Maxine's Palace in Christchurch Menu

DESSERT DESSERT
  • Banana boat $8.00
  • Ice cream with lychee $6.00
  • Sticky rice ice cream balls $6.00
  • Cherry sundae $7.00
  • Deep fried sesame balls $6.00
  • Steamed custard buns $6.00
  • Steamed buns with milk dipping $6.00
  • Deep fried taro balls $6.00
NOODLE NOODLE
  • Vegetable noodle $11.00
  • Chicken/pork/beef fried noodle $13.00
  • Combination fried noodle $15.00
  • Seafood fried noodle $19.00
  • Black pepper beef fried noodle $15.00
  • Beef hofun $13.00
  • Singapore fried vermicelli $13.00
  • Vegetable & pork fried vermicelli $13.00
  • Bami goreng $13.00
RICE RICE
  • Steamed white rice $2.00/$6.00/$12.00
    • small / medium / large
  • Egg fried rice $11.00
  • Young chow fried rice $13.00
  • BBQ pork fried rice $13.00
  • Chicken fried rice $13.00
  • Beef fried rice $13.00
  • Seafood fried rice $19.00
  • Nasi goreng $13.00
  • Combination fried rice $15.00
  • Salted fish & chicken fried rice $15.00
  • Palace's special fried rice $15.00
  • Roasted duck on rice $15.00
  • Roasted chicken on rice $15.00
  • BBQ pork on rice $15.00
  • Roasted pork on rice $15.00
  • Double pork on rice $17.00
VEGETABLE VEGETABLE
  • Seasonal vegetables with garlic $14.00
  • Seasonal vegetables with oyster sauce $14.00
  • Seasonal vegetables in spicy preserved tofu sauce $16.00
  • Vegetarian delight $16.00
  • Shitake mushrooms with seasonal vegetables $18.00
  • Mixed vegetables in fermented tofu sauce $18.00
BEANS BEANS
  • Stir fried green beans with garlic $16.00
  • Stir fried green beans $16.00
  • Stir fried green beans & pork mince with dried chilli $18.00
  • Stir fried green beans & beef in XO sauce $20.00
  • Green beans with teriyaki pork on a hot plate $19.00
  • Stir fried green beans with chinese sausage $20.00
  • Stir fried green beans in black pepper with chicken and squid $22.00
EGGPLANT EGGPLANT
  • Stir fried eggplant $18.00
  • Lovebirds' stuffed eggplant $20.00
  • Beef & eggplant on a hot plate $25.00
TOFU TOFU
  • Stir fried tofu $17.00
  • Tofu pyramid $18.00
  • Mapo tofu $18.00
  • Tofu & dried scallops on a hot plate $20.00
HOTPOT HOTPOT
  • Mixed seafood hotpot $25.00
  • Salted fish, chicken and eggplant hotpot $23.00
  • Roast pork & tofu hotpot $22.00
  • Fish & tofu hotpot $20.00
  • Beef brisket & radish hotpot $20.00
  • Beef, mushroom & eggplant hotpot $23.00
  • Mixed mushroom hotpot $18.00
  • Taro with pork belly hotpot $22.00
EGGS EGGS
  • Vegetable omelette $16.00
  • BBQ pork omelette $18.00
  • Chicken omelette $18.00
  • Beef omelette $18.00
  • Prawns omelette $20.00
  • Combination meat omelette $20.00
  • Steamed egg with mushroom & dried scallops $20.00
  • Steamed egg with seafood & tofu $22.00
LAMB LAMB
  • Lamb with ginger & spring onion $23.00
  • Stir fried lamb in special sauce $23.00
  • Lamb in XO sauce $23.00
  • Lamb ribs on a hot plate $25.00
  • Stir fried lamb in special sauce on a hot plate $25.00
SEAFOOD SEAFOOD
  • Palace's mayo prawns with pineapple $23.00
  • Prawns with vege wrapped in lettuce $25.00
  • Salt & pepper prawns $23.00
  • Garlic prawns $23.00
  • Prawns with cashew nuts $25.00
  • Satay prawns $23.00
  • Prawns in tomato sauce $23.00
  • Prawns in special soy sauce $23.00
  • Crispy prawns bread crumbs $24.00
  • Steamed prawns with garlic $23.00
  • Scallops with ginger & spring onion $25.00
  • Scallops in XO sauce $25.00
  • Scallops in tofu $23.00
  • Steamed bluecod n/a
  • Sweet & sour blue cod (whole & boneless) n/a
  • Fish with tofu in taiwanese spicy sauce n/a
  • Si-chuan spicy fish $25.00
  • Fish with ginger & spring onion $22.00
  • Deep fried salt & pepper fish $22.00
  • Sweet & sour fish nuggets $22.00
  • Deep fried salt & pepper squid $22.00
  • Squid with vegetables $22.00
  • Squid in black bean sauce $22.00
  • Squid on a hot plate $22.00
  • Mixed seafood curry $25.00
  • Seafood with rice crisps $25.00
BEEF BEEF
  • Satay beef $18.00
  • Beef in black bean sauce $18.00
  • Beef with ginger & spring onion $18.00
  • Curry beef $18.00
  • Beef with ginger & pineapple $18.00
  • Beef with capsicums $18.00
  • Beef with mushrooms $20.00
  • Beef with tomato $18.00
  • Si-chuan spicy beef $23.00
  • Beef with ginger & spring onion on a hot plate $22.00
  • Beef in chinese sauce on a hot plate $22.00
  • Beef & cucumber in teriyaki sauce $22.00
PORK PORK
  • Sweet & sour pork $20.00
  • Garlic pork ribs $19.00
  • Salt & pepper pork ribs $19.00
  • Palace's braised pork belly $20.00
  • Sweet & sour pork ribs $19.00
  • Steamed pork ribs in black bean sauce $19.00
  • Satay pork $18.00
  • Pork in Black bean sauce $18.00
  • Curry pork $18.00
  • Stir fried pork in teriyaki sauce $18.00
  • Braised pork with fried buns $22.00
  • Stir fried pork with bean sprouts $16.00
  • Spicy pork mince with glass noodle $17.00
CHICKEN CHICKEN
  • Chicken with cashew nuts $20.00
  • Honey chicken $20.00
  • Lemon chicken $20.00
  • Garlic chicken wings $20.00
  • Curry chicken $18.00
  • Satay chicken $18.00
  • Chicken with pineapple $18.00
  • Sweet & sour chicken $18.00
  • Chicken in black bean sauce $18.00
  • Chicken with vegetables $18.00
  • Kung po chicken $18.00
  • Chicken with dried chilli $18.00
  • Crispy chicken bites $18.00
  • Free range chicken (pre-order) $43.00
ROASTED MEAT ROASTED MEAT
  • Peking duck (half) $28.00
  • Peking duck (1 course/2 courses/3 courses) $50.00/$60.00/$70.00
  • Roasted duck (half/whole) $23.00/$45.00
  • Crispy chicken (half/whole) $16.00/$30.00
  • Crispy roasted pork $20.00
  • BBQ pork $20.00
  • Salted chicken (whole) $25.00
  • Pickled chicken drumsticks $18.00
  • Double roasted mix (choose 2: roast duck/roast pork/BBQ pork) $28.00
SOUPS SOUPS
  • Hot & sour soup (small/medium/large) $7.00/$18.00/$28.00
  • Wonton soup (small/medium/large) $7.00/$18.00/$28.00
  • Chicken & cream corn soup (small/medium/large) $7.00/$18.00/$28.00
  • Chicken & fish maw soup (small/medium/large) $8.00/$22.00/$36.00
  • Chicken, crab meat & tofu soup (small/medium/large) $8.00/$22.00/$36.00
  • Seafood, spinach & tofu soup soup (small/medium/large) $8.00/$22.00/$36.00
SNACKS SNACKS
  • Pan fried dumplings $8.00
  • Deep fried chicken wings $8.00
  • Deep fried wontons $8.00
  • Deep fried spring rolls $8.00
  • Deep fried vege spring rolls $8.00
  • Deep fried squid $8.00
  • Deep fried prawn twisters $8.00
  • Deep fried scallops $11.00
  • Deep fried mushroom balls $6.00
  • Deep fried chicken nuggets $8.00
  • Assorted deep fried (chicken wing, wonton & spring roll) $8.00
  • Pickled jelly fish $9.00
  • Seafood & fruit salad $11.00
  • Deep fried prawn chips $6.00

Nearby Sample Menus

Afghan Restaurant (sample menu)
  • S= Small / L= Large
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Bolang $5
  • Falafel S $8.5 / L $12
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Chicken S $8.5 / L $12
  • Barger $6
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Red Orchid Thai Takeaway (sample menu)
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
Coriander's Ethnic Indian Restaurant (sample menu)
  • RAITA $4.00
    • Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • CORIANDER'S HOT PICKLE $4.00
  • SAADA CHAWAL $4.00
    • Steamed basmati rice.
  • PRAWN SAAGWALA $23.00
    • Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
  • TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • BUTTER PRAWNS $23.00
    • Prawns cooked in a mild butter sauce with a touch of fenugreek.
  • PANEER TIKKA $14.00
    • Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
Le Xom (sample menu)
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • Coconut Prawns $9
    • King prawns coated with shredded coconut, served with honey mustard sauce.
  • Salmon Green Curry $20
    • The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
  • "Bun" Ha Noi $18.5
    • Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
  • Lamb Shank in Massaman Curry One $17 Two $22
    • Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
  • Shanghai Dumpling With Panang Curry Sauce $9
    • Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
  • Deng Deng Balado $20
    • Caramelized short rib beef with kaffir lime chilli, lemon and basil
  • Cambodian Peppercorn Prawns $20
    • Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
Tuk Tuk Takeaway (sample menu)
  • 16. Chili & Fresh Basil
    • Served with rice, stir fried with chef’s selected vegetables & fresh basil
  • 2. Vegetarian Curry Puffs (6 pieces) $9
    • Deep Fried kumara & pumpkin in puff pastry, served with our homemade chili sauce
  • Chicken, beef or Pork $16
  • Chicken, Beef or pork added to your order $4
  • Roasted Duck $18
  • Black Tiger Prawns (7 pieces) $18
  • Black Tiger Prawns (7 pieces) $18
  • Combination Meat $16.50
Welcome Vegetarian Cafe (sample menu)
  • Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
  • Hotplate Flat Rice Noodle $16 Small / $24 Large
    • Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
  • Vegetarian Kebabs $4.50
  • Crown Mushroom with Veggy $12 Reg / $18 Lge
  • Rice with Soy Nuggets $10.50 Reg / $16 Lge
  • Steam or Fried Dumplings $6.80
  • Tofu Veggy Soup $4.50 Single / $9 Double
  • Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
Sugarhorse Bar and Eatery (sample menu)
  • CHEERIOS
    • tomato sauce
  • FRIES $7.00
  • FRESHLY MADE IN HOUSE
  • BOWL OF CHEERIOS $8.00
  • PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
  • EGGS BENEDICT $18.00
    • bacon, homemade hollandaise
  • LEMON CRUSTED FISH $13.50
    • preserved lemons, capers
  • BBQ VENISON SHORT RIB SALAD $22.50
    • crispy potato, feta, cherry tomato, confit onion, aioli
Little Taipei (sample menu)
  • Fried rice with Taiwanese sausages $9.00
  • Deep fried tofu $5.00
  • Deep fried kumara chips with plum powder $4.80
  • Braised beancurd $4.00
  • Thick cut toast w/ peanut butter $4.80
  • Seasoned edamame bean $4.50
  • Pork pot sticker $6.00
    • 6 pieces
  • Braised hard-boiled egg $1.00
El Fogon grill (sample menu)
  • Chimichurri $2.00
  • Papas Fritas $5.00
    • French fries
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • For two $51.00
    • A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Sirloin 300 gr $28.00
    • A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Little Italy Restaurant (sample menu)
  • Charred Vegetable Skewers $23.00
    • Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
  • Ultimate Pizza Lovers
    • Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Mini Bacon, Pineapple & Mozzarella
  • FROM THE LAND
  • Camembert & Chicken Melt
    • Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
  • *Extra charge of $8 for an extra shank.
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
Sushi Express (sample menu)
  • SPRING ONION MAYO
    • Blobs of spring onion mayo are placed on teriyaki chicken
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • SALMON LOVERS PLATTER $40.00
    • 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
Indian Heaven (sample menu)
  • Lamb/Beef Rogan Josh $16.00
    • A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
  • Ice Cream (please ask waiting staff for flavours) $4.00
  • Chicken Bhuna $15.50
    • Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
  • Lamb/Beef Korma $16.00
    • Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Chicken Tikka Masala $15.00
    • A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
  • Tandoori Prawn $14.50
    • Prawns marinated with herbs, spices & cooked in tandoor.
  • Vegetable Biryani $14.50
    • Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
  • Garlic Naan $3.50
    • Naan filled with garlic.
Shamiana (sample menu)
  • Beef Vindaloo $11.00
  • Lamb Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • 3 Pieces $6.00
  • Vegetarian Korma (Mild) $7.50
  • Mixed Pickles $1.00
  • Green Pea and Potato Curry (Medium) $7.50
  • Combo (Meat) $14.50
    • 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Aloo Paratha $4.00
    • Served with yogurt
St George's Cafe (sample menu)
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Ham cheese Mini Savouries $2.50
  • Assorted mixed daily Sandwiches $4.00
  • Roast Chicken Wraps, also GF $5.00
  • Steak pie with side Salad $7.50
  • Club Sandwiches $4.00
  • Thai Chicken Pie with side Salad $7.50
  • Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Rashid's Persian Meal (sample menu)
  • Falafel R $8 / L $10
  • Chicken R $8 / L $10
  • Split Peas & Lamb (Gheymeh) $15.00
  • Combination $17
  • Combination Chicken & Falafel L $13
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Lamb R $10/ L $12
Maxine's Palace

Maxine's Palace

location

Address

283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033350100

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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