Mediterranean Food Warehouse in Lower Hutt Menu

PIZZERIA PIZZERIA
  • Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Vegetarian
    • Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
  • Marinara
    • Tomato, mozzarella and a selection of seafood
  • Isle of CaprI
    • Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
  • Tuscan Dream
    • Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
  • Spinach Florentine
    • Sauteed spinach, provolone cheese and Italian sausage
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Calabrese
    • Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
  • Mediterranean
    • Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil
  • Napoli
    • Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
  • Chorizola
    • Chorizo sausage with Italian gorgonzola
  • Bolognese
    • Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
ANTIPASTO ANTIPASTO
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Cheese Platter $16.90
    • A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
  • Arancini $12.90
    • Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
LUNCH / DINNER LUNCH / DINNER
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Salsiccia $18.50
    • Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
DESSERTS DESSERTS
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Mandarin & Almond cake $6.80
    • (Gluten Free)
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)

Nearby Sample Menus

Han River Korean Restaurant (sample menu)
  • Udon V $12.00 B/C $13.00
  • Chicken Bulgogi with rice $15.80
    • Chicken marianted in Korean traditional soy sauce
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Bulgogi BBQ (2 people) $40.00
  • Booldak BBQ (Spicy chicken, 2 people) $40.00
  • Dolsot Bibimbab V $13.50 B/C $14.50
    • Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
  • Tender Ice Rice Cake $7.50
  • Bulgogi with rice $15.80
    • Beef marinated in Korean traditional soy sauce
Siam Spoon Restaurant (sample menu)
  • Vegetable $16.50
  • F-2. Prawn Salad $21.50
    • King prawn mixed with Thai herbs, sambal chilli, lemongrass, lemon juice, mint, onion, spring onion, coriander, and fish sauce
  • B-3. Won Ton Soup
    • Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
  • A-1. Pad Thai
    • Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
  • E-4. Green Curry
    • Choice of meat or prawn with green curry paste, coconut cream and vegetable
  • C-3. Pad Nam Mun Hoi
    • Choice of meat or prawn stir fried with oyster sauce and vegetables
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • A-4. Deep Fried Spring Rolls (4 pieces) (Vegetarian) $5.50
Waterloo Fisheries and Chinese Takeaway (sample menu)
  • Steamed Pork Bun $3.30
  • Pork $10.50
  • 1/2 Chicken $9.50
  • Bacon & Cheese $5.80
  • Served with Egg, Salad & Chips Fillet & Tartare Sauce $10.50
  • Vegetable $8.50
  • Vegetable $9.00
  • Orange Beef or Pork on Rice $11.50
Curry Star (sample menu)
  • LAMB MAKHANI
    • lamb cooked with tomato paste and cream
  • LAMB A DAHI
    • boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
  • BUTTER CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
  • POTATO BHAJIA $6.00
    • thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • GARLIC CHICKEN TIKKA $16.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
  • LAMB MADRAS
    • A south Indian style lamb curry cooked in an assortment of spices and coconut cream
Adzuki Bean Cafe & Restaurant (sample menu)
  • Fresh Green Shell Mussels Steamed with Garlic Butter & White Wine and Finished with Lemon Butter Sauce & Salsa (GF*) $15 Entree or $28 Main
  • Dipping Sauces :
  • Crumbed Chicken Sandwich $15.00
    • With garlic aioli sauce, tomatoes, salad leaves, and avocado, served with fries
  • Pasta of the Day $18.00
    • (Please ask our friendly staff)
  • Fish of the Day $19.00
    • Served with green beans, capsicum and mushroom, finished with fresco & balsamic vinegar (please ask our friendly staff)
  • Dark Chocolate Mousse with Vanilla Cream Topped with Rich Chocolate Ganache (GF*) $12.00
  • NZ Whitebait omelette served with a side of salad $17.00
  • Adzuki Vegetarian Sandwich (GF*) $15.00
    • Grilled seasonal vegetables served on fresh chilli corn bread finished with basil pesto, char grilled vegetable relish & Swiss cheese served with fries
Good World (sample menu)
  • half crispy chicken $18.50
  • Pork $19.80
  • King Prawns and vegetables $25.00
  • Combination chow mein $17.80
  • Brisket with crispy Noodles $16.80
  • Ung Sound Fish with Chinese Mushrooms
  • Pavlova with Fresh Cream $7.50
  • Satay lamb $22.00
Ayutthaya (sample menu)
  • Green Curry of Chicken or Beef $14.50
  • Satay chicken(6) $9.50
  • Deep fried Thai spring rolls(5)
  • Red Curry of Beef or Chicken $14.50
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Yellow Curry of Chicken $14.50
  • Chicken or Beef with Garlic & Basil $14.50
The Chill (sample menu)
  • Chicken & Avacado Burger $16.00
    • Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • 10 Ribs $30.00
  • All served with curly fries and aioli
  • 5 Ribs $20.00
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • BBQ Pork Ribs
    • Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
Hong Kong Takeaways (sample menu)
  • Chicken or Pork or Beef $11.00
  • Shrimp $12.00
  • Combination Chow Mein $11.50
  • Bami Goreng (spicy) $12.50
  • Szechuan Chicken or Pork or Beef $12.00
  • Satay Chicken or Pork or Beef $13.80
  • Stuffed Mushrooms (1/2 dozen) $5.00
  • Jumbo Burguer $8.00
Malaysian Cafe (sample menu)
  • Pappadom 5 pieces $3.00
  • Mee Goreng Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stir-fried with cabbage, egg and bean sprouts
  • Raita $3.00
  • Combination Extra Filling $4.00
  • Stuffed Tofu $8.50
    • Cucumber and bean sprouts stuffed in fried tofu served with peanut sauce.
  • Vege, Nasi Goreng $13.00
    • Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
  • Baby Squid Lemak (Mild) $21.00
    • Baby squid cooked in coconut milk and fresh lemongrass.
  • Med $7.00
Cobar (sample menu)
  • Chips with Tomato & Aioli $7.00
  • WARM GRUYERE TART $21.00
    • beetroot, mixed salad
  • BURGER $22.00
    • iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
  • YELLOW FISH CURRY $29.00
    • mint, coriander, cucumber, braised jasmine rice
  • VEGETABLES with pesto oil
  • VEGETABLE SPRING ROLL
    • chilli dipping sauce
  • YELLOW FIN TUNA $14.00
    • orange, curry, olive, kumara chips
  • BRAISED PORK RIBS
    • homemade bbq sauce, parsley
Kaiser Gujrati (sample menu)
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • Gulab Jamun 2 pcs $2.99
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
  • Extra Thepla 2 for $2.99
Onebites Indonesian (sample menu)
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Lamb potato bites
    • with one bites mayo
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Taylor's on Jackson (sample menu)
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Chocolate truffle $3
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
  • The new “BFG” parsnip + apple crumble cheesecake $15
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Masala Village (sample menu)
  • Lamb bhuna gosht H$9/F$13.5
    • Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
  • Green peas rice $4.50
    • Basmati rice cooked with green peas and cumin seeds
  • Rogan josh lamb H$10/F$14.5
    • A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Plain naan $2.50
    • Soft bread made from water, wheat and flour
  • Chicken tikka $9.50
    • 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
  • Veg korma H$9/F$13.5
    • Veg korma is a curry fish which is popular in india as well as in central asia, the base of the curry is yoghurt, cream, onion or tomato paste or nuts-seeds paste or a combination
  • Chicken vindaloo H$9/F$13.5
    • The vindaloo style of cooking is of goan origin - and is essentially a fiery-hot sweet and sour style curry
Mediterranean Food Warehouse

Mediterranean Food Warehouse

location

Address

337 High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045668232

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Greek , Italian , Mediterranean , Pizza , Vegetarian

features

Features

Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
337 High Street, Boulcott, Lower Hutt, Wellington, 5010, New Zealand
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