McSwiggans Irish Pub in Tauranga Menu

McSwiggans Irish Pub in Tauranga has no menu available, but can choose from many other options such as Beer Battered Fries or Crispy Salt & Pepper Squid from Astrolabe Brew Bar. India Today Bistro & Tandoor offers many options including Onion Bhaji and Vegetable Samosa. Theo's Wrap Shack includes a wide range like BEEF or CHICKEN. Spring Rolls and Chicken Satay from . Thai Thani Restaurant offers Subway and Ham.

Nearby Sample Menus

  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Slow Cooked Duck Leg (1 leg) $28.00
    • Lime and manuka honey sauce, Mascarpone polenta, welted greens
  • Beef Eye Fillet Medallions Brochette $26.00
    • grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
  • Nautilus Twice Cooked Pork Belly $31.50
    • Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
  • Nautilus Seafood Chowder $18.00
    • A creamy selection of poached NZ seafood served with tempura peawns
  • Over the Moon Goat Cheese Bonbon $19.00
    • A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Pacific Oysters - per piece $4.00
    • on ice, with shallot vinegar
  • Stuffed Chicken Breast $32.50
    • Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
  • Scallops Brittany $26.00
    • Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • Johnny Cash Stash medium $32 classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Rock the Boat medium $27 classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Stir Crazy Sirloin $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Prawn Star $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Banoffee Pie $12
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Lassoo of Hog $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • John Deer $36
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • 1/2 Scoop of chips $2.00
  • Bacon + egg burger $7.80
  • -For two $6.00
  • Fish of the day $4.00
  • Fish, chips and salad $11.70
  • Mussel $1.50
  • Pineapple ring $1.00
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • J $1.50
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • 5pcs $9.30
  • V $3.10
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Pork Bun $22 .00
    • pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
  • Crispy Chicken Burger $ 9.50
    • crinkle cut chips
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
  • Duck Fat Baby Potatoes $ 9.00
    • truffle aioli (GF)
  • Panko Mushrooms $27.00
    • baby carrots, grilled halloumi, chimichurri, pecorino( v)
  • Italian Stallion $23 .00
    • Pepperoni bocconcini, basil
  • Crinkle Cut Chips $ 9.50
    • aioli (v)( GF)
  • Hells Bells $23.00
    • hot salami, chilli (for serious chilli lovers)
  • Mixed Vege $8.50
  • Falafel (Small/Large) $11.50/$13.00
  • Meat Ball $15.00
  • Lamb $13.50
  • Margherita $12.00
    • mozzarella, tomato, basil fresh
  • Chicken Grill $16.00
  • Lamb (Small/Large) $10.00/$12.00
  • Beef $13.50
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Steamed Buns (two) $13.5
    • Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
  • Cross Hatch Fries $9
    • Togarashi sea salt, Japanese kewpie mayo
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • -C $15.99
  • -Peshwari Naan $5.00
    • Stuffed sweet naan bread with sultana, coconut and almonds
  • Prawn Malabari $18.99
    • Prawns cooked with tomatoes, onion and coconut milk
  • Bhuna Chicken / Lamb / Beef
    • Diced, boneless and cooked with ginger, garlic, onion and spices
  • Pan Fried Scallops $15.00
    • Scallops fried in butter with lemon served on garden greens finished with mustard vinaigrette
  • Masala Chicken / Lamb / Beef
    • Cooked in tomato, onion curry & peppers
  • - B $15.99
  • -L $16.99
  • -With sour dough toast $11.00
  • -Gourmet sausage(2) $5.00
  • -Mushroom $5.00
  • -Gluten free toast $5.00
  • Pancakes $10.00
    • With maple syrup and whipped cream
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • -Side $5.00
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Xtra Large $3.90
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Large fries $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Ham and Mozzarella $17.50
  • Ham, Mushroom & Mozzarella $18.50
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Gluten free base $4.50
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • All pizzas are served With traditional Napolitana tomato sauce
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • Mini Chicken Teriyaki Sushi / Mini Salmon Sushi / Mini Avocado Sushi $8.00 8 pcs
  • Chicken Katsu D $14.90 / B $18.90
    • Bread crumbed chicken cutlet
  • Seaweed Salad $11.00
  • Tempura D $15.90 / B $19.90
    • Deep fried tempura battered prawns & vegetables
  • Rice $2.50
  • -5pcs $8.90
  • Matakite Platter $42.00
  • Yumo Platter $46.00
McSwiggans Irish Pub

McSwiggans Irish Pub

location

Address

158 Cambridge Road, Bethlehem, Cambridge Heights, Bay Of Plenty, 3110, New Zealand

phone

Phone

075771106

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 PM, Tuesday: 11:00 AM – 12:00 PM, Wednesday: 11:00 AM – 12:00 PM, Thursday: 11:00 AM – 12:00 PM, Friday: 11:00 AM – 12:00 PM, Saturday: 11:00 AM – 12:00 PM, Sunday: 11:00 AM – 12:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bar Food , Fish & Chips

features

Features

Fish n Chips ,  Quick Bites ,  Group Meal ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
158 Cambridge Road, Bethlehem, Cambridge Heights, Bay Of Plenty, 3110, New Zealand
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