Maxine's Palace in Christchurch Menu

DESSERT DESSERT
  • Banana boat $8.00
  • Ice cream with lychee $6.00
  • Sticky rice ice cream balls $6.00
  • Cherry sundae $7.00
  • Deep fried sesame balls $6.00
  • Steamed custard buns $6.00
  • Steamed buns with milk dipping $6.00
  • Deep fried taro balls $6.00
NOODLE NOODLE
  • Vegetable noodle $11.00
  • Chicken/pork/beef fried noodle $13.00
  • Combination fried noodle $15.00
  • Seafood fried noodle $19.00
  • Black pepper beef fried noodle $15.00
  • Beef hofun $13.00
  • Singapore fried vermicelli $13.00
  • Vegetable & pork fried vermicelli $13.00
  • Bami goreng $13.00
RICE RICE
  • Steamed white rice $2.00/$6.00/$12.00
    • small / medium / large
  • Egg fried rice $11.00
  • Young chow fried rice $13.00
  • BBQ pork fried rice $13.00
  • Chicken fried rice $13.00
  • Beef fried rice $13.00
  • Seafood fried rice $19.00
  • Nasi goreng $13.00
  • Combination fried rice $15.00
  • Salted fish & chicken fried rice $15.00
  • Palace's special fried rice $15.00
  • Roasted duck on rice $15.00
  • Roasted chicken on rice $15.00
  • BBQ pork on rice $15.00
  • Roasted pork on rice $15.00
  • Double pork on rice $17.00
VEGETABLE VEGETABLE
  • Seasonal vegetables with garlic $14.00
  • Seasonal vegetables with oyster sauce $14.00
  • Seasonal vegetables in spicy preserved tofu sauce $16.00
  • Vegetarian delight $16.00
  • Shitake mushrooms with seasonal vegetables $18.00
  • Mixed vegetables in fermented tofu sauce $18.00
BEANS BEANS
  • Stir fried green beans with garlic $16.00
  • Stir fried green beans $16.00
  • Stir fried green beans & pork mince with dried chilli $18.00
  • Stir fried green beans & beef in XO sauce $20.00
  • Green beans with teriyaki pork on a hot plate $19.00
  • Stir fried green beans with chinese sausage $20.00
  • Stir fried green beans in black pepper with chicken and squid $22.00
EGGPLANT EGGPLANT
  • Stir fried eggplant $18.00
  • Lovebirds' stuffed eggplant $20.00
  • Beef & eggplant on a hot plate $25.00
TOFU TOFU
  • Stir fried tofu $17.00
  • Tofu pyramid $18.00
  • Mapo tofu $18.00
  • Tofu & dried scallops on a hot plate $20.00
HOTPOT HOTPOT
  • Mixed seafood hotpot $25.00
  • Salted fish, chicken and eggplant hotpot $23.00
  • Roast pork & tofu hotpot $22.00
  • Fish & tofu hotpot $20.00
  • Beef brisket & radish hotpot $20.00
  • Beef, mushroom & eggplant hotpot $23.00
  • Mixed mushroom hotpot $18.00
  • Taro with pork belly hotpot $22.00
EGGS EGGS
  • Vegetable omelette $16.00
  • BBQ pork omelette $18.00
  • Chicken omelette $18.00
  • Beef omelette $18.00
  • Prawns omelette $20.00
  • Combination meat omelette $20.00
  • Steamed egg with mushroom & dried scallops $20.00
  • Steamed egg with seafood & tofu $22.00
LAMB LAMB
  • Lamb with ginger & spring onion $23.00
  • Stir fried lamb in special sauce $23.00
  • Lamb in XO sauce $23.00
  • Lamb ribs on a hot plate $25.00
  • Stir fried lamb in special sauce on a hot plate $25.00
SEAFOOD SEAFOOD
  • Palace's mayo prawns with pineapple $23.00
  • Prawns with vege wrapped in lettuce $25.00
  • Salt & pepper prawns $23.00
  • Garlic prawns $23.00
  • Prawns with cashew nuts $25.00
  • Satay prawns $23.00
  • Prawns in tomato sauce $23.00
  • Prawns in special soy sauce $23.00
  • Crispy prawns bread crumbs $24.00
  • Steamed prawns with garlic $23.00
  • Scallops with ginger & spring onion $25.00
  • Scallops in XO sauce $25.00
  • Scallops in tofu $23.00
  • Steamed bluecod n/a
  • Sweet & sour blue cod (whole & boneless) n/a
  • Fish with tofu in taiwanese spicy sauce n/a
  • Si-chuan spicy fish $25.00
  • Fish with ginger & spring onion $22.00
  • Deep fried salt & pepper fish $22.00
  • Sweet & sour fish nuggets $22.00
  • Deep fried salt & pepper squid $22.00
  • Squid with vegetables $22.00
  • Squid in black bean sauce $22.00
  • Squid on a hot plate $22.00
  • Mixed seafood curry $25.00
  • Seafood with rice crisps $25.00
BEEF BEEF
  • Satay beef $18.00
  • Beef in black bean sauce $18.00
  • Beef with ginger & spring onion $18.00
  • Curry beef $18.00
  • Beef with ginger & pineapple $18.00
  • Beef with capsicums $18.00
  • Beef with mushrooms $20.00
  • Beef with tomato $18.00
  • Si-chuan spicy beef $23.00
  • Beef with ginger & spring onion on a hot plate $22.00
  • Beef in chinese sauce on a hot plate $22.00
  • Beef & cucumber in teriyaki sauce $22.00
PORK PORK
  • Sweet & sour pork $20.00
  • Garlic pork ribs $19.00
  • Salt & pepper pork ribs $19.00
  • Palace's braised pork belly $20.00
  • Sweet & sour pork ribs $19.00
  • Steamed pork ribs in black bean sauce $19.00
  • Satay pork $18.00
  • Pork in Black bean sauce $18.00
  • Curry pork $18.00
  • Stir fried pork in teriyaki sauce $18.00
  • Braised pork with fried buns $22.00
  • Stir fried pork with bean sprouts $16.00
  • Spicy pork mince with glass noodle $17.00
CHICKEN CHICKEN
  • Chicken with cashew nuts $20.00
  • Honey chicken $20.00
  • Lemon chicken $20.00
  • Garlic chicken wings $20.00
  • Curry chicken $18.00
  • Satay chicken $18.00
  • Chicken with pineapple $18.00
  • Sweet & sour chicken $18.00
  • Chicken in black bean sauce $18.00
  • Chicken with vegetables $18.00
  • Kung po chicken $18.00
  • Chicken with dried chilli $18.00
  • Crispy chicken bites $18.00
  • Free range chicken (pre-order) $43.00
ROASTED MEAT ROASTED MEAT
  • Peking duck (half) $28.00
  • Peking duck (1 course/2 courses/3 courses) $50.00/$60.00/$70.00
  • Roasted duck (half/whole) $23.00/$45.00
  • Crispy chicken (half/whole) $16.00/$30.00
  • Crispy roasted pork $20.00
  • BBQ pork $20.00
  • Salted chicken (whole) $25.00
  • Pickled chicken drumsticks $18.00
  • Double roasted mix (choose 2: roast duck/roast pork/BBQ pork) $28.00
SOUPS SOUPS
  • Hot & sour soup (small/medium/large) $7.00/$18.00/$28.00
  • Wonton soup (small/medium/large) $7.00/$18.00/$28.00
  • Chicken & cream corn soup (small/medium/large) $7.00/$18.00/$28.00
  • Chicken & fish maw soup (small/medium/large) $8.00/$22.00/$36.00
  • Chicken, crab meat & tofu soup (small/medium/large) $8.00/$22.00/$36.00
  • Seafood, spinach & tofu soup soup (small/medium/large) $8.00/$22.00/$36.00
SNACKS SNACKS
  • Pan fried dumplings $8.00
  • Deep fried chicken wings $8.00
  • Deep fried wontons $8.00
  • Deep fried spring rolls $8.00
  • Deep fried vege spring rolls $8.00
  • Deep fried squid $8.00
  • Deep fried prawn twisters $8.00
  • Deep fried scallops $11.00
  • Deep fried mushroom balls $6.00
  • Deep fried chicken nuggets $8.00
  • Assorted deep fried (chicken wing, wonton & spring roll) $8.00
  • Pickled jelly fish $9.00
  • Seafood & fruit salad $11.00
  • Deep fried prawn chips $6.00

Nearby Sample Menus

Pomeroy's Old Brewery Inn (sample menu)
  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • WHIPPED GOATS CHEESE $22.00
    • shaved spring vegetables / rocket / olive oil toast / baby pea dressing
  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
Sundog Diner (sample menu)
  • Cinnamon Girl $6.00
    • Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
  • Choose a side N/A
    • Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
  • Drop it Like It's Hotcakes $16.50
    • Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
  • The Philadelphia Experiment $19.50
    • Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
  • Priscilla Burrito $17.50
    • The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
  • Fight Club $18.50
    • I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
  • Elvis Burrito $19.50
    • Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
Hillview Fish Supply (sample menu)
  • 1/2 Chicken & 1 scoop chips $12.00
  • Extras $0.80
  • Extras $0.80
  • 1/4 Chicken & 1/2 scoop chips $6.50
  • Battered Scallops (Doz) $16.00
  • Chocolate or Jam Donut $2.00
  • Sausages $7.50
  • Chicken Nugget (Doz) $8.00
Tuk Tuk Takeaway (sample menu)
  • Crispy Duck or Pork added to your order $4.50
  • Crispy Pork & Roasted Duck $19
  • Black Tiger Prawns (7 Pieces) $18.00
  • Combination Meat $16.50
  • Black Tiger Prawns (7 pieces) $18
  • Mixed Seafood $18
  • 22. Pahd C-Ew our style
    • Stir fried rice noodle with chef’s selected vegetables & egg
  • Crispy Pork & Roasted Duck $18
Burger Station (sample menu)
  • Shroom bomb $10.50
    • Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
  • -Small $3.00
  • Egg / Mushroom / Avocado $1.50
  • She boss $10.90
    • Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
  • Wedges
  • Dessert of the day $4.50
    • Ask at the counter
  • The local $8.90
    • Prime nz beef, lettuce, tomato, red onion, aioli & house relish
  • -Add edam cheese $9.90
Pot Sticker Dumpling Bar (sample menu)
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • ‘Beef’Root Dumpling $10.00 / $18.00
  • Dozen Matter $10.00 / $18.00
  • PSDB Wonton $6.50
    • 3 pc
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
Waimairi Beach Golf Club Cafe (sample menu)
  • Nachos $10.00
    • Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
  • Homemade Pancakes $10.00
    • Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
  • Deep Fried Fish
    • Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • Extra Sides
  • Hash-Browns $ 1.50
  • Mushrooms $ 1.50
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Burger n Fries $12.00
Tudors on Papanui (sample menu)
  • CHICKEN TIKKA $25.00
    • medium Indian curry with basmati rice, naan bread and mango chutney
  • Tender goat pieces in Indian sauce(GF)
  • LEMON AND THYME ROASTED CHICKEN LEGS $28.00
    • served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
  • BACON AND EGGS ON TOAST $14.50
    • two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
    • southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • COTSWOLD PORRIDGE $12.00
    • porridge and banana dusted with brown sugar, served with cream or milk
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • Toasted flatbread with warm chilli and cheese dip(V)
Redcliffs Chinese Restaurant (sample menu)
  • Fillet Steak with Black Pepper Sauce $20.50
  • Beef with Ginger & Spring Onion $18.50
  • Spicy Beef $15.50
  • Pan Fried Dumplings (6 pcs) $7.50
  • Combination Egg Foo Young $15.50
  • Scallops with Cashew Nuts $23.50
  • Chicken and Sweet Corn Soup $5.50
  • Ko Po Pork with Vegetables (spicy & dry chilli) $15.50
Oopen Pasta & Grill - Ibis Hotel (sample menu)
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
    • Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
  • Local Akaroa Salmon Fillet (HC) $33.00
    • Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Mother Craythorne's Restaurant (sample menu)
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
Taj Mahal Restaurant And Grill (sample menu)
  • Chicken Chana Masala M $8.00 / F $14.00
    • Chicken chunks and chic peas cooked in onion gravy and spices.
  • Flakey Chicken Roll $5.00
    • Chicken tikka chunks rolled in roti bread with aoli sauce
  • Beef Achari M $9.00 / F $16.00
    • Beef chunks cooked in secret spices to give a pickle flavour with fresh herbs
  • Stuffed Naan (Lamb/Chicken) $6.00
  • Handi Ghosht M $10.00 / F $17.00
    • Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
  • Sagg (Lamb/Chicken)
    • Either chicken or lamb cooked with spinach, sauteed with onion, ginger, garam masala and chilli.
  • Fried Dal Mash M $8.00 / F $14.00
    • Special recipe of cooking mash lentil in fried herbs
  • -Chicken Dishes M $8.00 / F $14.00
Fly Thru Cafe (sample menu)
  • Breakfast Croissant $7.30
  • Fruit Salad $6.80
  • Toast with Jam & Butter $4.70
  • Sweet Slices $4.20
  • Breakfast Pie $7.30
  • Scones $4.40
  • Muesli & Yoghurt $6.80
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
Shroom Room Cafe (sample menu)
  • Fluffy $1.00
  • Breads + spreads $10.00
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Iced coffee $7.00
  • Chai $4.50
  • Eggs anyway you like on wholegrain toast $9.50
  • Crumpets with jams n/a
  • Hollandaise optional n/a
EAT Cafe - Excellence and Taste (sample menu)
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • OMELETTE
    • served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • FRIES $8.50
    • served with aioli and sauce
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • BAGEL $5.50
    • served with cream cheese and jam
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
Maxine's Palace

Maxine's Palace

location

Address

283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033350100

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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