00
  • Stir fried pork with bean sprouts $16.00
  • Spicy pork mince with glass noodle $17.00
CHICKEN CHICKEN
  • Chicken with cashew nuts $20.00
  • Honey chicken $20.00
  • Lemon chicken $20.00
  • Garlic chicken wings $20.00
  • Curry chicken $18.00
  • Satay chicken $18.00
  • Chicken with pineapple $18.00
  • Sweet & sour chicken $18.00
  • Chicken in black bean sauce $18.00
  • Chicken with vegetables $18.00
  • Kung po chicken $18.00
  • Chicken with dried chilli $18.00
  • Crispy chicken bites $18.00
  • Free range chicken (pre-order) $43.00
ROASTED MEAT ROASTED MEAT
  • Peking duck (half) $28.00
  • Peking duck (1 course/2 courses/3 courses) $50.00/$60.00/$70.00
  • Roasted duck (half/whole) $23.00/$45.00
  • Crispy chicken (half/whole) $16.00/$30.00
  • Crispy roasted pork $20.00
  • BBQ pork $20.00
  • Salted chicken (whole) $25.00
  • Pickled chicken drumsticks $18.00
  • Double roasted mix (choose 2: roast duck/roast pork/BBQ pork) $28.00
SOUPS SOUPS
  • Hot & sour soup (small/medium/large) $7.00/$18.00/$28.00
  • Wonton soup (small/medium/large) $7.00/$18.00/$28.00
  • Chicken & cream corn soup (small/medium/large) $7.00/$18.00/$28.00
  • Chicken & fish maw soup (small/medium/large) $8.00/$22.00/$36.00
  • Chicken, crab meat & tofu soup (small/medium/large) $8.00/$22.00/$36.00
  • Seafood, spinach & tofu soup soup (small/medium/large) $8.00/$22.00/$36.00
SNACKS SNACKS
  • Pan fried dumplings $8.00
  • Deep fried chicken wings $8.00
  • Deep fried wontons $8.00
  • Deep fried spring rolls $8.00
  • Deep fried vege spring rolls $8.00
  • Deep fried squid $8.00
  • Deep fried prawn twisters $8.00
  • Deep fried scallops $11.00
  • Deep fried mushroom balls $6.00
  • Deep fried chicken nuggets $8.00
  • Assorted deep fried (chicken wing, wonton & spring roll) $8.00
  • Pickled jelly fish $9.00
  • Seafood & fruit salad $11.00
  • Deep fried prawn chips $6.00

Nearby Sample Menus

McDonald's Hornby (sample menu)
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Frozen Fanta™ Peach Raspberry N/A
    • Brighten up your day with a Frozen Fanta™ Peach Raspberry.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Sausage & Egg McMuffin® N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
The Brickworks (sample menu)
  • Tequila flamed grilled chicken breast $28.50
    • Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
  • Open steak sandwich $20.00
    • Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
  • Breads & dips (gf) $14.50
    • Toasted Turkish bread served with a trio of dips
  • Zambuca double chocolate brownies $14.50
  • Macs beer battered fish & chips $26.50
    • Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
  • Beer-battered fries $8.00
    • With tomato sauce & aioli
  • Garlic butter $2.00
  • Beef nachos $16.50
    • Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
Mori Mori Izakaya (sample menu)
  • Yakisoba(fried noodle) chicken $18
  • Udon noodle with soft boiled egg $10
  • Chicken platter small $30
    • Karaage, spicy, sweet and sour wings .
  • Katsu curry $23
    • Pork or chicken
  • Tofu salad $8
    • Fresh tofu served on vegetable bed with japanese dressing .
  • Teriyaki chicken $18
  • Teriyaki chicken $15
  • Prawn twisters $9
    • Deep fried prawns wrapped in crispy rice paper .
Southern Spices (sample menu)
  • Vegetable Fried Rice $11
    • Stir fried rice with fresh vegetables
  • Two butter naan with butter chicken $14
  • Veg Platter for Two $15
    • Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
  • Southern Spices Special Masala Dosa $14
    • Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
  • Mixed Platter for Two $18
    • Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
  • Southern Spices Special Ghee Roast $12
    • Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
  • Mysore Masala Dosa $13
    • Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
  • Kechumber $3
    • Diced seasonal vegetables mixed with lemon juice and spices
The Pedal Pusher (sample menu)
  • Cheese $18.00
    • Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
  • Barbecue Beef Rib $35.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
  • Brownie $6.00
    • Chocolate brownie with berries and ice cream
  • Seafood Chowder $19.00
    • Fresh salmon, fish, mussels, prawns, in a creamy chowder base with garlic toast.
  • Chicken Liver & Thyme Pate $14.00
    • With fig chutney and toast.
  • Beef Rib $26.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours, with mashed potato, roast carrots and bbq sauce.
  • Chunky Chips with Aioli $10.00
    • With Aioli.
  • Ice Cream for 2 $18.00
    • Six scoops of assorted ice-cream with banana, berries, nuts, meringues and marshmallows, finished with whipped cream, berry and chocolate sauce.
Coriander's Ethnic Indian Restaurant (sample menu)
  • LAMB TIKKA MASALA $22.00
    • Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
  • LAMB KORMA $22.00
    • Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
  • LAMB DO PAYAZA $23.00
    • Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
  • KASHMIRI PULAO $5.50
    • Basmati rice with almonds, cashew nuts, raisins and coconut
  • MIXED VEGETABLES $17.00
    • Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • PANEER TIKKA $14.00
    • Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
  • LAMB KADAI $22.00
    • Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
Vic's Cafe & Bake (sample menu)
  • -Salmon And Cream Cheese $14.70
  • Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
  • Big Breakfast $21.50
    • Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
  • -Bacon And Egg $11.00
  • Muesli $12.00
    • Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
  • Vic'S Nutty Porridge - Until 10 Am $11.50
    • Choice of maple syrup or brown sugar
  • Paninis
El Camino Grill (sample menu)
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Nacho $17.00
    • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
  • Beef sliders 2 $9.00
    • Mini cheese burgers with bite
  • Side salad $6.00
  • Onion rings $6.00
  • Mexican corn salad $5.00
  • Burrito $18.50
    • Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
Le Panier Boulangerie (sample menu)
  • Plain $3.50
  • Sole $5.00
  • Chicken Satay $5.50
  • Double Meat $4.50
  • Gurnard $4.00
  • Mushroom $4.00
  • Fish $5.00
  • Salmon $6.00
Little Taipei (sample menu)
  • Fries $4.00
  • Handmade Taiwanese style meatballs soup $5.50
  • Taiwanese style pop-corn chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
  • Deep fried green beans $4.50
  • Sesame oil chicken soup in hot pot $17.00
  • Taiwanese braised pork belly $14.00
    • Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
  • Combination soup-tofu, meatballs & fish balls $6.00
  • Vegetarian pan-fried dumplings $7.00
Visions On Campus (sample menu)
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Little Italy Restaurant (sample menu)
  • Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
  • Smoked Chicken Salad $16.50
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Chocolate Brownie Cup
    • Served hot with vanilla ice cream & lashings of chocolate ganache.
  • *Extra charge of $8 for an extra shank.
  • Roast of the Day $12.95
    • Your waiter will advise you on the day’s selection.
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • 1Kg – $22.50
Farrington Tavern (sample menu)
  • Teriyaki Salmon Fillet $27.50
    • Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
  • Mushroom and Almond Risotto
    • Finished with parmesan cheese and baby spinach.
  • All Items $15 Unless Stated
  • Mini Bacon, Pineapple & Mozzarella
  • Ultimate Pizza Lovers
    • Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
  • FROM THE SEA
  • Spaghetti Bolognese with salad OR fries
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
Piranha Cafe (sample menu)
  • Breads and House Dips n/a
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Pages Charcoal Roasted Chicken (sample menu)
  • 1/2 CHICKEN $12.40
  • LARGE $9.50
  • 1/4 CHICKEN + FRIES $7.30
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • BASIC CHICKEN $5.80
  • SMALL $6.50
  • BBQ CHICKEN $6.80
  • AMERICAN HOT DOG $3.00
Maxine's Palace

Maxine's Palace

location

Address

283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033350100

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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