Mcdonald's in Waikato Menu

Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
-Add Chicken, Bacon Or Salami $4.0
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing

Cheese burger, chips & salad $14.00
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Fish of the Day Special n/a
- please ask staff
Fresh leaves, toasted seeds & lemon dressing $6.00
Chips with tomato sauce $6.50
Chocolate mousse, brandy basket & raspberry coulis $11.00
Crispy chicken, mash & peas $10.00
Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce

-Coconut lime pannacotta, berry compote, pistachio praline $7
Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
-Three Choices $36
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Seasonal vegetables, please ask your server $8
Crispy fried pickled cucumber, mustard mayo $7

Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream
GFA = Gluten free available / GF = Gluten free / DF = Dairy free
Mussel chowder (GFA)(DF) $12.00
- Served with toast
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
-Add bacon $5.00
2 Pieces gluten free toast please add $5.00
-Add spicy breakfast sausages $22.00

Chicken mole tacos $12
- w pinto beans
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Grilled Rueben $13
- w house made chips & cornichons
House cut double fried chips $6
-W chips $18
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
House made corn chips $8
- w house made salsa & guacamole
Sesame wings $10

Traditional turkish mezes with pita bread
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
"A healthy food for a wealthy mood"
Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
Beetroot dip $6.00
- Served with beetroot and pita bread
Falafel $1.50
- Chickpeas, celery, parsley, coriander
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
Dolma $1.00
- Vine leafs and rice in it

PLAIN RICE $4.00
CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
GOAT HANDI $17.50
- Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce

- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)

Spring Roll $6.50
- Deep fried vegetable spring rolls
Banana Parcel & Green Tea Ice Cream $9.50
- Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
Gravy Beef on Noodle (Spicy) $14.00
- Spicy Ming city beef slices with mustard root on bean sprout & noodle
Thai Fish Cake (Spicy) $7.50
- Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
Roast Duck Noodle Soup $14.50
- Roast duck noodle soup with egg noodle & broccoli
Golden Bags $8.50
- Deep fried golden bags
Dan-Dan Noodle Soup $13,50
- Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
Roast Chicken Noodle Soup $13.00
- Roast chicken noodle soup with egg noodle & broccoli

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