Mediterranean Food Warehouse in Lower Hutt Menu

PIZZERIA PIZZERIA
  • Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Vegetarian
    • Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
  • Marinara
    • Tomato, mozzarella and a selection of seafood
  • Isle of CaprI
    • Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
  • Tuscan Dream
    • Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
  • Spinach Florentine
    • Sauteed spinach, provolone cheese and Italian sausage
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Calabrese
    • Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
  • Mediterranean
    • Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil
  • Napoli
    • Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
  • Chorizola
    • Chorizo sausage with Italian gorgonzola
  • Bolognese
    • Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
ANTIPASTO ANTIPASTO
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Cheese Platter $16.90
    • A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
  • Arancini $12.90
    • Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
LUNCH / DINNER LUNCH / DINNER
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Salsiccia $18.50
    • Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
DESSERTS DESSERTS
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Mandarin & Almond cake $6.80
    • (Gluten Free)
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Avocado, Tomato & Basil on 5 Grain Toast $10.00
    • with Bacon or Halloumi $15.00
  • Smokey Beans $15.00
    • With Fresh Herbs & 5 Grain Toast - With Chorizo $19.00
  • Toast & Spreads $6.00
    • Your choice of spread with Sourdough, 5 Grain, Gluten Free or Bagel
  • Coco Pops & Organic Milk $4.00
  • Banana Split $7.50
  • Fish Butty $14.00
    • Grilled Fish on Toasted Sourdough, Watercress & Tartare Sauce
  • Free Range Bacon Butty $8.00
  • Kiddies Cone $2.50
    • With a Flake $3.50
Pizza Hut (sample menu)
  • Xtra Large $3.90
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Han River Korean Restaurant (sample menu)
  • Udon V $12.00 B/C $13.00
  • Kimchi Fried Rice V $13.50 B/C $14.50
    • Fried rice with Kimchi, beef (or chicken) and fired egg on top
  • Tofu Salad $14.50
  • Dwenjang Chigae (stew) $14.00
    • Soy bean paste stew with vegetables and tofu
  • Galbi BBQ (2 people) $42.00
  • Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
  • Iced Persimmon with ice cream $8.50
  • Galbi with rice $21.00
    • Korean style beef rips cooked in Korean traditional soy sauce
The Sprig and Fern Tavern (sample menu)
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Margherita $16.00
    • with fresh basil
  • Garlic bread $7.00
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
Speight's Ale House (sample menu)
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Aioli $2.00
  • Sour Cream $2.00
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Streaky Bacon $6.00
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Crunchy Potatoes $4.50
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
Stokes Valley Fish Supply (sample menu)
  • Chips $2.60/$1.50
    • 1 scoop-1/2 scoop
  • Chicken nuggets $0.80
  • Pineapple fritter $2.50
  • Spring roll $2.40
  • Fish cake $2.30
  • Option 3 $3.80
    • 1/2 scoop chips, 2 x chicken chippies, 2 x mini hot dogs
  • Steak & onion roll $2.40
  • Squid rings $1.00
Town and Country (sample menu)
  • SUPREME BURGER $8.00
    • breast fillet, tomato, lettuce, cheese 7 mayo
  • WHOLE CHICKEN $16.80
  • MUSHROOM BREAKFAST $12.90
  • TROPICAL BURGER $8.50
    • breast fillet pineapple, lettuce, cheese, bacon & mayo
  • BACON & EGG COMBO $13.00
    • 1 bacon, 2 egg, 1 sausage, chips, 1 salad, toast & 420ml Coca cola
  • FISH & CHIPS $8.50
  • MAXI BURGER $8.50
    • breast fillet tomato lettuce, cheese, bacon & mayo
  • BACON & CHEESE OMELETTE $11.90
Saigon Paris Bakery & Cafe (sample menu)
  • To Accompany Meal
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • 2 eggs or French toast $2.50
  • Chips
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
Chomp N Chips (sample menu)
  • Chicken nugget $1.00
  • Fish cake each $1.50
  • Squid ring $1.30
  • Mussel $1.80
  • Fish(crumbed) $3.80
  • Hot dog $2.50
  • Crab stick $2.30
  • Corn fritter $3.50
The Conservatory Restaurant, Quality Inn, Angusi (sample menu)
  • Beef fillet $35.00
    • with sauce diane, crushed baby potatoes and herb butter
  • Hennessy Cognac $6.50
  • Sautéed Mushrooms & Onions $7.50
  • Café Murphy (Irish whiskey) $7.50
  • Cockburn’s Fine Ruby Port $7.50
  • Pita bread $8.00
    • topped with, pesto, olives, hummus and relish
  • Kumara Chips $6.50
  • Café Latte $4.50
Blue Orange Cafe (sample menu)
  • Add fries & aioli $4.50
  • Pumpkin Soup with Toast $12.00
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
  • Wedges with Sour Cream & Sweet Chilli $9.00
  • Sick of fries with aioli or tomato sauce + $4.50
  • - Sauteed Mushroom + $4.00
  • - Bacon + $4.00
Malaysian Cafe (sample menu)
  • Nasi Lemak (Malaysian Cafe Signature Dish) $13.00
    • Coconut rice served with anchovy sambal, fried peanut, boiled egg and cucumber.
  • Chicken Rendang (Mild) $17.00
    • Chicken pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut.
  • Chicken Sambal (Hot) $17.00
    • Chicken pieces deep fried and cooked in fresh red chillies and belachan (shrimp paste).
  • Fish Head Curry
    • Prices vary on the availability and size fish head.
  • Chicken Kurma (Mild) $17.00
    • Chicken pieces cooked in Kurma spices and ground cashew nuts.
  • Large $11.00
  • Vege, Nasi Goreng $13.00
    • Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
  • Med $7.50
Grahamstown Bar & Diner (sample menu)
  • Full $70.00
  • Crumbed Kapiti brie wedges with plum sauce
  • Sauces $1.50
    • Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
  • Seafood
    • Crumbed scallops, peppered calamari, crumbed prawn cutlets. With panfried fish, smoked salmon wings, marinated fresh mussels. Toasted bread, fries, salad and dipping sauces. >>
  • Sundaes $8.50
    • Scoops of vanilla ice cream, served in a glass bowl With soft whipped cream, chopped peanuts and pink wafers, served with berry or chocolate sauce.
  • Salt & peppered squid with aioli and capers
  • Panfried chorizo sausage
Kiwi Pie Bakery (sample menu)
  • BACON & EGG $5.00
  • PIECE OF CHICKEN & CHIPS $13.50
  • HAM CHEESE & PINEAPPLE $5.00
  • PIECE OF CHICKEN & CHIPS $7.00
  • HAM CHEESE & MUSHROOM $5.00
  • PIECE OF CHICKEN & CHIPS $20.50
  • PIECE OF CHICKEN & CHIPS $13.50
  • PIECE OF CHICKEN & CHIPS $10.50
Top Jade (sample menu)
  • Small steamed Rice $2.00
  • Steamed pork Chive Dumplings 1 Doz $14.50
  • Lemon Sesame Chicken $17.50
  • Satay chicken Kebabs (4 pieces) $9.50
  • Fresh Shredded Potato Salads $6.00
  • King Prawns with Seasonal vegetable $23.50
  • Salt & Pepper King Prawns with shell $28.50
  • Chicken Fried Rice $14.50
Mediterranean Food Warehouse

Mediterranean Food Warehouse

location

Address

337 High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045668232

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Greek , Italian , Mediterranean , Pizza , Vegetarian

features

Features

Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
337 High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand
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